Bent Shovel Brewing

20189 S Springwater Rd, Estacada
(503) 898-0220

Recent Reviews

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Dario Dominguez

Good drinks,food is good,cool place to hang

Atmosphere: 3

Food: 3

Service: 4

Jared Anderson

Great beer and great food! Nice view of Hood and shady beer garden.

Atmosphere: 5

Food: 5

Service: 5

Chels Darling

Since the new owners took over, the staff is friendly, but the place is dead, no more live music, think they even took the stage out. There's hardly anyone eating. Especially during busy times. The place use to be packed and could never find parking. but now expect almost an hr wait till you get your food when the restaurant is 1/4th full of people. The food selection is meant for yuppies ( city people). It's a restaurant/bar in the country.... I think they need to cater to more country folks than city folk. Such as bringing back more options for burgers and hot dogs, and do more country home-style cooking. Simple foods. You shouldn't have to Google a food item cause it's so fancy and it's what city folk eat at a high-class restaurant. Use Redland Cafe for an example of the foods they serve.... that place is always packed with people. We don't come often but when we do, food takes forever to get, along with the order is usually incomplete. My husband twice now has ordered a salad with chicken, and the waitress writes it down, but both times no chicken. I ordered a burger with Cajun fries, but they forgot the fries. I asked for Cajun fries, they come back when we are all almost done eating and give us regular fries. If Redland Cafe wasn't so packed and we could find a spot to sit, we would just go there. So we settle. Please bring the simple home country meals, I bet it would bring more people in. You do have a good cook.

Vegetarian options: Not much to choose from, but they have salads

Kid-friendliness: They have a dining area meant for large families and kids.

Atmosphere: 1

Food: 2

Service: 1

DJ Clark

Good food, good selection of beer/wine and cocktails. Friendly staff and although the interior of the lounge is in the process of being remodeled its still very pleasant.

Michael 144 Reser

Neatest cleanest restaurant ever. Our server, Beverly, always knew exactly what we needed.We had fish and chips, salad. Beef barley soup and the best strawberry huckleberry cobbler al a mode ever. Mt hood even stuck his head above the cloud during our meal. Great experience after a hike at Milo McIver. We'll do this again. Thx for a great meal, Beverly and staff.

Elizabeth SouthWorth

First time at breakfast with the new owners.One waitress, also acting as bartender. She took our order correctly but it did not come back roght.Don't think we will be going to breakfast there again.

Kammy Clifford

It's now called The Bent Shovel Brewery. Best chicken fried steak and gravy! Huge portions. Friendly waitress.

Elaine Lowell

What was once a warm and friendly community oriented restaurant is now a barely opened facility. They ran off the regulars, pulled the video poker, practically eliminated the “Cheers” bar and discouraged the regulars calling them “riff-raff”! No thanks!

Nathan Starr

This establishment is unique and inviting. The owners Shelly and Rick go above and beyond to make sure your visit exceeds your expectations. Highly recommend visiting whenever you can. Great food and atmosphere.

Leslie Taylor

New owners….HORRIBLE SERVICE. We had 730p reservations and by 9pm our food still hadn’t arrived. I was a server for 10 years and know the hell of being in the weeds so I respectfully asked the MANAGER if he could tell us when our food would be coming. He immediately gave US attitude and acted like we were as$)@les for asking. I was literally shocked. We got up and walked out and will never go back.

Tim Hattan

Well the place is under new ownership and it seems to me that there's always transitional issues when that happens. Places to go order for a burger and my wife's breakfast I went on to their website to make selections. Call the order in got there and it was ready one they said, which was good but the price was dramatically higher. I asked the waitress why that was and she said well we don't have a website we have Facebook. They used to always have both. Apparently the website is no longer valid I asked them to honor the pricing and the manager refused. I said you should take that website down she said we can't I have no control over that, really? You know I've been in customer service for 40 years in all my time I've never seen a situation where pricing that was a mistake or whatever wasn't honored or at least found a happy middle ground. But then when we got home my wife's breakfast was next to nothing it was very disappointing the eggs were small hash browns were like ridiculous McDonald's hash browns are bigger. Needless to say I won't give up on them entirely but I was extremely disappointed.

Erin Christison

The portions were small for the money and the food wasn't very tasty. The staff was really nice though, and it was fun to see all the old photos of the area.

Manuel Loeza

BIEN RICO Y FRESCO y buen servicio

Jean Wilson Bidstrup

Pulled pork barbecue baked beans and Cole slaw Delicious flavors and great barbecue sauce

Jamey Petersen

Great experience. Good food, good service, good prices.

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