The food was very good Recommended to all my coworkers!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Taco
Richard Carlisle
Great authentic food... many outstanding items on the menu and the staff are very accommodating. My go to and it is absolutely the best "Pozole" to include many more of my items on the menu.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Pozole
Jackie Root
Not much room for parking but they likely won't need it. Service was awful, prices pretty high for the food. Food tasted ok but smelled weird. Will not be giving them anymore business.
Atmosphere: 1
Food: 3
Service: 1
Aumjaya Kishatriya
Well, for a while my grandparents kept wanting takeout from a Mexican place and after Sergio's started to close and this other place opened they had me come here once for the takeout and I later had to come here because the newest place still won't get anyone on the register that can speak English, or even in Spanish is able to count past three. Then today my mother, her brother, and Igo there for my birthday. Should have went to somewhere in Hermiston. Apparently, for dine in they don't have any menus and they don't wait tables, so, was a long period before figuring that out. I don't know what the corn tortilla strips were served with, wasn't a salsa. I've had better chile relleno from Sergio's and frozen meals, and the food smelled weird. I also never encountered a chile relleno that called for a toothpick buried inside it. My mother said the rice had good taste but smelled weird. The flour tortillas had an offensive smell like it had some chemical treatment I'm not familiar with, definitely wasn't from bleach treated water, it had a different odor than bleach, and came with a hair baked into it, or at least the one I found before I stopped dealing with them. Maybe they should swap out the ball caps the cooks are wearing for hair and beard nets. Don't know how they are getting by on that, but maybe related to why I'm finding a lot of issues with Mexican restaurants in eastern Oregon. I'll just leave my aunt to being the one to make any Mexican food I consume now.
Parking: One handicap space and two other spaces. Can't park in the freeway, may be able to park in the open area around Java Junkies.
Atmosphere: 2
Food: 1
Service: 2
Robert Maker
Tacos are tacos.
Atmosphere: 2
Food: 3
Service: 3
Miguel Mendoza
The food is really homemade, I recommend it and believe me, I am a daily traveler, I spend many miles on the road and I can say with certainty that few places like this excellent seasoning of the food.
Great service , and food is always amazing!
Highly recommended.
Parking: Parking space on both sides of building ,and in the front of the building.
Recommended dishes: Pollo, Torta, Pozole, Chicken Taco
The food was very good
Recommended to all my coworkers!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Taco
Great authentic food... many outstanding items on the menu and the staff are very accommodating. My go to and it is absolutely the best "Pozole" to include many more of my items on the menu.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Pozole
Not much room for parking but they likely won't need it. Service was awful, prices pretty high for the food. Food tasted ok but smelled weird. Will not be giving them anymore business.
Atmosphere: 1
Food: 3
Service: 1
Well, for a while my grandparents kept wanting takeout from a Mexican place and after Sergio's started to close and this other place opened they had me come here once for the takeout and I later had to come here because the newest place still won't get anyone on the register that can speak English, or even in Spanish is able to count past three. Then today my mother, her brother, and Igo there for my birthday. Should have went to somewhere in Hermiston. Apparently, for dine in they don't have any menus and they don't wait tables, so, was a long period before figuring that out. I don't know what the corn tortilla strips were served with, wasn't a salsa. I've had better chile relleno from Sergio's and frozen meals, and the food smelled weird. I also never encountered a chile relleno that called for a toothpick buried inside it. My mother said the rice had good taste but smelled weird. The flour tortillas had an offensive smell like it had some chemical treatment I'm not familiar with, definitely wasn't from bleach treated water, it had a different odor than bleach, and came with a hair baked into it, or at least the one I found before I stopped dealing with them. Maybe they should swap out the ball caps the cooks are wearing for hair and beard nets. Don't know how they are getting by on that, but maybe related to why I'm finding a lot of issues with Mexican restaurants in eastern Oregon. I'll just leave my aunt to being the one to make any Mexican food I consume now.
Parking: One handicap space and two other spaces. Can't park in the freeway, may be able to park in the open area around Java Junkies.
Atmosphere: 2
Food: 1
Service: 2
Tacos are tacos.
Atmosphere: 2
Food: 3
Service: 3
The food is really homemade, I recommend it and believe me, I am a daily traveler, I spend many miles on the road and I can say with certainty that few places like this excellent seasoning of the food.
Atmosphere: 5
Food: 5
Service: 5
Quesabirra is amazing!
Atmosphere: 5
Food: 5
Service: 5
Best street tacos around.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Torta, Chicken Taco
Great food! Please post hours though!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
False advertisement on their prices. Prices don't match up to the online menu. that's how they get you. And they don't care about making it right.
Excellent food. Great place to dine.
This food is some of the best handmade Mexican food I have ever eaten.
Atmosphere: 5
Food: 5
Service: 4
Tacos from here are always good and the staff is super friendly.
Atmosphere: 5
Food: 5
Service: 5
Sad that their tacos only have one tortilla. The second tortilla really makes a difference.
Loading...