Cusumano

432 S Main St, Old Forge
(570) 457-4166

Recent Reviews

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Tony Rudy

Upscale Italian that also offers red and white cuts. This pizza takes roughly 40 - 45 minutes to cook so make sure you have the time to wait. Everyone was nice and friendly. The white was our favorite here but the red was really good also.

Atmosphere: 5

Food: 5

Service: 4

Connor Kelleher

Phenomenal food, service, and atmosphere. Great dinner spot for an occasion.

Atmosphere: 5

Food: 5

Service: 5

Michael Berkman

An outstanding gem of a restaurant!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: House Salad

Taylor Joseph

This place NEVER disappoints! Seriously I come here at least once a month and I’ve never been disappointed. The grandmas pizza is my favorite!! Seriously the best food and the best staff

Atmosphere: 5

Food: 5

Service: 5

Joan Hummel

Never had a bad meal!

Atmosphere: 5

Food: 5

Service: 5

Tony Dominick

I ordered gnocchi and meatballs with vodka sauce at the Italian festival in Scranton. I was served a very small bowl of gnocchi with half a meatball for $18. The owner refused to give me a refund even though I had barely eaten any of it. The gnocchi was overcooked and the half of meatball was cold. They also served me red sauce instead of the vodka. Such a disappointment.

Atmosphere: 1

Food: 1

Service: 1

andy sallavanti

Delicious Italian food!!!

Nancy Crowe

Amazing food and super friendly service. Quiet intimate atmosphere. Can't wait to go back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Caprese Salad, Meatballs, Homemade Manicotti with a Meatball, Parmigiana Classic Entrées

Scott Falkowitz

I probably should have checked this place out before I brought other people there. We were disappointed with the slow service, drinks left empty and they're nickel and diming every soda at 4.00 each, even refills. 12.00 for 4 panko coated clams was outrageous.The general consensus on the food was just so so. We probably won't be back.

Glenn Orlando

Fathers Day… I had a 4pm reservation. First they sat us at a picnic table at the back of the bbq pit. Which I could over look if this was the only issue. Near tall weeds and other things on the ground. Waited for service and after 40 minutes I had to go get a waitress myself. We ordered food and drinks at this point. Waitress seemed annoyed that we wanted to order everything at once. Unfortunately with a 1 year old we can only last so long. 30 more minutes go by and at this point we’re there for 1h10m. Not even a drink yet. I again go get the waitress and ask. She’s says the drinks will be right over. Another 30 minutes go by. At this point were there for 1h40m with not even a drink. Unfortunately we had to leave and Father’s Day dinner was ruined. I will say I expect to wait longer at this restaurant. Over the years myself and my family have spent countless dinners at this restaurant. Food is always excellent. But you do wait. Which usually is fine, but 1h40m and no drinks and rude wait staff has pushed me over the limit. You at least have to be bringing drinks to the table even if the food takes longer. The food is worth the wait. But this was way too long and all waitress were rude. Will no longer patronize this restaurant.

T Thomas

My family and I have been going to this place for a long time.. we went for fathers Day to sit outside and eat some smoked ribs.. waited more than 2 hours and still didn't get our food so we asked for the check.. to be fair they were very busy when we arrived but we were more than patient and were barely checked on.. upsetting and this was by far our worst experience here.. food and service is usually great

Atmosphere: 1

Food: 1

Service: 1

Leslie Zadarosni

I’d like to share my honest review of our experience yesterday for Fathers Day dinner. Let’s start off with the good! - the food was delicious!! Our entire table enjoyed all of their food! - the overall vibe of the BBQ pit was so fun; live music, axe throwing, lots of fun outdoor games for guests to enjoy - after some pretty awful service and some lip from the owner, the owner did make it right. The bad- - we started off waiting quite some time for drinks. Someone in our party ordered a mixed drink — it didn’t come out without complaining. And our drinks weren’t refilled for over an hour. - after 1.5 hours, I asked our waitress for our CHILDRENS food, and was told it wasn’t possible as they were so backed up.. okay! Totally get it, Father’s Day, totally overbooked themselves…….. so I asked for bread for our children. (9 and 6 years old; little guy was crying, we didn’t give him lunch so he’d eat dinner).. had to ask 2 times, for our waitress to tell us that she’s sorry but there’s no bread. Ok. Soon after, our dinners came out WITH BREAD ON THE TRAYS…. BREAD ON THE TRAY & my $50 steak kabobs cold—to say I was irate would be an understatement. The owner came over and questioned why I was so upset “over bread” - since his waitress brought bread and butter. My husband and I explained that wasn’t the case, nothing was brought out— this went back for forth for a minute or so…. Eventually, I think he may have understood my frustration. ……Soon after…a warm dinner, ice cream and watermelon were given to my boys. This was a VERY kind gesture from the owner. Our check was fixed to reflect the inconveniences. In the end, he made it right & we appreciate it. They removed the included tip and we still tipped 20%, people are human. Customer perception- Good service starts from the top up. He made it clear that our waitress was “just a young girl”.. so train staff better and don’t overbook your restaurant.

Jean Ruhf

Food was delicious our waiter was super attentive and fun.

Atmosphere: 5

Food: 5

Service: 5

Danielle

Absoutely amazing! Everything tasted very fresh and prices were fair. The apps, entrees, and desserts were all very good. The downstairs is a nice relaxed atmosphere and the bartender was super nice and helpful in sharing information about the restaurant and town in general. Will certainly be back!

Jeremy Hull

Amazing as always

Atmosphere: 5

Food: 5

Service: 5

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