We've been coming here for years. The food is great, the atmosphere is ok, but the service is horrible. They do a lot of take out orders but feel they neglect those that are eating in. I had to go up to the register to ask for more water and sweet/sour sauce.
Atmosphere: 4
Food: 5
Service: 2
Jerry Haigler
Ordered two #2 to go got home only 4 minutes away chow main was like salt lick the shrimp over cooked super chewed the chicken overcooked dry and hard. Called and told then all they said was the chow main comes out of a can and sorry about the rest. They said they would not make any reimbursement or credit my tuff luck will never go there again they are not very friendly no personality so back to gateway and far man.
Atmosphere: 2
Food: 1
Service: 4
Erik Brown
Ordered near closing and was really disappointed. The shrimp egg roll had zero shrimp, just a ton of celery. The pork chow mein had no pork, barely any noodles, and was basically a mountain of celery and bean sprouts.
Every dish was so overloaded with strong, fragrant celery that it drowned out all other flavors — it honestly reminded me of Thanksgiving stuffing. Felt like they were clearing out leftovers.
Atmosphere: 5
Food: 1
Service: 5
Madeline Montano
Yesterday was the first time I had ever ordered and visited the place, and my experience was not that good. I called them for two orders of vegetable fry rice, and the only thing they asked was my phone number, no name. They didn't give me an ETA. They asked me where I was. When I got there 15 minutes later, they insisted on my name. I explained that nobody had asked me for my name. They found my oreder within minutes ( they even said 2 veggie fry rice). When I got home and opened my order, they gave me pork fry rice . We are allergic to pork. I called, but they didn't answer at all, even when they were still open for another 30m
Atmosphere: 4
Food: 1
Service: 2
Steve Moberg
The Orange Chicken was not fresh, very hard to cut and enjoy. The egg rolls were thick, hard, crunchy...
Food: 2
Service: 3
Q
Good food but got a piece of wire in my chicken fried rice, lucky I didn't swallow it. Took it back the next day and showed two or three workers and they spoke in there tounge and said okay sorry bye 🙁
Atmosphere: 4
Food: 4
Jane Doe
The food is actually pretty good. We ate there a few times. Then we all got food poisoning. Won't be going back, sadly
rylee clark
I ordered egg flower soup from ocean garden as takeout and when i had come home and put it into my bowl there was a BUG LEG in soup. Good soup but EXTREMELY disgusting and unsanitary there needs to be a health inspection asap, if there was a leg in my soup god knows what disintegrated in there.
Toby Cutler
best chinese food i have ever had. the lo mein, my favorite at any chinese restaurant, is exquisite; the vegetables are varied, crisp and fresh and the meat is always tender and juicy. every dish they make is flavorful and delicious. five or six dollars gets you enough food for two and then some. thirteen gets you enough for two and lunches for the next three days. highly recommended.
Edit: prices have gone up a LOT and this has become a rare treat for me. It's $18 for one meal or one order of lo mein now. Still really good but I miss going frequently...
Diana Trammell
Rice was cold, all dishes tasteless. Delivery 45 too early.
Nice Chinese folks place out here on the edge of the boonies. The food always tastes fresh. The restaurant is clean. The staff/owners could not be nicer if they tried. My wife loves their vegetable egg foo young. It seems to be cooked fresh. The downside to the pork egg foo young is that I think it is a staple part of the specials and prepared in bulk. I may be wrong, but the veggie is better. We go there often and would recommend it.
Sue Robertson
Food is fantastic! The green bean beef with black bean was wonderful and the won, won ton soup was very good. We had the bowl of soup, which had shrimp, BBQ pork, chicken, veggies, plus many won ton. We couldn't eat it all and took some of both dishes home with us. It has become our favorite Chinese restaurant.
Nick Phillips
Excellent service and great classic American Chinese menu. Combination dinners and all. They're great for take out or eat in. Whenever I am in town I come here for classic chinese combination dinners.
Cody Riddle
I actually really love this place. I have been going here for years. The food quality, taste and price per portion is superb. My only real critique would to have 1 more employee to help during rush hours and to check up with the customers a little more frequently.
We've been coming here for years. The food is great, the atmosphere is ok, but the service is horrible.
They do a lot of take out orders but feel they neglect those that are eating in. I had to go up to the register to ask for more water and sweet/sour sauce.
Atmosphere: 4
Food: 5
Service: 2
Ordered two #2 to go got home only 4 minutes away chow main was like salt lick the shrimp over cooked super chewed the chicken overcooked dry and hard. Called and told then all they said was the chow main comes out of a can and sorry about the rest. They said they would not make any reimbursement or credit my tuff luck will never go there again they are not very friendly no personality so back to gateway and far man.
Atmosphere: 2
Food: 1
Service: 4
Ordered near closing and was really disappointed. The shrimp egg roll had zero shrimp, just a ton of celery. The pork chow mein had no pork, barely any noodles, and was basically a mountain of celery and bean sprouts.
Every dish was so overloaded with strong, fragrant celery that it drowned out all other flavors — it honestly reminded me of Thanksgiving stuffing. Felt like they were clearing out leftovers.
Atmosphere: 5
Food: 1
Service: 5
Yesterday was the first time I had ever ordered and visited the place, and my experience was not that good. I called them for two orders of vegetable fry rice, and the only thing they asked was my phone number, no name. They didn't give me an ETA. They asked me where I was. When I got there 15 minutes later, they insisted on my name. I explained that nobody had asked me for my name. They found my oreder within minutes ( they even said 2 veggie fry rice). When I got home and opened my order, they gave me pork fry rice . We are allergic to pork. I called, but they didn't answer at all, even when they were still open for another 30m
Atmosphere: 4
Food: 1
Service: 2
The Orange Chicken was not fresh, very hard to cut and enjoy. The egg rolls were thick, hard, crunchy...
Food: 2
Service: 3
Good food but got a piece of wire in my chicken fried rice, lucky I didn't swallow it. Took it back the next day and showed two or three workers and they spoke in there tounge and said okay sorry bye 🙁
Atmosphere: 4
Food: 4
The food is actually pretty good. We ate there a few times. Then we all got food poisoning. Won't be going back, sadly
I ordered egg flower soup from ocean garden as takeout and when i had come home and put it into my bowl there was a BUG LEG in soup. Good soup but EXTREMELY disgusting and unsanitary there needs to be a health inspection asap, if there was a leg in my soup god knows what disintegrated in there.
best chinese food i have ever had. the lo mein, my favorite at any chinese restaurant, is exquisite; the vegetables are varied, crisp and fresh and the meat is always tender and juicy. every dish they make is flavorful and delicious. five or six dollars gets you enough food for two and then some. thirteen gets you enough for two and lunches for the next three days. highly recommended.
Edit: prices have gone up a LOT and this has become a rare treat for me. It's $18 for one meal or one order of lo mein now. Still really good but I miss going frequently...
Rice was cold, all dishes tasteless. Delivery 45 too early.
Restaurantji Recommends
Super tasty dinner dishes, friendly efficient wait staff. Moderately priced. Clean
Nice Chinese folks place out here on the edge of the boonies. The food always tastes fresh. The restaurant is clean. The staff/owners could not be nicer if they tried. My wife loves their vegetable egg foo young. It seems to be cooked fresh. The downside to the pork egg foo young is that I think it is a staple part of the specials and prepared in bulk. I may be wrong, but the veggie is better. We go there often and would recommend it.
Food is fantastic! The green bean beef with black bean was wonderful and the won, won ton soup was very good. We had the bowl of soup, which had shrimp, BBQ pork, chicken, veggies, plus many won ton. We couldn't eat it all and took some of both dishes home with us. It has become our favorite Chinese restaurant.
Excellent service and great classic American Chinese menu. Combination dinners and all. They're great for take out or eat in. Whenever I am in town I come here for classic chinese combination dinners.
I actually really love this place. I have been going here for years. The food quality, taste and price per portion is superb. My only real critique would to have 1 more employee to help during rush hours and to check up with the customers a little more frequently.
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