ToK is my oasis in the fine dining desert that is Tigard. I've been many times, but this was my first experience since the new chef arrived. My friend and I went for our mutual birthday dinner; she had never been to ToK, and really enjoyed the meal, as did I, from cocktails and a shared Fig and Foie Gras Brulee on perfect buttered toasts (which my husband would never, ever, order - but this wasn't about him), through the Vegetables (broc and cauli this night) over Romesco Butter Sauce & Spiced Breadcrumbs, and Chanterelle and Truffle Ravioli (both also shared, and are you seeing a butter through-line here?) and glasses of the '17 Anderson Pinot Noir. Perfect dinner for 2 senior gals with picky tastes and alot of joie de vivre (and well-managed cholesterol) to spare. We were offered a birthday dessert, but had to decamp for our hair tinsel appointment or we surely would have indulged. Keep on keepin' on, y'all!
Jane
Tavern on Kruse is quite delicious, warm and inviting -- service is excellent. Highly recommend.
Jim
Christina is a superb service person, in all regards. As far as the meal goes, return to potatoes to the original style and size. All else was splendid.
Reecharrd
Always a great experience! The new menu/chef really stepping up their game on the culinary side... has always been very good... now is top notch. Our server Erin... we always request her... wonderful as usual! She single-handedly coordinated and served our intimate 8 person wedding dinner in their “Annex” catering room next door 5 years ago to the day... 10/10/2020. We wouldn't have trusted our fifth anniversary dinner to anyone else... just the 2 of us this time. SHE ROCKS! Another wonderful experience.
jennifer
Panzanella salad is a fairly boring dinner side salad. Garlic, Parmesan fries are no longer - very disappointing!
Laura
First time visit and it was awesome! The food (get the pork chop if it's on the menu—you will NOT be disappointed!) was flawless and the service, highlighted by Andy our (amazing) server, was top notch. We had a great time and can't wait to come back!
Rhonda
The food is always good here but our service was a bit abrupt. It was busy and our server was nice enough but, she was very curt in how she addressed us. It was a little off putting.
Gayle Samuelson Carpentier
Friendly and opening when we arrived
Atmosphere: 4
Food: 4
Service: 5
Oscar
Servers were not very attentive. Have to ask for coffe Régulo , for salt... We had a reservation for 5, but they let on a group of 3 with no reservation ahead of us.
Lindsey
Great experience at Tavern! It was low key Saturday morning. We came in with a toddler and they were extra accommodating and engaging. Gave all the fun things for him. Food quality was phenomenal and portions were great. Everything was fresh and flavorful! Kids menu was a hit for the toddler too!
It's really loud in this restaurant! If you want to have a conversation with someone then this is not the place to go.
Ligia B (Lulu)
The new loaded Bloody Mary is bomb!
Atmosphere: 5
Food: 5
Service: 5
K A
Stopped in after work for a bite to eat. Service was standard. Scallops were cooked perfectly and their charcuterie board was good and their margarita was wonderful - not too sweet. Acoustics inside are horrible, likened to a very noisy cafeteria. There is a nice outdoor seating area.
Atmosphere: 3
Food: 4
Service: 3
Joshua and Alfredo
The moment we walked in we were greeted with a smile. We were sat at our table immediately. Jocelyn our server was super friendly and quick to serve us. The kitchen was beautifully orchestrated and the entire vibe was just immaculate. We started with the prawns, scallops and mushroom toast. Ended it each with the burger add an egg. The food was different like out of this world every bite was just delectable and we devoured everything. Can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Robert Herndon
Food well done with excellent staff. Highly recommend
ToK is my oasis in the fine dining desert that is Tigard. I've been many times, but this was my first experience since the new chef arrived. My friend and I went for our mutual birthday dinner; she had never been to ToK, and really enjoyed the meal, as did I, from cocktails and a shared Fig and Foie Gras Brulee on perfect buttered toasts (which my husband would never, ever, order - but this wasn't about him), through the Vegetables (broc and cauli this night) over Romesco Butter Sauce & Spiced Breadcrumbs, and Chanterelle and Truffle Ravioli (both also shared, and are you seeing a butter through-line here?) and glasses of the '17 Anderson Pinot Noir. Perfect dinner for 2 senior gals with picky tastes and alot of joie de vivre (and well-managed cholesterol) to spare. We were offered a birthday dessert, but had to decamp for our hair tinsel appointment or we surely would have indulged. Keep on keepin' on, y'all!
Tavern on Kruse is quite delicious, warm and inviting -- service is excellent. Highly recommend.
Christina is a superb service person, in all regards. As far as the meal goes, return to potatoes to the original style and size. All else was splendid.
Always a great experience! The new menu/chef really stepping up their game on the culinary side... has always been very good... now is top notch. Our server Erin... we always request her... wonderful as usual! She single-handedly coordinated and served our intimate 8 person wedding dinner in their “Annex” catering room next door 5 years ago to the day... 10/10/2020. We wouldn't have trusted our fifth anniversary dinner to anyone else... just the 2 of us this time. SHE ROCKS! Another wonderful experience.
Panzanella salad is a fairly boring dinner side salad. Garlic, Parmesan fries are no longer - very disappointing!
First time visit and it was awesome! The food (get the pork chop if it's on the menu—you will NOT be disappointed!) was flawless and the service, highlighted by Andy our (amazing) server, was top notch. We had a great time and can't wait to come back!
The food is always good here but our service was a bit abrupt. It was busy and our server was nice enough but, she was very curt in how she addressed us. It was a little off putting.
Friendly and opening when we arrived
Atmosphere: 4
Food: 4
Service: 5
Servers were not very attentive. Have to ask for coffe Régulo , for salt... We had a reservation for 5, but they let on a group of 3 with no reservation ahead of us.
Great experience at Tavern! It was low key Saturday morning. We came in with a toddler and they were extra accommodating and engaging. Gave all the fun things for him. Food quality was phenomenal and portions were great. Everything was fresh and flavorful! Kids menu was a hit for the toddler too!
Restaurantji Recommends
It's really loud in this restaurant! If you want to have a conversation with someone then this is not the place to go.
The new loaded Bloody Mary is bomb!
Atmosphere: 5
Food: 5
Service: 5
Stopped in after work for a bite to eat. Service was standard. Scallops were cooked perfectly and their charcuterie board was good and their margarita was wonderful - not too sweet. Acoustics inside are horrible, likened to a very noisy cafeteria. There is a nice outdoor seating area.
Atmosphere: 3
Food: 4
Service: 3
The moment we walked in we were greeted with a smile. We were sat at our table immediately. Jocelyn our server was super friendly and quick to serve us. The kitchen was beautifully orchestrated and the entire vibe was just immaculate. We started with the prawns, scallops and mushroom toast. Ended it each with the burger add an egg. The food was different like out of this world every bite was just delectable and we devoured everything. Can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Food well done with excellent staff. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
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