Cioppino House
35843 OR-58, Pleasant Hill
(541) 731-2422
Recent Reviews
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Just want to give a big shout out to our server and the chef! Food was amazing (Steak and Lasagna) and our server made the whole experience wonderful. We will definitely be going back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiger Prawn Cocktail, Carrot Cake, Italian Sausage Lasagna, Caesar Salad, Strawberry Cheesecake
We celebrated our 11th year anniversary ❤️ The food was delicious, the service was beyond amazing. The chef even came out and introduced himself! I can't believe they have been around 11 years and we are just now trying them.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salmon Special, Tiger Prawn Cocktail, Strawberry Cheesecake
What a hidden gem! Wonderful steak, great waitress, and fast service! So great to find a good place to get a steak!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salmon Special
Had a delicious meal here last night and enjoyed the experience. The staff were pleasant and our server was helpful and attentive without being distracting. We had the roasted beet salad, lamb loin chops, and cioppino. Everything had good flavor and was prepared well.
The dining area is small, so plan on making reservations through their website, which is easy to do. I appreciate that they haven't packed the tables too closely to maximize seats. The spacing is good to where our conversation felt private and the dining area never became overly loud like many restaurants do. A local artist has oil paintings on display in the dining area. We enjoyed the atmosphere, the service, and the food, and will be back.
Atmosphere: 5
Food: 5
Service: 5
Everything. Great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mediterranean Pasta
Fantastic food, wonderful service and very friendly staff! I can't recommend anything specific because everything I've tried has been delicious.
Atmosphere: 5
Food: 5
Service: 5
Fancy but not so fancy. Kicked back relax with good food great service at a reasonable price.
Atmosphere: 5
Food: 5
Service: 5
The food and the service are very very good. I would definitely recommend reservations as it is a small space. So so good
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grand Marnier Chocolate Mousse, Mediterranean Seafood Pasta
While traveling we came across Cioppino House on Google Maps and gave it a try. We were very satisfied with their service and the food was great. Their bread and home made dipping sauce started us off on the right track. I had a bowl of their Cioppino and my wife had linguini with clams. Very good. We were even greeted by Summer the owner as we dined. If you like Italian give this a stop.
Atmosphere: 5
Food: 5
Service: 5
Thoroughly enjoyed The Cioppino House. Will return! Owner(s) were quite nice, enjoyed light conversation with same.
Restaurantji Recommends
Amazing italian restaurant in the middle of nowhere. Delicious food and good selection of Oregon and Washington wines.
Atmosphere: 5
Food: 5
Service: 5
The perfect balance of warmth and refinement. The hosts Summer and Bonnie welcomed us like old friends, making the evening feel personal and relaxed, while the food itself was high-class in both presentation and flavor. A rare combination of comfort and culinary excellence. What a wonderful stop on our Oregon tour.
Atmosphere: 5
Food: 5
Service: 5
One of the best restaurants I’ve ever experienced. Superb food and gracious service. Excellent.
Atmosphere: 5
Food: 5
Service: 5
Cioppino House is a very special place with fabulous food and staff. The owners, Bonnie and Jack Ferraro, have established a dining experience with specialty dinners and desserts! We have always enjoyed the atmosphere, excellent food and service! It’s a best kept secret!
Atmosphere: 5
Food: 5
Service: 5
I had seen this place the past few years on my annual drive through my home community of Pleasant Hill, OR. Never in my wildest imagination did I think Pleasant Hill would have a culinary delight that is the Cioppino House. I finally made a reservation this summer. The food was excellent, although the subtleties of the tiger prawn and scallop fettucine was probably beyond my now-Midwestern palate. Next time I'll order the Cioppino or a steak. The carrot cake was delicious, too. I liked the dipping sauce for the bread. The server, Jada, was excellent. She was attentive but not intrusive. The new owner, Summer, conversed with all of the customers. I enjoyed our conversation. Long-time devotees of The Cioppino House need not worry about the change in ownership. The original owner was there taking orders. I imagine this restaurant's biggest challenge will be to find a larger venue to accommodate the crowd. With tip, my meal (no drinks) ran $50, but this is very reasonable considering the quality (and quantity) of the food and attentive service. I don't drink wine, but it appeared they had an excellent selection. You should make a reservation ahead of time, as the place fills up quickly after 5:30.
Atmosphere: 5
Food: 5
Service: 5
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