Copperfield Inn at lakeside
594 W Ridge Pike, Limerick
(484) 938-7082
Recent Reviews
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Crab and asparagus dish was a bit bland. The New York strip steak was cooked to perfection. Service was very good. Overall, a decent experience.
Great upscale restaurant. Food was terrific, service was wonderful. Live music. Place was very busy a bit loud but we didnt mind it. Definitely will go back
Great food, friendly service, and a welcoming atmosphere. Everything was delicious and came out fast. Highly recommend!
Very nice outside seating and very attentive staff. Good selection of alcohol at bar with creative cocktails. Stacy our server was extremely pleasant and accommodating
We dined in the Copperfield Inn for the first time a couple weeks ago, this review is a little late. We made reservations and were seated promptly when we arrived. We were seated in a small room that was super charming. The whole restaurant has a warm inviting feel. Our server Connie was outstanding. She was friendly, attentive. We ordered the soup of the day, Baked Potato. It was good, not great as some of the potatoes could have used a couple more minutes cooking. The Seafood Harvest was delicious, lots of great seafood, and the sauce was excellent. The chicken crepes were a disappointment and we did send this back. They arrived cold, and the filling was mushy shredded chicken and cheese. It was more like a paste filling. Our server noticed right away when she came to check on us that something was not right. She offered to bring something else. But we declined. We did have dessert and the cheese cake was great. We will definitely be back and try different items on the menu.
Atmosphere: 5
Food: 4
Service: 5
Our overall experience was excellent. The service was good. The food was delicious. The drinks were yummy! This is the first time that the live music was not good. It was so loud. We all had headaches when we were leaving. If the music was better, we would've definitely stayed longer. Thank God we were in good company.
Food did not live up to expectations but hostess and server tried everything they could to make us happy
Went for a Celebration of Life luncheon. The buffet was ok but the vodka pasta was swimming in cream sauce. The salad dressing needed to be placed at the end of the table and not by the plates. Once you made your salad you had to go back to the beginning of the table for the dressing. With people in line I had to interrupt someone to get my dressing. The ladies room needs to move the hand towel container. I was drying my hands with tissues until I realized the towels were in the next room. Someone at my table turned their coffee cup over for coffee and saw red lipstick around the rim. Who ever set the table should have seen this. The staff was fine. Anyhow, I’m not close to this area so I don’t think I willI be coming back.
Always have a great time here - wide variety on their menu, great drink selection, and often have space to accommodate larger parties. Definitely recommend, and would especially recommend their chicken parm!
Atmosphere: 5
Food: 5
Service: 5
Great food and even better service!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We’ve been enjoying meals from Copperfield’s for years and regularly order takeout. We just ate there last night for a special occasion. We had tempura shrimp, chicken marsala & the angus burger. Everything was delicious as usual. Their house vinaigrette is so good and the chips they serve with the burger are too.
We hosted a graduation brunch there a few years ago as well. It was so easy to plan, the room was nice and clean with access to the deck that overlooks the water, reasonably priced and the food was so good. We chose to have the omelette station which was a bit hit. Would definitely host another event at Copperfield’s.
The food is always high quality, but the service is so good that it makes this place truly special.
Had a nice dinner here. Service was friendly and efficient. French onion soup was fine but not hot enough under the cheese, which was resolved. The fried zucchini sticks appetizer with horseradish ranch was very good. The mahi mahi was said to be great. I really enjoyed the sauce on the veal picatta although could have used a bit more sauce and the veal was tender; however, there were only three small thin veal pieces for $30. One more piece would have seemed more in line with the price. Mashed potates were underwhelming (a bit dry), green beans were quite good. Did not have dessert this time.
Atmosphere: 4
Food: 4
Service: 5
The live music wasn't that great. I couldn't understand what he was singing. It felt kind of awkward to be asked if I want a to go box after I ate my soup. I hadn't eaten my salad and the entree didn't come out yet. So I was confused. Was I not welcomed there lol. My overall experience was okay.
Metal from grillo pad was in our food. Manager said “yeah this happens every 2 years. I’d tell the guys in the back but they don’t even speak English.” :/
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