Casa Lola Kitchen de Mexico | Cornelius

148 N 20th Ave, Cornelius
(503) 616-7535

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Customers' Favorites

Cucumber Margherita
Chips and Salsa
Tacos Al Pastor
Mole Enchiladas
Sopes De Pollo
Nachos Supreme
Chicken Salad
Shrimp Tacos
Street Tacos
Rajas Tacos

Picked for you
Burrito Ahogado
Burrito filled with rice, black beans, cheese, and your choice of steak, chicken, or carnitas. Smothered in a spicy tomatillo sauce with chunks of carnitas pork and topped with Mexican cream queso fresco and cilantro.
Birria Tacos
A Mexican stew prepared with seasoned beef which is barbecued then served with onions, cilantro, chipotle sauce, and lime. Comes with three tacos and can be served with rice and beans upon request.
Lola Bowl
Rice, beans, lettuce, mango, pico de gallo, and choice of steak, chicken, or carnitas topped with Mexican cream, queso fresco, and avocado. Add fish or shrimp for an extra charge.
Guacamole
Al Pastor Tacos
Guajillo marinated pulled pork with cilantro, onions, mango, and side of habanero sauce. Comes with three tacos and can be served with rice and beans upon request.

Appetizers (Antojitos)
Guacamole
Taquitos de Tinga
Crispy rolled corn tortilla, shredded chipotle chicken, onions, and tomatoes. Topped with lettuce, queso fresco, Mexican cream, avocado, and radish.
Chorqueso Fundido
Spicy chorizo, melted cheese tortillas, and salsa.
Sopes
Thick small corn tortilla, black bean spread, lettuce, Mexican cream, and queso fresco. Add shredded chipotle chicken, steak, carnitas, or spicy chorizo for an extra charge.
Ceviche
Contains fish. Fresh raw fish cured in citrus juices, jalapeños, onions, tomatoes, cilantro, and mango avocado spread.
Tostadas de Tinga
Crispy corn tortilla, shredded chipotle chicken, onions, tomatoes, lettuce, queso fresco, Mexican cream, and radish.
Jicama y Pepino
Jicama cucumbers, fresh lime, and chile powder.
Topas de Mole
Our signature tortilla chips, smothered in mole sauce, finished with Mexican cream and queso fresco.

Tacos
Birria Tacos
A Mexican stew prepared with seasoned beef which is barbecued then served with onions, cilantro, chipotle sauce, and lime. Comes with three tacos and can be served with rice and beans upon request.
Al Pastor Tacos
Guajillo marinated pulled pork with cilantro, onions, mango, and side of habanero sauce. Comes with three tacos and can be served with rice and beans upon request.
Camaron Tacos
Pan-seared shrimp with cabbage, mango, and pico de gallo. Comes with three tacos and can be served with rice and beans upon request.
Asada Tacos
Grilled steak finished with a slice of lime and radish. Comes with three tacos and can be served with rice and beans upon request.
Pescado Tacos
Contains fish. Grilled mahi mahi with cabbage, mango, and pico de gallo. Comes with three tacos and can be served with rice and beans upon request.
Tinga Tacos
Shredded chicken, cooked with onions, tomatoes, and chipotle sauce, topped with lettuce and queso fresco. Comes with three tacos and can be served with rice and beans upon request.
Tacos Callejeros
Choose from carnitas pork or grilled chicken, finished with a slice of lime, and radish. Comes with three tacos and can be served with rice and beans upon request.
Rajas Tacos
Poblano peppers with onions and corn in cream sauce, finished with queso fresco. Comes with three tacos and can be served with rice and beans upon request.
Hongos Tacos
Mushrooms spinach in a tomato sauce, finished with queso fresco. Comes with three tacos and can be served with rice and beans upon request.

Soups and Salads (Sopas y Ensaladas)
Sopa de Lentejas
Fresh, made from scratch lentil soup carrots and potatoes.
Sopa de Tortilla
House-made chicken broth, fresh corn tortilla strips, avocado, and pasilla chile.
Ensalada de Jicama
Crisp jicama with bell peppers, mangoes, jalapeños, cilantro, and zest of lime juice.
Ensalada Lola
Spinach salad with tomatoes, red onions, avocado, tortilla strips, queso fresco, and our house-made chipotle vinaigrette. Add chicken, steak, or carnitas for an extra charge.
Pozole
Guajillo broth with pork shoulder and hominy corn, served with cabbage.
Ensalada de Nopales
Cactus, tomatoes, red onion, cilantro, avocado, and queso fresco.

Entrées
Burrito Ahogado
Burrito filled with rice, black beans, cheese, and your choice of steak, chicken, or carnitas. Smothered in a spicy tomatillo sauce with chunks of carnitas pork and topped with Mexican cream queso fresco and cilantro.
Albondigas en Chipotle
Flavorful Mexican meatballs in a chipotle tomato sauce with potatoes, carrots, and white rice.
Fajita Nachos
Crispy chips and mozzarella cheese melted with mole sauce and grilled red onions, red bell peppers, and poblano pepper topped with Mexican cream, queso fresco, and pico de gallo. Add steak or chicken for an extra charge.
Lola Bowl
Rice, beans, lettuce, mango, pico de gallo, and choice of steak, chicken, or carnitas topped with Mexican cream, queso fresco, and avocado. Add fish or shrimp for an extra charge.
Mole Enchiladas
Three corn tortillas smothered in mole sauce, filled with tinga chicken, topped with Mexican cream, queso fresco, sesame seeds, and onions.
Arrachera
8-10 ounces flank steak cactus salad, black beans, and a side of corn tortillas.
Alambres
Poblano pepper, red bell pepper, onions, jalapeños, melted cheese, choice of steak, chicken, or carnitas, avocado, pico de gallo, side of chipotle salsa, and corn tortillas.
Carnitas
Slow roasted pork, avocado, pico de gallo, chipotle sauce, and tortillas.
Guajolote en Mole
Roasted turkey breast smothered in mole sauce and white rice.
Birria
A Mexican stew prepared with seasoned beef which is barbecued then served in a broth with onions, cilantro, lime, and tortillas.
Rib-eye (16 oz) con Salsa de Jalapeño
Rib-eye cooked to order with a side of caramelized jalapeño, mushroom sauce, and mashed potatoes.
Pollo al Pipian
Grilled chicken breast topped with a pumpkin seed, pepper sauce, and white rice.
Pollo Rellano
Chicken breast stuffed with queso fresco, finished with a creamy poblano pepper sauce, and white rice.
Chamorro en Salsa Verde
Pork shank smothered in our signature tomatillo sauce and white rice.
Filete de Pescado al Tequila
Contains fish. Fish fillet topped with butter tequila, spinach sauce, and white rice.
Pollo en Chile Morita
Chicken breast stuffed with queso fresco, finished with a creamy morita pepper sauce, and white rice.

Vegetarian Options
Enchiladas
Three corn tortillas filled with carrots and potatoes, topped with a chile pasilla sauce, lettuce, Mexican cream, queso fresco, cilantro, and tomatoes. Add chicken, steak, or carnitas for an extra charge.
Chile Rellano de Queso
Battered roasted poblano pepper, stuffed with queso fresco, topped with tomato sauce, and served with a side of rice.
Taquitos de Papa
Crispy rolled corn tortillas, filled with mashed potatoes, topped with lettuce, queso fresco, Mexican cream, avocado, and radish.
Enfrijoladas
Three com tortillas drenched in a black bean puree, filled with tinga chicken, topped with queso fresco, lettuce, tomatoes, and cilantro.

Beverages
Tamarind Drink (Agua de Tamarindo)
Horchata (Agua de Horchata)
Mexican Coke
Hibiscus Iced Tea (Agua de Jamaica)
Sparkling Water
Filtered Coffee

Desserts
Churros
Mexican-style, topped with caramel and chocolate.
Tres Leches Cake
Sponge cake soaked in three kinds of milk.
Arroz con Leche
Rice pudding deliciously sweetened and spiced.
Flan
Creamy vanilla custard topped with caramelized sugar.

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Recent Reviews

Everything was perfect. We ordered the mole enchiladas, also don't skip on the guacamole. They make it fresh at your table! The service was top shelf, the food was top shelf. Also grab yourself one of those La Jefe margaritas! Delicious!
May 2025
⭐️⭐️⭐️⭐️⭐️

We had an incredible dining experience at Casa Lola! From the moment we arrived, the welcoming and friendly staff made us feel right at home. The ambience is warm and inviting, creating a perfect setting for a memorable meal.

For our dishes, I tried the Mar y Tierra, absolutely outstanding, with flavors that truly transported us to Mexico. We also ordered Aguachile, which was fresh, spicy, and perfectly executed....
April 2025
UPDATE: came here for a drink and we ordered the espiritu santo island. Very refreshing drink, sweet with coconut and pineapple. Chips and pico de gallo are light and crispy with great flavor. The owner is very personable and welcoming!

Great food, delicous and beautifully plated. Wasnt a fan of their salsa as i dont like mine as chunky. Also, verde sauce is very spicy so make sure to get sour cream on the side! Water came with no ice which was a bummer and...
April 2025

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Casa Lola Kitchen de Mexico | Cornelius

148 N 20th Ave, Cornelius, OR 97113
(503) 616-7535