Barbeque Restaurants near Hershey

“Where do I begin...anyone that knows me...knows my love for greens. Hands down easily one of the best I've ever had! Smoked Salmon-to die for...Potato salad with smoked eggs, yep smoked eggsThe sweet potatoes has the perfect sweetness to them. Super sad they are not open every single day. Get there before they run out because they are the spot to try.Owner is super awesome and extremely friendly...you have any questions they definitely will answer them for ya.Side note...as a Pescatarian I love this place. Yes the greens have meat in them but not alot so I do not get sick! Go here you won't be sorry...I'll be back soon...Ps I'm looking for that property for ya“

“?(i work here, also no we do not have full size burgers, you get your sauces on the condiments table not from us, and please if you eat here always give us your name so we can put it for your order)Vegetarian options: we have saladKid-friendliness: kids always get hyper when they eat here because the food size isnt as big“

“The food was pretty good, the workers were doing their best on a crazy hot day. It was a little expensive if I had to pay for everything but I had a meal plan. There was enough that I wouldn't have been able to finish so I shared with my “

“I'm a Texas girl, living in Central Pennsylvania. My Texas Aunt and I try any new Barbeque places in around Central Pennsylvania. Up in Smoke has the very best Collard Greens. Legitimately the best, perfectly seasoned. I has the sliced brisket with nice burnt ends.“

“What a nice dinner we had. We stayed in the parking lot in our RV and came in for a bite. Ace was quite the host and the food was right on point! Even got to try his new cornbread recipe out? we had a Mac n cheese bbq bowl with both sauces and the fried ribs dinner. That’s right fried ribs? smoked first, deep fried, then tossed in sauce, crispy on the outside and tender and juicy on the inside! If you’re in the area you should stop in!“

“This place. Is so good. Tried two very different beers which were both awesome. And the food. The best pulled pork, no bun or additional sauce even needed. So very tasty. I don’t eat fries much, I’m not a potato person, but I even enjoyed the fries! So glad we stumbled upon this place!“

“The lady who took our order was kind enough to let us know that their frier was down, which I completely understand as I work in food. But the music was very loud and I'm very sound sensitive so it was overstimulating. The food I took Togo and I got the Renegade but subbed the horseradish sauce for their house BBQ and I highly recommend it! I am a huge bbq enthusiast and it's hard to please me when it comes to bbq. They did not have ribs as it was Friday and they were still cooking but I love the fact they were fresh making them. Can't wait to go back and try their ribs and smoked wings!!“

“Have been coming here for many years. Some of the best general tso and chicken I've had. Great lunch deals. Small family owned place with good service and always has food ready on time. Couldn't ask anything more from Chinese takeout“

“Went here for a business lunch. Friendly, accommodating staff and good food. The mushroom soup is amazing. We had the grilled cheese with a burger inside, perogies, a salad, and a pulled pork sandwich. Everything was great and filling. I looked around at the other tabkes as they got their food, and everything looked good. Will be back.“

“I attended the 2024 PSATS conference and decided to again visit smoked. It was very nice to see brisket was on the menu. I had stop last year and brisket was not on the menu however this year it was available and I did order and it was very good.“

“Just had a "life changing 1/2 lb double cheese burger and fries!!! Wow I want to do it again! Look for Kelly, she got it all perfect and made sure I was all good. No complaints at all! It's still early, I might come back later for more!“

“As always, the food was delicious. Our waiter was very attentive to us. I would give a 5 star rating except for the fact that we waited 45 minutes or so for our meal. Our ticket was misplaced, and when the waiter kept inquiring about our meal, it was made again. At that point, communication was off, and when the food was ready, it sat there for awhile. Long story short, after cooking our meal for the 3rd time, we finally got it. The manager came and apologized. Then they compted our meal.“