Ice House Pizzeria & Grille
390 Water St, Conneaut Lake
(814) 213-0076
Customers' Favorites
Fish and Shrimp Meal with Hush Puppies Fries and in-House Made Cole Slaw
Peanut Butter and Chocolate S'Mores Pizza
Buffalo Wings and Cajun Wings
Peanut Butter and Chocolate S
Chicken Ranch Pickle Pizza
Meatball Lovers Calzone
Deep Fried Cauliflower
Authentic Greek Gyro
Pepperoni Pizza
Pierogi Pizza
Appetizers
Deep-Fried Appetizers
Appetizers are sold by weight, so quantities fluctuate, but we do nice size orders for you. All our appetizers are "Batter dipped" (unless food provided substitutes an item due to supply disruption) and come with our homemade red sauce. If you want a different dipping sauce, you must specify one from our wing menu or our red sauce will be included.
Mozzarella Sticks
Battered dipped mozzarella sticks.
Onion Rings
Battered dipped onion rings.
Zucchini Sticks
Battered dipped zucchini sticks.
Mushrooms
Battered dipped mushrooms.
Cauliflower
Battered dipped cauliflower.
White Cheddar Cheese Curds
Beer battered white cheddar cheese curds.
Macaroni Cheese-n-bacon Bites
Beer battered pepper-jack macaroni and cheese bites with bacon.
Broccoli-n-cheese Bites
Battered broccoli and cheese bites. Tender broccoli with American cheese
Cheddar Cheese Corn Nuggets W/ Jalapenos
These spicy battered jalapeno cheddar corn nuggets are terrific.
Sweet Potato Fries
My favorite appetizer, these crispy and savory tasting fries are a great alternative to regular french fries.
French Fries and Tater Tots
French Fries and Tater Tots
We start with shoe string french fries or tater tots and season them in the house for you.
Seasoned Cheese Fries or Tater Tots
We cover either selection with our 3 cheese blends and then melt it on top.
Seasoned Cheese-n-bacon Fries or Tater Tots
Covered with melted shredded 3 cheese blend and bacon.
Seasoned Taco Meat-n-cheese Fries or Tater Tots
Covered with melted shredded 3-cheese blend, taco meat, and taco sauce.
Seasoned Steak-n-cheese Fries or Tater Tots
Covered with melted shredded 3-cheese blend and our seasoned steak.
Seasoned Chili-n-cheese Fries or Tater Tots
Covered with melted shredded 3-cheese blend and topped with our hearty homemade chili.
Mac-n-cheese Fries or Tater Tots
Covered with melted shredded 3-cheese blend and our creamy cheddar mac-n-cheese.
Bacon Mac-n-cheese Fries or Tater Tots
Covered with melted shredded 3-cheese blend and our creamy cheddar mac-n-cheese and smoked bacon.
Seasoned Garbage Fries or Tater Tots
We dump the house on these bad boys. Melted shredded 3-cheese blend, bacon, seasoned steak, yellow peppers, red peppers, onions, mushrooms, and more cheese.
Breadsticks $ Hushpuppies
Garlic Breadsticks
Alfredo Cheesy Sticks
Ricotta Spinach Bread Sticks
Olive Oil Spinach Cheesy Bacon
Cheesy Bread Sticks
Cheesy Bacon Bread Sticks
Ranch Steak-n-bacon Cheesy Bread Sticks
Cinnamon Bread Sticks
Sicilian Thick Bread Stick
Garlic Bread Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Alfredo Cheesy Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Ricotta Spinach Bread Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Olive Oil Spinach Cheesy Bacon
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Cheesy Bread Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Cheesy Bacon Bread Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Ranch Steak-n-bacon Cheesy Bread Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Cinnamon Bread Sticks
We use our thick crust Sicilian crust and make it as described below. These are "Thicker" and usually "Chewier" too.
Rolls and Hushpuppies
Fresh Rolls With Butter and Parmesan (6)
Hushpuppies and Side Sauce (6)
Hushpuppies and Side Sauce (12)
Ice Cream Floats
Soda Pop Float
Our 3-scoop bottomless "Soda-pop" float starts in a 20 oz cup then 3-scoops of premium vanilla ice cream, then you pick the soda flavor from the list below. We will keep refilling the cup with more soda until the 3-scoops of ice cream are all gone! Pretty simple, but very yummy at the same time.
Coffee Float
Our 3-scoops "Bottomless" coffee float starts in a 20 oz cup, then 3-scoops of premium vanilla ice cream, then our chilled "Jamaican me nuts" coffee brew, and a shot of flavoring from the list below. This treat will curb three cravings, your caffeine addiction, your sweet tooth, and your endless desire for ice cream. Plus we keep refilling the cup with more chilled coffee until the 3-scoops of ice cream are all gone!
Pizza-pizza-pizza
Personal Size
Naan flatbread 3-cheese blend, toppings extra.
Small 7" - 4 Cut
3-cheese blend, toppings extra.
Medium 12" - 8 Cut
3-cheese blend, toppings extra.
Large 16" - 12 Cut
3-cheese blend, toppings extra.
Thick Crust Sicilian Pizza - 12 Cut
3-cheese blend, toppings extra.
Gluten-Free Pizza - 12" - 8 Cut
3-cheese blend, toppings extra.
Gourment ''lovers'' Line of Pizza
6 Cheese Lovers
Mozzarella, smoked provolone, parmesan, romano, asiago, cheddar, and lots of cheese all melted together to make one delicious cheesy goodness.
Pepperoni Lovers
A double layer of pepperoni from tip to tip. First, a layer of Leoni pepperoni then topped with another layer of pizza pepperoni, extra cheese, all cooked together making one pepperoni madness.
6-meat Lovers
3-meat Lovers
Combination of sweet Italian sausage, hot Italian sausage, chorizo sausage, covered with onions and banana peppers, and then topped with extra cheese all creating an amazing taste for those loving sausage.
Veggie Lovers
Our signature red sauce, topped with our 3-cheese blend, loaded with green peppers, red peppers, onions, mushrooms, yellow peppers, black olives, tomatoes, and more cheese to make a perfect veggie pizza.
Hawaiian Veggie Lovers
Our signature red sauce, topped with our 3-cheese blend, is loaded with green peppers, red peppers, onions, mushrooms, yellow peppers, black olives, tomatoes, and pineapples all over the top. Add more cheese and now you have a Hawaiian veggie lover's pizza.
Hawaiian Lovers
Our signature red sauce is topped with our 3-cheese blend, lots of pineapple chunks, smoked ham, capicola ham, and parsley flakes cooked to sweet perfection.
Taco Beef Lovers
A light covering of our signature red sauce and taco sauce, topped with our 3-cheese blend, premium taco meat, once baked, we top with shredded lettuce, onions, diced tomatoes, cheddar cheese nacho chips, and a drizzle of taco sauce.
Taco Chicken Lovers
A light covering of our signature red sauce and taco sauce, topped with our 3-cheese blend, premium chicken breast, once baked, we top with shredded lettuce, onions, diced tomatoes, cheddar cheese nacho chips, and a drizzle of taco sauce.
Taco Veggie Lovers (Vegetarian Style Pizza)
A light covering of our signature red sauce and taco sauce, topped with our 3-cheese blend, mushrooms, red peppers, green peppers, black olives, then once baked, we top with shredded lettuce, onions, diced tomatoes, cheddar cheese nacho chips, and a drizzle of taco sauce.
Steak Lovers
We start with our signature red sauce, then add our 3-cheese blend, seasoned steak, spinach, onion, green and red peppers, tomatoes, then we top with cheddar cheese.
Italian Lovers
A unique pizza with all Italian flavors. Our signature red sauce, then our 3-cheese blend, pepperoni, salami, capicola ham, sweet Italian sausage, topped with sliced provolone cheese, and banana peppers all melted together. Yummy.
Spinach-bacon-shrimp Lovers
A layer of our signature red sauce, covered with our 3-cheese blend, spinach, diced tomatoes, bacon, shrimp, and then topped with crumbled feta cheese and a drizzle of garlic aioli sauce. A beautiful, amazingly tasty pizza.
Tomato-bacon Lovers
We start with our signature red sauce, add a layer of our 3-cheese blend, then we add bacon, and lots of diced tomatoes, more cheese and cook it all together.
Meatball Lovers
So, if you're a huge fan of meatballs, here is a pizza for you. We start with our signature red sauce, a layer of our 3-cheese blend and then we add a lot of meatballs. Now we cut these up into smaller pieces so we can cover the whole pie, then add onions, red peppers, and green peppers. Oh, so yummy.
Buffalo ''lovers'' Gourmet Pizza
Buffalo Chicken Lovers
This pizza starts with our #13 mild buffalo sauce, a traditional buffalo cream sauce made by buffalo gills wing sauce, then grilled chicken, onions, banana peppers, and our 3-cheese blend. Once cooked we drizzle a little more buffalo sauce on top.
Buffalo-ranch Style Chicken Lovers
Our buffalo chicken lovers just got a kick of ranch for you buffalo ranch lovers. This pizza has nice heat, with a ranch dressing smoothy. Our 13 mild buffalo sauce is made by buffalo gills, grilled chicken, onions, banana peppers, and our 3-cheese blend. Once cooked we drizzle a little more buffalo sauce and ranch on top.
Buffalo Veggie Lovers (Vegetarian Style Pizza)
Our 13 mild buffalo sauce is made by buffalo gills wing sauce, then our 3-cheese blend, onions, red peppers, mushrooms, yellow peppers, tomatoes, black olives. Once cooked we drizzle a little more buffalo sauce on top.
Buffalo-ranch Style Veggie Lovers (Vegetarian Style Pizza)
Our 13 mild buffalo sauce made by buffalo gills wing sauce, then our 3-cheese blend, onions, red peppers, mushrooms, yellow peppers, tomatoes, black olives all topped with creamy ranch. Once cooked we drizzle a little more buffalo sauce on top.
Buffalo Blue Cheese Chicken Lovers
This pizza starts with our #13 mild buffalo sauce, a traditional buffalo cream sauce made by buffalo gills wing sauce, then grilled chicken, onions, banana peppers, and our 3-cheese blend. Then topped with bleu cheese dressing and crumble cheese.
Buffalo Blue Cheese Veggie Lovers (Vegetarian Style Pizza)
This pizza starts with our #13 mild buffalo sauce, a traditional buffalo cream sauce made by buffalo gills wing sauce, onions, red peppers, mushrooms, yellow peppers, tomatoes, black olives, and our 3-cheese blend. Then topped with ranch dressing, then bleu cheese dressing, and crumble cheese.
BBQ Gourmet Pizza
BBQ Chicken-n-bacon
Our sweet and tangy Mississippi honey BBQ sauce covers the base then we add our 3-cheese blend, grilled chicken, bacon, onions, and then top it with cheddar cheese.
BBQ Veggie and Pineapple (Vegetarian Style Pizza)
Our sweet and tangy BBQ sauce, covered with our 3-cheese blend, green peppers, onions, mushrooms, pineapple chunks, and topped off with a drizzle of BBQ sauce and cheddar cheese. Great vegetarian pizza.
BBQ Chicken and Peach
Our sweet and tangy BBQ sauce, covered with a thin layer of our 3-cheese blend, grilled chicken, smoked ham, more provolone cheese, fresh diced peaches, and parsley flakes. Such a smokey sweet treat.
BBQ Citrus Chipotle Chicken
Oh my. Little heat with tangy BBQ. Who can resist? We layer this great sauce with our 3-cheese blend, chicken breast, capicola ham, sweet red peppers, banana peppers, onions, and pineapples. With some cheddar cheese on top, oh baby, this is good.
BBQ Louisiana Hot-n-spicy Chicken and Peppers
Seriously wow! This BBQ sauce packs some heat, but it's utterly amazing. We top it with our 3-cheese blend, chicken breast, sweet red peppers, banana peppers, and cheddar cheese. This pizza pops with flavor.
BBQ- Ham Delight
Who doesn't like BBQ ham? It's the best, so we are turning it into a pizza. We start with our Mississippi honey BBQ sauce, then our 3-chees blend, then lots of smoked ham, and for a twist, we had capicola ham. Then more BBQ, then onions, red peppers, and then more cheese on top. Super delicious!
BBQ Memphis BBQ Rib Pizza
Another crazy spin on a Mcdonald's sandwich, the McRib. We use a premium rib patty, then deconstruct it onto a pizza. A base layer of Memphis BBQ sauce, then cheese, chopped-up rib patties, then sweet red peppers, onions, cheddar cheese, and pickles all make this delicious.
Alfredo White Pizza
Alfredo Chicken Broccoli
Who doesn't like chicken alfredo? Well, here it is on a pizza for you. Garlic butter base, alfredo sauce, our 3-cheese blend, chicken breast, chopped broccoli, more alfredo sauce, and parmesan cheese.
Alfredo Sausage Madness
When you take 3 great sausages, (sweet, hot, and chorizo sausage) and combine it with peppers (green, red and yellow) and onions, and place it on an alfredo sauce and then top with our 3-cheese blend, all we have to say is omg.
Alfredo Steak and Veggie
We grill and season our steak before we place it on this pizza. Then we add red and green peppers, onions, diced tomatoes, and mushrooms all on a bed of alfredo sauce and topped with our 3-cheese blend. So yummy!
Alfredo -Veggie Delight (Vegetarian Style Pizza)
For our friends that just love veggies, we take mushrooms, red and green peppers, black olives, diced tomatoes, and our 3-cheese blend and excellent vegetarian cheesy pizza.
Alfredo Spinach Bacon
We start with an alfredo sauce bed, add a layer of spinach, 3-cheese blend, real bacon, diced tomatoes, and our seasoning blend, then we bake till it all fuses the flavor together. Popeye would be proud.
Alfredo-spinach Artichoke (Vegetarian Style Pizza)
Similar to the pizza above, we just substitute the bacon for artichoke hearts to make a creamy pizza without meat. This is just like eating spinach artichoke dip on a pizza. Oh, sooo good.
Artisan White Pizza
Circ - Chicken, Bacon, Ranch, Cheddar
An amazing blend of items to make one incredible taste. Ranch dressing starts it all off, then topped with our 3-cheese blend, grilled chicken, bacon, and then more cheddar cheese and a little more ranch. This pizza rocks.
Pittzburgh Pierogi Pizza
Pittsburgh, pa. Is most definitely known for many things but pierogies are an all-time favorite there. We start with a buttery garlic seasoning, then topped with mashed potatoes, our 3-cheese blend, cheddar cheese, bacon, onions, and then topped with a little more butter, and cheddar cheese all baked together to create one amazing pizza flavor.
Jalapeno Popper Bacon-pierogi Pizza
Another crazy twist on our pierogi pizza, but this one has a lot of zing to it too. In our basic pierogi pizza then we add banana peppers, jalapeno peppers, onions, butter, cheddar cheese, bacon, and a drizzle of jalapeno ranch dressing on top to give it a real zing and lots of flavor for you.
Garlic Steak and Bacon
We first spread on our garlic-mayo mix over the dough, add mozzarella cheese, spinach, then seasoned steak, crisp bacon, onions, black olives, and diced tomatoes. Makes one yummy pizza.
Spinach Bacon Feta
The base of garlic butter and parmesan cheese, topped with mozzarella cheese, fresh spinach, bacon, and then crumble feta cheese. All baked together to perfection.
Chicken Artichoke and Bleu Cheese
We start with our garlic-mayo spread which is then covered with our 3-cheese blend, grilled chicken, artichoke hearts, and topped with bleu cheese dressing, parsley, and chives. Perfectly cooked, amazing to eat.
Cheesy Bacon and Broccoli
Our parmesan garlic sauce is the base layer covered with our 3-cheese blend, then broccoli florets, crisp bacon, diced tomatoes, and parsley flakes. All perfectly cooked to blend the flavors and make a really delicious pizza.
Blt Pizza
So, you asked for it, so here it is. A real blt pizza. We start with our in-house-made garlic mayo spread, then add our 3-cheese blend, lots of bacon, cook it, then top it with lettuce, and tomatoes once you arrive. So if you're into but sandwiches, this is for you.
Ricotta Lovers Pizza
Italian Ricotta Lovers
A unique pizza with amazing Italian flavors, our signature red sauce, a light layer of our 3-cheese blend, pepperoni, capicola ham, sweet Italian sausage, then topped with pinches of ricotta, and banana peppers, all melted together. So yummy!
Spinach and Tomato Ricotta Lover
For the veggie lovers, we made this one for you. Our signature red sauce, a light layer of our 3-cheese blend, lots of spinach, diced tomatoes, pinches of ricotta all over, and some olive oil. Lightly seasoned and baked for you.
Peach and Ham Ricotta Lover
This jersey-style pizza is amazingly unique. We start with an olive oil base, a light layer of our 3-cheese blend, diced peaches, thin ham slices, pinches of ricotta all over, and some basil flakes. A unique combination of flavors you will love.
Mushroom Ranch Ricotta Lover (Vegetarian Style Pizza)
For you mushroom nuts, this one will blow you away. Buttermilk ranch-based, a light layer of our 3-cheese blend, lots of mushrooms, some diced tomatoes, pinched ricotta all over, and a little more cheese and then olive oil. Baked to perfection.
Meatball Spinach Ricotta Lovers
Our signature red sauce, a light layer of our 3-cheese blend, delicious meatballs diced up for more coverage, fresh spinach leaves, pinches of ricotta all over, and a little more cheese and then olive oil. Baked to perfection.
Sausage and Ricotta Lovers
Our signature red sauce, a light layer of our 3-cheese blend, lots of sausages, pinched ricotta cheese all over, sliced onions, a little more cheese, and then olive oil. Baked to perfection.
Garlic-chicken-spinach and Ricotta Lovers
Another cool twist using some of the best ingredients for pizza. Garlic butter base, cheese, spinach, chopped chicken breast, minced garlic, pinched ricotta all over, and more cheese. A little garlic aioli on top for moisture and bam, you have real garlic and ricotta creation.
Oriental Chicken Pizza Collection
Orange Chicken or Steak
We start with a base of "Orange chicken sauce" a layer of cheese, chicken breast, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
General Tso Chicken or Steak
We start with a base of "General Tso sauce" a layer of cheese, chicken breast, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
Spicy Thai Sweet Chili Chicken or Steak
We start with a base of "Spicy Thai sweet chili sauce" a layer of cheese, chicken breast, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
Sweet Teriyaki Chicken or Steak
We start with a base of "Teriyaki sauce" a layer of cheese, chicken breast, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
Sweet and Sour Chicken or Steak
Who can forget an all-time classic like sweet and sour chicken, now done on a pizza! We start with a base of the sweet and sour sauce, add a layer of cheese, chicken breast, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
Japanese Yum-yum Chicken or Steak
The base starts here with the famous Japanese "Yum-yum" sauce, add a layer of cheese, chicken breast, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
Oriental Veggie (Vegetarian Style Pizza)
So why not have a veggie version of our amazing oriental pizzas. You pick the sauce base, then we add a layer of cheese, mushrooms, green peppers, lo mein noodles, chopped broccoli, sweet red peppers, onions, and more cheese and sauce.
Vegetarian Style Pizza
Veggie Spinach Feta
Great pizza. Our garlic mayo spread covers the base, then topped with our 3-cheese blend, fresh spinach, red ripe tomatoes, black olives, and feta cheese.
Zesty Veggie Ranch
Garlic buttery crust, with jalapeno ranch sauce, our 3-cheese blend, green peppers, mushrooms, broccoli florets, onions, tomatoes, and cheddar cheese, all cooked together.
Pepper Craver
We start with jalapeno ranch dressing, our 3-cheese blend, green peppers, red peppers, banana peppers, jalapeno peppers then top with some onions, and black olives to round out the flavors.
Garlic-spinach-artichoke
Starting with a garlic buttery crust, we then cover it with our 3-cheese blend, artichoke hearts, spinach, and then top with parmesan cheese and chives. This one makes one hearty pizza for anyone's taste buds.
Japanese Yum Yum Sauce- Spinach Artichoke
Starting with Japanese yum yum sauce, we then cover it with our 3-cheese blend, artichoke hearts, spinach, and then top with a little more cheese and aioli sauce a great flavor mix you will love.
Broccoli Cheesy-fest
If you love broccoli cheese soup, it's here in a pizza now. Oh my goodness! Garlic-crusted pizza, covered in parmesan cheese sauce, lots and lots of chopped broccoli florets, more cheese parsley, and chives.
Macaroni Pizza Collection
Macaroni and Cheese - 6 Cheese Lovers
Macaroni and Cheese - Cheesy Broccoli
So our veggie fans can enjoy their own version of macaroni pizza,
Macaroni and Cheese Veggie Pizza
Another pizza for our veggie friends. We start with our alfredo base, then add our macaroni cheese mix, then our 3-cheese blend, then top with green peppers, red peppers, onions, mushrooms, and black olives. Then add butter and more alfredo on top then top with cheddar before it's all cooked.
Macaroni and Cheese Tomato Bacon
Bacon makes everything better. Alfredo sauce base, macaroni cheese mix, our 3-cheese blend, then we add bacon, tomatoes, and more cheese, probably my favorite of them all.
Macaroni and Cheese - Spicy Bacon Ranch
This one might sound nutty, but why not a little spice with your macaroni. Our alfredo cheese sauce, a drizzle of jalapeno ranch sauce, macaroni cheese mix, then our 3-cheese blend, then bacon, yellow peppers, red peppers, and onions then more jalapeno ranch and butter then more cheese. This will leave you wanting more.
Macaroni and Cheese Spinach Steak Craver
Never not willing to think outside the box, this mac, and cheese pizza is for the person who wants more hearty pizza. Alfredo sauce base, macaroni cheese, our 3-cheese blend, then we add spinach, chopped steak, onions, and mushrooms. More cheese on top and let it cook all together.
Macaroni and Cheese Buffalo Chicken Ranch Lovers
Why not, we do all other forms of buffalo chicken pizza, so why not a macaroni and cheese version. We combined our great buffalo ranch chicken pizza with macaroni and cheese to come up with this really yummy combination. You will love this one, comes with banana peppers and onions on it too.
Dill Pickle Pizza Collection
Garlic Parmesan Dill Pickle
Garlic butter base, 3-cheese blend, completely covered with dill pickles, imported parmesan cheese, garlic aioli, a little cheddar, and parsley to top it off.
Garlic Spinach-tomato Dill Pickle
Much like the pizza above, garlic butter base, 3-cheese blend, completely covered with spinach, dill pickles, and diced tomatoes, imported parmesan cheese, garlic aioli, a little cheddar cheese, and parsley to top it off.
Bacon Ranch Dill Pickle
We start with a ranch dressing base, 3-cheese blend, then cover with bacon, dill pickles, and diced tomatoes. Imported parmesan cheese, garlic aioli a little cheddar cheese, and more ranch.
Buffalo Chicken Ranch Dill Pickle
We use our #13 mild hot sauce, 3-cheese blend, then cover with chicken breast, banana peppers, onions, dill pickles, and ranch dressing. Then some cheddar cheese.
Classic Cubano Sandwich Pizza
Yep, it's true, a classic Cuban (Cubano) sandwich turned into a pizza. It starts with a honey mustard base sauce, smoked ham, roasted pork, swiss cheese, and dill pickles, and a little more honey mustard. Then cooked to perfection giving you a Cuban-style pizza.
Uniquely Inspired Pizza's by Gary
Shrimp Scampi Pizza - Our #1 Pizza in This Category
We start with creamy buttery garlic parmesan sauce, baby shrimp, 3-cheese blend, parsley flakes, diced tomatoes, and then add real fresh parmesan cheese on top to round off this amazingly tasty pizza. If you like shrimp scampi you will love this pizza!
Margherita Pizza
We have created our version of the famous Italian flag pizza, the Margherita pizza. With our signature red sauce. Mozzarella cheese for white, diced tomatoes for red, fresh basil leaves (when available) for green, and olive oil for extra flavor. This simple but fresh-tasting pizza is an all-time classic.
Pittzburgh Pierogi Pizza
We start with a buttery garlic seasoning, then top it with mashed potatoes, our 3-cheese blend, cheddar cheese, bacon, onions, and then a little more butter and cheese. All baked together to create one amazing pizza flavor.
Parmesan Garlic Chicken Lovers
Yep, this is for you parmesan and garlic lovers. We use our garlic butter, then add parmesan sauce, spinach, chicken breast, more parmesan cheese, and minced garlic and tomatoes on top. This is so delicious.
Garlic-parmesan-ranch Dill Chicken Pizza
An amazing pizza. Who would think it. This is a flavor explosion in your mouth. Garlic butter base, ranch dressing, chicken breast, dill seasoning, and lots of parmesan cheese. All baked together, truly a great pizza that will blow your mind and taste buds.
Bacon Jalapeno Popper Pizza
We start with a butter garlic spread, then add a blend of cheddar and mozzarella cheese, jalapeno peppers, banana peppers, onions, crispy bacon, pepper flakes then more cheddar cheese and butter on top. Yum, yum. You'll want to "Pop" this pizza in your mouth!
Truly Reuben Classic Pizza
We start with garlic-crusted pizza dough, cover it in thousand island dressing, 3-cheese blend, corned beef, sauerkraut, swiss cheese slices, then baked to perfection. Topped with pickle slices, and a drizzle of 1000 island dressing. This is a true Reuben pizza.
Grecian Gyro Pizza
We start with our garlic-mayo spread, dill, and parsley flakes, topped with a 3-cheese blend, gyro meat, onions, tomatoes, feta cheese, and cucumber dressing. Once baked, we top it with some lettuce, diced cucumbers, and more cucumber dressing.
Philly Cheesesteak Pizza
Fresh dough, our garlic and parmesan sauce, lots of provolone and mozzarella cheese, seasoned steak, fried onions, green and red peppers, and mushrooms. Topped off with a little more cheese.
Jalapeno Ranch Hot Chicken Pizza
We use a jalapeno ranch dressing base, add our 3-cheese blend then chicken breast meat, bacon, and cheddar cheese. Toss on a few onions, and yellow peppers and then you've got one delicious pizza.
Bourbon Smokey Bacon Steak Pizza
So, we created this pizza using our bourbon glaze wing sauce. Oh my, it is good! With a layer of sauce, then our 3-cheese blend, steak, bacon, sweet red peppers, and onions. Then a little more cheese to hold it together, this is so yummy!
Youngstown "Brier Hill" Pizza
So, we are doing our spin on the famous brier hill pizza. With generous portions of pizza sauce, lots of green pizza, some extra tomatoes, and then coated with Romano grated cheese, some olive oil, and a pinch of parmesan cheese.
Crab Meat Pizza
We use our garlic butter spread, then add our 3-cheese blend, then add chunks of crab meat, diced tomatoes, spinach, black olives, and then more butter, parsley, and parmesan cheese and a drizzle of alfredo sauce. Oh so good!
Seafood Delight Pizza
Chicken Cordon-bleu Pizza
Biggie-mac Pizza
We start with a 1000-island base, add lots of cheese, then fresh seasoned hamburger, ketchup, american cheese, and more 1000 island dressing, then we top it with lettuce, tomatoes, onions, and pickles, a drizzle more of 1000 island dressing and cheddar cheese. Our version of a big-mac burger.
Bob Evan Sausage Gravy Pizza
Yep, we brought it back by overwhelming demand, this crazy delicious pizza is not just for breakfast, but an all-day treat as it's an all-time favorite. We put garlic base first, then sausage gravy, cheese, hashbrown potatoes, Bob Evans sausage, more cheese, and a few dabs of gravy.
Artisan Dessert Pizza Pies
Peach Cobbler Crumble
Pineapple Upside Down
Who doesn't like pineapple upside cake? Well here it is in a pizza pie form, we spread our brown sugar cinnamon crumb mix on a butter base, then add pineapple chunks, maraschino cherries and then add powdered sugar on top, then bake all together. This smells amazing!
Apple Caramel Crisp
Who doesn't like apple pie? Well, here we go again with our own twist. We start with apple pie filling, lots of cinnamon crisp and then caramel sauce on top, baked, then topped with powdered sugar.
Cherry Cinnamon Crumble
Blueberry Cinnamon White Chocolate
If you like blueberries, then this one is for you. We place a layer of blueberry filling on our fresh dough, then our cinnamon oat crumbles and lots of white chocolate chips all over. Cooked together and topped with some caramel syrup and powdered sugar. This is a really yummy dessert pizza.
Strawberry Milk Chocolate Marshmallow
This sweet treat starts with strawberry pie filling, and is then covered with milk chocolate chips and some white chocolate chips. Then just before it's done we top it with marshmallows and let them toast golden brown. Then lightly top with caramel syrup and powdered sugar.
S'mores Delight
So if you like chocolate, marshmallows, graham crackers, and caramel sauce then you're in trouble. This dessert pizza has it all. Our base starts with nutella, spread all over the dough crust, then we add chocolate chips, graham crackers, and marshmallows, and then caramel sauce.
Minty S'mores Delight
So what's the difference between the s'mores delight and a minty s'mores delight? The york peppermint patties we chop up and put into it. So, if you like chocolate chips, graham crackers, and marshmallows, york peppermint patties and caramel sauce, then you're really in trouble.
Peanut Butter and Chocolate S'mores
Well, we couldn't skip out in an all time favorite. So we put chocolate with peanut butter and well, you know what you get! A peanut butter and chocolate pie, all hot and gooey with lots of flavor that you're not going to be able to pass up. Ok, so we are bad.
Chocolate-cherries-n-marshmallows
So, we couldn't resist this one. A layer of cherry filling then we add graham crackers, chocolate chips, vanilla chips, marshmallows, and a drizzle of chocolate syrup. This is sooo good.
Bacon Chocolate S'mores
Ok, ok, we are crazy. But combining bacon and chocolate together, is amazingly delicious, so when you add marshmallows, and graham crackers its really crazy but really delicious.
Pumpkin Marshmallow Spice (Seasonal Dessert Pies- Available Oct-Jan)
We start with our fresh dough, then add deliciously blended pumpkin, spice grounded oats, our brown sugar crumble, vanilla chips, spice chips, marshmallow and cinnamon to create an amazing pumpkin pie. Opps, did I forget to say we top it with some caramel sauce too? Sweet!
Subs and Melts (Hot- Melt -subs- Hoagies)
Italian Melt
Provolone cheese, hard salami, leoni pepperoni, capicola ham, all piled high then we add more cheese and the toppings you pick. Then melt it all together, a classic italian sub, all hot and yummy!
Pepperoni Pizza Melt
Provolone cheese first, then we layer both leoni pepperoni and pizza pepperoni with more cheese and our red sauce, you pick any additional topping then we bake it in our oven.
Meatball Melt
Provolone cheese first, add home-made meatballs, red sauce, then top it with your choice of toppings, then more cheese and then baked in our oven for you!
Pepperoni-meatball Melt
So, we decided to combine two delicious items, meatballs and pepperoni, onto one bun, add our 3-cheese blend, our signature red sauce and more cheese. You add the toppings and then we bake it. Totally awesome sandwich.
Parmesan Chicken Melt
You asked for it, so here it is. We use a breaded chicken breast, lots of cheese, red sauce, and more parmesan cheese on top, melt it all together for one great sub.
Sweet Italian Sausage Melt
Provolone cheese first, then add sweet italian sausage, peppers and onions, our red sauce, then top it with any other toppings you want then we add more cheese and bake it for you in our oven.
Hot Italian Sausage Melt
Provolone cheese first then add hot italian sausage, peppers and onions, red sauce, then top it with any other toppings you want, then we add more cheese and bake in our oven for you.
Turkey-capicola Ham Melt (Gary's Favorite)
So I decided I had to put on my favorite creation. Smoked turkey breast, capicola ham, swiss cheese. Heat it all up, and you have a smokey, spicy mix of flavors that are amazing. Add your desired toppings. I personally like either the jalapeno ranch or sweet vadalia onion sauce. Either a little sweeter or a little spicier. Depends on your mood.
Turkey Bacon Ranch Melt
Cheddar cheese, thinly sliced smoked turkey, crisp bacon, ranch dressing and more cheese. All hot and yummy,w e add the toppings you want and make it even better.
Tuna Swiss Melt
Our own home-made tuna salad that we make in house, piled thick, covered with swiss cheese and then baked to a toasty perfection, then topped with your selection of toppings and dressings.
Roast Beef-n-cheddar Melt
Layer of cheddar cheese, then thinly sliced roast beef piled in and then more cheddar cheese on top. Baked to combine the flavors and then topped with your selection of toppings and dressing.
Philly-n-cheese Steak Melt
A traditional philly steak and cheese, where we grill our seasoned steak first, then add grilled onions and peppers all together, lay it onto a provolone cheese bed, then add your other desired toppings, and then more cheese on top to melt it all together in the oven.
Spicy 3 Meat Club and Provolone
We start with jalapeno ranch dressing, then 3 great meats - smoked turkey, smoked ham and roast beef all stacked high, and provolone cheese a little more jalapeno ranchand then you select the toppings and dressings for us to put on.
Steak-bacon Melt
A different twist on a steak and cheese, where we take our grilled seasoned steak meat, add bacon and provolone, but we don't put grilled onions and peppers on it, but we insert your desired toppings and melt it all together.
Mac and Cheese Steak Melt
Here's a twist on a steak and cheese sub, add macaroni and cheese to it! We take our seasoned steak meat, add mac-n-cheese, then provolone then add sweet red peppers, onions and melt it all together. You pick the balance of toppings.
Reuben Melt
A classic reuben sandwich all wrapped up in a sub, 1000 island dressing, a layer of swiss cheese, pile in corn beef, add sauerkraut, more 1000 island dressing, and then add swiss and pickles. Bake it in the oven and watch it all melt together.
Taco Melt
So we decided to take the sub bun to mexico and give you a taco sub. With cheddar cheese, seasoned taco meat, onions, banana peppers, then we toast it and melt it together, then we add taco sauce, nacho chips, lettuce and tomatoes to finish it off.
Veggie Melt
A collection of veggies with a double layer of cheese to melt it all in place. You pick the veggies, and we put it all together. Don't forget your sauce/dressing to add more flavor.
Pulled Pork BBQ Melt
We slow cook our own pork butt for 18 hours in our special blend of seasons and herbs, pull it apart and allow it to sit in it's own juices. We place a layer of provolone cheese, then pulled pork, drizzle BBQ sauce, then add sweet red peppers, onions, more cheese and a little more BBQ sauce (mississippi honey BBQ). Bake it in the oven and then top with our own housemade coleslaw.
Blt-n-cheese Melt
A traditional blt (bacon, lettuce, tomato) with swiss cheese and your choice of additional toppings and sauce/dressing to add more flavor specific to you. Oh, one more thing, we put on even more bacon!
Spinach-chicken-bacon Melt
Provolone cheese, chicken, bacon, cheese and spinach all tossed together with more cheese on top. We then top it with any other veggies you want!
Toasted Ham-n-American Cheese Melt
Who doesn't like a toasted ham and cheese sandwich? Well, we are doing it on a sub bun. First a light glaze of our garlic mayo spread on the bottom, then american cheese, baked ham, more american cheese, more baked ham, and then more american cheese, cooked in the oven. Flipped together half way and then toasted more on both sides, an american all time classic! Yummy! If you want toppings, just ask!
Toasted Turkey-bacon-American Cheese Melt
This toasted gem has a light glaze of our garlic mayo spread, then american cheese, smoked turkey, american cheese, bacon and more american cheese. Cooked in the oven, flipped together half way and then toasted more on both sides. Another yummy classic! If you want toppings, just ask!
Pittsburgh ''strip District'' Subs
Jalapeno Ranch Steak
Our chopped seasoned steak, add our jalapeno ranch dressing, covered with provolone cheese, then add french fries, coleslaw, pickles and tomatoes. Mayo and onions available by request.
Bourbon Roast Beef
We take our lean roast beef, add our bourbon glaze sauce, covered with cheddar cheese, then add french fries, coleslaw, pickles and tomatoes. Mayo and onions available by request.
Spicy Thai Chicken
We take our in house seasoned chopped chicken breast, add sweet spicy thai sauce, covered with swiss cheese then add french fries, coleslaw, pickles and tomatoes. Mayo and onions available by request.
Mango Habanero Chicken
We take our in house seasoned chopped chicken breast, we add mango habanero sauce and red peppers cover it with cheddar cheese then add french fries, coleslaw, pickles and tomatoes. Mayo and onions available by request.
Buffalo Chicken Ranch
Yummy! We take our #13 buffalo sauce, creamy ranch, cheddar cheese, our seasoned chopped chicken breast, and french fries, melt it all together and then add pickles, coleslaw, and tomatoes. Mayo and onions available by request.
Louisiana Hot-n-spicy Ham
If you like a stack of ham and some spicy BBQ sauce, this "Strip district" sub is for you. Loaded with pepper jack cheese, add french fries, coleslaw, pickles and tomatoes. Mayo and onions available by request.
Chicken BBQ Citrus Chipotle
This sweet with heat BBQ sauce turns this "Strip district" sub. With our in house seasoned chopped chicken breast, cheddar cheese, and french fries, melt it all together then add french fries, coleslaw, pickles and tomatoes. Mayo and onions available by request.
Memphis BBQ Turkey Bacon
This sweet molasse base BBQ sauce is delicious, and teamed up with smokey bacon, smoked turkey breast and french fries, who can resist then we add in house made coleslaw and tomatoes, and you have one huge delicious sub. Mayo and onions by request.
Memphis Mac-rib BBQ
Our spin on a classic but as a strip district sub, we use our rib patty along with memphis BBQ sauce, lots of cheese, pickles, onions, french fries and cheddar cheese, then we add our in house made coleslaw and tomatoes, and you have one huge delicious sub. Mayo and onions by request.
Fresh Cold Subs/hoagies
Italian
A real italian sub with provolone cheese, hard salami, leoni pepperoni, capicola ham, and then you select the toppings and dressings for us to put on your sub.
Turkey and Swiss
Thinly sliced smoked turkey breast piled high, you select the cheese, then you select the toppings and dressings.
Turkey and Capicola Ham - Swiss
Layers of thinly sliced smoked turkey breast, capicola ham, and swiss cheese, all put together to give you a great smokey spicy taste. Then you select the toppings and dressings!
Smoked Ham and Swiss
Thinly sliced smoked ham which we pile high, you select the cheese, adn then you select the toppings and dressings for your sub.
Tuna Salad and Swiss
Our own in house tuna salad, made fresh for you. We put our tuna on a layer of swiss cheese, and then you select the toppings and dressings for us to put on your sub.
3 Meat Club and Provolone
3 great meats! Smoked turkey, smoked ham, and roast beef all stacked high, and provolone cheese. Then you select the toppings and dressings for us to put on your sub.
Burgers
Artisan Craft Burgers
We start with 1/3 seasoned ground chuck buger, all built on a great tasting pretzel bun.
Philly Cheese Burger
Our 1/3 lb. Ground chuck burger topped with grilled onions, sweet red peppers, green peppers, topped with parmesan cheese sauce and sliced provolone cheese. A little gooey, but so amazingly delicious!
Pittsburgher Burger
How can we not have our own spin on a 3 rivers classic. Our 1/3 lb. Ground chuck buger topped with provolone cheese, coleslaw, french fries, more provolone cheese and then topped with mayo, lettuce, tomato and pickles.
Texas BBQ Bacon Burger
We take our kickin' bourbon BBQ sauce, smoked bacon crumble, pepper jack cheese, breaded onion rings all on top of our 1/3 lb. Ground chuck burger, and add lettuce and tomato.
General Tso Oriental Burger
So you like spicy oriential, well we take one of the best flavors, general t'so sauce and add it to our ground chuck burger. Add chopped chicken breast, red peppers, onion, provolone cheese, banana peppers and melt it together.
Gooey Cheddar Cheese Bacon Buyer
This burger is oozing with cheddar cheese, topped with smokey bacon crumble, onions, and pickles and coated with our delicious honey mustard and mayo.
Garlic Spinach Artichoke and Feta Burger
So, we take spinach, artichoke hearts, feta cheese, add our ground chuck burger, add a slice of provolone cheese and melt it together. Add garlic butter on top/bottom of the bun and cook it in the oven.
Hawaiian-smoked Ham Burger
Our ground chuck burger, with smoked ham, diced pineapple, swiss cheese, mayo, onions, lettuce, tomatoes and pickles. What a cool combination of flavors.
Peachy Preserve Burger
A twisted and tasty burger that gives you that sweet and savory taste. We coat the bun with peach preserve's, cheddar cheese, smokey bacon crumble, lettuce, tomatoes, and onions. A little ooey and gooey but om-goodness!
Teriyaki Cheddar Bacon Burger
Our ground chuck burger, with diced pineapples, and sweet teriyaki sauce, swiss cheese, and lettuce, tomatoes and onions, and a little more teriyaki sauce.
Spicy Thai Bacon Cheese Burger
Our delicious spicy thai sweet chili sauce on both sides of the bun. Add sweet red peppers, onions, provolone cheese, bacon crumble, then top with lettuce, tomato, pickles! Oh so good!
Bourbon Bacon Cheese Burger
Our ground chuck burger, with our bourbon glaze sauce. Smoked bacon crumble, swiss cheese, onions, lettuce, tomaotes and pickles.
Buffalo Blue Cheese Bacon Burger
Our 1/3 lb. Ground chuck burger with bleu cheese dressing, bacon crumble, mild buffalo sauce, banana peppers, onions and bleu cheese crumble. All melted together for one delicious buger.
Pizza Burger
Our pizza burger is a classic if you like pizza flavors. We use a 1/3 lb. Ground chuck burger, add 4 slices of leoni pepperoni, our 3-cheese blend, pizza sauce, a pile of mushrooms, and onions all melted together.
3 Cheese Bacon Burger
Our 1/3 lb. Ground chuck burger is topped with lots of cheddar, american, and swiss cheese. Then bacon, lettuce, tomatoes, onions, pickles, and mayo.
Jalapeno Popper Bacon Burger
This burger "Pops" with flavor and spice.. Pepper jack cheese, jalapeno ranch sauce, banana peppers, jalapeno peppers, sweet red peppers, onions and bacon.
Mango Habanero Bacon Burger
Our mango habanero bacon burger is both sweet and spicy, packed with heat, but not so hot that you can't eat it. Then we add bacon, onions, sweet red peppers, and cheddar cheese to round off this great burger.
Ragin Cajun Burger
So you like a little spice and heat with your burger, well try this baby on! We use a 1/3 lb. Ground chuck burger, then add chorizo sausage, cheddar cheese, yellow peppers, red peppers, onions, cajun seasoning, tomatoes, lettuce, and honey hot wings sauce. Nice heat and great taste.
Mac-n-cheese Bacon Burger
This is crazy good, but messy too. We use our creamy mac-n-cheese and cover the top of the burger with it. It's soo creamy. Add some smoked bacon, and sweet red peppers. You decide if you want any other toppings. Enjoy, but you will need lots of napkins too.
Swiss-mushroom Burger
1/3 lb. Ground chuck burger with lots of swiss cheese, lots of mushrooms, then topped with lettuce, tomato, pickles and mayo.
S'mores Bacon Burger
Ok, ok, we are crazy! We've done the unthinkable. Our 1/3 lb. Ground chuck burger, then topped with chocolate nutella, bacon, marshmallows, this is a gooey hote mess, but it's yummy!
BBQ Pulled Pork
Our mississippi honey BBQ sauce on the top and bottom of the bun, with cheddar on the bottom, ground chuck burger, then slow roasted pork, more cheddar cheese, coleslaw, dill pickles and onions.
Eggcellent Hammy Burger
1/3 lb. Ground chuck burger with butter buns, american cheese, smokey ham, smashed tots, fried egg, and more cheese.
Eggcellent Bacon Burger
1/3 lb. Ground chuck burger with butter buns, american cheese, bacon, smashed tots, fried egg, and more cheese.
Circ Burger
So why not, chopped chicken breast, bacon, ranch and cheddar all on top of our 1/3 lb. Ground chuck burger and placed on a pretzel bun for an amazing combination of taste.
Tzatziki Burger
Our 1/3 lb. Ground chuck burger is covered with a big scoop of gary's house-made cucumber tzatziki sauce, then feta cheese, lettuce, tomatoes, and onions, making for an amazing greek style burger
Peanut Butter Bacon Burger
Oh yes, smooth creamy peanut butter on both buns. 1/3 lb ground chuck burger, bacon crumble, cheese and pickles. Yes, this crazy combination will make your taste buds flip.
Pb and J Bacon Burger
If we can do it one way, we're going to do it another way too! Yep, we take peanut butter, grape jelly, bacon crumble, and american cheese and put it all together with a 1/3 lb. Ground chuck burger on our pretzel bun.
Butter Garlic Bacon Burger
Butter always makes it better, ask paula dean. Here we take our garlic butter spread and coat both buns, and then add more on the burger as it cooks, then add minced garlic, bacon crumble, swiss cheese, lettuce, tomatoes and pickles.
Our Classic Burger
1/3 Lb. Burger
A classic 1/3 lb. Ground chuck burger. You decide how to top it from our list below.
2- 1/3 Lb. Double Burger Patties
2- 1/3 lb. Patties stacked together on our pretzel bun, you decide how to top it from our list below.
1/3 Lb. Cheeseburger
A classic 1/3 lb. Cheeseburger with 2 slices of cheese, you decide how to top it from our list below.
2- 1/3 Lb. Double Cheese Burger Patties
2- 1/3 lb. Patties stacked together on our pretzel bun, and 3 slices of cheese. You decide how to top it from our list below.
1/3 Lb. Bacon Cheeseburger
A classic 1/3 lb. Bacon cheese burger with 2 slices of cheese, you decide how to top it from the list below.
2- 1/3 Lb. Bacon Double Cheese Burger Patties
2- 1/3 lb. Patties stacked together on our pretzel bun, 3 slices of cheese and a pile of bacon too. You decide how to top it from the list below.
Loaded Baked Potato
Basic Buttered Potato
Yes, we can keep it simple too. Just a large baked potato with butter
Buttered Potato With Sour Cream and Chives
Another simple but delicious potato with butter, sour cream and drived chives
Gourment Loaded Baked Potato
Mexican Taco Potato
We load this baby with butter, cheddar cheese, taco meat, yellow peppers, red peppers, sour cream, more shredded cheddar cheese and then top it with nacho chips and taco sauce. Definitely a mexican style potato.
Chili- Cheesy Potato
So we take our large idaho potatoes and top them with our home-made chili filled with beans, meat and lots of flavor. We then top it with cheddar cheese and sour cream. Oh boy - so good!
Broccoli-n-cheese
For all our broccoli and cheese soup fans, this is a chance to enjoy it on a potato. We add butter, parmesan cheese sauce, fresh broccoli, sour cream and shredded cheese. A true delight.
Philly Steak-n-cheese
So why not, who says you can't do a philly style steak on a potato, butter, our parmesan cheese sauce, seasoned grilled steak meat, grilled peppers-n-onions, sour cream, and shredded provolone cheese.
BBQ Chicken and Peppers Potato
We take a delicious potato, add butter, then shredded cheese, chicken, BBQ sauce, red peppers, onions and then cheddar, top it off with more BBQ sacue and bake it for you.
Buffalo Chicken Potato
I know, we are crazy. Yep, butter, buffalo sauce, 3-cheese blend, grilled seasoned chicken, more buffalo sauce, onions, yellow peppers, sour cream and shredded cheddar to round off this hot and spicy potato.
Reuben Loaded Potato
Even crazier is our reuben potato. Butter, 1000 island dressing, swiss cheese, sauerkraut, corn beef, more sauerkraut, 1000 island dressing and then swiss cheese again to melt over. Truly a reuben.
Alfredo-broccoli and Bacon Potato
A delicious twist in a potato. We start with butter, then our 3-cheese blend, then alfredo sauce, broccoli, bacon, and more alfredo sauce. So cheesy and delicious.
Sausage Madness Potato
So, we take all 3 of our sausage (mild, hot, and chorizo) and combine them into this potato. We start with butter, then our 3-cheese blend, then all 3 sausages, a little pizza sauce, then onions, red peppers, yellow peppers, add more 3-cheese blend and melt it all together. Yum yum.
Shrimp Scampi Potato
Yes, we can! And why not! Garlic butter, alfredo parmesan sauce, spinach, shrimp, tomatoes, sprinkle parmesan cheese, and our 3-cheese blend, and then more butter. Oh my, this is unbelieveable!
Veggie Alfredo Potato
For all our veggie friends, we start with butter, then alfredo parmesan sauce, mushrooms, broccoli, green peppers, red peppers, black olives, and spinach. All layered in a potato, then covered with our 3-cheese blend and more butter.
Spinach-feta Bacon Potato
A delicious blend of ingredients, we start with garlic butter, add our 3-cheese blend, spinach, bacon, diced tomatoes, black olives and feta cheese. We still top with a little shredded cheddar and butter to round off this delicious potato.
Circ Potato
We got to take one of the best pizzas and make a loaded potato out of it. Chicken, bacon, ranch, and cheddar. Absolutely! So we start with butter, then add ranch, cheddar cheese, chicken, bacon, more ranch, and more shredded cheddar cheese and then bake it all together. Can you say yum!
Pulled Pork BBQ Potato
Yep, who can resist our slow cooked, 18 hour pulled pork! Buttered potato, 3-cheese blend, slow roasted pulled pork, a drizzle of BBQ sauce, red peppers, onions, cheddar cheese and another drizzle of BBQ sauce. All I can say is wow!
Mac-n-cheese Bacon Potato
Why not. We take a large baked potato, add butter and cheese, then our creamy mac-n-cheese, bacon crumble, and more cheese. Cook it all together and yummy!
Memphis BBQ Rib and Bacon Potato
Oh my is this good! Another crazy creation using a riblet patty, which we chop up, put into the potato, add BBQ sauce, red peppers, onions, lots of cheese and top it with bacon! This is such a yummy combination you will love.
Chicken Wings/born in or Boneless
Bone-in Wings
All wings are deep fried crispy!
Boneless WingDings
Crispy deep fried boneless breaded chicken wing-dingz
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Recent Reviews
I’m a regular cookie buyer (twice/week) and I am addicted to them. The cookies are big, at least 3x the size of a normal cookie, and I always get the 3 for $5 deal. My favorite are the salted caramel, but there’s so many good flavors. They have a WIDE variety of other bakery items that makes you wonder how they get it all done! Donuts are available Friday-Sunday. Support local, you won’t be disappointed. Staff/owners also are always friendly.
December 2024
my first ever order was the corned beef Ruben Pita sandwich, that was over a year ago and it is still my favorite and my regular order. I got to try many things as an employee, I no longer work there but I wouldn’t advise anything negative! Awesome people awesome food and awesome baked goods. The house made bread is a steal AND a must-try. Picky eater? No problem. They have something for everyone! 9.5/10! :) keep up the great food Gary!
Dietary restrictions:...
Dietary restrictions:...
December 2024
The food is absolutely amazing. The only issue I had was the lil gal following my family around and being kinda rude. We go in there quite often because we love the food it's just that one employee that bothers us.
December 2024
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