Best, fresh food available within at least 30 miles.
Braces Places
Was given gift certificate but when we went to visit- it was closed- left messages to ask :why you would sell gift certificates when you knew you were going out of business.... (we went to their site within 3 months of sale of gift certificate)...they never returned call..... real problem with integrity- may have good taste but treating people like this is bad business.!
Marc Horton
It's the experience of dining on good food with other wonderful people.
Linda Davis
My burger and fries were delicious, but it was way overpriced and it seemed to take a long time to prepare it. Of course, the scenery there is beautiful. I do not understand why the pricing cannot be more reasonable. Nineteen dollars for a burger and fries is rather steep. It seems like many other diners feel the same way.
D Zazzi
Just took a Jelly and Jam class. It was excellent. Audra (instructor) was informative, friendly and all around great teacher. Brunch was a pleasant surprise. Hope Aurda will do more classes
brian young
The good Absolutely Beautiful Location and wonderful wait staff very friendly.
Joanne Rowe Adams
Have been there 3 times. Once for dinner which was wonderful. Twice for the music festival which is always a great with my son, family and friends. Last year the food was prepared by the Wyebrook Staff and was fantastic. This year there was food trucks which was fine and the food was very good ,but more were needed so the lines and wait time was not so long. A great time. Looking forward to the next one.
Meredith Styer Jacks
Love it here - the people are great and the farm is beautiful! I always have a great experience!
Sue McCrossin
Great food - small portions - but mostly the atmosphere makes the meal. The old stone barn and tables looking over the courtyard where there is often live music are charming and unique to the area!
Cagla Akay
I wish I could give them zero stars! Called a week before Thanksgiving and reserved a boneless prime rib roast. Went the day before Thanksgiving to pick it up, we were told the order was overlooked and there was no prime rib for us. We were offered an item from the butcher shop free of charge, none of which were nowhere near what I would serve for Thanksgiving. The meat on display was a sad affair. Went to Wegman's and got a dry aged prime rib, which was spectacular! In the end, things worked out but I would recommend that everyone should stay away from Wyebrook Farms for their butcher needs. They had my phone number; the hostess showed me the paperwork but did not provide any reason for why we were not called. Unbelievably unprofessional. I don't know how they justify their existence. I also wonder how their restaurant can stay in business if your meat choices are limited. Go to Wegman's instead!
So sad to see this place has to close ! So soooo delicious. We love the farm to table feel. Brunch was delicious and last night we tried dinner there. It is a byob and they don't have a huge menu which I like beacuse every single thing on their menu is unique and fresh ! The chicken, steak, soup and risotto was so good! We hope you open back up soon!!
607Danielle
The food is amazing and there is plenty of it. The surrounding grounds are beautiful. The wait staff cannot do enough for you. Such an enjoyable time out. Very relaxing.
Jennifer J.
BYOB, farm to table spot overlooking the rolling Pennsylvania countryside. My friend and I spilt an egg/potato/biscuits and gravy dish and a chorizo/eggs/potato and black beans w/jalapeí±o crema dish. Both were excellent. Potatoes were a little salty but everything else was excellent. Waitress was attentive and scenery was beautiful. Stopped in the market and bought pastured eggs and brats. A lovely brunch spot.
Diana G.
My husband and I received a gift certificate to this restaurant. We never heard of it otherwise, but the website and the farm to table really appealed to us. We came here on a date, but make sure you make a reservation because it fills up fast! It was about 1/2 hr drive from Phoenixville. It was a beautiful scenic ride. Once we arrived to the farm, it was dark, so be careful going up the hill, and it is one way as well. It's a circle to come in and get out. The farm is beautiful! The scenery is amazing. We ate outside in the open barn and it was quite comfortable. I felt so relaxed and really loved the environment. We ordered the squash soup and it was amazing! My husband and I both agreed it was the best squash soup we ever had. We also had the pork belly small plate and it was also similarly amazing. I think I could have just those dishes for a meal and be happy. We choose the pork and chicken entrees. I wasn't sure about the chicken, but the server recommended it. Well my husband and I both favored the chicken over the pork. It was an amazing cut of chicken, tender and cooked to perfection. We did not care too much for the pickled veggies, especially the pickled potato. Overall, this place was a win. We are planning on coming back for their live music events. I am so glad that we found a place like this. We will keep coming back to try their seasonal menus items. Thank you for a great time Wyebrook Farm!
Tony Newton
Worth the trip. Would return. First three courses great. Oddly, both desserts we got were hard and too cold (S'mores was Ok, but the thyme cake was like a brick). Like you could tell this was the course that they don't dedicate themselves to, like it wasn't raised on the farm lol. They need to a hire a pastry chef to focus on what should be the best course, if not the most important - because it's the one you leave on.
Best, fresh food available within at least 30 miles.
Was given gift certificate but when we went to visit- it was closed- left messages to ask :why you would sell gift certificates when you knew you were going out of business.... (we went to their site within 3 months of sale of gift certificate)...they never returned call..... real problem with integrity- may have good taste but treating people like this is bad business.!
It's the experience of dining on good food with other wonderful people.
My burger and fries were delicious, but it was way overpriced and it seemed to take a long time to prepare it. Of course, the scenery there is beautiful. I do not understand why the pricing cannot be more reasonable. Nineteen dollars for a burger and fries is rather steep. It seems like many other diners feel the same way.
Just took a Jelly and Jam class. It was excellent. Audra (instructor) was informative, friendly and all around great teacher. Brunch was a pleasant surprise. Hope Aurda will do more classes
The good Absolutely Beautiful Location and wonderful wait staff very friendly.
Have been there 3 times. Once for dinner which was wonderful. Twice for the music festival which is always a great with my son, family and friends. Last year the food was prepared by the Wyebrook Staff and was fantastic. This year there was food trucks which was fine and the food was very good ,but more were needed so the lines and wait time was not so long. A great time. Looking forward to the next one.
Love it here - the people are great and the farm is beautiful! I always have a great experience!
Great food - small portions - but mostly the atmosphere makes the meal. The old stone barn and tables looking over the courtyard where there is often live music are charming and unique to the area!
I wish I could give them zero stars! Called a week before Thanksgiving and reserved a boneless prime rib roast. Went the day before Thanksgiving to pick it up, we were told the order was overlooked and there was no prime rib for us. We were offered an item from the butcher shop free of charge, none of which were nowhere near what I would serve for Thanksgiving. The meat on display was a sad affair. Went to Wegman's and got a dry aged prime rib, which was spectacular! In the end, things worked out but I would recommend that everyone should stay away from Wyebrook Farms for their butcher needs. They had my phone number; the hostess showed me the paperwork but did not provide any reason for why we were not called. Unbelievably unprofessional. I don't know how they justify their existence. I also wonder how their restaurant can stay in business if your meat choices are limited. Go to Wegman's instead!
Restaurantji Recommends
So sad to see this place has to close ! So soooo delicious. We love the farm to table feel. Brunch was delicious and last night we tried dinner there. It is a byob and they don't have a huge menu which I like beacuse every single thing on their menu is unique and fresh ! The chicken, steak, soup and risotto was so good! We hope you open back up soon!!
The food is amazing and there is plenty of it. The surrounding grounds are beautiful. The wait staff cannot do enough for you. Such an enjoyable time out. Very relaxing.
BYOB, farm to table spot overlooking the rolling Pennsylvania countryside. My friend and I spilt an egg/potato/biscuits and gravy dish and a chorizo/eggs/potato and black beans w/jalapeí±o crema dish. Both were excellent. Potatoes were a little salty but everything else was excellent. Waitress was attentive and scenery was beautiful. Stopped in the market and bought pastured eggs and brats. A lovely brunch spot.
My husband and I received a gift certificate to this restaurant. We never heard of it otherwise, but the website and the farm to table really appealed to us. We came here on a date, but make sure you make a reservation because it fills up fast! It was about 1/2 hr drive from Phoenixville. It was a beautiful scenic ride. Once we arrived to the farm, it was dark, so be careful going up the hill, and it is one way as well. It's a circle to come in and get out. The farm is beautiful! The scenery is amazing. We ate outside in the open barn and it was quite comfortable. I felt so relaxed and really loved the environment. We ordered the squash soup and it was amazing! My husband and I both agreed it was the best squash soup we ever had. We also had the pork belly small plate and it was also similarly amazing. I think I could have just those dishes for a meal and be happy. We choose the pork and chicken entrees. I wasn't sure about the chicken, but the server recommended it. Well my husband and I both favored the chicken over the pork. It was an amazing cut of chicken, tender and cooked to perfection. We did not care too much for the pickled veggies, especially the pickled potato. Overall, this place was a win. We are planning on coming back for their live music events. I am so glad that we found a place like this. We will keep coming back to try their seasonal menus items. Thank you for a great time Wyebrook Farm!
Worth the trip. Would return. First three courses great. Oddly, both desserts we got were hard and too cold (S'mores was Ok, but the thyme cake was like a brick). Like you could tell this was the course that they don't dedicate themselves to, like it wasn't raised on the farm lol. They need to a hire a pastry chef to focus on what should be the best course, if not the most important - because it's the one you leave on.