River's Edge Restaurant

Very nice restaurant

Atmosphere: 5

Food: 5

Service: 5

Wonderful place right on the river. I had the biscuit & sausage gravy. Best I have ever had. The biscuit was so light & fluffy & the gravy was to die for with big chunks of pork sausage in it.

2-7-26
Lunch at River's Edge Restaurant for granddaughter's 38th birthday!

Atmosphere: 5

Food: 5

Service: 5

If you want to have a pleasant evening and wonderful food and your willing to spend a little bit extra and it be totally worth it. this is the place! Because their staff was so attentive and the food was so amazing the price becomes a non factor. Born and raised in Los Angeles just moved here 3 months ago in 40 years I've been to a lot of L. A. 5 star restaurants but this one outshined them all. Calamari not chewy and pork belly was melt in your mouth!

Atmosphere: 5

Food: 5

Service: 5

I have been here several times. the food is always amazing as are the cocktails.

Atmosphere: 5

Food: 5

Service: 5

The service was amazing. The food was good but not incredible. Creme brulee was amazing though. The black forrest cake was good but too rich and sweet.

Atmosphere: 5

Food: 4

Service: 5

DEVIN!!!! Did such a great job! He deserves a raise!!!!!!!

Atmosphere: 5

Food: 5

Service: 5

River's Edge Restaurant isn't just a great place to eat, it's not a surprise this is my favorite restaurant in Grants Pass. From the stunning Rogue River views to the consistently amazing food, everything about this place feels thoughtfully done and welcoming. Every meal here is memorable, and the quality never misses. A huge thank-you to our server, Eyden, who truly elevated the experience. She was kind, attentive, and made all my cocktails wishes come true. She made us feel genuinely cared for from start to finish. Service like that makes a great restaurant unforgettable. River's Edge is the kind of place you keep coming back to — for the food, the atmosphere, and the people. Highly recommend to anyone visiting or living in Grants Pass.

The apple salad was delicious and large enough to share. The seafood pasta with crab, scallops and shrimp was delicate and perfectly seasoned. We enjoyed the live music and relaxed atmosphere.

Our server was way too busy to pay enough attention to her tables. The food was less than stellar and over priced. Probably wouldn't go back unless someone gave us another gift card.

Atmosphere: 3

Food: 2

Service: 4

This was our first time here. We came to celebrate our 39th anniversary and we were not disappointed. Everything was great.

Food was good and had vegan options as well.

Atmosphere: 5

Food: 4

Service: 5

Make reservations for NYE a week in advance for 615PM. My wife and I arrive to 10+ people standing in the hallway waiting. What a joke and poor management. What’s the point of a reservation when you wait 30+ minutes….or longer, we ended up leaving and going to another restaurant across town after waiting a short time because we knew it would be hours before we actually would eat. Thank god we left. Never going back to rivers edge or making a reservation and wasting my time again. Stay away and avoid this place. All the old people go here now and it’s not what it used to be.

Atmosphere: 1

Food: 1

Service: 1

The staff was AMAZING! The service was AMAZING! The food WAS AMAZING! The staff was always right there all the time checking on us, making sure everything was good and if there was anything they could do. They had live music which was GREAT! The song choices he was singing was perfect for dinner. My wife was happy because every song he sang was on her play list. We have been here several times, 2-3 times a month and we can't wait to go again. I would like to say everyone needs to go here but that would mean I may not get a table lol. Enjoy if you do and tell them Paul and Peggy sent you. You'll be treated right.

I highly recommend this restaurant. We were there in the evening so we didn't get to enjoy the river however, our seating was right up against the window. We absolutely got to at least experience the evening moonlight shine off the river. The duck and prime rib were fantastic. Healthy servings.. The wine and cocktail list were diverse and delicious. A must order is the cream chocolate parfait the chef makes the Chantilly cream from scratch... I also want to give a big shout out to the guitar player. He brought ambience to the whole experience.

I understand it was New Year's Eve. But they obviously overbooked as many people with reservations waited more than 30 minutes past reservation time. Some got tired of waiting and left. You could also tell they were short staffed. The poor very busy waitresses were taking care of customers and bussing tables. Food was very good, waitress was outstanding!