By far best pizza I’ve ever had, and I’ve tried everywhere. The flavor profile in the sauce alone has enough umami to make you weak in the knees, and the fact they layer it under the crust is just phenomenal. I don’t write reviews but I felt like I had to for this place. Would rate over 10/5 stars if I could. Hours aren’t normal, they seem to be open only when it is convenient for the owners, however the food is out of this world.
Gavin Snyder
One cheese pizza and one "everything" pizza (toppings are extra so we picked the toppings for an everything pizza. My God this is by far the best pizza in Pittsburgh. The combination of the dough and the pro grade pizza oven make this stuff to die for.
Michael Padraic Wolf
Absolutely incredible pizza. I drove all the way up from WashPA on a hint of a whisper of a legend of a story about this place, and every bit of it was true. Great quality cheese and toppings, but the flavor development of the crust is just miles ahead of anything I've had in a long time. I've lived all over the country and traveled even further, and this is some of the best pizza I've had.
Tina Marie
Best pizza ever
Chris Hall
Bruno arguably makes some of the best pizza in the United States. Divine food from a great family run business.
Todd Hilliard
Great Chicago Style Pizza. Sausage as a topping is delicious.
I work there in 1976 and he used to make the crust folded over with cheese in it yes he invented stuffed crust pizza and his Pizza still the best around
Michele Cvetkovic
We came across this pizza place a few years ago and OMG it is Yummy! It is great to know the same two hands make your food!
Eva Jackson
Love the pizza but I wish they deliver
Jon Esparza
This place is amazing. Mom & Pop ran and they're the nicest couple you'll meet that work together.
Mark Handlovitch
Home is the original stuffed crust pizza since 1973. If you're looking for the best home made stone oven cooked pizza old world style then here it is. Hopefully if you haven't tried it yet then you're able to try it before the Pasquarellis retire. This is a one of a kind experience. Don't settle for conveyor belt pizzas, try the original handmade dough, sauce, meats and fresh veggies. They've cutback on their hours and menu items but the original stone oven cooked pizza is still available.
By far best pizza I’ve ever had, and I’ve tried everywhere. The flavor profile in the sauce alone has enough umami to make you weak in the knees, and the fact they layer it under the crust is just phenomenal. I don’t write reviews but I felt like I had to for this place. Would rate over 10/5 stars if I could. Hours aren’t normal, they seem to be open only when it is convenient for the owners, however the food is out of this world.
One cheese pizza and one "everything" pizza (toppings are extra so we picked the toppings for an everything pizza. My God this is by far the best pizza in Pittsburgh. The combination of the dough and the pro grade pizza oven make this stuff to die for.
Absolutely incredible pizza. I drove all the way up from WashPA on a hint of a whisper of a legend of a story about this place, and every bit of it was true. Great quality cheese and toppings, but the flavor development of the crust is just miles ahead of anything I've had in a long time. I've lived all over the country and traveled even further, and this is some of the best pizza I've had.
Best pizza ever
Bruno arguably makes some of the best pizza in the United States. Divine food from a great family run business.
Great Chicago Style Pizza. Sausage as a topping is delicious.
The best pizza
Simply delicious
The best pizza I've ever had.
Best crust ever
Restaurantji Recommends
I work there in 1976 and he used to make the crust folded over with cheese in it yes he invented stuffed crust pizza and his Pizza still the best around
We came across this pizza place a few years ago and OMG it is Yummy! It is great to know the same two hands make your food!
Love the pizza but I wish they deliver
This place is amazing. Mom & Pop ran and they're the nicest couple you'll meet that work together.
Home is the original stuffed crust pizza since 1973. If you're looking for the best home made stone oven cooked pizza old world style then here it is. Hopefully if you haven't tried it yet then you're able to try it before the Pasquarellis retire. This is a one of a kind experience. Don't settle for conveyor belt pizzas, try the original handmade dough, sauce, meats and fresh veggies. They've cutback on their hours and menu items but the original stone oven cooked pizza is still available.
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