This place is delicious the Pascualina the best ever . Why are they Close I was planning on going there soon?!?!?!?
Brandon N.
This place is fantastic really enjoyed, I am wandering are they going to reopen soon ? Or they are closed forever?
Dale Canfield
Always loved getting some tacos while enjoying a beer. Now that La Granada is no longer in Public House, I will miss their menu. I hope they pop up somewhere in the community again.
D C.
La Granada was my goto menu to order from when visiting Public House. It appears they are no longer situated there, I hope that we will see them in the community soon. I wish you the best!
Nick
Food is always excellent and comes out pretty fast
Rainbows4Sale
Locally owned, friendly service and delicious food. Well prepared,one order at a time. Chef will personalize your special orders.
Ilona S.
Ordered 2 items to go: tacos de carnitas and Al Pastor Plate. The tacos were very good, a bit greasy but good taste. The Al Pastor had large chunks of inedible pork fat on it and was not a whole boot for being a plate. The corn tortillas were not very good. Their ordering online was ok. Their curb side delivery was messed up: they never brought it out on time. We had to call them, it was already done 20 minutes prior to scheduled pick-up time. Hmmm, don't know if I am going to repeat this experience
D D.
La Granada Kitchen is excellent! Whether you choose something plain like beans and rice, it's fresh, hot and delicious. Torta Pascualina is the best!!! Tons of green veggies in it, kind of like a spinach/chard pie. The suave they serve on the side is tasty, with plenty of spice. The homemade chicken pozole verde soup is also delicious! The owners, Baldo and Evy, and their crew are wonderful! Always kind and going above and beyond to ensure every meal is served well. Outdoor seating is currently available in winter, covered with heaters. Takeaway is super easy too with curbside pick-up, and they deliver to your car. Does it get any bette than this?
Nima N.
Got the Lomo Saltado, and was more than happy with the food. The cut side pickup was also very smooth, so they deserve nothing less than 5 stars. Definitely recommend!
Bill N
I have eaten a lot of fish tacos in this town. I am awarding La Granada the belt. La Granada, WOW. You are the champs. Crunchy, delicious batter. Fresh, flaky fish. Delicious toppings to finish it off. Everything is in perfect balance, no one ingredient cancels another out. Really, really well done.We also had Al Pastor tacos, and the chip/salsa trio platter. Both of those were tasty, yummy dishes as well. Go to La Granada, you won't regret it.
Always great food, owned by great people! Never had a meal I didn’t love from this place!
TravelMonkey73
Do you know what el Pastor is? White rice with maybe pork if that is what it was with turmeric and 1 onion and 1 tiny slice of pineapple is not el pastor. Do not disgrace the amazing Mexican food called el pastor. And to say you don’t have a hot sauce is mind blowing. This place and the bar is an all around miss x 10. If you’ve never had any Mexican or Latin food you may like it. For us no thank you in the future.
Juliette M.
Excellent pick up, very COVID compliant, (masks, gloves, no cash), plus the Baja fish tacos were the best I've had.
Erin G.
Let's just say that I was excited about my dinner before it arrived. I grew up in Northern California and one of my favorite Mexican dishes was Tinga. The shredded chicken is cooked with a yummy chipotle tomato sauce which gives it a warm zesty smoky flavor. Onion, garlic and spices are added too. So, needless to say, when I saw the Tinga burrito on the menu I was done thinking about what I was going to order. Now on to the bad part. When I received my burrito I was not impressed with its size. For the price tag of $9.00 I was expecting a bit more. But, I realize that good food takes time and time is money. The burrito was served with a green verde sauce that wasn't spicy and a few chips. I asked for a spicy hot sauce but they said there was no other option. With it being in late august I would have expected some fresh homemade salsas or hot sauces, but oh well. As for the burrito, it was mostly rice. Very little meat and the meat it's self wasn't spicy, smoky or any resemblance of a Tinga. It was pretty sad but the pitcher of beer helped from the public house.
This place is delicious the Pascualina the best ever . Why are they Close I was planning on going there soon?!?!?!?
This place is fantastic really enjoyed, I am wandering are they going to reopen soon ? Or they are closed forever?
Always loved getting some tacos while enjoying a beer. Now that La Granada is no longer in Public House, I will miss their menu. I hope they pop up somewhere in the community again.
La Granada was my goto menu to order from when visiting Public House. It appears they are no longer situated there, I hope that we will see them in the community soon. I wish you the best!
Food is always excellent and comes out pretty fast
Locally owned, friendly service and delicious food. Well prepared,one order at a time. Chef will personalize your special orders.
Ordered 2 items to go: tacos de carnitas and Al Pastor Plate. The tacos were very good, a bit greasy but good taste. The Al Pastor had large chunks of inedible pork fat on it and was not a whole boot for being a plate. The corn tortillas were not very good. Their ordering online was ok. Their curb side delivery was messed up: they never brought it out on time. We had to call them, it was already done 20 minutes prior to scheduled pick-up time. Hmmm, don't know if I am going to repeat this experience
La Granada Kitchen is excellent! Whether you choose something plain like beans and rice, it's fresh, hot and delicious. Torta Pascualina is the best!!! Tons of green veggies in it, kind of like a spinach/chard pie. The suave they serve on the side is tasty, with plenty of spice. The homemade chicken pozole verde soup is also delicious! The owners, Baldo and Evy, and their crew are wonderful! Always kind and going above and beyond to ensure every meal is served well. Outdoor seating is currently available in winter, covered with heaters. Takeaway is super easy too with curbside pick-up, and they deliver to your car. Does it get any bette than this?
Got the Lomo Saltado, and was more than happy with the food. The cut side pickup was also very smooth, so they deserve nothing less than 5 stars. Definitely recommend!
I have eaten a lot of fish tacos in this town. I am awarding La Granada the belt. La Granada, WOW. You are the champs. Crunchy, delicious batter. Fresh, flaky fish. Delicious toppings to finish it off. Everything is in perfect balance, no one ingredient cancels another out. Really, really well done.We also had Al Pastor tacos, and the chip/salsa trio platter. Both of those were tasty, yummy dishes as well. Go to La Granada, you won't regret it.
Restaurantji Recommends
Always great food, owned by great people! Never had a meal I didn’t love from this place!
Do you know what el Pastor is? White rice with maybe pork if that is what it was with turmeric and 1 onion and 1 tiny slice of pineapple is not el pastor. Do not disgrace the amazing Mexican food called el pastor. And to say you don’t have a hot sauce is mind blowing. This place and the bar is an all around miss x 10. If you’ve never had any Mexican or Latin food you may like it. For us no thank you in the future.
Excellent pick up, very COVID compliant, (masks, gloves, no cash), plus the Baja fish tacos were the best I've had.
Let's just say that I was excited about my dinner before it arrived. I grew up in Northern California and one of my favorite Mexican dishes was Tinga. The shredded chicken is cooked with a yummy chipotle tomato sauce which gives it a warm zesty smoky flavor. Onion, garlic and spices are added too. So, needless to say, when I saw the Tinga burrito on the menu I was done thinking about what I was going to order. Now on to the bad part. When I received my burrito I was not impressed with its size. For the price tag of $9.00 I was expecting a bit more. But, I realize that good food takes time and time is money. The burrito was served with a green verde sauce that wasn't spicy and a few chips. I asked for a spicy hot sauce but they said there was no other option. With it being in late august I would have expected some fresh homemade salsas or hot sauces, but oh well. As for the burrito, it was mostly rice. Very little meat and the meat it's self wasn't spicy, smoky or any resemblance of a Tinga. It was pretty sad but the pitcher of beer helped from the public house.
Some of the best fish tacos that I've ever had!