Tasty food. Our server Craig was very good & helpful , especially because my wife has a seafood allergy . Enjoyed our meals & the piano player during dinner .
Andrea Lynne Fonseca
do not come the weekend after Valentine's Day, took 3 hours to get our food, limited menu items, food was cold and dry. bartenders had attitudes, they rushed me to my table with no menu.
Eric Betz
Great atmosphere.......food always consistent amd amazing seafood!
Alicia Lopez
Huge portions plus soup/salad bar and hot dinner rolls, yum! I recommend the fried haddock or the filet mignon.
Cindy Harris
Excellent food and service! We will be back it was worth the drive.
Gina Kurcin
Very pleasant atmosphere & friendly staff..good food!
David Hetz
Not as good as first time we dinned here. The steak I ordered was over cooked. Our server was overwhelmed.
Anne H
Fantastic food and atmosphere! All entrees come with soup and full salad bar. I loved it! Saturdays there is even a piano man who played great Big Band music. I had the Snapper (pic 1). My husband had the famed Seafood Delight (pic 3). Our waitress was great, too! I found the decor to be warm and nostalgic. I look forward to coming back here often!
Ryan Santichen
Good food for decent prices. Their seafood is some of the best in Johnstown. To me the seafood supreme is always the best. It's a good balance of stuffed flounder, lobster, stuffed shrimp, scallops, and crab. The calamari is also very good! The portions are perfect!
Shannon Wolk
I was not too thrilled upon entering. Six employees saw us standing to be seated and not one acknowledged us with a greeting. Dated. The seafood has shrunk over time and the salad bar never changes. For a restaurant owned by a chef, I expect top quality. This is my last visit there. The vegetables looked to come from a can and reheated.
Great choice for a fine dining experience! Very good service and excellent food! Hats off to the chef!
Stacey Keith
Over priced, extremely dated.. there was a woman at another table that walked up to the salad bar barefoot... I hadn't been there in probably 20 years and won't be going back any time soon... My mom wanted lobster for her birthday.. next time I will cook it at home.
Suzanne Heller
Nicole did a fabulous job and our food, bone-in prime rib, was, as always, fantastic. We met a cute couple from the Berlin area and loved our conversation with them, as well as the areas they suggested from their recent trip to Upstate New York, Vermont, and Maine
Jacqueline Woods
This was my first time here. This place is amazing. I had the steamed clams and the seafood supreme. From the appetizer to the main course, there is nothing bad I could say about the food. Bane and his staff do an excellent job! I would highly recommend this restaurant.
Randall Comer
My steak was rubberie and under seasond. And it was way too much to eat. Clearly they choose quantity over quality
Tasty food. Our server Craig was very good & helpful , especially because my wife has a seafood allergy . Enjoyed our meals & the piano player during dinner .
do not come the weekend after Valentine's Day, took 3 hours to get our food, limited menu items, food was cold and dry. bartenders had attitudes, they rushed me to my table with no menu.
Great atmosphere.......food always consistent amd amazing seafood!
Huge portions plus soup/salad bar and hot dinner rolls, yum! I recommend the fried haddock or the filet mignon.
Excellent food and service! We will be back it was worth the drive.
Very pleasant atmosphere & friendly staff..good food!
Not as good as first time we dinned here. The steak I ordered was over cooked. Our server was overwhelmed.
Fantastic food and atmosphere! All entrees come with soup and full salad bar. I loved it! Saturdays there is even a piano man who played great Big Band music. I had the Snapper (pic 1). My husband had the famed Seafood Delight (pic 3). Our waitress was great, too! I found the decor to be warm and nostalgic. I look forward to coming back here often!
Good food for decent prices. Their seafood is some of the best in Johnstown. To me the seafood supreme is always the best. It's a good balance of stuffed flounder, lobster, stuffed shrimp, scallops, and crab. The calamari is also very good! The portions are perfect!
I was not too thrilled upon entering. Six employees saw us standing to be seated and not one acknowledged us with a greeting. Dated. The seafood has shrunk over time and the salad bar never changes. For a restaurant owned by a chef, I expect top quality. This is my last visit there. The vegetables looked to come from a can and reheated.
Restaurantji Recommends
Great choice for a fine dining experience! Very good service and excellent food! Hats off to the chef!
Over priced, extremely dated.. there was a woman at another table that walked up to the salad bar barefoot... I hadn't been there in probably 20 years and won't be going back any time soon... My mom wanted lobster for her birthday.. next time I will cook it at home.
Nicole did a fabulous job and our food, bone-in prime rib, was, as always, fantastic. We met a cute couple from the Berlin area and loved our conversation with them, as well as the areas they suggested from their recent trip to Upstate New York, Vermont, and Maine
This was my first time here. This place is amazing. I had the steamed clams and the seafood supreme. From the appetizer to the main course, there is nothing bad I could say about the food. Bane and his staff do an excellent job! I would highly recommend this restaurant.
My steak was rubberie and under seasond. And it was way too much to eat. Clearly they choose quantity over quality
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