Guytano's Tuscan Chophouse

The food and service, as usual, were outstanding. Christine and Beckie were awesome, but we were sad to learn this was Christine's last night since she's moving across state. And though we didn't save room for dessert, be sure to check out the apple phyllo tower if you dine there - one of the best things on the menu. And thanks for keeping my seat warm, Mario! The only minor ding was over the noise level. As a matter of personal preference I can do without the live music, but that's on me. Had I checked we easily could have gone the next night.

Outstanding again, came back for my second time this week. Everything was cooked to perfection. Cozy fine dining with reasonable prices. 5/5

Another delicious meal and great drinks at Guytano's! If you want consistency, high quality, and first class hospitality in NEPA then look no further.

Experience at Guytano's was very nice. Food we ordered was delicious. Very classy environment. I would recommend.

We were pleasantly surprised with this experience. The food was exceptional and delicious. We took my parents out for Mother's Day dinner. The menu had many different options and everyone in our group ordered something different and everyone said they would definitely come back that their food was excellent. The only thing I will say is it seemed pricey for the Scranton area. We live in California so we are used to paying a little higher prices. That being said, the quality of food was worth it and we would still definitely go back when we are in town. Also, I just wanted to add that the wine selection is OK but for a restaurant of your caliber, I would expect to see Rombauer Chardonnay on your menu. It is one of the most celebrated wines in California and is on quite a few of the menus here. It is moderately priced for its quality. Just a thought!

We were seated at one of the high top booths near the bar. Decor is warm and elegant. Both the service and food were outstanding. We could have made a meal out of the warm ciabatta bread that was brought out before our dinners. The bread is served with a genius combination of warm honey, roasted garlic, and softened butter. We ordered the Caesar salad to start, baby gem romaine dressed in house made dressing then wrapped with prosciutto was plated with a cheesy bruschetta crostini.....perfection. My husband ordered the 20 oz bone in cowboy ribeye off the specials menu, between the tenderness of the meat and the woodfired flavor it was one of the best steaks he's ever had. I ordered from the specials menu as well, jumbo crab stuffed shrimp served along with house made ricotta ravioli, spinach and fire grilled tomato. Unfortunately we were too full for desert but will be sure to save room next time. In my opinion this is truly one of the best restaurants in NEPA and we cannot wait to return

service was fair. locals are taken care of first. if you don't mind sitting through dinner while the owners wife talks loud about her new house near here and in Florida than has a conversation with another local about how brilliant their kids are than I highly recommend spending the money on a decent meal.

Food is delicious. Excellent professional service. Ambiance is wonderful. We had a small snafu with our bill, but our server handled it quickly and professionally. We'll be back.

The food was incredible- it was the best salmon I've ever had. The chocolate rum cake that my fiancé and I split was so delicious I ordered one to go the next night.

Service was outstanding, meatball appetizer was very good, steak and swordfish were average, nothing special. I'd consider it a bit overpriced for the level of the entrees. Will give it another shot in the future and try an Italian dish based on the quality of the meatball appetizer.

From the moment we arrived, we knew Guytano's would be a great experience. The decor is warm and relaxing, and the bar is excellent. We were seated immediately and presented with menus. Our waiter checked on us and offered help with menu selections. The cocktail menu has great hand-crafted selections that will satisfy all tastes. I chose the blueberry old fashion, and it was fantastic. For our appetizer, we enjoyed the shrimp and lobster bisque. The filet and lobster were also excellent; to finish, we had the cream brûlée. We will return the next time we are in the Clarks Summit area.

We had a very enjoyable evening. Food was excellent and the service was superb. We will be back soon.

Service, drinks ,and atmosphere were all first class. This was our second visit and I must say the food was a bit disappointing. 4 out of 6 guests ordered the “famous” meatloaf , and we were all disappointed ( including one guest who had previously ordered it). Wonderful presentation with tasty sides, but the meatloaf was a bit disappointing”mushy “ texture that nobody could finish or enjoy. We will chalk it up to a one time happening and will return ( but will avoid the meatloaf)

Very good service and relatively fast time to get food especially considering how busy it was. Food was amazing and the atmosphere is definitely there as well. Will definitely be going back. Highly recommend!

The food was very good,beautifully decorated. Our server Kim was excellent! We did not feel rushed through our meal like some places on a big dinner night.