Outback Steakhouse

3463 Hutton St, Springfield
(541) 746-7700

Recent Reviews

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Mike T.

Sat at the bar, Alexandra was the bartender I received the best service I have ever gotten at a restaurant bar. Very professional, service was quick and on point. Drinks and appetizers were awesome. We will definitely be coming back to sit at her bar. Even though it was very busy, her service was excellent, she is the star of the show and deserves a raise. Thank you for such a great experience Alexandra.🙏

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Outback Center-Cut Sirloin, House Salad, Baked Potato Soup, Chocolate Thunder from Down Under

Glenn Gutshall

We ordered take out. I ordered the filet, medium well with a sweet potato & a wedge salad. The steak I got was so raw, it looked like it had been escorted briskly through the kitchen & that was it. My wedge salad was a handful of iceberg, a few grape tomatoes and a tub of ranch. My wife ordered the new York steak fully half the steak was a huge glob of fat. You people have quite the nerve asking $75 for that garbage! Never again! You've lost a customer.

Atmosphere: 1

Food: 1

Service: 1

HeartzinAZ

We haven't been to 1 in years. This was a delightful experience. Steak and lobster for a reasonable price... guess it can be accomplished. Steak was good and so was lobster. A glass of Browne cab tops it off.
It was nice to see this location get busy ..
after 5pm. Staff was friendly and helpful.
Try them
them.

Food: 5

Ron Vreeland

Went on a Sunday around 12:30, we were immediately seated, very pleasant server and my ribeye was perfect, my wife had the salmon. Atmosphere was perfect 👌 you can actually have a conversation without blaring music .

Atmosphere: 5

Food: 5

Service: 5

Christene p

Dinner was fine, good cut of steak... didn't offer the bread...steaks are under spiced. For 4.00 for soft drink, I didn't even get a refill...

Atmosphere: 3

Food: 3

Service: 3

M Ford

Good food, great cocktails, solid atmosphere. I feel like my $35 ribeye wasn’t worth the price, but I’ll no doubt be going back next time I’m in town.

Atmosphere: 4

Food: 3

Service: 5

Elizabeth Hutchinson

Our family had gone there to celebrate our granddaughter‘s birthday. We ordered, medium rare steaks that were overcooked the blooming onion extremely greasy service was slow, but that can happen. Our waitress was friendly, but unfortunately did not come back and check on us very often and because we were a group party yet paying individually Each of us was charged I believe 18% fee For the waitress and that was on 1115 of 25 extremely disappointed

Atmosphere: 1

Food: 1

Service: 2

Robert Ingebretson

I will say the steaks was great but dont waste your money on the fried mushrooms. Sadly I have had better fried mushrooms at a convenience store.

Food: 3

Charles Fitt

About what you'd expect from this chain. Food is solid, not fancy. Servise was good.

Atmosphere: 4

Food: 4

Service: 4

Steven Havens

I love Outback Steakhouse, let's start there. And I have! for many, many years. And, I visit many of them all over the country. This particular one is a no for me.
I've tried several times to enjoy my experience here, to no avail. The atmosphere, the tone/kindness/welcoming nature of the staff... It turns a good meal into an unfortunate experience.
Contrast this with, just 6miles away, Texas Roadhouse. Twice now I've literally left Outback after being ignored or talked down to by employees, and went to Texas Roadhouse instead. The staff there is AMAZING - the atmosphere is somewhere you want to be part of (unlike the funeral atmosphere at Outback) and you are welcomed and engaged.
The sad part is that the actual food is better at Outback... But over the years Ive been coming to this location, I will now no longer go back. I'll take not as good food in a place where I feel like I'm not bothering the employees I'm paying.

Atmosphere: 2

Food: 4

Service: 2

Steve Hernandez

Solid Meal with Room for Flavor.
Outback Steakhouse delivered a solid, three-star experience; we were seated promptly, and the service was efficient. My steak was a testament to good cooking, possessing a nice crust, though it ran a little under my requested temperature. The shrimp were acceptable, rounding out the meal nicely. However, the one thing that kept this from being a five-star review was a pervasive taste; both the steak and shrimp seemed to share the same aggressive, over-seared flavor, which, while adding a crust, unfortunately masked the individual flavor of the proteins. It was a good, reliable meal, but attention to that dominant sear profile would elevate the entire experience.

Atmosphere: 4

Food: 3

Service: 4

Felicia

We had a group of 7 and the service was just as good as if there had been 1 person. The food was sooo so good! We definitely will be going back very soon!

Atmosphere: 4

Food: 5

Service: 5

Judy Nickolaus

I ordered the 8 oz sirloin. The first one that came had bands of gristle running through it. Flagged the waiter down as I couldn't even cut it. He got the manager and the manager was wonderful!! He picked the new steak out himself. It was amazing!! He came by and checked twice. Terrific customer service.

Atmosphere: 5

Food: 5

Service: 5

Diane Whitson

Typical chain steakhouse. So adequate. Service was quick and attentive

Atmosphere: 3

Food: 3

Service: 4

Sheila Osburn

Not very impressed our potatoes were super small and were Luke warm maybe and we had our granddaughter and they were out of milk. The steak was eh, it was kind of expensive for what we got. Very few people there if you want to go to a really quiet place.

Atmosphere: 3

Food: 1

Service: 3

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