Ristorante Castello
721 Skippack Pike, Blue Bell
(215) 283-9500
Recent Reviews
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From the moment we walked in, this restaurant exceeded every expectation. The ambiance strikes the perfect balance between upscale elegance and warm hospitality, creating an inviting atmosphere that makes you want to linger. Our server was attentive without being intrusive and made thoughtful recommendations that elevated the entire experience. Every member of the staff we interacted with was genuinely welcoming and professional. This restaurant is not just a place to eat; it's an experience. Whether you're celebrating something special or just treating yourself, it's worth every penny. We can't wait to return.
Love this restaurant but it can be a bit noisy especially on the weekend when they are busy. That being said, the service and food are always excellent. Josephine is always a gracious hostess doing her best to accommodate everyone's needs.
This is one of my favorite restaurants in the area. The food was delicious, as always. My party ordered the caesar salad, french onion soup, orange roughy with crabmeat, pasta bolognese, the pasta special of the night, and the veal special of the night. Everything was outstanding! Our service was very good as well,
Anniversary Dinner, our first visit. Very much enjoyed ourselves. Our waitress was Nicole and did not over present herself or make us feel rushed. The cocktails were perfectly made along with the meal (Salmon with lobster Risotto and chicken over pasta). We have already spoken to others that should give you a visit.
We received outstanding service for a larger party of six, which can sometimes be challenging. Food was great; nice selections and cooked well. It was also a little more quiet than usual since we were there on a weeknight. Although many menu items were a bit pricey, we were very happy with the quality and service.
We've dined at Castello's since the tiny dining room across the way first opened. Castello always provides good food and the current venue is lovely. I love their fried calamari served with a side of marinara for dipping. The coating is light with just the right amount of crunch. Their bucatini is the best around - when they get “the heat” under control. Our server was attentive and pleasant.
Food and ambience were outstanding . Unfortunately service was not . We had long periods of time when we didn't see our server. Never came back for water or drink refills or to check how our meal was. We sat with finished dinner plates for over 15 minutes . He stated that there were large parties and he was very busy . Manager was around tending to other table that seemed to be regulars but never stopped by our table .
Excellent food, great service reasonably priced.🤙🏼🤙🏼
Atmosphere: 5
Food: 5
Service: 5
We have eaten here countless times. However, this time we took friends of ours for the first time. The service was exceptional, and the food was absolutely delicious with great portions. We had the calamari and grilled artichoke appetizers. We also had an arugula salad, which was shareable. I had the hollow spaghetti with pancetta and onions. My husband had the potato gnocchi with meat sauce. Our friends had the grilled bone in ribeye and au gratin potatoes, and Orrachetti pasta with crab and vegetables. One dish was better than the next. I did not even take pictures because when the food came, we dug right in! We had a fabulous night. They did not rush us and the service was top-notch.
Nice folks just wasn't up to the standard we expected based on Pricing. Place was super clean - service was a little long but that didn't impact our score.. I just know when we're being served something fresh vs frozen.
Restaurantji Recommends
The meals were good, but nothing special. Portions were on the small side, with no side dishes such as veggies included. Just bread. Not worth the cost. We will not be going there again.
First time there had a great lunch, owner came to the table to see how we were doing it was awesome and will be back.
Atmosphere: 5
Food: 5
Service: 5
Great time. Second visit to Ristorante Castello in the new building. Great setting. Lively. Food was really good. We'll be back.
My wife and I had dinner at Ristorante Castello to celebrate the 54th anniversary of our meeting. From the very start, our waiter, Ryan, was into it and congratulated us. We started with drinks. My wife had an excellent Cosmo and I enjoyed a glass of wine recommended by Ryan. We then shared an excellent salad Spinici (sp?). For the main course, I had the tuna steak, served rare with a sweet chili sauce and my wife had an orange roughy. Both dishes were excellent! The chili sauce gave a little zip to the tuna. We then closed our dining with a shared slice of carrot cake and a side of vanilla ice cream. My wife and I agreed that this was one of the best meals and dining experience that we had in a long time. We will definitely return.
I love it the best restaurant for great amazing Italian pastas and drinks. Love their martinis!
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