Alees Café

232 Market St, Lewisburg
(570) 523-7777

Recent Reviews Order Online

Customers' Favorites

Moghli Rice-Caraway Pudding
Dolmas Stuffed Grape Leaves
Dolma Stuffed Grape Leaves
Pita Bread Lebanese Style
Grape Leaves and Falafel
Falafel Vegan Platter
Lamb Shawarma Wrap
Authentic Kibbeh
Gyro Beef Platter
Kataifi Nut Roll

Menu

Appetizers, Dips & Salads
Baba Ghanouge ALâ„¢
Baba Ghanouge is a Vegan dip of roasted eggplant and Tahini sauce, served with imported Pickled Turnips and Wild Cucumber pickles, pita bread, and olives. It is topped off with sumac, cumin and paprika.
Hummus Dip ALâ„¢
A Vegan dish. Made with chickpeas, tahini sauce, lemon juice, garlic powder, vegetable oil, salt & citric acid. 8 oz.
Spicy Hummus ALâ„¢
Fresh puréed chickpeas with tahini, North African hot pepper paste, lemon juice, garlic, vegetable oil, citric acid, and salt. 8 oz.
Spinach Pie ALâ„¢
A freshly made Vegan pie with white flour, spinach, onion, tomatoes, olive oil, sumac, lemon juice, pomegranate molasses, salt, sugar, citric acid, black pepper, and cayenne. Comes with Greek yogurt, pickled vegetables and olives.
Tabbouleh Salad ALâ„¢
A Vegan dish described by CNN Food as one of the healthiest salads in the world. Our tabbouleh is made from hand-chopped parsley, tomatoes, onions, lemon juice, bulgur, vegetable oil, salt, citric acid and cinnamon.
Spanakopita
Comes in a rectangular or pinwheel shape. Greek pie made with spinach, feta & ricotta cheese, onions, water, eggs, corn starch, soya bean oil, butter, parsley, dill, salt, and pepper, wrapped in filo dough.
Dolma
5 rolls of stuffed grape leaves. Vegan. Vine leaves stuffed with cooked rice, onion, oil, mint, parsley, black pepper, lemon juice, salt, and citric acid. Served on a fresh parsley mat with imported turnip pickles and fresh lemon slices.
Toumya ALâ„¢
A garlic paste, Toumya is used as a dip, especially with French fries, chicken, artichoke, and Levantine sandwiches, especially those containing chicken. It is also commonly served with grilled chicken dishes. A store made recipe made from FRESH garlic, potatoes, corn starch, white vinegar and salt.

Plates
Baba Ghanouge Plate
Vegan. Baba Ghanouge served with imported turnip and wild cucumber pickles, pita, olive oil, green olives, sumac, cumin and paprika.
Falafel Plate
Vegan. 8 falafel balls served with a side of imported turnip and wild cucumber pickles and house-made tahini sauce on a mat of fresh parsley and pita bread.
Gyro Beef Plate
Beef gyro slices served with 2 servings of gyro bread, grilled tomatoes, chopped lettuce, imported turnip and wild cucumber pickles, tzatziki and garlic paste or tahini sauce on the side.
Gyro Chicken Plate
Chicken gyro slices served with 2 servings of gyro bread, grilled tomatoes, chopped lettuce, imported turnip and wild cucumber pickles, tzatziki or Tahini, and garlic paste on the side.
Hummus Plate
Store-made Hummus served with imported turnip and wild cucumber pickles, pita, olive oil, olives, sumac, cumin and paprika. A Vegan dish.
Spicy Hummus Plate
Vegan. Hummus made with a North African hot pepper paste. served with imported turnip and wild cucumber pickles, pita, olive oil, imported turnip and wild cucumber pickles, olives, sumac, cumin and paprika.
Kibbeh ALâ„¢
Kibbeh is the V.I.P. of the Lebanese dining table. It is made of fine bulgur (cracked wheat), minced onions, finely ground beef, pine nuts, walnuts, pomegranate molasses, cinnamon, nutmeg, marjoram, and salt allspice. Fried dome of kibbeh served with Hummus, turnips and wild cucumber pickles, olives & pita.
Pumpkin Kibbeh ALâ„¢
Alee's recipe for VEGAN Pumpkin Kibbeh is made with baked bulgur, spinach, pumpkin, onions, among a variety of tasteful spices. Includes a handcrafted dome of Pumpkin Kibbeh served with hummus and pickled vegetables.
Beef Shawarma
A Middle Eastern feast of Halal beef shawarma served with pita bread, grilled tomatoes, chopped lettuce, imported turnip and wild cucumbers and tahini sauce.
Chicken Shawarma
A Middle Eastern feast of chicken shawarma served with pita bread, grilled tomatoes, chopped lettuce, imported turnip and wild cucumber pickles, Tahini Sauce and garlic paste.
All-In-One Veggie Combo ALâ„¢
Vegan. 4 falafels, 4 rolls of dolma, hummus or Baba Ghanouge dip, tabbouleh and pita bread served with imported turnips pickles, wild cucumber pickles and olives.

Cheese and Yogurt
Feta Cheese
Authentic feta cheese. Sheep's milk feta imported from Bulgaria.
Labneh ALâ„¢
One of a kind, our Labneh is made in the USA with all-natural ingredients: 99% fresh pasteurized cow milk, 1% of salt, potassium sorbate, and culture. It's gelatin and pectin free, and Non-GMO. Labneh is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt's distinctive, sour taste.

Bread
Lebanese Style Pita
A bag of 6 Lebanese style Pita. Lebanes pita is thinner compared to it's Greek counterpart. Baked in a brick oven, no fats, no sugar. Just made with wheat flour, water, yeast and salt.

Dessert
Baklava
A delicious dessert containing layers of filo dough, chopped walnuts, almonds, syrup, honey, and palm oil.
Kataifi
A dessert pastry made of chopped walnuts and almonds rolled in Kataifi dough, baked and then soaked in a sweet honey.
Moghli ALâ„¢
Rice-caraway pudding, 100% Vegan. Made in store, and consists of ground rice, raisins, walnuts, sugar, shredded coconut, ground caraway and cinnamon.
Lebanese Rice Pudding Mhalabiya
Store-made rice pudding, ingredients include rice flour, sugar, powdered sugar, corn starch and vanilla.

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Photo credit: google
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Photo credit: google
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Recent Reviews

Loved the Babba Ghanouj and
Pumpkin Kibbeh. The presentation was beautiful. So happy to have found this wonderful place with vegetarian options. The owner was nice and the place is quaint and clean. Thank you Brian for the amazing food 🌸 🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸
July 2025
Amazing food! We were in Lewisburg for a family gathering, and Alee took us in and made us feel right at home. He is friendly, energetic, and enthusiastic about his customers! Everything was so delicious. We will definitely go back if we are ever back in town.
July 2025
Wow! That doesn’t even cover it. I split the spinach pie platter and falafel wrap. They were so fresh and delicious.
The hummus was so creamy with just the right amount of seasoning on top. The tzatziki was incredibly fresh. The pickled sides with olives were divine, especially since I’m not an olive girl but I do love pickly things!
The spinach pie was fried but not to the point where the grease would sit in your stomach. Honestly, barely any grease even...
June 2025

More Reviews

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Alees Café

232 Market St, Lewisburg, PA 17837
(570) 523-7777