Ann's Chop House

2783 South Park Rd, Bethel Park
(412) 854-2667

Recent Reviews Order Online

Customers' Favorites

Stuffed Banana Peppers
Philly Cheese Steak
Half Rack of Ribs
Prime Rib King Cut
Breaded Pork Chops
Zucchini Fries
Chicken Parm
Crab Nuggets
Seafood Trio
Reuben

Menu

Appetizers
Fried Zucchini
Parmesan dusted, crispy, battered zucchini with your choice of marinara, or horseradish sauce.
Provolone Wedges
Deep-fried to perfection. Served with marinara.
Stuffed Banana Peppers
Baked with a variety of tomatoes seasoned with fresh garlic, olive oil, and provolone cheese.
Onion Rings
Dipped in our original batter and our deep-fried onion rings come. Served with chipotle mayonnaise.
Crab Nuggets
Five 1 oz. Crab balls breaded and deep-fried to a golden brown. Served with remoulade sauce.
Beer Batter Mushrooms
Each order is hand-breaded and served with ranch.
Butchies Fries
Hand-cut fries coated with Monterey Jack cheese sauce, crispy bacon, and jalapeno.
Basket of Shrimp
Deep-fried and served with cocktail sauce.
Basket of Clams
Deep-fried and served with cocktail sauce.
Potato Skins
Five potato skins filled with cheddar cheese and crumbled bacon. Served with sour cream.
Peel and Eat Shrimp
A generous portion of mouth-watering shrimp. Served with a side of cocktail sauce.
Sampler Platter
Serves up to five, includes wings, fried zucchini, onion rings, fried ravioli, and provolone wedges. Served with marinara and creamy horseradish sauce for dipping.
Fried Ravioli
Cheese-filled ravioli breaded and fried to a golden brown. Served with zesty marinara sauce.

Soups
Homemade Chili Soup
French Onion Soup (Crock)

Salads
Large Garden
Mixed greens with tomato, cucumber, onions, black olives, pepperoncini, and croutons.
Chef Salad
Baked ham, roasted Turkey, American, swiss, hard-boiled egg, and croutons over garden greens.
House Salad
Mixed greens with tomatoes, cucumbers, croutons, and your choice of dressing.
Caesar Salad
Romaine lettuce, croutons, parmesan cheese, and classic Caesar dressing.

Sandwiches
Reuben Sandwich
Shaved corned beef, swiss cheese with sauerkraut, and Thousand Island dressing on grilled marble rye.
Club Sandwich
Roast Turkey, baked ham, swiss, American, applewood bacon, lettuce, and tomato towering between thick-cut sour.
Grilled Chicken Sandwich
Marinated breast char grilled or blackened with lettuce and tomato on a toasted roll.
Buffalo Chicken Sandwich
Breaded chicken breast with buffalo sauce and melted provolone on a toasted roll.
Hot Roast Turkey Sandwich
Stacked between jumbo Italian bread with gravy and choice of potato.
Roast Beef Sandwich
Stacked between jumbo Italian bread with gravy and choice of potato.
Whaler Sandwich
Oversized hand-breaded cod filet golden brown on a toasted sub roll with cocktail or tartar sauce.
Shaved Prime Rib French Dip Sandwich
Juicy Prime Rib Sandwich
Topped with melted swiss cheese. Served on a toasted brioche roll with creamy horseradish and a side of au jus for dipping.
Cold Meatloaf Sandwich
Our homemade meatloaf served cold on a toasted roll.

Hoagies
Italian Hoagie
Salami, ham, capicola, pepperoni, and provolone baked. Topped with lettuce, tomato, onion, and Italian dressing.
Philly Cheese Steak Hoagie
Grilled Steak with Peppers, Onion, and Mushrooms Hoagie
Topped with gooey provolone cheese.
Chicken Parmesan
Breaded with marinara sauce and melted provolone.
Meatball Hoagie
Homemade meatballs and melted provolone on a toasted sub roll.
Three Cheese Griller Hoagie
Our over the top grilled cheese sandwich. American, provolone, and pepper jack cheese on grilled toast.
American Burger Hoagie
Half pound fresh ground chuck on a toasted roll the way you want.
Build Your Own Burger Hoagie

Entrees
Broiled Atlantic Cod
Seasoned buttered crumbs and fresh-squeezed lemon.
Chicken Romano
Three chicken medallions pan-fried in romano batter, dusted with parmesan cheese, and fresh lemon slices.
French Fried Jumbo Shrimp
Six butterflied, hand-breaded shrimp with lemon, and cocktail sauce.
Chicken Marsala
Three chicken medallions in a marsala mushroom wine sauce.
Crab Cake Dinner
Our own blend of lump crab, seasonings, and pan-fried. Served with creole remoulade.
Chicken Parmesan
Breaded chicken breast with marinara and melted provolone cheese on a bed of pasta.
Grilled Lemon Pepper Chicken
Two 6 oz. seasoned chicken breasts pan-seared with fresh lemon and cracked black pepper.
Spaghetti and Meatballs
Three meatballs on imported pasta with zesty marinara. Served with garlic toast.
Fettuccine Alfredo
Imported pasta with a parmesan peppercorn cream sauce.
Baked Ziti
Penne pasta baked with marinara topped with mozzarella and parmesan.
Pasta Primavera
Penne pasta and garden-fresh vegetables tossed with our homemade alfredo sauce.
Baked Salmon
Blackened Salmon
Shrimp and Sea Scallop Dinner
Jumbo shrimp and sea scallops sauteed in a garlic wine sauce. Served over al dente pasta.
Shrimp Scampi
Plump, juicy shrimp sauteed in white wine, butter, parsley, and garlic. Served with fresh lemon.
Bacon Wrapped Meatloaf
Two slices of our homemade bacon-wrapped meatloaf.
Seafood Trio
Cod filet, shrimp, and scallops cooked in a white wine butter sauce. Topped with toasted bread crumbs.

Wings
Boneless Wings
Jumbo Cut Wings
Hot, mild, BBQ, garlic parmesan, dry seasoned, teriyaki, or general Tso.
Ribs
Served with French fries.

Steaks and Chops
Chargrilled Center Cut Delmonico
Chargrilled Center Cut Strip
Sirloin Filet
T Bone
Grilled Pork Chops
Breaded Pork Chops
Lamb
Marinated in olive oil, rosemary, and chargrilled.

Banquet Menu
Choose 2 Entrees
Choose 3 Entrees
Choose 4 Entrees

Breakfast
Two Eggs Any Style
Breakfast Sandwich
Two Pancakes
Waffle
French Toast
Two Eggs Any Style with Toast and Potatoes
Eggs Benedict
Steak, Eggs, and Toast
Egg (1 pc)

Three Egg Omelets
Cheese Omelet
Ham and Cheese
Bacon and Cheese
Sausage and Cheese
Veggie Onions, Peppers, Mushrooms, and Tomatoes
Western Ham, Onions, and Peppers
Meat Lovers Ham, Bacon, and Sausage

Photos

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Recent Reviews

Went there to go get food one day and I was told that I was not allowed to have a fork to consume my liver and onions. when I asked why I was told something about they don’t use those in the owners country. Kind of BS, but the beer is cold a the bartenders are good
August 2025
Really great ribs! Yes the restaurant was kind of empty but it was a Sunday night. The ribs were excellent. Zucchini fries and ravioli were good. Good kids menu too. It’s super local and nothing fancy but GREAT service.
July 2025
I like to stop in while my kiddo is at a lesson across the street and always enjoy it. My kids are huge fans of the (reasonably priced) filet, and the French fries are some of the best around. Their sandwiches and apps are great, too. The main dining room server, Kristy, is a true gem! She is kind, super friendly, and has an incredible memory for what you like or whatever you happened to chat about the last time you were in. It's rare to find a place where you're welcomed...
November 2024

More Reviews

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Ann's Chop House

2783 South Park Rd, Bethel Park, PA 15102
(412) 854-2667