There are so many great things about this restaurant you must visit to experience!
Scott
The food was exceptional. Very fresh/ top quality seafood. Our waiter was very friendly and helpful. The only negatives were it was very loud and the guest we brought had a gluten allergy, and they had very few gluten-free options. We ask about it, and we're told their pastry chef was out for a few weeks due to an illness. We will definitely return and try again.
RogerandMelanie
As always the food, staff, service, ambiance and most definitely the food was excellent, top notch! Everything is so well presented, well cooked and delicious you cannot help but enjoy your meal. the restaurant has recently undergone renovation to make it larger and it was still a very popular place to be for dinner. We love it here and are planning another trio soon when we hope to bring friends and make them returning customers too.
Elle
Jules is one of our favorites. Even with the expansion the food is fantastic. Sometimes when a restaurant expands, it affects the quality of the food, but this is not so with Jules. In fact, we are happy that there is more space for everyone to experience such great food and service as well. A true gem.
Christina Scordia
The food and service here are so wonderful. Delicious!!
The best fine dining experience I've had in Bucks County, Jules at Market is elevated but approachable. The staff will talk to you about anything on the menu and help you understand what might be suited to your taste or worth trying if it's outside of your comfort zone. Can't recommend it highly enough if you're looking for a nicer place around lower Bucks.
Atmosphere: 5
Food: 5
Service: 5
Bruce Yorgey
Been wanting to visit Jules for quite some time and finally did and it was beyond our expectations. Michael our server was fantastic taking time to explain and recommend as this was our first visit. Got the oysters, shrimp, steak and some seafood and everything was sensational. The wife and I had a discussion saying how could anyone ever give this place a bad review over their food and after looking at any bad review they are all about ridiculous things like water or who knows what else. Long story short the service and food was amazing and we will be back without a doubt!
Atmosphere: 4
Food: 5
Service: 5
Colleen Fletcher
Food not as good as expected.
thomas
Food was excellent and the staff was very friendly
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish, Blackened Red Drum
Lily “Lilypad.ua” Padua
Made reservation via Open Table for my anniversary dinner. Sat outside since it was in the 60s and the Bristol area is really cute. Tables were on the front sidewalk right next to parked cars, so it wasn't spectacular. We were given bread with olive oil herb dip. My hubby got the prime rib and it was just OK. Had a lot of fat. My blackened red drum was very tasty. I especially enjoyed the avocado sauce. We tried the keylime pie (really good) and pumpkin cheesecake (a little burnt) afterwards. Portion were the smallest I've ever seen at a restaurant, however. For almost $50 each we really should have been given more. Service was very good, which is a plus.
There are so many great things about this restaurant you must visit to experience!
The food was exceptional. Very fresh/ top quality seafood. Our waiter was very friendly and helpful. The only negatives were it was very loud and the guest we brought had a gluten allergy, and they had very few gluten-free options. We ask about it, and we're told their pastry chef was out for a few weeks due to an illness. We will definitely return and try again.
As always the food, staff, service, ambiance and most definitely the food was excellent, top notch! Everything is so well presented, well cooked and delicious you cannot help but enjoy your meal. the restaurant has recently undergone renovation to make it larger and it was still a very popular place to be for dinner. We love it here and are planning another trio soon when we hope to bring friends and make them returning customers too.
Jules is one of our favorites. Even with the expansion the food is fantastic. Sometimes when a restaurant expands, it affects the quality of the food, but this is not so with Jules. In fact, we are happy that there is more space for everyone to experience such great food and service as well. A true gem.
The food and service here are so wonderful. Delicious!!
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, Fish, Beet Salad, Blackened Red Drum
The best fine dining experience I've had in Bucks County, Jules at Market is elevated but approachable. The staff will talk to you about anything on the menu and help you understand what might be suited to your taste or worth trying if it's outside of your comfort zone. Can't recommend it highly enough if you're looking for a nicer place around lower Bucks.
Atmosphere: 5
Food: 5
Service: 5
Been wanting to visit Jules for quite some time and finally did and it was beyond our expectations. Michael our server was fantastic taking time to explain and recommend as this was our first visit. Got the oysters, shrimp, steak and some seafood and everything was sensational. The wife and I had a discussion saying how could anyone ever give this place a bad review over their food and after looking at any bad review they are all about ridiculous things like water or who knows what else. Long story short the service and food was amazing and we will be back without a doubt!
Atmosphere: 4
Food: 5
Service: 5
Food not as good as expected.
Food was excellent and the staff was very friendly
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish, Blackened Red Drum
Made reservation via Open Table for my anniversary dinner. Sat outside since it was in the 60s and the Bristol area is really cute. Tables were on the front sidewalk right next to parked cars, so it wasn't spectacular. We were given bread with olive oil herb dip. My hubby got the prime rib and it was just OK. Had a lot of fat. My blackened red drum was very tasty. I especially enjoyed the avocado sauce. We tried the keylime pie (really good) and pumpkin cheesecake (a little burnt) afterwards. Portion were the smallest I've ever seen at a restaurant, however. For almost $50 each we really should have been given more. Service was very good, which is a plus.
Atmosphere: 4
Food: 4
Service: 5
Restaurantji Recommends
Wonderful dinner outside, can’t wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf & Turf, Fish
Amazing food, service was wonderful (thank you Michael-your recommendations were perfect and you were a wonderful server!)
The oysters were the best I’ve ever had!! The entrees were delicious and the desserts were out of this world.
Small inside but beautiful, upscale but very welcoming and friendly.
Tonight was our first night ever dining here and we can not wait to go back!!!
Atmosphere: 5
Food: 5
Service: 5
We consistently have a wonderful experience here. Amazing atmosphere and friendly and knowledgeable staff. It is our favorite place to go.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tenderloin Steak, Blackened Swordfish, Wedge Salad Thousand Island, Avocado Toast with Blackened Shrimp, Blackened Red Drum
The absolute best seafood I’ve had in a very long time!! Absolutely wonderful experience, can’t wait to come back :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, Blackened Red Drum
Absolutely fabulous! Can't wait to return!
Atmosphere: 5
Food: 5
Service: 5
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