The Wine Cellar Restaurant

338 Chestnut St, Gallitzin
(814) 886-8053

Recent Reviews

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Phil S (Phil S)

Love this place. Great food, great service, unique and welcoming atmosphere...

Atmosphere: 5

Food: 5

Service: 5

Sherry Stacey

Great atmosphere!! we were greeted as soon as we walked in we were seated at a cozy candlelight table, waitress are very friendly and attentive. Chef did an amazing job with appetizers and entrees. I give this wine cellar a 10 out of 10 Go and see for yourself you will not be disappointed. We will be back. Thank you Jeff and Sherry!!

Atmosphere: 5

Food: 5

Service: 5

Melissa Rose

We had our wedding luncheon at The Wine Cellar. Everything they did was beyond excellent! The communication, accommodations, service and the food…. Oh my goodness the food!! It couldn’t have been any better! Our servers were spot on with everything. Wish we could do it all over again and we wouldn’t change a thing! Thank you!

Michelle Pierson

We had a absolutely wonderful candlelight dinner. Perfect from the warm welcome to the dessert.

Atmosphere: 5

Food: 5

Service: 5

Sara Gable

Hidden Gem Worth the Wait!

I finally made it to The Wine Cellar—and wow, what a cozy, charming spot! Tucked away in an actual cellar, it’s only open a few days a week, so plan ahead: I recommend calling or messaging them on Facebook to snag a table.

We ordered:
•   Drunken Mushrooms: Rich and delicious in wine sauce. I loved them even without the garlic bread.
•   Homemade Gnocchi with Meatball: Hearty, satisfying, and clearly homemade. The meatball was meaty and not overly bready—just right.
•   Baked Haddock: Baked in a lemon wine sauce and perfectly seasoned. A standout!

Portions are generous, but save room for dessert! My mom raved about the coconut cake. It was super fluffy—though I picked up a hint of anise, which isn’t my thing. Still, I could tell it was expertly made.

It’s intimate, unique, and absolutely worth seeking out. Can’t wait to go back!

Atmosphere: 5

Food: 5

Service: 5

Danielle

This restaurant is a consistently delightful dining experience. The seating areas are simultaneously intimate and private. The handmade pasta is divine. All of the staff make an effort to deliver a welcoming visit, whether you're there for romance or to feel like you're part of their restaurant family.

Atmosphere: 5

Food: 5

Service: 5

Mike Kasun

We told our server, Morgan, who was absolutely wonderful, welcoming and beyond pleasant that we had been wanting to come up to The Wine Cellar for about 2 years now and we finally got the opportunity to come up...it was worth the wait!
The drunken mushroom started the night off in such a wonderful way. My wife and I both are very big mushroom people and they were delicious. Ribeye perfectly cooked and pineapple glazed salmon was the best I ever had! Side of gnocchi with red sauce - perfect.
Coconut Almond Cake and peanut butter gob were great take home goodies.
We will back - excellent experience on every level.

Atmosphere: 5

Food: 5

Service: 5

Eric Wysong

Excellent atmosphere and service. The food is authentic and the drinks you couldn't ask for a better bartender. This is a spot that is small but quiet and cozy.

Parking: Small parking lot but you can usually find a spot.

Wheelchair accessibility: automatic wheel chair lift at the top of the stairs

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Drunken Shrimp, Garlic Bread

Sandy Rhodes

We had a great meal last night. The atmosphere downstairs was intimate and comfortable, but upon opening the entry door at the top of the steps it smelled gross, almost outhouse-ish. Once down the steps it disappeared but entering and leaving through that area wasn't awesome. Side salad would be 5/5 if olives thrown in. Fried haddock didn't have a good layer on it- likely do baked in future. Waitress was sweet and attentive.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Salmon with Pineapple Glaze, Garlic Bread

Richard Oxford

Very nice

Wheelchair accessibility: Very nice .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Breaded Wings

Andrew Croll

I have been coming here for years! It gets busy at times so it’s always good to plan on being there for a while. Everything is made from scratch by one person. It’s worth the drive from wherever you’re coming from and it’s worth the wait if they are busy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Drunken Mushrooms, Garlic Bread

Connie Johnson Borlie

The food was amazing (drunken shrimp,) good wine, and relaxing atmosphere.

Erica Jackson

Always delicious, especially the drunken shrimp!

Atmosphere: 5

Food: 5

Service: 5

Diane Andrews

The food was delicious and the atmosphere was very relaxing. We will be back!

Sherry Mackell James

Excellent food! Friendly and courteous staff! Very clean! Just a great place, and have never had a meal we didn’t love! 👍🏻👏🏻

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