Founding Farmers King of Prussia

255 Main St Ste 180, King of Prussia
(484) 808-4008

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Customers' Favorites

Founding Spirits Vodka Pesto Shrimp Linguine

Southern Fried Chicken & Glazed Donut

Southern Fried Chicken and Donut

Chicken Fried Steak & Donut

Founding Farmers Breakfast

Deviled Eggs Appetizer

Valley Forge Breakfast

Combo Devil-Ish Eggs

Fried Green Tomatoes

Brick Oven Pretzels

An assortment of our favorites. 16 pieces. Chocolate Squares: French Crunch (2) in 40% classic milk; Nothing But Chocolate in 40% classic milk (2) and 60% classic dark (2); Almond (2) in 60% classic dark. Candy Bar Classics: Virginia Peanut Butter Cup with 40% classic milk (2) and 60% classic dark (2); Cookie Caramel Bar with 40% classic milk (2) and 60% classic dark (2).

Almond Butter Toffee

Scratch-made butter toffee covered with our 40% classic milk chocolate and rolled in toasted almonds & sea salt. 6 pieces.

Almond Chocolate Squares

Lightly roasted almonds. 10 ounces.

Happy Almond -- Milk Chocolate

Shredded coconut and toasted almonds covered in our 40% classic milk chocolate. 6 pieces.

Caramel Cookie Bar -- Milk Chocolate

Decadent shortbread & caramel with our 40% classic milk chocolate. 8 pieces.

Choco Coco -- Dark Chocolate

Shredded coconut covered with our 60% classic dark chocolate. 8 pieces.

Chocolate Peppermint Creme

60% Classic Dark Chocolate. 10 pieces.

Snackers -- Milk Chocolate

Our scratch-made caramel and nougat with chopped Virginia Belmont peanuts covered in 40% classic milk chocolate. 8 pieces.

Nothing But Chocolate Squares

Simple & decadent. 10 ounces.

Founding Spirits Bourbon Caramels

Caramel made with our Founding Spirits Bourbon and covered with 60% classic dark chocolate. 6 pieces.

Happy Almond -- Dark Chocolate

Shredded coconut and toasted almonds covered with our 60% classic dark chocolate. 6 pieces.

Dark Chocolate Truffles

Creamy 70% extra dark chocolate filing covered with 60% classic dark chocolate. Rich & decadent. 6 pieces.

Caramel Cookie Bar -- Dark Chocolate

Decadent shortbread & caramel with our 60% classic dark chocolate. 8 pieces.

Butta-Finga -- Milk Chocolate

Crunchy peanut butter toffee made with Virginia Belmont peanuts and covered in our 40% classic milk chocolate. 6 pieces.

French Crunch Chocolate Squares

Pieces of crisp, lightly sweetened crepes. 10 ounces.

Choco Coco -- Milk Chocolate

Shredded coconut covered with our 40% classic milk chocolate. 8 pieces.

Peppermint Squares

60% classic dark with white chocolate swirl & crushed candy cane

Dark Chocolate Champagne Truffles

gold leaf-flecked 60% classic dark filled with 40% classic milk chocolate champagne ganache, contains alcohol

Starters

Garlic Black Pepper Wings

One pound of our sweet & tangy chicken wings tossed in our ginger soy glaze and served with fresh lime.

Skillet Cornbread

3 Baby Cheeseburgers

Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce. Served with fries.

Hot Crab & Artichoke Dip

Creamy crab & artichoke dip made with yellow onion and parmesan. Served with our ciabatta.

Combo Devil-ish Eggs

Our scratch-made take on the classic. Classic and ham. 6 per order.

Classic Devil-ish Eggs

Our scratch-made take on the classic. 6 per order.

Blue Cheese Bacon Dates

Four bacon-wrapped dates stuffed with blue cheese. Roasted and finished with a sweet balsamic reduction.

Fried Green Tomatoes

Tart & fresh green tomatoes lightly fried and served with our green goddess dressing and herbed goat cheese.

Spinach Dip

Creamy spinach & artichoke dip served hot out of the oven with warm crunchy corn tortillas and farmers salsa.

Ahi Tuna Bites

Diced tuna mixed with avocado, onion, cilantro, Thai vinaigrette and our kung pao sauce served atop crispy wonton chips. It's got a lively little kick, and dusted with a touch of white chocolate, which is absolutely delicious for sweet & spicy combo.

Glazed Bacon Lollis

Thick-cut bacon dusted with cinnamon & brown sugar, roasted & served on a stick. (8 pieces)

Cauliflower Hummus

Cauliflower and parsnip pureéd with garlic and tahini served with our scratch-made, grilled ciabatta & vegetable crudité.

6 Baby Cheeseburgers

Ham Devil-ish Eggs

Our scratch-made take on the classic. Topped with ham and parmesan. 6 per order.

Whirley Pop Kettle Corn

Made to order and hand-cranked with coconut oil, sugar & salt.

Corn Chips & Dips

Crunchy corn tortillas served with sides of house-made guacamole, salsa, and pimento cheese.

Thick-Cut Onion Rings

Large, perfectly crispy and crunchy onion rings, fried golden brown and served with our mustard seed ketchup and sour cream & onion dip.

Bread Bites

Coupla' Buttermilk Biscuits

Scratch-made buttermilk biscuits served with our cultured butter and house jam.

Avocado Toast

Fresh avocado, extra virgin olive oil & lime atop our scratch-made, grilled ciabatta.

Brick Oven Pretzels

Our soft, house-baked pretzels served with our signature dips: pimento cheese, sour cream & onion, and BBQ mustard.

Prosciutto Farm Bread

Prosciutto, mascarpone cheese, fig jam, and balsamic drizzle atop our scratch-made, grilled ciabatta.

Our Bread, Our Butter

Our scratch-made rustic white boule served with house-churned butter.

Brie Farm Bread

Brie, crisp apple, and our sweet, caramelized onion jam atop our scratch-made, grilled ciabatta.

Table Bread Basket

An assortment of our house-made breads served with house-churned butter and seasonal preserves.

Entrée Salads

Good All Green Salad

Get your greens with this delicious salad. Romaine lettuce mixed with cucumbers, broccoli, green peas, avocado, apple, some fresh farmers herbs, and a sprinkling of feta and seeds, each bite is crisp, bright, and packed with good greens. Hence the name! Served with lemon & garlic herb vinaigrettes on the side.

Southern Fried Chicken Salad

Crazy Corn Chicken Salad

Mixed lettuce with chilled, pulled rotisserie chicken, roasted sweet corn, hominy, caramel corn, avocado, mango, cotija cheese, and cornbread croutons. Served with our simple vinaigrette on the side.

Spicy Ahi Tuna Poke

Finely cubed raw tuna in a Kung Pao sauce over napa cabbage, avocado, onion, cilantro, basil, white chocolate shavings, and mint. Topped with sesame seeds and served with Thai vinaigrette.

Crab Louie Cobb

A decadent and beautiful take on a classic cobb salad. Neat rows of fresh tomatoes, avocado, minced hard-boiled egg for some texture, creamy blue cheese crumbles, and lump crab atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Chicken Salad

A hearty scoop of our scratch-made chicken salad tossed with golden raisins on a bed of romaine with diced avocado, tomatoes, almonds, beets, and blueberries. Served with a champagne vinaigrette on the side.

Shrimp Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, and shrimp atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Combo Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, lump crab & shrimp atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Pierogies

Loaded Potato Pierogies – Fried

Pan-fried dumplings filled with potato, bacon, cheddar cheese & chives and served with a BBQ mustard dipping sauce.

Potato, Cheese & Spinach Pierogies – Boiled

Boiled dumplings filled with spinach, potato & cheddar cheese. Tossed in butter, topped with green sauce & horseradish sour cream.

Potato Pierogies – Fried

Pan-fried dumplings filled with potato & parmesan and served with a side of scallion sour cream.

Loaded Potato Pierogies – Boiled

Boiled dumplings filled with potato, bacon, cheddar cheese & chives tossed in butter and garnished with pimento cheese & green onion.

Potato, Cheese & Spinach Pierogies – Fried

Pan-fried dumplings filled with spinach, potato & cheddar cheese and served with a side of apple sauce & yogurt sour cream.

Potato Pierogies – Boiled

Boiled dumplings filled with potato & parmesan tossed in butter and garnished with horseradish sour cream & caramelized onion.

Soup & Small Salads

Bakers Slice & Salad

A slice of our Margherita pizza served with our Italian Sunday salad (mixed lettuce, cucumbers, thinly sliced radish, roasted tomatoes, fennel, red onion, aged provolone, and parmesan with a red wine vinaigrette on the side).

Farmers Salad

Mixed lettuce, avocado, dates, tomato, grapes, almonds, parmesan, and olives. Served with a combination of champagne & sherry vinaigrettes on the side. Served with a slice of our grilled ciabatta.

Caesar Salad

Fresh & crisp little gem lettuce, Pecorino Romano & Parmigiano-Reggiano cheeses, and our house-made cornbread & buttermilk biscuit croutons to add the perfect crunch. Served with our classic Caesar dressing on the side.

Roasted Tomato Soup

Smooth and creamy tomato soup served with a slice of our scratch-made, grilled ciabatta.

Spinach Bacon Blue Salad

Baby spinach with bacon, blue cheese, apple, and hard-boiled egg with sweet balsamic onions & lightly fried shallots. Served with a sherry vinaigrette on the side.

Purple & Black Kale Salad

Light yet flavorful, chopped kale is mixed with toastedhazelnuts, thinly sliced radish, pecorino cheese, and minced dates for a touch of sweet. Served with a lemon vinaigrette on the side. Simple and very delicious.

Italian Sunday Salad

Mixed lettuce, cucumbers, thinly sliced radish, roasted tomatoes, fennel, red onion, aged provolone, and parmesan. Served with red wine vinaigrette on the side.

General's House Salad

Fresh radicchio and red oak leaf lettuce with thinly sliced radish and freshly grated parmesan. Served with a truffle vinaigrette on the side.

Today's Soup

Click here for today's soup offering.

Pizza

Pepperoni Pizza

Topped with our red sauce and crushed tomatoes, shredded mozzarella, pepperoni, and crushed red pepper flakes.

White Pizza

Our house-made dough is brushed with garlic cream and topped with a four-cheese medley and basil pesto.

Margherita Pizza

Topped with our red sauce, oven-roasted tomatoes, fresh mozzarella, aged provolone, and fresh basil.

Tomato Pie

Topped with our red sauce, grated parmesan, pecorino, and spices.

Burgers & Sandwiches

Prime Rib Dip

Slow-roasted and thinly-sliced prime rib topped with caramelized onions, gruyère cheese, and served on our scratch-made roll with house-made mayonnaise. Perfect for dipping into the accompanying au jus.

Grilled Cheese & Tomato Soup

White cheddar, muenster, gruyère on our soft scratch-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of one side.

Pub Bacon Cheeseburger

A new house favorite. House-ground burger hand formed and griddled, piled high with griddled muenster cheese, sautéed red onions, crispy applewood smoked bacon, pickled peppers and topped off with Bang Bang Pub Sauce to add the perfect balance of sweet and spicy. Served on a scratch-made bun.

Our Best Veggie Burger

Whole grains, black beans, and the perfect combination of veggies from farmers we know and trust, Our Best Veggie Burger is topped with chopped cabbage and lettuce, our Bread & Butter pickles, tomatoes, chopped onions, muenster cheese, special house sauce, and served on our freshly baked brioche bun with french fries.

Spicy Fried Chicken Sandwich

Our spicy fried chicken cutlet served on our brioche bun with melted provolone, house hot sauce, and our coleslaw.

Cheddar Cheeseburger

Topped with cheddar cheese, bread & butter pickles, lettuce, tomato, onion, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

BBQ Texas Brisket

Tender, slow-roasted brisket served with a blend of melted muenster and white cheddar, red onion, coleslaw, and BBQ sauce on our house-made brioche bun.

Chicken Salad Sandwich

Our sweet and savory chicken salad tossed with golden raisins and served on our house-made cranberry-orange bread.

Avocado Poblano Cheeseburger

Topped with pepper jack cheese, griddled onion, roasted poblano pepper, avocado, lettuce, tomato, onion, bread & butter pickles, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

Mark's Juicy Lucy Cheeseburger

Burger patty stuffed with house-made American cheese served on our brioche bun with lettuce, tomato, onion, pickled relish, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), and pickle mayo tartar sauce.

Roasted Vegetable, Avocado & Brie Sandwich

Medley of roasted peppers & eggplant, tomato, avocado, cucumber, and brie. Served on our apple walnut raisin bread.

BBQ Pimento Cheeseburger

Our smoky BBQ sauce, spicy pimento cheese, bread & butter pickles, our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), topped with a Bacon Lolli. Served on our brioche bun.

Egg Salad Sandwich

Our take on traditional egg salad with lettuce served on our scratch-made brioche bun.

Shaved Pastrami Melt

The perfect melt made with our scratch-made rye bread toasted, fork-tender beef pastrami sliced thin, melted gruyère and white cheddar cheeses, coleslaw, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served with a side of house-cut french fries.

Pasta & Parms

Seven Cheese Macaroni

Handmade pasta tossed in a rich and creamy blend of seven cheeses, topped with toasted bread crumbs for a delicious finish.

Chicken Parmesan

Our take on a classic. Lightly seasoned pan-fried chicken cutlet topped with parmesan, mozzarella, and provolone chesses that are broiled until bubbly. Served atop our house-made marinara with sautéed broccoli on the side.

Chicken Milanese

Simple and delicious, a lightly seasoned pan-fried chicken cutlet topped with a light & bright lemon butter sauce and served with sautéed spinach.

Linguine Pomodoro

Our handmade linguine tossed in a light & fresh pomodoro sauce. The tomato & basil flavors shine through in this dish. Topped with parmigiano reggiano and pecorino romano cheeses.

Crab Ravioli

Decadent house-made ravioli filled with lump crab and seasoned with old bay in a light lemon butter sauce. Topped with a tangy balsamic drizzle and chives.

Ricotta Gnocchi Pomodoro

Our handmade, delicate ricotta gnocchi are tossed in our light pomodoro sauce; the tomato & fresh basil flavor is complimented by a creamy finish from the fresh mozzarella. This is a comforting, traditional dish.

Chicken Bolognese Linguine

Our handmade, fresh linguine tossed with our robusttomato chicken bolognese sauce. Topped with lemon butter,parmigiano reggiano & pecorino romano cheeses.

Cheese Ravioli

Our house-made ravioli filled with ricotta cheese and covered in a mild & decadent roasted tomato butter sauce. Topped with chives & roasted cherry tomatoes.

Butternut Squash Ravioli

Tender, house-made ravioli filled with savory butternut squash and mascarpone. Topped with sage and a drizzle of browned butter.

Southern Carbonara Linguine

A traditional take on carbonara with house-made linguine pasta, pancetta, peas, and romano cheese in a lemon butter cream sauce. Served with our scratch-made grilled ciabatta.

Eggplant Parmesan

Layers of thinly sliced, perfectly prepared eggplant with our house-made marinara and freshly grated parmesan cheese. Served with a side of sautéed broccoli.

Founding Spirits Vodka Pesto Shrimp Linguine

Our handmade linguine tossed in a creamy Founding SpiritsVodka & Pesto Sauce with tender, sautéed shrimp. Our non-traditional walnut pesto sauce has big basil & garlicflavor and a rich, velvety finish. Contains walnuts.

Spaghetti Squash Pomodoro

Baked Virgina Ham Linguine

Fresh, house-made linguine tossed in a creamy parmesan sauce with bites of tender ham. Finished in the oven to add a delightful, crispy topping. A savory and comforting dish, great for sharing.

Sausage Mushroom Ricotta Gnocchi

Our handmade ricotta gnocchi are tossed in our velvetyamaretto cream sauce with pieces of spicy italian sausageand pan roasted mushrooms. Topped with parmigianoreggiano and pecorino romano cheeses.

Pappardelle Bolognese

Our handmade, fresh pappardelle tossed with our traditional rich and decadent tomato bolognese sauce. Topped with parmigiano reggiano and pecorino romano cheeses.

Chicken

Big Crispy Tenders

Our crunchy chicken tenders and large crispy onion rings are not to be missed. Served with a side of our fresh street corn and three sauces for dipping and mixing: mustard seed ketchup, blue cheese dressing, and Bucky's hot sauce.

Southern Fried Chicken

Our award-winning fried chicken served with a scratch-made buttermilk biscuit, mashed potatoes, braised greens, and a side of white gravy.

Chicken Pot Pie

House-made with carrots, onion, celery, green beans, peas, and potatoes topped with a light, puffed pastry.

Southern Fried Chicken & Glazed Donut

Our award-winning fried chicken and white gravy served with a house-made, glazed donut and your choice of 2 sides.

Hot Honey Fried Chicken

Lightly battered fried chicken drizzled with our hot honey cinnamon glaze and served with course-ground parmesan grits and french-cut green beans. Our sweet and sour tomato relish and extra hot honey cinnamon glaze are provided on the side for dipping.

Southern Fried Chicken & Waffles

Our award-winning fried chicken and a waffle, served with a side of mac & cheese, green beans, white gravy, and maple syrup.

Spicy Fried Chicken & Glazed Donut

Spicy fried chicken served with a house-made, glazed donut, mac & cheese, green beans, and honey meunière sauce.

Spicy Fried Chicken

Spicy fried chicken served with sides of collard greens and grits with honey meuniere sauce.

Peruvian Spiced Roasted Spatchcock Chicken

Marinated and brined in Peruvian spices, this chicken comes packed with flavor and is accompanied by a creamy avocado verde sauce for dipping.

Honey Thyme Roasted Spatchcock Chicken

A half chicken marinated overnight in lemon & thyme, roasted at high heat basting with a honey lime glaze, and then topped with an herbaceous green sauce. This flavorful, juicy chicken has flavors that remind you of home.

Green Chili Chicken Enchiladas

Three corn tortillas filled with chicken, topped with salsa verde, sour cream, cotija, and avocado salad. Served with street corn.

Spicy Fried Chicken & Waffles

Spicy fried chicken and a waffle, served with mac & cheese, green beans, and honey meunière sauce.

Maple Mustard Spatchcock Chicken

Roasted at high heat and basted with maple mustard sauce, this subtly sweet yet tangy chicken is delicious with familiar flavors that complement each other.

From the Range

Yankee Pot Roast

Tender beef slow-braised in a whiskey gravy with root vegetables and green beans. Served over mashed potatoes and topped with crispy onions.

Ribeye 10 oz

Center cut seasoned with our BBQ spice blend.

Farmers Platter

The perfect dish if you can't make up your mind. One piece of our award-winning Southern Fried Chicken, a portion of our BBQ Pork Ribs and Slow-Cooked Brisket. Served with street corn and coleslaw.

Steak & Enchiladas

Our NY strip served with two chicken enchiladas with salsa verde, avocado salad, and cotija cheese. Served with street corn.

Steak Frites

A classic with fries and béarnaise aioli Served with choice of side.

Meatloaf & Gravy

A blend of beef and veal mixed with mushrooms and panko breadcrumbs, topped with white & brown gravies. Served with mashed potatoes and green beans.

Aged NY Strip 12 oz

Seasoned with a special blend of spices.

Mustard Seed-Crusted Twin Lamb Chops

Twin lamb chops marinated in garlic, thyme, and rosemary tossed in toasted breadcrumbs and lightly sautéed with your choice of 2 sides.

Filet 8 oz

Lightly seasoned center cut with our special blend of spices.

Filet & Shrimp

Served with your choice of two sides.

BBQ Pork Ribs

Dry-rubbed spare ribs topped with our BBQ sauce. Served with fries and french-cut green beans.

Seafood

Glazed Cedar Plank Salmon

Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze.

Shrimp & Grits, Andouille

A savory guest favorite, our tender grits are topped with shrimp, andouille sausage, green and grape tomatoes, all covered in a garlicky, smokey, slightly spicy sauce.

Cracker-Crusted Shrimp

Lightly fried fresh shrimp served with fries, coleslaw, and slice of our scratch-made skillet cornbread.

Mid-Atlantic Scallops

Scallops sautéed to perfection with a light herb meunière. Served over parmesan risotto and garnished with crispy brussels sprouts.

Fish & Chips

A traditional fish & chips feast. Fresh cod battered and lightly fried with Old Bay and served with fries and our house-made tartar sauce.

Shrimp & Crab Risotto

Shrimp and crab served over creamy parmesan risotto with roasted wild mushrooms and lemon herb cream.

Fishers Fry Combo

Get your seafood fix with this crispy crunchy combo! Shrimp, white fish, and crab cake all come together with our house-cut French fries, coleslaw, tartar & cocktail sauces.

Crab Cakes

Crab mixed with bread crumbs, Old Bay, and fresh herbs. Served with fries and coleslaw.

Simple Style Seared Tuna

Tuna steak lightly seared and drizzled with a house-made lemon oil with fresh chives and parsley. Served with roasted cherry tomatoes, sauteed broccoli, and choice of one crop list side. It's light, simple, and delicious.

Meatless

Spaghetti Squash Pomodoro

Roasted spaghetti squash sautéed in olive oil & garlic, served with a light pomodoro marinara sauce, and topped with pecorino cheese.

Crop List Platter

Choose three selections from our current seasonal crop list sides.

Veggie Loaf

Whole grains, black beans, and the perfect combination of veggies from farmers we know and trust, our Veggie Loaf is topped with mushroom gravy. Served with mashed potatoes and your choice of crop list side.

Sides

Seven Cheese Macaroni

Our handmade pasta tossed in a rich and creamy blend of seven cheeses.

Mashed Sweet Potatoes & Toasted Fluff

Our rich, flavorful mashed sweet potatoes are topped with house-made marshmallow fluff, toasted to campfire perfection, and dusted with crunchy corn and brown sugar.

French Fries

Mashed Potatoes

Rich and creamy, skin-on, Yukon gold mashed potatoes.

Street Corn

Roasted Autumn Vegetables

Our go-to fall favorite. A roasted medley of carrots, turnips, parsnips, butternut squash, and brussels sprouts tossed in a local apple cider glaze. Finished with freshly chopped parsley.

Cauliflower, Farro & Quinoa

Packed with delicious flavors and textures, roasted cauliflower is seasoned with cumin, coriander, and paprika and tossed in a maple tahini dressing with farro, quinoa, fennel, and charred swiss chard. Topped with lightly candied pumpkin seeds.

Green Beans

Coleslaw

Housemade Potato Chips

Warm Brussels Sprouts & Cabbage Salad

Roasted brussels sprouts tossed with thinly chopped savoy cabbage in a craveable maple dijon butter sauce with tarragon, chives, and freshly ground pepper.

Mini Italian Sunday Salad

Sauteed Spinach

Cakes, Pies & Cookies

Butterscotch Bread Pudding

Traditional bread pudding with butterscotch chips and brown sugar streusel swirl. Served with a vanilla crème anglaise.

Chocolate Sinful Devil's Food Slice

Three layers of rich chocolate cake with chocolate ganache and chocolate cream cheese icing. Served with our house-churned vanilla ice cream on the side.

Banana Cream Pie Slice

A diner classic, ours is made from scratch with our rich, buttery crust topped with banana cream custard and slices of bananas topped with ample whipped cream and white chocolate shavings.

Coconut Cream Pie Slice

A nod to diner-style cream pies, ours is made from scratch with coconut cream filling and topped with ample whipped cream and toasted coconut shavings.

Apple Pie Slice

An American classic made our way with a flaky, buttery crust, Granny Smith apples & cinnamon, and caramel. Served with vanilla ice cream on the side.

Chocolate Cream Pie Slice

This classic is a nod to diner-style cream pied made from scratch with decadent chocolate custard and topped with ample whipped cream and chocolate shavings.

Carrot Cake Slice

Four layers, with golden raisins and our cream cheese icing. Served with our house-churned vanilla ice cream on the side.

Key Lime Pie Slice

Our take on the classic with our graham cracker crust, topped with fresh whipped cream.

Dozen Cookies (Warm or Bake-at-Home)

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

Vanilla Bean Cheesecake Slice

Virginia Peanut Butter Mousse Pie Slice

Creamy peanut butter mousse in a pecan, graham cracker crust with chocolate ganache, house-roasted peanuts, whipped cream & caramel.

Pecan Pie Slice

The perfect way to finish a holiday meal - classic, nutty and crunchy pecan pie.

Apple Cranberry Pie Slice

Our apple cranberry pie combines two classic holiday flavors. Made with our flaky butter pie crust, fresh apples, cranberries, and a buttery crumbly streusel topping.

Salted Caramel Cheesecake Slice

A guest favorite every holiday season, our salted caramel cheesecake has the perfect balance of flavors. Drizzled with decadent caramel and sprinkled with sea salt flakes.

Individual Cookies

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

1/2 Dozen Cookies (Warm or Bake-at-Home)

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

Donuts & Muffins

Jefferson Filled Donuts

Flaky & tender croissant-donut, filled withdelicious goodness.Choose: original vanilla cream, crème brûlée, bananas foster, chocolate peanut toffee, strawberries & cream, or one of our two summer special: peaches & cream or blueberry.Please call us directly if you'd like to order more than 24 Jefferson Donuts.

Glazed Donuts

Choose: vanilla, chocolate, or maple.

Uncle Buck's Beignets

Served with raspberry, chocolate & caramel sauces.

Blueberry Muffins

Scratch-made in house with Maine wild blueberries from family owned and operated Merrill Blueberry Farms.

1/2 Dozen Donuts

Dozen Donuts

Ice Cream, Pints & Sundaes

Pints of Ice Cream

Milkshakes

Vanilla, chocolate, strawberry, or coffee.

Double Scoop Ice Cream

All of our ice cream is house-churned.

Death by Chocolate

Chocolate ice cream, our fudge brownies, chocolate cake crumbs, house-made hot fudge, and whipped cream.

Single Scoop Ice Cream

All of our ice cream is house-churned.

Hot Fudge Sundae

Vanilla ice cream, house-made hot fudge, and whipped cream.

Classic Banana Split Sundaes

Whole Pies and Cheesecake

Pecan Pie

The perfect way to finish a holiday meal - classic, nutty and crunchy pecan pie. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Key Lime Pie

Our take on the classic with our graham cracker crust. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Virginia Peanut Butter Mousse Pie

Requires 36 hour notice. Please call if you're within that window to see if we can accommodate. Creamy peanut butter mousse in a pecan, graham cracker crust with chocolate ganache, house-roasted peanuts & caramel.

Double Chocolate Cheesecake

Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Vanilla Cheesecake

Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Carrot Cake

Requires 36 hour notice. Please call if you're within that window to see if we can accommodate. Four layers, with golden raisins and our cream cheese icing.

Chocolate Sinful Devil's Food Cake

Requires 36 hour notice. Please call if you're within that window to see if we can accommodate. Three layers of rich chocolate cake with chocolate ganache and chocolate cream cheese icing.

Coconut Cream Pie

A nod to diner-style cream pies, ours is made from scratch with coconut cream filling and topped with ample whipped cream and toasted coconut shavings. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Chocolate Cream Pie

This classic is a nod to diner-style cream pied made from scratch with decadent chocolate custard and topped with ample whipped cream and chocolate shavings. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Banana Cream Pie

A diner classic, ours is made from scratch with our rich, buttery crust topped with banana cream custard and slices of bananas topped with ample whipped cream and white chocolate shavings. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Apple Cranberry Pie

Our apple cranberry pie combines two classic holiday flavors. Made with our flaky butter pie crust, fresh apples, cranberries, and a buttery crumbly streusel topping. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Salted Caramel Cheesecake

A guest favorite every holiday season, our salted caramel cheesecake has the perfect balance of flavors. Drizzled with decadent caramel and sprinkled with sea salt flakes. Requires 36 hour notice. Please call if you're within that window to see if we can accommodate.

Coffee & Hot Tea

Mocha

Founding Farmers Hot Chocolate & our XOXO Espresso, topped with whipped cream. Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Caramel Latte

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Aztec Latte

Agave, cinnamon, and chocolate. Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Vanilla Latte

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Latte

Made with our house-roasted XOXO Espresso. Full-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Iced Coffee

Chai Latte

Our house chai blend.

Founding Farmers Hot Chocolate

House-made with rich & delicious Guittard® chocolate, malted milk, topped with whipped cream & chocolate shavings.

Cappuccino

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Gibraltar

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Our Roasted Coffee

Whole bean and ground house-roasted coffee available by the bag to brew at home. Our Founding Farmers Coffee is is roasted sustainably in small batches using our state-of-the-art Bellwether Roaster producing zero emissions. Always working to close the gap between farmers and your food & drink, our truly exceptional, fully traceable coffee beans come from independent farmers around the world.

Americano

Double Espresso

Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Non-Alcoholic Beverages

Arnold Palmer

Made with fresh squeezed lemonade and Sunstone Black tea.

Today's Rickey

Lime juice, jerk soda, today's syrup.

Coke

Fresh Squeezed Orange Juice

Lemonade

Freshly squeezed.

Diet Coke

Farmers Sweet Tea

Sunstone Black sweetened with agave nectar.

Unsweetened Iced Tea

choose: Sunstone Black or Rosella Herbal decaf.Brewed fresh throughout the day.

Fresh Squeezed Grapefruit Juice

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Recent Reviews

As always, the menu was extensive, and everyone had lots of things to choose from which was good for our big party. The food was decently prepared however, my mashed potatoes and meatloaf could've been warmer. I would've given a higher rating, but the noise level was rather deafening and with our big party, it was hard to talk to each other. Additionally, I had asked for someone to call me about preparing for our large party of 11 and no one ever got back to me.

July 2026

We have been to founding farmers many times and it has always been a great experience? Our waiter Brooke was wonderful! She allowed us to take our time ordering and enjoying our meal. Yes, the food was great! It was my sister's birthday so not only did she have her favorite, fried chicken, but when Brooke brought out our blueberry pie, she added a candle! Thank you Brooke for making her birthday special.

July 2026

Edson was our server and he was very knowledgeable and helpful. Food was prepared and presented well.. Quite delicious.
Only downside… install some sound deadening material on the walls or ceiling so it’s not necessary to yell to hold a conversation. Always SO loud! Still worthy of five stars.

July 2026

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Cakes, Pies & Cookies

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Coffee & Hot Tea

Non-Alcoholic Beverages

May we suggest

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Order Online

Recent Reviews

Founding Farmers King of Prussia

Founding Farmers King of Prussia

Customers' Favorites

Menu

Featured items

Hanukkah

Founding Farmers Chocolate

Starters

Bread Bites

Entrée Salads

Pierogies

Soup & Small Salads

Pizza

Burgers & Sandwiches

Pasta & Parms

Chicken

From the Range

Seafood

Meatless

Sides

Cakes, Pies & Cookies

Donuts & Muffins

Ice Cream, Pints & Sundaes

Whole Pies and Cheesecake

Coffee & Hot Tea

Non-Alcoholic Beverages

May we suggest

Photos

Order Online

Recent Reviews

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Founding Farmers King of Prussia