My filet was cooked perfectly and tasted great. However, after our order was taken we sat for 20 minutes, when we decided to flag our server down and ask for our salads. The salad was straight from the fridge, plate and all, small, hours old and starting to wilt. About half way through our salad we asked our server for rolls as we saw other tables receiving rolls with their salad. We got one each. My husband ordered the roasted vegetables and got the broccoli. His steak was medium rare rather than medium. The baked potatoes were very small. Everything was only warm. Must've been sitting on the counter for over 5 minutes. Our server did not monitor our water glasses. My husband’s sat empty on the table for 10 minutes before we asked for a refill. She didn’t top mine off. We didn’t need a to go box and walked away hungry. We went to Gravity’s and were able to eat 2 scoops of ice cream each. When we pay $77 for a meal we don’t expect to be hungry at the end and better service. We were very disappointed with our server. Maddie seemed to be very distracted and was extremely busy chatting with the other servers. She definitely needs more training.
Atmosphere: 4
Food: 2
Service: 1
Rose Marie Volpe
Onion soup is a 10 No matter what steak you order you will not be disappointed. Prime rib, Rib eye etc are all excellent. Salad is served.and you also get baked potato and a side of vegetables. Definitely make a reservation.
Atmosphere: 3
Food: 5
Service: 5
Stanley Wojtowicz
The chicken schnitzel was delicious. The filet mignon was done medium rare perfectly. And the reuben egg roll very tasty.
Atmosphere: 3
Food: 5
Service: 5
Amanda Ebert
I would have given 5 stars if they still had chicken Marsala on the menu. The food was still good.
Atmosphere: 4
Food: 4
Service: 5
Patricia Canedo
Expert staff great food fair price
Atmosphere: 5
Food: 5
Service: 5
Matt Seidler
Unbelievable specials, wide variety something for everyone .Great food. Cozy atmosphere, a gem in the middle of nowhere.
Carl Hoffman
One of the best steaks in nepa
Atmosphere: 4
Food: 4
Service: 3
Rich Roesing
We had a delicious - and massive - dinner on a Saturday night. We went early, but the dining room was already full. We had a reservation, fortunately. The front of the menu proclaims that the restaurant is “in the middle of nowhere,” which is true (BTW, I’m originally from there too, just up the road a bit from nowhere - no offense taken!). I had the prime rib, available only on weekends, and it was outstanding. Even the small (ahem, “queen size”) portion was huge, and perfectly fork-tender. Everything else was delicious too. I remember the old smoky White Owl from 40 years ago, but this is a proper steakhouse now with excellent cuisine. Reservations recommended!
Atmosphere: 4
Food: 5
Service: 5
Shawn Dutcher
Small quaint little place but the food was amazing! Highly recommended.
The Calamari is wonderful! The Rueben egg rolls are heaven! Grilled Salmon with Dill cream sauce was excellent.
I've been here 5 times now and I have never been disappointed!!
MMMMMM🤤😄😋😆 it's GREAT! Right smack dab in the middle of nowhere! A OOOOOOOOHHH!🤣
Atmosphere: 5
Food: 5
Service: 5
Amy C
One of the best steak’s i have ever had in my life. We drove from NY and spent the weekend in PA. Hubby & I wanted steak so we found this gem in the middle of nowhere. This place has truly lived up to the hype and the reviews. When I tell you I was speechless after my meal. The wait was a bit lengthy but so worth it. They give you bread while you wait. Everyone was so nice and welcoming. I had the NY strip and filet mignon with string beans, mashed potatoes, loaded baked potato. Everything was so flavorful and delectable. I wish this was closer to home, I will definitely be back soon!!! You cant beat the prices.
Atmosphere: 5
Food: 5
Service: 5
Bob Kaminski
Great food and very nice people
Betsy McKean
Great food, service was good and had a wonderful time
Atmosphere: 5
Food: 5
Service: 5
Susan
The best server by far is Candice. She is polite and caring.
The food is amazing!!!!! A real hidden gem!!!
Atmosphere: 4
Food: 5
Service: 4
My filet was cooked perfectly and tasted great. However, after our order was taken we sat for 20 minutes, when we decided to flag our server down and ask for our salads. The salad was straight from the fridge, plate and all, small, hours old and starting to wilt. About half way through our salad we asked our server for rolls as we saw other tables receiving rolls with their salad. We got one each. My husband ordered the roasted vegetables and got the broccoli. His steak was medium rare rather than medium. The baked potatoes were very small. Everything was only warm. Must've been sitting on the counter for over 5 minutes. Our server did not monitor our water glasses. My husband’s sat empty on the table for 10 minutes before we asked for a refill. She didn’t top mine off. We didn’t need a to go box and walked away hungry. We went to Gravity’s and were able to eat 2 scoops of ice cream each. When we pay $77 for a meal we don’t expect to be hungry at the end and better service. We were very disappointed with our server. Maddie seemed to be very distracted and was extremely busy chatting with the other servers. She definitely needs more training.
Atmosphere: 4
Food: 2
Service: 1
Onion soup is a 10
No matter what steak you order you will not be disappointed. Prime rib, Rib eye etc are all excellent. Salad is served.and you also get baked potato and a side of vegetables. Definitely make a reservation.
Atmosphere: 3
Food: 5
Service: 5
The chicken schnitzel was delicious. The filet mignon was done medium rare perfectly. And the reuben egg roll very tasty.
Atmosphere: 3
Food: 5
Service: 5
I would have given 5 stars if they still had chicken Marsala on the menu. The food was still good.
Atmosphere: 4
Food: 4
Service: 5
Expert staff great food fair price
Atmosphere: 5
Food: 5
Service: 5
Unbelievable specials, wide variety something for everyone .Great food. Cozy atmosphere, a gem in the middle of nowhere.
One of the best steaks in nepa
Atmosphere: 4
Food: 4
Service: 3
We had a delicious - and massive - dinner on a Saturday night. We went early, but the dining room was already full. We had a reservation, fortunately. The front of the menu proclaims that the restaurant is “in the middle of nowhere,” which is true (BTW, I’m originally from there too, just up the road a bit from nowhere - no offense taken!). I had the prime rib, available only on weekends, and it was outstanding. Even the small (ahem, “queen size”) portion was huge, and perfectly fork-tender. Everything else was delicious too. I remember the old smoky White Owl from 40 years ago, but this is a proper steakhouse now with excellent cuisine. Reservations recommended!
Atmosphere: 4
Food: 5
Service: 5
Small quaint little place but the food was amazing! Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The Calamari is wonderful!
The Rueben egg rolls are heaven!
Grilled Salmon with Dill cream sauce was excellent.
I've been here 5 times now and I have never been disappointed!!
MMMMMM🤤😄😋😆 it's GREAT!
Right smack dab in the middle of nowhere! A OOOOOOOOHHH!🤣
Atmosphere: 5
Food: 5
Service: 5
One of the best steak’s i have ever had in my life. We drove from NY and spent the weekend in PA. Hubby & I wanted steak so we found this gem in the middle of nowhere. This place has truly lived up to the hype and the reviews. When I tell you I was speechless after my meal. The wait was a bit lengthy but so worth it. They give you bread while you wait. Everyone was so nice and welcoming. I had the NY strip and filet mignon with string beans, mashed potatoes, loaded baked potato. Everything was so flavorful and delectable. I wish this was closer to home, I will definitely be back soon!!! You cant beat the prices.
Atmosphere: 5
Food: 5
Service: 5
Great food and very nice people
Great food, service was good and had a wonderful time
Atmosphere: 5
Food: 5
Service: 5
The best server by far is Candice. She is polite and caring.
Atmosphere: 5
Food: 5
Service: 5
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