We went there Friday night (7/25) for dinner. We had an existing reservation, and it took about five minutes for somebody to show up at the lobby to finally seat us. Once we got seated, our orders were taken pretty quickly, and that turned out to be the best part. My girlfriend ordered the seafood pot I believe it was called. There were little to no potatoes in it, and what potatoes were in there were not cooked. Half of the clams and mussels were overdone, and/or missing meat. I started with the French onion soup, which was just average, but it included two little hockey puck pieces of bread, or what was supposed to be bread, that you would’ve broken your teeth on had you tried to chew those things. I have no idea what they were and why they didn’t just put salad croutons in there instead of those things. I ordered the Delmonico steak for my main course - medium, and it came out somewhere between rare and medium rare. I didn’t ask for it to be taken back and cook the longer, because I could deal with it being a little underdone. Hers was taken off of the check, and the bill was still $89. There is nothing about that meal that was worth $89. Everything was cooked incorrectly, and what was cooked decent enough, was just very average. This place isn’t good… It’s just good for Boalsburg.
Emily Thomas
My boyfriend and I came here for dinner and I’m glad we made reservations the day before. The food was absolutely amazing. Their sushi appetizer is delicious and their Cesar salad was very good too. He got the porter house steak which literally melted in our mouths and I got the fettuccine which was very yummy. Would absolutely recommend here for a nice dinner.
Atmosphere: 5
Food: 5
Service: 5
William Byrd
Everything is always top notch. Ordered bone in Ribeye. It was flavorful and well worth the price.
Atmosphere: 5
Food: 5
Service: 5
Chris Clark
Kelly's steak and seafood was great! Hands down the best Delmonico I've ever had. Nice atmosphere for couples for families for singles. Great variety.
Atmosphere: 5
Food: 5
Service: 5
Amb
I understand asking for ID, but to be singled out and have an inappropriate comment made at me such as “You look like a child” in the tone in which it was said to me, I do not understand. Nothing was said to the person I was with, there was no laughter or warmness to this remark. When I asked her to repeat herself, because I was shock, she didn’t repeat it. I assume this is because she was aware that it wasn’t appropriate and that we did not respond well to it. First and last time here, waitress made us so uncomfortable and was so inattentive after this interaction. I work is food service, and this was disappointing to experience from the moment we were sat.
Atmosphere: 3
Food: 2
Service: 1
Stephanie Yager
Copper Creek Salmon time is the best!
Atmosphere: 4
Food: 5
Service: 5
Duane s
First time here. We got reservations on line with no issues. They open at 5PM and we got there at 5 for a 5:15 reservation. They had tables all sat up and ready for the people that they expected. The food was excellent and so were the people. We spent $150 for 3 people and we were conservative. That's more than we usually spend but it was a special occasion and it was worth it.
Atmosphere: 5
Food: 5
Service: 5
Ulrico Izaguirre
Sublime! Wish the hours were later but no matter - really really really good! Great service too!
Atmosphere: 5
Food: 5
Service: 5
Ariana Snook
Kelly’s is hands down our favorite dinner spot! The steaks and seafood are always incredible—so consistent and full of flavor. And the lobster Gouda steak sauce? Wow. It takes everything to the next level. You can tell how much care goes into every dish. The owner is always there, working hands-on and making sure everyone’s having a great experience. We seriously love this place!
Atmosphere: 5
Food: 5
Service: 4
Megan Orient
Phenomenal experience for a dinner party of 13! Food is excellent - unmatched in the region. Service was superb. Highly recommend!
We were disappointed with our sirloin steaks because they were not grilled or seasoned well. The veggies and mashed potatoes were good. The waitress was nice but a little bit slow. The caramel ice scream was divine.
Atmosphere: 5
Food: 3
Service: 4
psufitnesschick
Have had several amazing dinners at this restaurant. The menu is contemporary and creative. And has always come out looking and tasting just as listed. The servers go above and beyond to make sure your meal is as you ordered. Very attentive. Casual dress all the way to fancy seems to be acceptable which makes for a very comfortable and welcoming space. Outdoor dining occasionally, when the weather cooperates, is a plus.
Atmosphere: 5
Food: 5
Service: 5
Matthew Brown
Food was outstanding.
Atmosphere: 5
Food: 5
Service: 5
Clara Bannach
best restaurant in the world i love the teriyaki tenderloin
We went there Friday night (7/25) for dinner. We had an existing reservation, and it took about five minutes for somebody to show up at the lobby to finally seat us. Once we got seated, our orders were taken pretty quickly, and that turned out to be the best part. My girlfriend ordered the seafood pot I believe it was called. There were little to no potatoes in it, and what potatoes were in there were not cooked. Half of the clams and mussels were overdone, and/or missing meat. I started with the French onion soup, which was just average, but it included two little hockey puck pieces of bread, or what was supposed to be bread, that you would’ve broken your teeth on had you tried to chew those things. I have no idea what they were and why they didn’t just put salad croutons in there instead of those things. I ordered the Delmonico steak for my main course - medium, and it came out somewhere between rare and medium rare. I didn’t ask for it to be taken back and cook the longer, because I could deal with it being a little underdone. Hers was taken off of the check, and the bill was still $89. There is nothing about that meal that was worth $89. Everything was cooked incorrectly, and what was cooked decent enough, was just very average. This place isn’t good… It’s just good for Boalsburg.
My boyfriend and I came here for dinner and I’m glad we made reservations the day before. The food was absolutely amazing. Their sushi appetizer is delicious and their Cesar salad was very good too. He got the porter house steak which literally melted in our mouths and I got the fettuccine which was very yummy. Would absolutely recommend here for a nice dinner.
Atmosphere: 5
Food: 5
Service: 5
Everything is always top notch. Ordered bone in Ribeye. It was flavorful and well worth the price.
Atmosphere: 5
Food: 5
Service: 5
Kelly's steak and seafood was great! Hands down the best Delmonico I've ever had. Nice atmosphere for couples for families for singles. Great variety.
Atmosphere: 5
Food: 5
Service: 5
I understand asking for ID, but to be singled out and have an inappropriate comment made at me such as “You look like a child” in the tone in which it was said to me, I do not understand. Nothing was said to the person I was with, there was no laughter or warmness to this remark. When I asked her to repeat herself, because I was shock, she didn’t repeat it. I assume this is because she was aware that it wasn’t appropriate and that we did not respond well to it. First and last time here, waitress made us so uncomfortable and was so inattentive after this interaction. I work is food service, and this was disappointing to experience from the moment we were sat.
Atmosphere: 3
Food: 2
Service: 1
Copper Creek Salmon time is the best!
Atmosphere: 4
Food: 5
Service: 5
First time here. We got reservations on line with no issues. They open at 5PM and we got there at 5 for a 5:15 reservation. They had tables all sat up and ready for the people that they expected. The food was excellent and so were the people. We spent $150 for 3 people and we were conservative. That's more than we usually spend but it was a special occasion and it was worth it.
Atmosphere: 5
Food: 5
Service: 5
Sublime! Wish the hours were later but no matter - really really really good! Great service too!
Atmosphere: 5
Food: 5
Service: 5
Kelly’s is hands down our favorite dinner spot! The steaks and seafood are always incredible—so consistent and full of flavor. And the lobster Gouda steak sauce? Wow. It takes everything to the next level. You can tell how much care goes into every dish. The owner is always there, working hands-on and making sure everyone’s having a great experience. We seriously love this place!
Atmosphere: 5
Food: 5
Service: 4
Phenomenal experience for a dinner party of 13! Food is excellent - unmatched in the region. Service was superb. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We were disappointed with our sirloin steaks because they were not grilled or seasoned well. The veggies and mashed potatoes were good. The waitress was nice but a little bit slow. The caramel ice scream was divine.
Atmosphere: 5
Food: 3
Service: 4
Have had several amazing dinners at this restaurant. The menu is contemporary and creative. And has always come out looking and tasting just as listed. The servers go above and beyond to make sure your meal is as you ordered. Very attentive. Casual dress all the way to fancy seems to be acceptable which makes for a very comfortable and welcoming space. Outdoor dining occasionally, when the weather cooperates, is a plus.
Atmosphere: 5
Food: 5
Service: 5
Food was outstanding.
Atmosphere: 5
Food: 5
Service: 5
best restaurant in the world i love the teriyaki tenderloin
Not worth your money
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