Customers` Favorites
Customers` Favorites
“Take out only. Owner usually at the register and the cook is his Thai wife. So authentic Thai food in Pittston! Everything we’ve tried was delicious, and well-cooked. If you aren’t familiar with Thai, start with Pad Thai with your choice of meats. It will give you a nice idea of flavors without dealing with spiciness. And you can always ask for other dishes to made less spicy. Thai iced tea is fabulous and quite unlike American iced tea. Bon appetite!“
Customers` Favorites
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“I grew up going to Peking Chef and I have only had good experiences. Everyone in both locations have been very kind and I also had an option of dark meat or white meat chicken and that really makes a difference. The prices are only higher because “you get what you pay for” you are not buying a Kia for its “luxury” are you? Doubtful. I always go by that saying “you get what you pay for. It’s more expensive because the food is fresh and with the prices these days everything is going to be more expensive. We like to go to the location to dine in sometimes in Dallas but I love getting veggie fried rice and veggie egg rolls for lunch and it can range around 12.99 for the pint and a delicious big egg roll.“