Grille At Bear Creek

101 Doe Mountain Ln, Macungie
(610) 641-7149

Recent Reviews Order Online Reserve

Customers' Favorites

N Y Stylecheesecake Raspberry Sauce
Fried Brussel Sprouts
New York Steak Frite
Asian Chicken Wings
French Onion Soup
The Grille Burger
Cheesecake Slice
Prime NY Strip
Surf and Turf
Creme Brulee

Menu

Appetizers
Warm Brie and Artichoke Dip
Served with tortilla chips and carrots.
Crispy Calamari
Served with Thai chili sauce and fresh lime.
Traditional French Onion Soup
Topped with baguette, aged gruyere, and comte cheese.
Fried Oysters Remoulade
Cajun corn and tasso ham, remoulade sauce.
The Blue Ridge Pig
Finger sandwiches of house-cured pork loin, barbecue sauce, pickles, coleslaw, and pepper jack cheese.
The Grille Salad
Roasted beets, braeburn apples, stilton blue cheese, crispy pancetta, and mixed field greens with a creamy vinaigrette.
Iced Shrimp Cocktail
Served with horseradish and fresh lemon.
Cheese and Fruit
Today's featured cheese with quince paste, almonds, and toasted baguette.
House Smoked Trout
Served with horseradish, creme fraiche, pickled beets, chive oil, and cracked pepper.
Buffalo Chicken Wings
Celery sticks and blue cheese dip.
Asparagus Parmesan
Warm asparagus with parmesan cheese, crispy prosciutto, tomatoes, field greens, and balsamic glaze.
La Crab Cocktail
Chilled jumbo lump crabmeat with avocado, wasabi, and crispy shallots.

Salads
Center Cut Iceberg Salad
Served with stilton blue cheese, tomatoes, chopped egg, and bacon.
Asian Chicken Salad
Soy and ginger marinated chicken, napa cabbage, field greens, crispy wonton skins, carrots, cilantro, and chinese mustard vinaigrette.
Steak Cobb Salad
Grilled flat iron steak, crunchy greens, tomato, blue cheese, bacon, avocado, hard-boiled egg, and our house sherry vinaigrette.
Caesar Salad
Romaine lettuce, parmesan, and croutons with caesar dressing.
Shrimp Louie Salad
Chilled shrimp, iceberg wedge, tomatoes, chopped egg, fresh chives, and Louie sauce.

Entrees
Spaghettini TBG
Served with tomato, basil, garlic, and extra virgin olive oil. Grilled with steamed seasonal vegetables and white rice.
Wild Shrimp Pasta
Angel hair pasta with shrimp, green onions, and brandied shrimp cream. Grilled with steamed seasonal vegetables and white rice.
Pasta Emilia
Veal meatballs with porcini mushrooms, strozzapreti pasta, pecorino cheese, and red wine-tomato veal sauce. Grilled with steamed seasonal vegetables and white rice.
White Truffle Fettuccine
Grilled chicken breast, asparagus, tomatoes, and white truffle cream sauce. Grilled with steamed seasonal vegetables and white rice.
Seared Yellowfin Tuna
Served with steamed sticky rice, pickled cucumbers, ginger, and wasabi. Grilled with steamed seasonal vegetables and white rice.
Jumbo Lump Crab Cake
Served with basil potato puree, French beans, corn relish, and remoulade sauce. Grilled with steamed seasonal vegetables and white rice.
Grilled Atlantic Salmon
Served with chorizo, potato, baby clams, broccolini, saffron broth, and smoked paprika aioli. Grilled with steamed seasonal vegetables and white rice.
The Grille's Bacon Wrapped Meatloaf
Served with potato puree, caramelized onions, and red wine sauce. Grilled with steamed seasonal vegetables and white rice.
Montreal Pork Loin
Grilled Canadian style pork loin with colcannon potatoes, green beans, apple smoked bacon, and apple-raisin chutney. Grilled with steamed seasonal vegetables and white rice.
Barbecued Baby Back Ribs
Served with garlic French fries and savoy cabbage slaw. Grilled with steamed seasonal vegetables and white rice.
Roasted Amish Chicken
Served with leek and sourdough bread pudding, spinach, and mustard-rosemary jus. Grilled with steamed seasonal vegetables and white rice.
Sesame Crusted Salmon
Served with summer vegetables, rice noodles, Thai basil, and a soy-miso sauce. Grilled with steamed seasonal vegetables and white rice.
Chicken Jambalaya Pasta
Grilled chicken breast, andouille sausage, tomatoes, peppers and onions, cajun cream sauce over fettuccine. Grilled with steamed seasonal vegetables and white rice.
Coulotte Steak (8 oz)
Served with caramelized onions and blue cheese and fresh garlic French fries or loaded jacket potato and broccolini. Grilled with steamed seasonal vegetables and white rice.
New York Steak
Served with Maitre 'd butter, fresh garlic French fries or loaded jacket potato, and broccolini. Grilled with steamed seasonal vegetables and white rice.

Sandwiches
Bear Creek Cheeseburger Sandwich
Blend of fresh beef chuck and brisket, topped with Wisconsin cheddar cheese, lettuce, tomato, pickles, red onion, mustard, and mayonnaise on a sesame seed bun. Served with French fries.
Saigon Sandwich
Lemongrass marinated tofu, pickled carrot, daikon, cucumber, cilantro, jalapeno, and mayonnaise on toasted ciabatta. Served with sweet potato chips.
Florida Grouper Sandwich
Grilled marinated chicken breast, bacon, lettuce, tomato, avocado, Monterey jack cheese, and chipotle mayonnaise on toasted ciabatta. Served with French fries.
California Chicken Club Sandwich
Caramelized onions, gruyere cheese, lettuce, tomato, and herb mayonnaise on toasted ciabatta. Served with French fries.
Beef Short Rib Sandwich

Bar Menu
Warm Brie and Artichoke Dip
Served with tortilla chips and carrots.
Crispy Calamari
Served with Thai chili sauce and fresh lime.
Caesar Salad Half
Romaine lettuce with caesar dressing, parmesan, and croutons.
Caesar Salad Entree
Romaine lettuce with caesar dressing, parmesan, and croutons.
Florida Grouper Sandwich
Grouper filet, lettuce, tomato, and tartar sauce on a toasted sesame seed bun. Served with French fries.
Potato Skins
Bacon, pepper-jack cheese, salsa, sour cream, cilantro, and green onions.
American Poutine
Gravy fries with cheddar cheese.
Buffalo Chicken Wings
Served with blue cheese dip and celery sticks.
Crispy Onion Rings
Served with spicy Bangkok remoulade.

Childrens Mains
Chicken Dinosaurs
Served with French fries.
Grilled Chicken Breast
Served with mashed potatoes and broccolini.
Grilled Kid's Size Steak
Served with mashed potatoes and broccolini.
Pizza
Served with French fries.
Kids Cheeseburger
Served with French fries.
Spaghetti and Tomato Sauce
Hot Dog
Served with French fries.

Desserts
Dark Chocolate Layer Cake
Raspberry glazed dark chocolate cake, layered with chocolate ganache, topped with crispy chocolate pearls, chocolate sauce, and whipped cream.
Classic Ice Cream Sundae
Vanilla-bean ice cream with dark chocolate sauce, chopped peanuts, whipped cream, and a cherry on top.
Warm French Apple Tart
Vanilla ice cream and caramel sauce.
Lemon and Raspberry Sorbets
Lemon shortbread cookies.
Frozen Pistachio Mousse
Raspberry sauce and fresh raspberries.
Vanilla Bean Cheesecake
Served with fresh blueberries.
Florida Key Lime Tart
Served with a graham cracker crust and kiwi sauce.

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Recent Reviews

We have been coming here for the past two years or so for dinner, and to enjoy the beautiful views in the different seasons.
The service has always been very, very good. Yesterday we had a server named Kylie, and she could not have been any sweeter. She was excellent.
However, the menu has changed, and I have mixed feelings about that. It’s very limited options, but the prices did come down a lot. I was so very disappointed as I was looking forward to the pecan...
June 2025
The Grille is temporarily closed and they didn't tell us til we arrived. They're trying to make do with tables in a different cafe which is ok but not as upscale as we expected. Limited food selection. Couldn't cook meat to our preference.
April 2025
Brielle was a great waitress and super helpful with recommendations. The food was great and so were the drinks. The front desk hostess is very shy. Tell her she doesn't need to because we were there all weekend and she does a great job
February 2025

More Reviews

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Grille At Bear Creek

101 Doe Mountain Ln, Macungie, PA 18062
(610) 641-7149