First time eating here. Why did I wait so long?? Excellent No Meatball Sub! I have been craving a meatball sub all week and had no plans to try a non meat one but boy am I glad I did! I couldn't tell it wasn't meat and it had all the flavor this Italian girl loves. Also tried the Pork Meatball Bahn Mi sandwich and the Hot honey chicken sandwich. The bahn mi was very flavorful with the right amount of sauce and spice and while the hot honey had a kick it was also "just right". Delicious crispy herbed fries and some beers rounded out our meal. Great ambiance, cool music and friendly staff. We plan to go back again very soon!
John Wick
Great tasting sandwiches and fries! Salad was excellent as well!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Dirty Fries, Korean Pork
Don Stoll
A great place to stop for a burger and craft beer. Beer was great and the food was super!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lardo Burger, Korean Pork Shoulder, Lardo Fries
Noel A.
Excellent flavors and texture combinations. Welcoming and quick service and a really clean and open space with lots of seating. There are also options for outdoor seating during the warmer months. So happy to have this as an option out in LO.
Nat P.
So fire! I got the pork shoulder sandwich and it was immaculate. The pork was so flavorful and cooked perfectly. The bread was crunchy on the outside but soft on the inside. It was my first time coming here and I'll definitely be coming back. Area is nice and clean as well with easy parking
Dereke Winsor
$13 for just a burger with no fries is a bit pricey, but it is a REALLY good burger. I am sure location factors into the price.Guy at the register was super nice and helpful.Atmosphere has that standard "modern hip industrial" feel that you can find everywhere else. Extremely clean, so points there.All in all, food was good; I might come back to try their pork meatball sandwich if I'm in the area.Parking: Not many parking spots.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Lardo Burger
Rachel Maron
Popped in for Dumpling Week, Lardo is doing a Birria Dumpling, and it was as tasty as expected!! We also ordered the Chefwich, a Taiwanese Fried Pork Chop sandwich, marinated in shallots, soy sauce, black & white pepper, served with pickled mustard green relish and "night market spice blend." It every bit as good as I expected.
Atmosphere: 5
Food: 5
Service: 5
Angelyka Cava
This is a really cool place to get sandwiches and I like the fusion style they offer here. I got the "pho'rench dip" which was a very clever mix of French dip with pho. The soup broth itself was plainer and less authentic than what you'd get at a Vietnamese eatery, but it was pretty nice and went well with the sandwich. They have a good sauce of sriracha and hoisin that compliments the meat well. I'd also highly recommend the fries on the side, they're seasoned and spiced well. Prices are fair for what you get, and the place is really clean and spacey. Just a comfortable place to go. Parking isn't the best in this general area, but definitely not the fault of the restaurant.
Atmosphere: 5
Food: 4
Service: 5
Stephen M.
Horrible service. A friend and myself ordered two sandwiches. It took almost 30m to get my sandwich while my friend received his sandwich within 5-10m. I sat there watched three other parties get their food before me. I asked twice about my order and one of the servers said it's coming. After i complained again, Still didn't come so i asked again only to hear there was a lay off? Do I care? There were four people working. No..."So sorry, what can we do to make it right". Nothing. It's like we were bothering them The people there hate their jobs. No smiles, no thank you just taking your money and flipping sandwiches. I get my sandwich and it's cold. The woman is especially unfriendly just threw my sandwich down and walked away. Do I need anything else maybe ask?? Yes B my damm fries!! Those came about 5 min later. No "thank you" no "I'm sorry". Place had the sad vibe. Won't come back.
Bellefleurist
We stopped by for lunch on a cold rainy day. The restaurant decor is cool and comfortable with concrete floors and wood accents.We were promptly greeted by friendly staff. Their menu board is huge and easy to read right when you walk in the door.I chose an Italian Tuna Melt $16 A' la Carte-provolone, mamas lil reds, olive tapenade , fennel and caper mayonnaise. I didn't care for the sandwich at all. I didn't complain about it because I probably should have realized it would be a very salty due to the tapenade and the caper mayonnaise. I did mention to the staff it was salty. They also added arugula salad to the sandwich which wasn't listed in the description. The salad had some kind of dressing on it . The tuna which is served tuna salad style, also a ton of salt. Do tuna melts come with salad on top? Not normally.My husband ordered a BBQ Smash Burger $13 A' la Carte- double patty with white BBQ sauce and melted American white cheddar cheese. The burger was delicious but also over salted.I like the Latdo Grassa brand. I have been to several locations maybe my experience was the result of an off day? However, I also know salt is used to cover up the taste of old meat and seafood. Probably will skip this location.
We stopped by for lunch on a cold rainy day. The restaurant decor is cool and comfortable with concrete floors and wood accents. We were promptly greeted by friendly staff. Their menu board is huge and easy to read right when you walk in the door. I chose an Italian Tuna Melt $16 A' la Carte-provolone, mamas lil reds, olive tapenade , fennel and caper mayonnaise. I didn't care for the sandwich at all. I didn't complain about it because I probably should have realized it would be a very salty due to the tapenade and the caper mayonnaise. I did mention to the staff it was salty. They also added arugula salad to the sandwich which wasn't listed in the description. The salad had some kind of dressing on it . The tuna which is served tuna salad style, also a ton of salt. Do tuna melts come with salad on top? Not normally. My husband ordered a BBQ Smash Burger $13 A' la Carte- double patty with white BBQ sauce and melted American white cheddar cheese. The burger was delicious but also over salted. I like the Latdo Grassa brand. I have been to several locations maybe my experience was the result of an off day? However, I also know salt is used to cover up the taste of old meat and seafood. Probably will skip this location.
Art Sibgatullin (Turo4U)
They are really quick at this location when getting to
Atmosphere: 5
Food: 5
Service: 5
jeff roberts
Pho French dip, great sandwichHighly
Atmosphere: 3
Food: 5
Service: 4
Kaitlin G.
Outstanding sandwich. I ate the Korean pork shoulder sandwich, lardo fries, and a cider. Couldn't have been happier with the main course. The fries left a little to be desired, a little too dry for me but ketchup cured that. I would definitely come back.
Lyndsay
I asked if they had any gluten free options and was told that not one thing on their menu is gluten free and if I have celiac I really shouldn't go there. What a way to make a person feel unwelcome! I don't expect every restaurant to have a full gluten free menu but for a Portland restaurant to not even offer a single GF menu item is an intentional choice and the way I was spoken to was not kind. Please consider that people with celiac do have families and sometimes we go out to eat with said family. Maybe offer a simple salad or a bun-less sandwich at least?
First time eating here. Why did I wait so long?? Excellent No Meatball Sub! I have been craving a meatball sub all week and had no plans to try a non meat one but boy am I glad I did! I couldn't tell it wasn't meat and it had all the flavor this Italian girl loves. Also tried the Pork Meatball Bahn Mi sandwich and the Hot honey chicken sandwich. The bahn mi was very flavorful with the right amount of sauce and spice and while the hot honey had a kick it was also "just right". Delicious crispy herbed fries and some beers rounded out our meal. Great ambiance, cool music and friendly staff. We plan to go back again very soon!
Great tasting sandwiches and fries! Salad was excellent as well!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Dirty Fries, Korean Pork
A great place to stop for a burger and craft beer. Beer was great and the food was super!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lardo Burger, Korean Pork Shoulder, Lardo Fries
Excellent flavors and texture combinations. Welcoming and quick service and a really clean and open space with lots of seating. There are also options for outdoor seating during the warmer months. So happy to have this as an option out in LO.
So fire! I got the pork shoulder sandwich and it was immaculate. The pork was so flavorful and cooked perfectly. The bread was crunchy on the outside but soft on the inside. It was my first time coming here and I'll definitely be coming back. Area is nice and clean as well with easy parking
$13 for just a burger with no fries is a bit pricey, but it is a REALLY good burger. I am sure location factors into the price.Guy at the register was super nice and helpful.Atmosphere has that standard "modern hip industrial" feel that you can find everywhere else. Extremely clean, so points there.All in all, food was good; I might come back to try their pork meatball sandwich if I'm in the area.Parking: Not many parking spots.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Lardo Burger
Popped in for Dumpling Week, Lardo is doing a Birria Dumpling, and it was as tasty as expected!! We also ordered the Chefwich, a Taiwanese Fried Pork Chop sandwich, marinated in shallots, soy sauce, black & white pepper, served with pickled mustard green relish and "night market spice blend." It every bit as good as I expected.
Atmosphere: 5
Food: 5
Service: 5
This is a really cool place to get sandwiches and I like the fusion style they offer here. I got the "pho'rench dip" which was a very clever mix of French dip with pho. The soup broth itself was plainer and less authentic than what you'd get at a Vietnamese eatery, but it was pretty nice and went well with the sandwich. They have a good sauce of sriracha and hoisin that compliments the meat well. I'd also highly recommend the fries on the side, they're seasoned and spiced well. Prices are fair for what you get, and the place is really clean and spacey. Just a comfortable place to go. Parking isn't the best in this general area, but definitely not the fault of the restaurant.
Atmosphere: 5
Food: 4
Service: 5
Horrible service. A friend and myself ordered two sandwiches. It took almost 30m to get my sandwich while my friend received his sandwich within 5-10m. I sat there watched three other parties get their food before me. I asked twice about my order and one of the servers said it's coming. After i complained again, Still didn't come so i asked again only to hear there was a lay off? Do I care? There were four people working. No..."So sorry, what can we do to make it right". Nothing. It's like we were bothering them The people there hate their jobs. No smiles, no thank you just taking your money and flipping sandwiches. I get my sandwich and it's cold. The woman is especially unfriendly just threw my sandwich down and walked away. Do I need anything else maybe ask?? Yes B my damm fries!! Those came about 5 min later. No "thank you" no "I'm sorry". Place had the sad vibe. Won't come back.
We stopped by for lunch on a cold rainy day. The restaurant decor is cool and comfortable with concrete floors and wood accents.We were promptly greeted by friendly staff. Their menu board is huge and easy to read right when you walk in the door.I chose an Italian Tuna Melt $16 A' la Carte-provolone, mamas lil reds, olive tapenade , fennel and caper mayonnaise. I didn't care for the sandwich at all. I didn't complain about it because I probably should have realized it would be a very salty due to the tapenade and the caper mayonnaise. I did mention to the staff it was salty. They also added arugula salad to the sandwich which wasn't listed in the description. The salad had some kind of dressing on it . The tuna which is served tuna salad style, also a ton of salt. Do tuna melts come with salad on top? Not normally.My husband ordered a BBQ Smash Burger $13 A' la Carte- double patty with white BBQ sauce and melted American white cheddar cheese. The burger was delicious but also over salted.I like the Latdo Grassa brand. I have been to several locations maybe my experience was the result of an off day? However, I also know salt is used to cover up the taste of old meat and seafood. Probably will skip this location.
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Nashville Hot Chicken
Restaurantji Recommends
We stopped by for lunch on a cold rainy day. The restaurant decor is cool and comfortable with concrete floors and wood accents. We were promptly greeted by friendly staff. Their menu board is huge and easy to read right when you walk in the door. I chose an Italian Tuna Melt $16 A' la Carte-provolone, mamas lil reds, olive tapenade , fennel and caper mayonnaise. I didn't care for the sandwich at all. I didn't complain about it because I probably should have realized it would be a very salty due to the tapenade and the caper mayonnaise. I did mention to the staff it was salty. They also added arugula salad to the sandwich which wasn't listed in the description. The salad had some kind of dressing on it . The tuna which is served tuna salad style, also a ton of salt. Do tuna melts come with salad on top? Not normally. My husband ordered a BBQ Smash Burger $13 A' la Carte- double patty with white BBQ sauce and melted American white cheddar cheese. The burger was delicious but also over salted. I like the Latdo Grassa brand. I have been to several locations maybe my experience was the result of an off day? However, I also know salt is used to cover up the taste of old meat and seafood. Probably will skip this location.
They are really quick at this location when getting to
Atmosphere: 5
Food: 5
Service: 5
Pho French dip, great sandwichHighly
Atmosphere: 3
Food: 5
Service: 4
Outstanding sandwich. I ate the Korean pork shoulder sandwich, lardo fries, and a cider. Couldn't have been happier with the main course. The fries left a little to be desired, a little too dry for me but ketchup cured that. I would definitely come back.
I asked if they had any gluten free options and was told that not one thing on their menu is gluten free and if I have celiac I really shouldn't go there. What a way to make a person feel unwelcome! I don't expect every restaurant to have a full gluten free menu but for a Portland restaurant to not even offer a single GF menu item is an intentional choice and the way I was spoken to was not kind. Please consider that people with celiac do have families and sometimes we go out to eat with said family. Maybe offer a simple salad or a bun-less sandwich at least?
Atmosphere: 1
Food: 2
Service: 1