1188 Brewing
$ • Pubs, Brewery, Pet Friendly
Hours:
141 E Main St, John Day
(541) 575-1188
About 1188 Brewing
Customers' Favorites
1188 Brewing Reviews
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We had a great meal and beer at 1188 Brewery on my birthday. We were visiting the John Day Fossil Beds for birthday and we found the town of John Day nice place to visit.
1188 catered an event i had Tuesday evening and it was amazing! Food was delicious, (A Taco Bar and Rollups) and the Beer and Cider were really good! I highly recommend them for catering as well as their restaurant. Thank you 1188 crew.
We loved it here! After a really long and fun day exploring we enjoyed a couple wonderful craft beers and the best quesadilla ever!!
Ratings
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | Closed |
People in John Day Also Viewed
1188 Brewing is more than just a brew pub - it's a good restaurant with a lively atmosphere. Guests enjoy friendly service and a variety of drinks, including delicious cocktails. The menu features dishes such as prime rib and mashed potatoes, as well as roasted brussels sprouts as a must-try appetizer and mac and cheese with pulled pork, which some have called the best they've ever had. The selection of non-alcoholic beers is also appreciated, and the regular beer options are likely just as good.
The restaurant is known for its family-friendly vibe, and the staff work hard to serve customers quickly, even when busy. Visitors have praised the excellent food, impeccable service, and fun experience, whether visiting for a casual meal or after a day of outdoor activities. Many find it to be a great spot for good value and a great time.
Reviewers have noted the restaurant's convenient location along Highway 26, making it a perfect stop for those exploring the natural wonders of Central and Eastern Oregon or traveling between Bend and Boise. The place is surprisingly busy, with locals and families gathering for a well-prepared, simple pub and restaurant fare made with care and attention to quality.