Talon Grill Restaurant

This was my first time going here. I am a long time southern Oregon resident and was somewhat excited to try a local restaurant I have not been to. I attended with a larger group, we immediately ordered when we sat down, took almost 2 hours to get food while it was relatively empty. We ordered drinks when we first got there as well. We were “cut off” after the first drink without being told and then expected to keep waiting for our food. Not all the food arrived and I still paid my tab despite the time and unfriendliness we were met with. I will never recommend this establishment.

Atmosphere: 1

Food: 1

Service: 1

A little over priced and they added tips without my permission

Some pretty ok food. The view is nice. The chairs need to be redone pretty bad. I got the fish and chips and the onion rings that it came with for pretty good and the coleslaw was very interesting. The fish was pretty good as well not amazing or anything but just pretty good. My wife got the Philly cheesesteak sandwich and that was very good. That was extremely surprised by that sandwich. The desert we got was also very good with the raspberry jam and the ice cream and churros

Atmosphere: 5

Food: 5

Service: 5

Had a California omelette this morning. Took 40 minutes to get food which was dry, overcooked and tasteless. Only one other couple in restaurant. The omelette had very little cheese in it. The orange tomatoes inside were sour. The potatoes O’Brien were overcooked and beyond crunchy-couldn’t eat half of them. Toast was burnt and cold.
Will not eat here again.
Service impeccable and beautiful place to eat.

One of my favorite places to meet with friends for lunch.

Great lunch on the patio. Had the Ahi tuna tacos. My mom had the fish and chips. She said it was the best she ever had. Service and atmosphere was great.

Excelente food and great services

Decided to try breakfast since there is a new chef. My husband had an omelette and I could tell the minute his plate was placed on the table that the eggs didn't appear to be fresh cracked eggs and looked like powdered eggs. He took one bite and said these taste fake. I had a chorizo flat bread that hid the texture of the eggs better. The service was great, english muffin, coffee and fresh fruit were great, but we're definitely not going back for breakfast.

Found this gem thanks to google maps. Came over from KF and had an hour to burn before going to VA hospital. I forgot to get a pic but I had the garden salad with shrimp. Their balsamic dressing is made in house and super delicious. Shrimp was cooked and seasoned wonderfully. My uncle had the vegetable beef soup and said it was wonderful. Love that Talon is open to the public! There’s something so incredibly peaceful being at the golf course even if not golfing. Also had excellent service. Very warm, friendly and welcoming staff! Will be back!

Amazing clam chowder and I’m a coastie. The fish and chips were also amazing. Decent wine selection, attentive service, and everyone in the party was very happy with their food selections. Great place for dinner!

It was pretty loud inside which made it hard to enjoy after a long work week. The food was mediocre compared to other restaurants, idk how you undercook French fries though. No one ever came to refill our waters because our waitress, who was also bartending, was multitasking tonight even though there were 4 other ladies serving tables. She was not too busy, however, to chase us out into the parking lot, almost to our vehicle in the dark and accuse us of dine and dashing after leaving $70 cash on the table for a $45 tab. It was offensive and we won’t be returning or recommending this place to others

Atmosphere: 1

Food: 2

Service: 1

It took 1 and 1/2 hours to get my hot dog! I just kept waiting to see how long it would take the waitress to figure it out

Atmosphere: 4

Food: 3

Service: 1

Great service and friendly, professional and enthusiastic staff!!!

Atmosphere: 5

Food: 5

Service: 5

Had a lunch of a huge piece of fish, great clam chowder, French dip sandwich with au jus and a side salad. Frys could have been a little crisper especially since they were under the fish.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish & Chips

We stayed at the resort for a week and ate at the grill everyday. The food was great and the service was great. Chef Rosco, server Amanda & David and GM Steve made us feel like old friends. We can't wait to go back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 5☆ Fish -N- Chips