Di Carlos Italian Restaurant Pizza
130 Almshouse Rd, Southampton
(215) 494-9098
Customers' Favorites
Chicken Cheesesteak
Hot Seafood Sampler
Steamed Broccoli
Margherita Pizza
Chicken Piccata
Chicken Wings
Cheese Fries
White Pizza
White Pie
Appetizers
Baked Meatballs (3 oz)
3 pcs
Mozzarella Sticks
Bruschetta
Fried Buffalo Shrimp
Wingers
Served with blue cheese or ranch with celery, extra celery, blue cheese, or ranch for an additional cost.
Fried Calamari
The D'Carlo Sampler
2 chicken fingers, 2 mozzarella sticks, 3 onions rings, 4 breaded mushrooms, and French fries.
Cheeseburger Egg Roll
Buffalo Chicken Egg Roll
Fried Calamari D'Carlo
Sauteed shrimp with hot peppers and garlic lemon sauce.
Hot Seafood Sampler
Mussels, shrimp, 2 clams casino, small fried calamari, and eggplant rollatini with marinara sauce.
Mussels
Mozzarella Carrozza
Served with pink cream sauce.
Broccoli Bites
Corn Nuggets
Mozzarella French Fries
Waffle French Fries
Eagles Fries
Cheddar, mozzarella, and bacon.
Gravy Fries
Cheese whiz and gravy.
Onion Rings
Served with our homemade tomato sauce.
Jalapeno Poppers
Caprese
Fried Mushrooms
Served with our homemade tomato sauce.
Fried Pickles
Served with ranch dressing.
Zucchini Sticks
Mac and Cheese Bites
Chicken Fingers with Fries
Sauteed Broccoli Rabe
Fried Raviolis (6 pcs)
Clams Casino (6 pcs)
Bruschetta Fried Calamari
Come with baby shrimp and bruschetta on top.
French Fries
Steak Fries
Sweet Potato Fries
Salads
Classic Caesar Salad
Crisp romaine lettuce, croutons, parmesan cheese, and creamy caesar dressing. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Feta Salad
Diced grilled chicken, and crumbled feta cheese over garden salad with red onions, and kalamata olives. Served with fresh pita bread and Mediterranean dressing. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Beet Salad
Fresh beets, arugula, fresh mozzarella, tomatoes, balsamic glaze, and dried cranberries. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Carmelized Apple Salad
Caramelized walnuts, green apples, grilled chicken, dried cranberries, and feta cheese over house salad with house balsamic. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Garden Salad
Mixed greens, tomatoes, onions, cucumbers, carrots, bell peppers, and balsamic dressing. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Bruschetta Salad
Chicken cutlet, fresh mozzarella, olives, and roasted peppers. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Chef Salad
Ham, provolone, turkey, bleu cheese, and boiled egg. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Frankford Salad
Spring mix, grilled chicken, walnuts, raisins, tomatoes, apples, fresh mozzarella, cucumbers, and raspberry vinaigrette. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Seafood Salad
Steamed calamari, shrimp, and homemade lemon oil dressing over spring mix. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Bella Bella Salad
Grilled salmon, cherry tomatoes, goat cheese, diced mango citrus over baby arugula, kalamata olives, and mango dressing. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Buffalo Chicken Salad
Chopped vegetables and lettuce with chicken cutlet tossed with homemade buffalo sauce. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Cobb Salad
Romaine lettuce, tomatoes, bacon, eggs, green peppers, onions, and grilled chicken with raspberry vinaigrette dressing. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Tuna Salad
Over-house salad with choice of dressing. Add chicken, 7 shrimp, bruschetta, and eggplant or salmon for an additional charge.
Crispy Salad
Romaine lettuce, tomato, peppers, cucumbers, bacon, cheddar cheese, and chicken on top with ranch dressing. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Diana Salad
Grilled chicken, baby arugula, tomato, shaved parmesan, black olives, balsamic dressing, and cranberries. Add chicken, 7 shrimp, bruschetta, eggplant, or salmon for an additional charge.
Soups
Spicy Italian Sausage Lentil Soup
Chicken Noodle Soup
Italian Tortellini Meatball Soup
Wings
Boneless Wings
Served with blue cheese or ranch with celery, extra celery, blue cheese, or ranch for an additional cost. Served with blue cheese or ranch with celery. Served with choice of sauce. Extra celery, blue cheese, or ranch for an additional charge.
Rustica Pizzas
Brooklyn Pizza
Fresh mozzarella, diced tomatoes, olive oil, fresh basil, and parmesan.
Grandma Sicilian Pizza
Thin crust, mozzarella cheese, chunky tomato sauce, olive oil, oregano, and fresh basil.
Provonella Pizza
Our kid's favorite. Thin Sicilian crust with layers of provolone and traditional Sicilian sauce on top.
Paninis
Bella's on Ciabatta Panini
Grilled chicken, roasted peppers, fresh mozzarella, balsamic glaze, and spring mix. Served with fries or side salad or soup.
Leave it to Us on Focaccia Panini
Grilled chicken, prosciutto, fresh mozzarella, and blush sauce. Served with fries or side salad or soup.
Caprese on Ciabatta Panini
Homemade mozzarella, fresh basil, Roma tomatoes, roasted peppers, and pesto spread with extra virgin olive oil. Served with fries or side salad or soup.
Veggie Panini
Grilled zucchini, eggplant, roasted peppers, spinach, provolone, and pesto sauce. Served with fries or side salad or soup.
Turkey Alforno on Focaccia Panini
Roasted turkey, topped with bacon, lettuce, tomato, Russian dressing, and melted provolone cheese. Served with fries or side salad or soup.
Frank Sinatra on Ciabatta Panini
Grilled chicken, roasted peppers, grilled eggplant, fresh mozzarella, pesto sauce, and provolone cheese. Served with fries or side salad or soup.
Toscano on Ciabatta Panini
Sweet grilled sausage with broccoli rabe and provolone cheese with garlic bread. Served with fries or side salad or soup.
New Yorker on Facaccia Panini
Layers of grilled eggplant with roasted peppers, sauteed spinach, and melted provolone. Served with fries or side salad or soup.
The Cuban Panini
Pulled pork, ham, pickles, honey mustard, and provolone. Served with fries or side salad or soup.
The Italian Panini
Ham, capicola, salami, and provolone. Served with fries or side salad or soup.
Hot Sandwiches
Pizza Steak Sandwich
Meatball Parmigiana Sandwich
Sausage Parmigiana Sandwich
Eggplant Parmigiana Sandwich
Sausage, Peppers and Onions Sandwich
Chicken Parmigiana Sandwich
Cheesesteak Sandwich
Flyers Cheesesteak Sandwich
Grilled mushrooms, peppers, onions, and mozzarella cheese.
Eagles Cheesesteak Sandwich
Fried onions, mushrooms, peppers, green peppers, and real whiz cheese.
76ers Cheesesteak Sandwich
Sauteed mushrooms, bacon, onion strings, and real whiz cheese.
Mushroom Cheesesteak Sandwich
0n garlic bread.
Cheesesteak Hoagie
Lettuce, tomatoes, onions, oil, and vinegar.
Vampire Cheesesteak Sandwich
Grilled onions, tomatoes, lettuce, and garlic bread.
Chicken Cheesesteak Sandwich
Chicken Pizza Steak Sandwich
Chicken Cheesesteak Hoagie
Buffalo Chicken Cheesesteak Sandwich
Hoagies
Ham and Cheese Hoagie
Turkey, Ham and Cheese Hoagie
Tuna Hoagie
Italian Hoagie
Ham, capicola, salami, and provolone cheese. Made with lettuce, tomatoes, onions, oil, and vinegar or mayo.
American Hoagie
Ham, salami, and American cheese. Made with lettuce, tomatoes, onions, oil, and vinegar or mayo.
Triple Clubs
Chicken Club
Breaded chicken, bacon, provolone, lettuce, tomato, and mayo. All club sandwiches are made with white bread. Served with fries or salad.
BLT Club
Bacon, lettuce, tomatoes, and mayo. All club sandwiches are made with white bread. Served with fries or salad.
Turkey Club
Turkey, bacon, American cheese, lettuce, tomatoes, and mayo. All club sandwiches are made with white bread. Served with fries or salad.
Tuna Club
Provolone cheese, lettuce, tomato, and mayo. All club sandwiches are made with white bread. Served with fries or salad.
Double Burgers
Cheeseburger
California Cheeseburger
Cheese, lettuce, tomato, onions, and mayo. Every burger has two 4 oz. Patties. Served with fries.
Boston Burger
Grilled onions, bacon, American cheese, and chipotle sauce on a multi-grain bun. Every burger has two 4 oz. Patties. Served with fries.
Mega Burger
Cheddar cheese, onion rings, bacon, and ranch dressing. Every burger has two 4 oz. Patties. Served with fries.
House Burger
Cheddar cheese, onions strings, bacon, and mushrooms with Jack Daniels sauce. Every burger has two 4 oz. Patties. Served with fries.
Mushroom Burger
Grilled mushrooms, provolone, lettuce, and tomato. Every burger has two 4 oz. Patties. Served with fries.
Pulled Pork Burger
Two 4 oz. Patties with pulled pork on top, roasted peppers, melted cheddar cheese, lettuce, and tomato. Every burger has two 4 oz. Patties. Served with fries.
Wraps
Buffalo Chicken Wrap
Chicken, hot sauce, blue cheese, lettuce, and tomatoes. Served with choice of white or wheat wrap. Served of fries or salad.
Cheesesteak Works Wrap
Fried onions, mushrooms, peppers, lettuce, and tomato. Served with choice of white or wheat wrap. Served of fries or salad.
California Wrap
Grilled chicken breast, lettuce, tomato, bacon, and ranch dressing. Served with choice of white or wheat wrap. Served of fries or salad.
New York Wrap
Chicken cutlet, sauteed broccoli rabe, roasted peppers, and fresh mozzarella. Served with choice of white or wheat wrap. Served of fries or salad.
Primavera Wrap
Grilled portobello mushroom, sauteed spinach, roasted peppers, fresh mozzarella, and balsamic glaze. Served with choice of white or wheat wrap. Served of fries or salad.
Chicken Parmigiana Wrap
Breaded chicken cutlet, marinara, and mozzarella. Served with choice of white or wheat wrap. Served of fries or salad.
Chicken Caesar Wrap
Crisp romaine lettuce, croutons, parmesan cheese, and creamy caesar dressing. Served with choice of white or wheat wrap. Served of fries or salad.
Chicken Mario Wrap
Grilled chicken, onions, mushrooms, and pesto sauce with provolone cheese. Served with choice of white or wheat wrap. Served of fries or salad.
Bella Vista Wrap
Chicken cutlet, bruschetta, fresh mozzarella, and balsamic glaze. Served with choice of white or wheat wrap. Served of fries or salad.
Fat Boy Wrap
Chicken finger, mozzarella sticks, French fries, melted cheddar, and chipotle. Served with choice of white or wheat wrap. Served of fries or salad.
Tuna Wrap
Lettuce and tomatoes. Served with choice of white or wheat wrap. Served of fries or salad.
Lunch Entrees
Romano Entree Lunch
Breaded chicken cutlet, ham, fresh mozzarella, and blush sauce over any pasta. Pasta can be substituted for veggies. Served with texas garlic bread toast and small tossed salad or soup.
Francaise Entree Lunch
Dipped in egg batter and sauteed served in white wine, lemon, and butter sauce. Served over pasta or broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Healthy Dish Lunch
Served with sauteed garlic, broccoli, and topped off with a piece of lemon. Served with texas garlic bread toast and small tossed salad or soup.
Lemonade Cutlet Lunch
Freshly breaded chicken cutlet with garlic lemon sauce topped off with spinach, roasted peppers, and provolone cheese. Served with a side of broccoli and homemade fried potatoes. Served with texas garlic bread toast and small tossed salad or soup.
Bruschetta Lunch
Freshly breaded cutlet topped off with fresh bruschetta tomatoes, fresh mozzarella, and balsamic glaze. Served with a side of broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Parmigiana Entree Lunch
Freshly breaded veal topped off with tomato sauce and melted mozzarella cheese. Served with pasta or broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Piccata Lunch
Dipped in egg with garlic, mushrooms, lemon, white wine sauce, and capers. Served with texas garlic bread toast and small tossed salad or soup.
Scarpariello Lunch
Sauteed red onions, garlic hot peppers with lemon white wine sauce and topped off with balsamic glaze. Served over pasta or broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Marsala Lunch
Dipped in egg, sauteed mushrooms with marsala demi-glaze sauce. Served with pasta or vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Della Casa Lunch
Breaded and stuffed with ham and fontina cheese, topped with brandy cream sauce with tomatoes, and pea. Served with pasta or veggies. Served with texas garlic bread toast and small tossed salad or soup.
Saltimbocca
Sautéed spinach, garlic white wine lemon sauce, prosciutto, and provolone cheese. Served with texas garlic bread toast and small tossed salad or soup.
Lunch Pasta
Meat Lasagna Lunch
Mama's Meatball Lunch
Linguine pasta with tomato sauce and 2 meatballs. Served with texas garlic bread toast and small tossed salad or soup.
Baked Ziti Lunch
Sauce, ricotta cheese, and mozzarella on top. Served with texas garlic bread toast and small tossed salad or soup.
Ziti Siciliano Lunch
Baked Ziti with eggplant on top. Served with texas garlic bread toast and small tossed salad or soup.
Ravioli Siciliano Lunch
Sauteed shallots and tomatoes with pink sherry wine sauce with grilled shrimp. Served with texas garlic bread toast and small tossed salad or soup.
Ravioli Bellini Lunch
Sauteed shallots and tomatoes with pink shorty wine sauce with grilled shrimp. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni Angela Lunch
Sauteed fresh tomatoes, prosciutto mushrooms with brandy pink cream sauce topped off with eggplant and mozzarella cheese. Served with texas garlic bread toast and small tossed salad or soup.
Carlos Junior Lunch
Grilled Italian sausage sauteed with garlic, white wine sauce, and broccoli rabe. Served over penne pasta topped with 100% olive oil. Served with texas garlic bread toast and small tossed salad or soup.
Nataly's Stuffed Rigatoni Lunch
Sauteed shallots, tomatoes, and mushrooms with sherry pink sauce and topped off with baby arugula. Served with texas garlic bread toast and small tossed salad or soup.
Tortellini Carbonara Lunch
Sauteed onions, pancetta, peas, and brandy cream sauce. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni alla Grappa Lunch
Italian sausage, mushrooms, and broccoli in a pink sauce. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni alla Vodka Lunch
Proscuitto and red onions with vodka cream sauce. Served with texas garlic bread toast and small tossed salad or soup.
Penne Pomodoro Lunch
Freshly chopped tomatoes, onions, basil, and marinara sauce. Served with texas garlic bread toast and small tossed salad or soup.
Pasta Primavera Lunch
Mixed vegetables, cream pink brandy sauce with choice of pasta. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni Bolognese Lunch
Come with 3 meat sauces, shaved parmesan, and a scoop of ricotta on top. Served with texas garlic bread toast and small tossed salad or soup.
Gnocchi Bolognese Lunch
Come with 3 meat sauces, shaved parmesan, and a scoop of ricotta on top. Served with texas garlic bread toast and small tossed salad or soup.
Lobster Ravioli Lunch
Sauteed cream sherry wine sauce topped with crab meat. Served with texas garlic bread toast and small tossed salad or soup.
Eggplant Parmigiana Lunch
Layers of breaded eggplant with marinara sauce and mozzarella. Served with texas garlic bread toast and small tossed salad or soup.
Lunch Seafood
Shrimp Barone Lunch
Sauteed garlic with white wine sauce and broccoli with shrimp over penne pasta. Pasta can be substituted with sauteed broccoli, sauteed spinach, or steamed mixed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Pasta a la Grecko Lunch
Sauteed shrimp, fresh tomatoes, garlic wine, marinara sauce, kalamata olives, and topped off with feta cheese. Served over pasta. Pasta can be substituted with sauteed broccoli, sauteed spinach, or steamed mixed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Shrimp Paradise Lunch
Sauteed broccoli rabe, jumbo shrimp, roasted peppers with white wine garlic lemon sauce, and penne pasta. Pasta can be substituted with sauteed broccoli, sauteed spinach, or steamed mixed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Tilapia Lunch
Baked or Francese, served with steamed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Linguine Pescatore Lunch
Lobster tails, sauteed shrimp, mussels, clams, calamari, and long hots in a spicy marinara. Served with texas garlic bread toast and small tossed salad or soup.
Tortellini Di Vinci Lunch
3 color cheese tortellini, sauteed shrimp and Brandi pink sauce, and topped with baby arugula. Served with texas garlic bread toast and small tossed salad or soup.
Linguini with Clam Sauce Lunch
Red or white sauce. Served with texas garlic bread toast and small tossed salad or soup.
Capellini Mare Terra Lunch
Sauteed broccoli rabe, shrimp, tomato, and mushrooms in a white wine garlic sauce with crab meat on top. Served with texas garlic bread toast and small tossed salad or soup.
Dinner Entrees
Healthy Dish
Served with sauteed garlic, broccoli, and topped off with a piece of lemon. Served with texas garlic bread toast and small tossed salad or soup.
Romano Entree
Breaded chicken cutlet, ham, fresh mozzarella, and blush sauce over any pasta. Pasta can be substituted for veggies. Served with texas garlic bread toast and small tossed salad or soup.
Lemonade Cutlet
Freshly breaded chicken cutlet with garlic lemon sauce topped off with spinach, roasted peppers, and provolone cheese. Served with a side of broccoli and homemade fried potatoes. Served with texas garlic bread toast and small tossed salad or soup.
Bruschetta
Freshly breaded cutlet topped off with fresh bruschetta tomatoes, fresh mozzarella, and balsamic glaze. Served with a side of broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Parmigiana Entree
Freshly breaded veal topped off with tomato sauce and melted mozzarella cheese. Served with pasta or broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Piccata
Dipped in egg with garlic, mushrooms, lemon, white wine sauce, and capers. Served with texas garlic bread toast and small tossed salad or soup.
Scarpariello
Sauteed red onions, garlic hot peppers with lemon white wine sauce and topped off with balsamic glaze. Served over pasta or broccoli. Served with texas garlic bread toast and small tossed salad or soup.
Marsala
Dipped in egg, sauteed mushrooms with marsala demi-glaze sauce. Served with pasta or vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Della Casa
Breaded and stuffed with ham and fontina cheese, topped with brandy cream sauce with tomatoes, and pea. Served with pasta or veggies. Served with texas garlic bread toast and small tossed salad or soup.
Saltimbocca
Breaded and stuffed with ham and fontina cheese, topped with brandy cream sauce with tomatoes and pea. Served with pasta or veggies. Served with texas garlic bread toast and small tossed salad or soup.
Dinner Pasta
Carlos Junior
Grilled Italian sausage sauteed with garlic, white wine sauce, and broccoli rabe. Served over penne pasta topped with 100% olive oil. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni alla Vodka
Proscuitto and red onions with vodka cream sauce. Served with texas garlic bread toast and small tossed salad or soup.
Mama's Meatball
Linguine pasta with tomato sauce and 2 meatballs. Served with texas garlic bread toast and small tossed salad or soup.
Lobster Ravioli
Sauteed cream sherry wine sauce topped with crab meat. Served with texas garlic bread toast and small tossed salad or soup.
Tortellini Carbonara
Sauteed onions, pancetta, peas, and Brandi cream sauce. Served with texas garlic bread toast and small tossed salad or soup.
Meat Lasagna
Baked Ziti
Sauce, ricotta cheese, and mozzarella on top. Served with texas garlic bread toast and small tossed salad or soup.
Ziti Siciliano
Baked Ziti with eggplant on top. Served with texas garlic bread toast and small tossed salad or soup.
Ravioli Siciliano
Sauteed shallots and tomatoes with pink sherry wine sauce with grilled shrimp. Served with texas garlic bread toast and small tossed salad or soup.
Ravioli Bellini
Sauteed shallots and tomatoes with pink shorty wine sauce with grilled shrimp. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni Angela
Sauteed fresh tomatoes, prosciutto mushrooms with Brandi pink cream sauce topped off with eggplant, and mozzarella cheese. Served with texas garlic bread toast and small tossed salad or soup.
Nataly's Stuffed Rigatoni
Sauteed shallots, tomatoes, and mushrooms with sherry pink sauce and topped off with baby arugula. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni alla Grappa
Italian sausage, mushrooms, and broccoli in a pink sauce. Served with texas garlic bread toast and small tossed salad or soup.
Penne Pomodoro
Freshly chopped tomatoes, onions, basil, and marinara sauce. Served with texas garlic bread toast and small tossed salad or soup.
Pasta Primavera
Mixed vegetables, cream pink brandy sauce with choice of pasta. Served with texas garlic bread toast and small tossed salad or soup.
Rigatoni Bolognese
Come with 3 meat sauces, shaved parmesan, and a scoop of ricotta on top. Served with texas garlic bread toast and small tossed salad or soup.
Gnocchi Bolognese
Come with 3 meat sauces, shaved parmesan, and a scoop of ricotta on top. Served with texas garlic bread toast and small tossed salad or soup.
Eggplant Parmigiana
Layers of breaded eggplant with marinara sauce and mozzarella. Served with texas garlic bread toast and small tossed salad or soup.
Dinner Seafood
Capellini Mare Terra
Sauteed broccoli rabe, shrimp, tomato, and mushrooms in a white wine garlic sauce with crab meat on top. Served with texas garlic bread toast and small tossed salad or soup.
Shrimp Barone
Sauteed garlic with white wine sauce and broccoli with shrimp over penne pasta. Pasta can be substituted with sauteed broccoli, sauteed spinach, or steamed mixed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Pasta a la Grecko
Sauteed shrimp, fresh tomatoes, garlic wine, marinara sauce, kalamata olives, and topped off with feta cheese. Served over pasta. Pasta can be substituted with sauteed broccoli, sauteed spinach, or steamed mixed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Shrimp Paradise
Sauteed broccoli rabe, jumbo shrimp, roasted peppers with white wine garlic lemon sauce, and penne pasta. Pasta can be substituted with sauteed broccoli, sauteed spinach, or steamed mixed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Tilapia
Baked or Francese, served with steamed vegetables. Served with texas garlic bread toast and small tossed salad or soup.
Linguine Pescatore
Lobster tails, sauteed shrimp, mussels, clams, calamari, and long hots in a spicy marinara. Served with texas garlic bread toast and small tossed salad or soup.
Tortellini Di Vinci
3 color cheese tortellini, sauteed shrimp, and Brandi pink sauce and topped with baby arugula. Served with texas garlic bread toast and small tossed salad or soup.
Linguini with Clam Sauce
Red or white sauce. Served with texas garlic bread toast and small tossed salad or soup.
Grilled Salmon
Blackened Salmon
Served with mashed potatoes, broccoli, and topped with diced mangos. Served with texas garlic bread toast and small tossed salad or soup.
Kids Menu
Kids Penne
Choice of tomato sauce, marinara, or butter.
Kids Chicken Fingers with French Fries
Kids Ravioli
Choice of tomato sauce, marinara, or butter.
Kids Grilled Cheese
Mozzarella, cheddar, or American cheese.
Kids Chicken Quesedilla
Desserts
Fried Funnel Cake
Cannoli
Tiramisu
Bindi Desserts
Cheesecake
Beverages
Canned Soda
Drink (20 oz)
Drink (2 lt)
Bottle Water
Photos
+28 photos
+27 photos
Add a photo
Order Online
Recent Reviews
Di Carlos is my Dad and I’s go to place for dinner takeout! They have so many great choices to pick from, and generous portions! Generous portions means leftovers, which makes me happy!My Dad and I both really enjoy the lemonade chicken, he substitutes more potatoes in place of the broccoli. However, I like the broccoli so no substitutions for me. You will receive good size chicken cutlets with roasted red peppers, spinach, cheese, garlic, broccoli and thin cut potatoes. The...
May 2024
Pizza is really good. Service, not so much. I've ordered from there 4 times. They got my order right once. Make sure they read back your order before you hang up. Then check it before you leave, or before the driver leaves.
February 2024
You May Also Like
Taormina's Pizza & Pasta of Richboro - 130 Almshouse Rd STE 501
![]()
Italian, Pizza, Pasta Shops
Richboro COFFEE & Roastery - 130 Almshouse Rd STE 205
![]()
Coffee Shops, Coffee & Tea, Coffee, Gluten-Free
They look like they do a brisk take out business as the phone never stopped ringing. But it's well worth a dine in visit .