1844 Restaurant

690 PA-66, Leechburg
(724) 845-1844

Recent Reviews Order Online

Customers' Favorites

Grilled Romaine Salad
Blackened Prime Rib
Hawaiian Ahi Tuna
Teriyaki Salmon
Sashimi
Custard

Starters
Crab Stuffed Mushrooms
Wild jumbo lump crabmeat, dijon aioli, cajun seasoning, and herb panko crust. Baked until golden brown.
Meatballs
Equal parts pork, veal, and beef. Browned in extra virgin olive oil. Fresh ricotta and basil. Served in a red sauce with Italian bread and herb butter.
Mussels Marinara
Prince Edward Island mussels, red wine, butter, garlic, baby spinach, and sweet onion. Simmered in marinara and served with grilled bread.
Fried Mozzarella
Fresh mozzarella, seasoned and deep-fried in a panko herb breadcrumb. Served with homemade marinara sauce.
Shrimp Cocktail
Large prawns chilled and served with a tangy horseradish cocktail sauce.
Sashimi
Fresh sushi-grade fish of the day. Thinly sliced and served raw. Wasabi paste and pickled ginger.

Greens
1844 House Salad
Spring greens, grape tomatoes, and cucumber medallions.
Grilled Romaine Caesar Salad
Lettuce hearts brushed with EVOO and lightly charred. Balsamic glaze, parmigiano reggiano, cracked pepper, cornbread croutons, and house Caesar dressing.
Beet and Arugula Salad
Fresh beets and rocket greens. Crumbled goat cheese, toasted sunflower seeds, and a lemon basil dressing.
Apple and Walnut Salad
Mesclun greens, fresh apples, toasted walnuts, and grilled bacon. Dressed with a sweet and sour poppy seed vinaigrette

Mains
Wild Shrimp Selection
Filet Mignon
8 oz certified black Angus center-cut beef tenderloin. Marinated and grilled to your preference. Horseradish cream sauce, pickled ginger, and mushroom medley.
Prime Rib
Certified black Angus beef. Slow roasted and cooked to your preference. Choose the traditional style, or blackened. Au jus and horseradish
Blackened Combo
Our house-roasted certified black Angus beef. Spicy cajun seared to your preference, and your choice of our daily fresh Hawaiian seafood. Au jus and horseradish.
Salmon Roulade
Jumbo lump crabmeat wrapped with thinly sliced new Zealand ora king salmon. Baked until golden brown and finished with a garlic cream reduction and cracked pink peppercorn.
Trap and Musket
8 oz certified black Angus center-cut beef tenderloin and grilled to your preference. Served with a 4 oz wild-caught South African lobster tail. Drawn butter, au jus, and green cabbage slaw.
New Zealand Ora King Salmon
Your choice of pan-seared or blackened. Topped with lemon dill aioli.
Broiled South African wild caught Lobster Tails
Two 5 oz tails and brushed with olive oil. Lemon juice, kosher salt, and cracked pepper. Served with drawn butter and green cabbage slaw.
Jumbo Lump Crab Cakes
Herb, lemon, dijon, and crab melange. Dusted in bread crumbs and baked until golden brown. Roasted garlic cream reduction.
Spaghetti and Meatballs
Al dente pasta, house meatballs, alvena's bolognese sauce, basil oil, and grated parmigiano reggiano. Served with grilled Italian bread.
Chicken Marsala
Boneless breast, seasoned with sea salt, and pepper. Dusted in flour and pan sauteed. Mushroom marsala cream sauce.

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Recent Reviews

It was my husband and my first time dining in, and the entire experience was fabulous. We embraced the historical setting, our server was wonderful, and the food was phenomenal; the best dinner out we’ve had in a long time.
August 2024
Came here for Valentine's with the wifey, and it was wonderful, except it was definitely a little pricey for what you get..... I put that on the fact that it's way out in the middle of nowhere, but still pricey enough that we probably would not come more than once a year or two years.
July 2024
This was our first time here. At first we weren’t sure where to go when we went downstairs so we just went to the bar and were greeted by the nicest older gentleman who got the attention of a waitress. We were early for our reservation but they cleared a table for us and walked us over.We had the nicest, informative, and professional waitress who went over the menu and the evening specials. Karen was a delight! We ordered a bottle of wine, I had a salad and my wife had...
March 2024

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1844 Restaurant

690 PA-66, Leechburg, PA 15656
(724) 845-1844