Maynila Restaurant

130 S 32nd St, Springfield
(458) 544-1459

Recent Reviews

Sort by
LARRY FISHER

I got sick after eating here.
Be warned does not taste like any traditional dish from the Philippines that I've eaten.
I and wife threw it out and left.
I don't know why they have 4.6 stars.

Atmosphere: 1

Food: 1

Service: 4

Dain Alferes

Staff are very nice and helpful. The adobo and lumpia were delicious and well priced. Definitely in the rotation

Atmosphere: 3

Food: 5

Service: 5

A Hraban

Tried the lumpia and Adobe pork, super good and full of flavor.

Larry Badten

Super nice people. Really tasty food and an excellent value. No question that I'll be back more than once.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Pancit Bihon, Chicken Adobo a La Carte

Matthew Kilger

Delightful flavors! Mouth exploding!

Grabbed some lunch for my partner's birthday, and asked for two of their best dishes.

Holy cats! Amazing! So flavorful and delicious!

We'll be back, for sure!

Atmosphere: 4

Food: 5

Service: 5

E Tejada

We were just looking for Filipino food that our daughter could have while she's at school, and this place turned out to be an amazing surprise! We ordered the pancit bihon with veggies, and that was so good. It had lots of vegetables that were still crunchy and not soggy. Our daughter had their chicken adobo plate, and THAT was so good. It definitely reminded me of my mom's adobo. The big WOW was their sisig. We ordered it spicy, but it wasn't too spicy that it overpowered the sisig. The pork was just right- tender but with pops of crunch from the crispy skin. It's normally served with lemon wedges, but this didn't need them. It had just enough of the sour already added.
We finished with a halo-halo, and that was full of yummy flavors and textures, too.
Although it did take a little while for the food, it was WELL worth the wait. The prices were reasonable, especially for how much we enjoyed the food.
We're definitely making this a must-eat spot whenever we're back in town.

Atmosphere: 4

Food: 5

Service: 5

Jes Worley

Fantastic food, all a grandmother's authentic recipes. Tender, flavorful dishes with melt-in-your-mouth meat. Such sweet people as well. Always such a pleasure to eat here.

Atmosphere: 5

Food: 5

Service: 5

Rheta Gepaya

I’ve been coming here maybe 3-4x now and everytime I go the food is always exceptional! I love their sinigang, the best puto (rice cake) that I ever had, I had requested for them make Lomi and beef steak today and wow!!! The beef steak reminded me so much of how my late dad cooks it. Very savory! It’s really like home cook meal. I drive almost 2 hours to come here to buy their food! And that should say a lot! I can’t wait to try their La Paz batchoy soon! I’m looking forward to it.

Atmosphere: 5

Food: 5

Service: 5

Shonna Butler

Not as good as I hoped. I payed $20 for extremely dry pork belly. Yuck

Atmosphere: 1

Food: 1

Service: 1

Jeremy Johnston

If you're tired of Mexican, Thai, Chinese, etc., then you will be pleasantly surprised at all the options you've probably never heard of before at Maynilla. My fiance lived in a part of Washington with a large Philipino community around her, so without her previous knowledge of how tasty this style of cooking is, I probably never would have stopped here. If you're in the same boat that I was in that regard, I encourage you to try something you haven't thought of before, it might just open your culinary library to another book of flavors. Now we need our 'nilla fix at least once a month. Large portions with inoffensive pricing coupled with the fact everything we've bought there is damn tasty, glad we found this place!

Atmosphere: 5

Food: 5

Service: 5

Richard S

Wonderful owner gave us great service and food!

Atmosphere: 5

Food: 5

Service: 5

McKenna Williams

Maynila is always a treat in our house! The food is always great and tastes authentic for a fair price. However, hours online are not accurate whatsoever and they are more often than not closed during the listed open hours.

Atmosphere: 2

Food: 4

Service: 2

Hobie Abel

Very cute, homey, family owned and ran restaurant. The food is killer. I had the Pork Menudo and my girlfriend had the Pork Adobo. Both were really great, seasoned well, and felt like a homemade meal. We also ordered a Halo-Halo for dessert which was also delicious. Definitely stop by and give this place a try.

Brandon Ingram

Nice owners. Great food! Extremely good prices. Thank you for the experience 😊

Sandye Flores

Good food good service.

Loading...