I order here twice a week, not any more, both sandwiches were put on wrong bread and neither was toasted as we ordered. This is the second time in 2 weeks. Both orders were placed on website as pick up orders, guess the workers have figured out most people aren't checking the order when they pick it up they trust it's how they ordered it..do better
Atmosphere: 2
Food: 3
Service: 2
Nicole Rachelle
My 13 year old loves this place!
Atmosphere: 4
Food: 4
Service: 4
Natasha Balazick
The last few times my family and I have gotten take out here, a certain staff member is not very friendly, at the end of the night they will tell you they are out of things just to get out of doing work, they never smile, tonight when she made the order wrong, and her coworker informed her, instead of asking us if we wanted it remade she told her coworker to pick the bacon off, the bacon taste was obviously still all over the other food, I noticed that all the chicken in my sub was only in the crease of the bun, we asked her to spread it out, she tucked it deeper into the fold of the bread, my sub was set up like a taco, basically I ate meat and cheese in one bite and then my toppings in the next, we asked for a BMT and got a spicy Italian, they are not helpful and honestly their bad attitude makes this an uncomfortable place to be. Maybe we should have said something there and had these things corrected but the energy that she gave off made us uneasy, I get it being the end of night and being tired, but rude and inconsiderate is never acceptable, and preparing food incorrectly for any reason is never ok.
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: Oatmeal Raisin, Subway Club
Johnny Williams
May God bless the Subway Lady that gave me extra sauce for my steak sandwich. Can’t wait to dive into this amazing sub.
Atmosphere: 5
Food: 5
Service: 5
Gary Swope
Overall experience exceeded my expectations. The staff member was customer friendly, the food was excellent, the location convenient and the promotions a tree very good.
Atmosphere: 4
Food: 5
Service: 5
Tom Friend
Very good sammiches.
Sydnee Kifer
Terribly interpreted directions. The older lady in there isn’t nice at all and sandwich was made wrong .
Atmosphere: 1
Food: 1
Service: 1
Mike West
Well, wanted a meatball sub but out of meatballs before 6 pm (isn't that about prime time for people coming home from work and wanting something quick for dinner? FSW's will get me.) So I said no big deal, I'll get something else.Got 3 subs (2 that were identical) and they were both short 2 toppings. I guess if you want a sub you have to watch them like a hawk or it'll be wrong. I could completely understand if they were slammed or something, but it was just 2 of us getting 3 subs... It's kinda sad & rediculous to me (bc of years in an industrial kitchen serving 1.1k - 1.5k patrons in 2½ hours, 3x per day, 6 days a week + catering in between meals) how nobody can follow clear and simple instructions anymore. It's a shame really.IMO, the biggest issue is one that should NEVER happen in a place that exclusively makes subs... What is the reason that a person can't get REGULAR ITALIAN/RANCH!? Meanwhile, it's not a problem if you want some gourmet dressing that my dogs won't eat? I mean my God, it's Carmichaels, Greene County PA... Not somewhere in Cali or something. It's alright to have those kinds but why no regular/normal ones for the area?IT'S CALLED, KNOW YOUR TARGET DEMOGRAPHICS FOR THE AREA... IT'S REALLY NOT THAT DIFFICULT.I like the food usually but sometimes it's the little things, like not making your food right, that just takes a dump on your day...Probably will only get stuff from Subway if I'm in a pinch from now on. Still will have to watch their every move. After a few times you feel like saying "give me the stuff and I'll make my own sub". Next step is to do like we usually do and make homemade. Better stuff, more of it & for a fraction of the cost.#psychosubwayThe # is made up BTW. ?
Atmosphere: 3
Food: 4
Service: 4
James West
Well, wanted a meatball sub but out of meatballs before 6 pm (isn't that about prime time for people coming home from work and wanting something quick for dinner? FSW's will get me.) So I said no big deal, I'll get something else.Got 3 subs (2 that were identical) and they were both short 2 toppings. I guess if you want a sub you have to watch them like a hawk or it'll be wrong. I could completely understand if they were slammed or something, but it was just 2 of us getting 3 subs... It's kinda sad & rediculous to me (bc of years in an industrial kitchen serving 1.1k - 1.5k patrons in 2½ hours, 3x per day, 6 days a week + catering in between meals) how nobody can follow clear and simple instructions anymore. It's a shame really.IMO, the biggest issue is one that should NEVER happen in a place that exclusively makes subs... What is the reason that a person can't get REGULAR ITALIAN/RANCH!? Meanwhile, it's not a problem if you want some gourmet dressing that my dogs won't eat? I mean my God, it's Carmichaels, Greene County PA... Not somewhere in Cali or something. It's alright to have those kinds but why no regular/normal ones for the area?IT'S CALLED, KNOW YOUR TARGET DEMOGRAPHICS FOR THE AREA... IT'S REALLY NOT THAT DIFFICULT.I like the food usually but sometimes it's the little things, like not making your food right, that just takes a dump on your day...Probably will only get stuff from Subway if I'm in a pinch from now on. Still will have to watch their every move. After a few times you feel like saying "give me the stuff and I'll make my own sub". Next step is to do like we usually do and make homemade. Better stuff, more of it & for a fraction of the cost.#psychosubwayThe # is made up BTW. ?
Atmosphere: 3
Food: 4
Service: 4
Mark Brozik
Good hoagie. Clean facility. The server was slammed with customers but kept it going.
Terribly interpreted directions. The older lady in there isn’t nice at all and sandwich was made wrong .
Atmosphere: 1
Food: 1
Service: 1
Loletta Uhler
They make me a sandwich that isn't on their board anymore. For that I thank them.
Atmosphere: 5
Food: 5
Service: 5
Loletta Delashmit
They make me a sandwich that isn't on their board anymore. For that I thank them.
Hoss Farrar
been here many times. some times it it just okay. but this time it was awesome. the freshest bread they have every had and the steak and cheese sub was the best ive ever had from them
I order here twice a week, not any more, both sandwiches were put on wrong bread and neither was toasted as we ordered. This is the second time in 2 weeks. Both orders were placed on website as pick up orders, guess the workers have figured out most people aren't checking the order when they pick it up they trust it's how they ordered it..do better
Atmosphere: 2
Food: 3
Service: 2
My 13 year old loves this place!
Atmosphere: 4
Food: 4
Service: 4
The last few times my family and I have gotten take out here, a certain staff member is not very friendly, at the end of the night they will tell you they are out of things just to get out of doing work, they never smile, tonight when she made the order wrong, and her coworker informed her, instead of asking us if we wanted it remade she told her coworker to pick the bacon off, the bacon taste was obviously still all over the other food, I noticed that all the chicken in my sub was only in the crease of the bun, we asked her to spread it out, she tucked it deeper into the fold of the bread, my sub was set up like a taco, basically I ate meat and cheese in one bite and then my toppings in the next, we asked for a BMT and got a spicy Italian, they are not helpful and honestly their bad attitude makes this an uncomfortable place to be. Maybe we should have said something there and had these things corrected but the energy that she gave off made us uneasy, I get it being the end of night and being tired, but rude and inconsiderate is never acceptable, and preparing food incorrectly for any reason is never ok.
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: Oatmeal Raisin, Subway Club
May God bless the Subway Lady that gave me extra sauce for my steak sandwich. Can’t wait to dive into this amazing sub.
Atmosphere: 5
Food: 5
Service: 5
Overall experience exceeded my expectations. The staff member was customer friendly, the food was excellent, the location convenient and the promotions a tree very good.
Atmosphere: 4
Food: 5
Service: 5
Very good sammiches.
Terribly interpreted directions. The older lady in there isn’t nice at all and sandwich was made wrong .
Atmosphere: 1
Food: 1
Service: 1
Well, wanted a meatball sub but out of meatballs before 6 pm (isn't that about prime time for people coming home from work and wanting something quick for dinner? FSW's will get me.) So I said no big deal, I'll get something else.Got 3 subs (2 that were identical) and they were both short 2 toppings. I guess if you want a sub you have to watch them like a hawk or it'll be wrong. I could completely understand if they were slammed or something, but it was just 2 of us getting 3 subs... It's kinda sad & rediculous to me (bc of years in an industrial kitchen serving 1.1k - 1.5k patrons in 2½ hours, 3x per day, 6 days a week + catering in between meals) how nobody can follow clear and simple instructions anymore. It's a shame really.IMO, the biggest issue is one that should NEVER happen in a place that exclusively makes subs... What is the reason that a person can't get REGULAR ITALIAN/RANCH!? Meanwhile, it's not a problem if you want some gourmet dressing that my dogs won't eat? I mean my God, it's Carmichaels, Greene County PA... Not somewhere in Cali or something. It's alright to have those kinds but why no regular/normal ones for the area?IT'S CALLED, KNOW YOUR TARGET DEMOGRAPHICS FOR THE AREA... IT'S REALLY NOT THAT DIFFICULT.I like the food usually but sometimes it's the little things, like not making your food right, that just takes a dump on your day...Probably will only get stuff from Subway if I'm in a pinch from now on. Still will have to watch their every move. After a few times you feel like saying "give me the stuff and I'll make my own sub". Next step is to do like we usually do and make homemade. Better stuff, more of it & for a fraction of the cost.#psychosubwayThe # is made up BTW. ?
Atmosphere: 3
Food: 4
Service: 4
Well, wanted a meatball sub but out of meatballs before 6 pm (isn't that about prime time for people coming home from work and wanting something quick for dinner? FSW's will get me.) So I said no big deal, I'll get something else.Got 3 subs (2 that were identical) and they were both short 2 toppings. I guess if you want a sub you have to watch them like a hawk or it'll be wrong. I could completely understand if they were slammed or something, but it was just 2 of us getting 3 subs... It's kinda sad & rediculous to me (bc of years in an industrial kitchen serving 1.1k - 1.5k patrons in 2½ hours, 3x per day, 6 days a week + catering in between meals) how nobody can follow clear and simple instructions anymore. It's a shame really.IMO, the biggest issue is one that should NEVER happen in a place that exclusively makes subs... What is the reason that a person can't get REGULAR ITALIAN/RANCH!? Meanwhile, it's not a problem if you want some gourmet dressing that my dogs won't eat? I mean my God, it's Carmichaels, Greene County PA... Not somewhere in Cali or something. It's alright to have those kinds but why no regular/normal ones for the area?IT'S CALLED, KNOW YOUR TARGET DEMOGRAPHICS FOR THE AREA... IT'S REALLY NOT THAT DIFFICULT.I like the food usually but sometimes it's the little things, like not making your food right, that just takes a dump on your day...Probably will only get stuff from Subway if I'm in a pinch from now on. Still will have to watch their every move. After a few times you feel like saying "give me the stuff and I'll make my own sub". Next step is to do like we usually do and make homemade. Better stuff, more of it & for a fraction of the cost.#psychosubwayThe # is made up BTW. ?
Atmosphere: 3
Food: 4
Service: 4
Good hoagie. Clean facility. The server was slammed with customers but kept it going.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cold Cut Combo, Meatball Marinara, Cookies, Steak
Restaurantji Recommends
Terribly interpreted directions. The older lady in there isn’t nice at all and sandwich was made wrong .
Atmosphere: 1
Food: 1
Service: 1
They make me a sandwich that isn't on their board anymore. For that I thank them.
Atmosphere: 5
Food: 5
Service: 5
They make me a sandwich that isn't on their board anymore. For that I thank them.
been here many times. some times it it just okay. but this time it was awesome. the freshest bread they have every had and the steak and cheese sub was the best ive ever had from them
As always fast
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