$5.50 for half a box (tiny box) of fries should be a crime! It's robbery honestly. When ordering from other restaurants, one order of fries is typically enough for my family of three.. this was barley enough for two. I placed my order online and specifically noted in the instructions for the fries to be well done and what I got was undercooked soggy/moist fries. They were so gross, I had no choice but to toss them in the trash. Never again!
Natalie Billings
Have eaten here many times and have always been happy. My family has a variety of food restrictions such as gluten free, vegetarian, and some vegan. There are many choices for all.The gluten free pizza is made there and is delicious. So are their gluten free rolls and desserts. For surf and turf lovers they have a steak covered with crab that is amazing. Everyrhing is so good that it is hard to try new things.
Veronica Walsh
I have celiac disease and must maintain a gluten free diet. I understand the increase cost involved. But I have never been so appalled of the cost at this restaurant. I ordered 1 large gluten free Stromboli and 1 large pepperoni roll. They said $70.00!! I changed the order to small thinking the large must have been family size. When I got home the Stromboli and roll where exactly the same thing and the size of a ellios pizza slice. Could hardly taste the filling because there wasn't any. After pending $40.00 I was never so disappointed talk about being taken advantage of for a disease. The online menu is not what they charge.
Laura Tillery
Don’t be fooled by the unassuming location. It is seriously great. Pizza by the slice. Fresh sauce. Properly baked bread. If you go to Funzilla, stop by here for lunch. You and your family won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Amanda Bennett
This place is my GO TO vegan place in the area. I LOVE that it has the authentic "NE/Philly" taste and flavors while still being vegan. Often vegan items, when trying to mimic its meat counter part, loses its northeast/Philly vibe. This place nails it every time. So many options- and SO MANY "condiments" (vegan mayo- vegan cheese- etc). I live in CNY but go out of my way to order here during family visits. I also place a big order for my trip back home, as everything heats up in an air fryer beautifully. Can't thank this place enough for authentic Philly vegan food!Vegetarian options: Lots of vegan options- great for all the veggie people.Dietary restrictions: Fantastic vegan options!
Food: 5
Service: 5
Recommended dishes: Steak and Cheese Stromboli, Vegan
susie finegan-reinhard
Arosso’s pizza is outstanding - crisp crust with a good chew, which we enjoy frequently. At a recent lunch, we were wowed by their meat lasagna, with luscious layers of ricotta, herbs and meat between excellent pasta. Their eggplant rollatini is the best we’ve ever tasted- grilled, not fried eggplant, with mounds of fresh spinach layered with ricotta and provolone. Portions were incredibly generous. We took home enough for another meal. Our server Julian was terrific too. Cannot recommend this hidden gem highly enough.
Atmosphere: 4
Food: 5
Service: 5
Naafiysh J.
Food was (in my opinion) overpriced, my first pitcher of soda had stuff floating in it, the second pitcher was all ice but they got the 3rd pitcher almost right because we were seated for 6 but only got 5 cups (not filled) but at least no floaters. Our cheesesteak to fries ratio could've been better considering is able to count my total amount of fries with 10 fingers no exaggeration. They did speak to with a lot of manners but I don't think I'll return thanks
David Greer
I had the Ladagna, my wife had pasta. They were both delicious. I can't believe we hadn't been here before. We will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Lauren J. Cooke
My family and I live in New Jersey, and were visiting the area. We were all hungry for dinner and with me being celiac and my husband being vegan, it's not easy for us to find something for everyone. But Arosso hit the spot! A fantastic menu to meet our dietary needs, as well as for our family who could eat any and everything. I would highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Julia Skolnik
Excellent gluten free options for nearly the entire menu, safe for celiac. Great owner and team!!
An unexpected treasure found in an unassuming Fairless Hills plaza. Finally an Italian restaurant owned and operated by an Italian native. This is exemplified in their dedication to great food and great service. A combination of local American favorites and old world Italian recipes as well. Salads that are not only delicious but works if art. Delicious sandwiches and pizza too.Kid-friendliness: Menu selections no lil piasan could refuse. “Leave the crayons, Take the cannoli”.Wheelchair accessibility: Ramp from parking lot which leads to wide double doors.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese Salad with Fresh Mozzarella Tomato and Basil Topped with Balsamic Vinegar and Olive Oil, Quattro Formaggio, Sausage, Meatballs, Pie
Tammy Wilcoxsin
Friendly staff, eating area clean, plenty food for your money.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: House Special, Buffalo Wings, Veal Marsala
Robert Diehl
Pizza looked delicious in display but eating it was hideous. My car has less oil in the engine than how much was on the pizza. Too much cheese also slid off into a huge gross mound that would choke a horse. Absolutely horrible pizza by all standards. At least Wawa pizza taste identically the same each and every time plus place doesn't have the feel of a traditional pizzaria....
Atmosphere: 2
Food: 1
Service: 4
John L.
I recently took my wife, kids and nephew here for lunch and came away with a good experience. Having never been to the old location where a super Wawa now stands, I cannot tell you which location is/was better, but I can tell you the side room provided ample seating and a nice ambiance. The girl who served us was very nice, great with kids and prompt on everything we asked for. The menu had a great mix of Italian staple dishes/seafood, mixed with classic pizza shop grub. My wife had been there before and recommended the garlic knots along with the House Special Seafood Pasta - Penne in a pink vodka sauce with shrimp and crab $24.50. Naturally I forgot to take a picture of it, but I can tell you it was delicious. I had the Homemade Crab Cakes - jumbo lump crab with tartar sauce. I picked penne vodka for my side $27.50. I found the cakes to be dry and overly breaded. The penne with vodka was very good as was my small side salad. My nephew had Chicken Parmigiana and chose penne for his side $18.50. He reported it to be a huge portion with several large breaded pieces of chicken. He enjoyed it, but said he's had better. My boys split a kids order of pasta with no complaints. The bread they put out was warm, fresh and didn't last long! I'd love to dive into their menu a bit more, there are a lot of namely their "Wood Burning Style Pizza", a burger "From the Charcoal Grill" and some of the specialty sandwiches. The seafood pasta alone is worth a revisit. Thanks guys!
Ari Kleinman
Laid back spot with delicious food and the gluten free options taste like real food!Dietary restrictions: Great option for gluten free people!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calzone with Mozzarella and Ricotta Cheese Served with a Side of Sauce, BBQ Burger, Mozzarella Sticks Half Dozen
$5.50 for half a box (tiny box) of fries should be a crime! It's robbery honestly. When ordering from other restaurants, one order of fries is typically enough for my family of three.. this was barley enough for two. I placed my order online and specifically noted in the instructions for the fries to be well done and what I got was undercooked soggy/moist fries. They were so gross, I had no choice but to toss them in the trash. Never again!
Have eaten here many times and have always been happy. My family has a variety of food restrictions such as gluten free, vegetarian, and some vegan. There are many choices for all.The gluten free pizza is made there and is delicious. So are their gluten free rolls and desserts. For surf and turf lovers they have a steak covered with crab that is amazing. Everyrhing is so good that it is hard to try new things.
I have celiac disease and must maintain a gluten free diet. I understand the increase cost involved. But I have never been so appalled of the cost at this restaurant. I ordered 1 large gluten free Stromboli and 1 large pepperoni roll. They said $70.00!! I changed the order to small thinking the large must have been family size. When I got home the Stromboli and roll where exactly the same thing and the size of a ellios pizza slice. Could hardly taste the filling because there wasn't any. After pending $40.00 I was never so disappointed talk about being taken advantage of for a disease. The online menu is not what they charge.
Don’t be fooled by the unassuming location. It is seriously great. Pizza by the slice. Fresh sauce. Properly baked bread. If you go to Funzilla, stop by here for lunch. You and your family won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
This place is my GO TO vegan place in the area. I LOVE that it has the authentic "NE/Philly" taste and flavors while still being vegan. Often vegan items, when trying to mimic its meat counter part, loses its northeast/Philly vibe. This place nails it every time. So many options- and SO MANY "condiments" (vegan mayo- vegan cheese- etc). I live in CNY but go out of my way to order here during family visits. I also place a big order for my trip back home, as everything heats up in an air fryer beautifully. Can't thank this place enough for authentic Philly vegan food!Vegetarian options: Lots of vegan options- great for all the veggie people.Dietary restrictions: Fantastic vegan options!
Food: 5
Service: 5
Recommended dishes: Steak and Cheese Stromboli, Vegan
Arosso’s pizza is outstanding - crisp crust with a good chew, which we enjoy frequently. At a recent lunch, we were wowed by their meat lasagna, with luscious layers of ricotta, herbs and meat between excellent pasta. Their eggplant rollatini is the best we’ve ever tasted- grilled, not fried eggplant, with mounds of fresh spinach layered with ricotta and provolone. Portions were incredibly generous. We took home enough for another meal. Our server Julian was terrific too. Cannot recommend this hidden gem highly enough.
Atmosphere: 4
Food: 5
Service: 5
Food was (in my opinion) overpriced, my first pitcher of soda had stuff floating in it, the second pitcher was all ice but they got the 3rd pitcher almost right because we were seated for 6 but only got 5 cups (not filled) but at least no floaters. Our cheesesteak to fries ratio could've been better considering is able to count my total amount of fries with 10 fingers no exaggeration. They did speak to with a lot of manners but I don't think I'll return thanks
I had the Ladagna, my wife had pasta. They were both delicious. I can't believe we hadn't been here before. We will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
My family and I live in New Jersey, and were visiting the area. We were all hungry for dinner and with me being celiac and my husband being vegan, it's not easy for us to find something for everyone. But Arosso hit the spot! A fantastic menu to meet our dietary needs, as well as for our family who could eat any and everything. I would highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Excellent gluten free options for nearly the entire menu, safe for celiac. Great owner and team!!
Restaurantji Recommends
An unexpected treasure found in an unassuming Fairless Hills plaza. Finally an Italian restaurant owned and operated by an Italian native. This is exemplified in their dedication to great food and great service. A combination of local American favorites and old world Italian recipes as well. Salads that are not only delicious but works if art. Delicious sandwiches and pizza too.Kid-friendliness: Menu selections no lil piasan could refuse. “Leave the crayons, Take the cannoli”.Wheelchair accessibility: Ramp from parking lot which leads to wide double doors.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese Salad with Fresh Mozzarella Tomato and Basil Topped with Balsamic Vinegar and Olive Oil, Quattro Formaggio, Sausage, Meatballs, Pie
Friendly staff, eating area clean, plenty food for your money.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: House Special, Buffalo Wings, Veal Marsala
Pizza looked delicious in display but eating it was hideous. My car has less oil in the engine than how much was on the pizza. Too much cheese also slid off into a huge gross mound that would choke a horse. Absolutely horrible pizza by all standards. At least Wawa pizza taste identically the same each and every time plus place doesn't have the feel of a traditional pizzaria....
Atmosphere: 2
Food: 1
Service: 4
I recently took my wife, kids and nephew here for lunch and came away with a good experience. Having never been to the old location where a super Wawa now stands, I cannot tell you which location is/was better, but I can tell you the side room provided ample seating and a nice ambiance. The girl who served us was very nice, great with kids and prompt on everything we asked for. The menu had a great mix of Italian staple dishes/seafood, mixed with classic pizza shop grub. My wife had been there before and recommended the garlic knots along with the House Special Seafood Pasta - Penne in a pink vodka sauce with shrimp and crab $24.50. Naturally I forgot to take a picture of it, but I can tell you it was delicious. I had the Homemade Crab Cakes - jumbo lump crab with tartar sauce. I picked penne vodka for my side $27.50. I found the cakes to be dry and overly breaded. The penne with vodka was very good as was my small side salad. My nephew had Chicken Parmigiana and chose penne for his side $18.50. He reported it to be a huge portion with several large breaded pieces of chicken. He enjoyed it, but said he's had better. My boys split a kids order of pasta with no complaints. The bread they put out was warm, fresh and didn't last long! I'd love to dive into their menu a bit more, there are a lot of namely their "Wood Burning Style Pizza", a burger "From the Charcoal Grill" and some of the specialty sandwiches. The seafood pasta alone is worth a revisit. Thanks guys!
Laid back spot with delicious food and the gluten free options taste like real food!Dietary restrictions: Great option for gluten free people!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calzone with Mozzarella and Ricotta Cheese Served with a Side of Sauce, BBQ Burger, Mozzarella Sticks Half Dozen