Luberto's Brick Oven Pizza & Trattoria
169 N Main St, Dublin
(215) 249-0688
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169 N Main St, Dublin
(215) 249-0688
Great food
Dietary restrictions: Gluten free
Atmosphere: 5
Food: 5
Service: 5
Some of the best brick oven pizza in Bucks County! Mozzarella fries are crispy and delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fries, Pepperoni Pizza
Pizza was perfectly cooked and tasted great. Sampler platter was good too. Service was great. Definitely be back......
Atmosphere: 5
Food: 5
Service: 5
Always perfect - I lived in the Dublin area for two years and, even after moving away, I still think about the basil pesto pizza and Italian wedding soup. Whenever I come back into town, this isy first stop. Food is made with expertise and simplicity, and service is always fantastic.
Atmosphere: 5
Food: 5
Service: 5
been going here for over 10 years, my family and I love lubertos. it was our Friday treat to go out growing up and we loved it!!
Atmosphere: 5
Food: 5
Service: 5
Food is very good, always take a portion home. Very pleasant staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari Fritti
Wanted slices but they did not have them ... but we split a pizza and since we were running late to a meeting and in different vehicles they young lady accommodated us with 2 boxes and pizza split in half !!!! GREAT JOB THERE !!!!
Atmosphere: 4
Food: 5
Service: 5
Absolutely delicious Alfredo sauce with chicken and veal dinners. Good salad and yummy rolls and berchetta.
Atmosphere: 3
Food: 5
Service: 4
I have removed my previous review ! The owner was nice enough to respond and explain what was going on , that in itself is very responsible trait and I must commend it , which is well worth 5 rating , responsible owners .. I’ll be back.
Atmosphere: 5
Food: 5
Service: 5
Great food and great service! Love the brick oven pizza!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Marsala
Restaurantji Recommends
Extremely poor customer service from the kid that works the cash register at times.
Atmosphere: 1
Food: 1
Service: 1
Timely service great atmosphere and the food was done to perfection chicken shrimp over pasta white wine sauce
Atmosphere: 5
Food: 5
Service: 5
It does suck when you try to order food and they are open for another hour and 30 mins and they decided they’re not taking orders any longer because they want to go home early. I’m a weekly customer and spend a lot of money at this place. I would understand if they packed it in 30 mins early, but an hour + early it’s kinda bs. Not to mention their foods definitely not on point like it used too be. I wish the previous owners still owned lubertos.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Chicken Marsala
The family and I were in the area and wanted to try the Brick Oven Pizza.
We arrived ro find the place empty, which isn't usually a good sign, but we were there right before the lunch rush.
We sat at a booth, which as a taller/bigger guy I avoid as most of the time they aren't comfortable but these were pretty good. The seat cushion wasn't the best but I had room to sit comfortably.
The waitress couldn't have been more pleasant. She took her time with getting us drinks and our food order. We were happy to see they had Coke Products.
We ordered a little bit of e everything from the menu. We ordered a large pizza with half pepperoni, an appetizer of Cheese Wiz Fries, a side of buttered bowtie pasta, a kids chicken w/fries and a cheesesteak with fried onions.
The cheese wiz fries were good. The fries were crispy which we prefer. The cheesesteak was really good and came with a pickle and chips. The kids chicken w/fries was real chicken cutlets pounded flat, breaded and fried. Great to see they don't go to the processed meat frozen section for their kids meals.
The pizza was the star of the show. We did order a half pepperoni Pizza but it came out full pepperoni which was a little disappointing. The style of pizza is not NY Style but more Neapolitan Style. The fresh mozzarella may not be everyone's favorite but it gives the pizza a very fresh taste that pairs well with the plum tomato pizza sauce which was on thr sweet side so it balanced out well. We did feel there was too much cheese on the pizza but that's just our preference. The crust was fantastic. The soft pillowy dough was the best part.
I watched the pizzaiolo work the Brick Oven and he definitely knows his way around a wood fired Brick Oven. I saw him rotate and lift the pizza to the top of the oven where it is much hotter to hit the pizza with more heat. Really neat to see in person.
We really enjoyed our experience. If we are back in the area we will be sure to come back and try other items.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Pepperoni Pizza, Cheese Steak
Great little Italian BYOB restaurant.
The chicken marsala was really good,
My wife had the lasagna and said it was one of the best she ever had.
Service was fast and friendly.
Oh, their bread is amazing ?
We will return to try other offerings.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Marsala, Meat Lasagna
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