I would actually go to 4.5 stars. The food was wonderful, fresh and full of flavor. Staff is attentive without being intrusive. My only ding is that it can get a little loud at times. Other wise this is a great place to go
Atmosphere: 4
Food: 5
Service: 5
AshLee Eustace
My family went here for my birthday this past weekend, and we had a wonderful time! The atmosphere is lovely, and the food is absolutely delicious. I had a seafood special with homemade pasta and a brandy cream sauce—it was to die for! We’ve been here several times and will definitely continue to come back.
Atmosphere: 5
Food: 5
Service: 5
R L
Absolutely fabulous! My family and I had dinner here to celebrate the holidays and everything we had was wonderful! I tried the pear martini, which was great and I had the penne vodka. I finished the whole pasta dish, it was so good! Their bruschetta is also a great choice for a starter. Service was excellent and the atmosphere was beautiful. Highly recommend to anyone looking for a nice night out with great food and a relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Hobo Joe
I've been there twice and I live over 3 hours away. I loved it!!!! Food, service and atmosphere are beyond amazing!!!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Kylie Norbeck
Went for happy hour recently and was very pleased with the experience! Drinks were delicious and staff was very friendly! The bar got full quick but the bartenders did a great job! Also, the best part was the happy hour menu! We only drank but the HH prices were great! One of the best HH drink menus I’ve seen in a while! Would definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
Trish Skrzat
I made reservations for 4 for 12/13. Our reservation was for 6:00 pm. The hostess and I guess, another server or hostess were so busy trying to stay organized. We were not seated until about 6:30. The problem… they were behind in getting people seated on time. Not their fault. Seems to me… the owner/manager were more concerned about making money than providing good customer service. When someone makes a reservation they expect to be seated on time or no more than 5 minutes late. We were there at 5:55. The one server kept saying just a few more minutes. That turned into 30 mins! Looks like the restaurant was overbooking for the holidays. Others with reservations also waited. Poor way to do business. We did, however, enjoy our meals immensely! But, we noticed waiters and waitresses scurrying around. There obviously was not enough wait staff on duty. We felt bad with all the running around they we’re doing. Did I mention we had to finally ask our waiter to take our drink order! Crazy. Our table was very nice near the fireplace. I get it’s a busy time of year.. we enjoy trying new restaurants this time of year. Needless to say , although we enjoyed our meals greatly, the lack of sticking to reservation times did not impress us! Manager or owner do not over-book! Your customers should not have to wait that long!! Also, a comment made to us by one of the hostesses was … I can’t force the people at your table to leave. Many times, wherever we go… we know it’s time to leave when servers come up multiple times near the end of a meal… asking if we need anything else. If that was the case last night… most certainly a server can say if there’s nothing else… can I bring you your check? People get the hint quickly at that point. Don’t disappoint your customers by running really late with a reserved table. I know you were very busy last night but this was unacceptable!
Atmosphere: 5
Food: 5
Service: 3
Melinda Messineo
My biggest regret about our visit here is that it wasn't sooner. We've truly been missing out on some delightful food. I have yet to pass this place during business hours and not see them packed.
Last night we had reservations at Versante for two for our anniversary. Jamie and Anna were our servers, and they were so friendly. They listened to our questions and made (excellent) suggestions.
Initially, it took a little longer than expected for them to greet us, but it was a fairly busy Saturday night and that's to be expected. Not a dig, but be prepared to wait if needed... I promise you, it's worth it. We started with the tuna tartare, burrata salad and arugula salad. The tuna tasted fresh and the mango it was paired with was so refreshing. The burrata, prosciutto and red peppers was another great pairing- simple, clean, fresh and balanced with some arugula and olives. The arugula salad with orange vinaigrette made for a lovely palate cleanser between rich courses.
My better half had the seafood pasta special and it looked incredible- homemade pasta with Chilean sea bass, scallops, shrimp in a lobster sauce... he looked like he was in heaven while he was enjoying that dish. I had the pappardelle bolognese, thinking it's a very simple dish... and while yes, it was simple, it was still outstanding and flavorful. You can tell a lot of thought (and love) went into these meals.
Then there was dessert.... homemade cheesecake with a raspberry sauce, and homemade chocolate mousse cake. Both of them would be worth a trip back for on a whim.
Hailey Timinski
First time here and was not impressed for the money we spent. We got the chicken with crab and both were pounded, flavorless chicken with watery sauce. The crab tasted like nothing. Was horrible. Not sure why this is even on the menu? Should’ve complained and got something else but didn’t have the time to wait around. Has great reviews so was excited to try but definitely a let down. Brought back 2 chicken Parm’s for family members dinner and said wont be eating that again. How can u mess up a chicken parm? I wish the food matched the ambiance.
Atmosphere: 4
Food: 2
Service: 3
Pamela Von Tress
1st time here. My friend recommended it because I never knew this place was here. We had a wonderful time. We started with bread and a tomato pesto. Then when the server went over the specials we decided to get the same dinner which was a seafood pasta with fish, shrimp and crab meat with a cream sauce that had a little brandy. It was delicious. We ended the meal by sharing a creme brulee. 🤤
Atmosphere: 5
Food: 5
Service: 5
Stephanie McErlean
We had an 80th birthday for my dad there. Their event coordinator, Kendra, was responsive and helpful through the whole process. The night was lovely with the room set, the service attentive and efficient and the food/ drink was great! We picked the buffet menu and it couldn’t have been better!
We went for dinner. It's a gem of a restaurant. Excellent food.
Atmosphere: 5
Food: 5
Service: 5
DIY Tutorial Guy
Everything was enjoyable! We will definitely be back again!
Atmosphere: 5
Food: 5
Service: 5
Barbara Jean Giacalone
Awesome food and service!!
Atmosphere: 5
Food: 5
Service: 5
ron mowery
This wa our first time here.It is a very nice place inside. Lots of tables and very clean. We were seated quick and placed our drink orders. We started out with the oysters for an appetizer and then placed our entree orders. My wife got the octopus which I tried and it was cooked good and had a good taste. I ordered the carbonara and they serve in a unique way. It come in a Mason jar and the server shakes it to mix everything and then pours on to your plate. Art was very hot and delicious. The server we had was very good and keep checking on us. Will definitely go back again!
I would actually go to 4.5 stars. The food was wonderful, fresh and full of flavor. Staff is attentive without being intrusive. My only ding is that it can get a little loud at times. Other wise this is a great place to go
Atmosphere: 4
Food: 5
Service: 5
My family went here for my birthday this past weekend, and we had a wonderful time! The atmosphere is lovely, and the food is absolutely delicious. I had a seafood special with homemade pasta and a brandy cream sauce—it was to die for! We’ve been here several times and will definitely continue to come back.
Atmosphere: 5
Food: 5
Service: 5
Absolutely fabulous! My family and I had dinner here to celebrate the holidays and everything we had was wonderful! I tried the pear martini, which was great and I had the penne vodka. I finished the whole pasta dish, it was so good! Their bruschetta is also a great choice for a starter. Service was excellent and the atmosphere was beautiful. Highly recommend to anyone looking for a nice night out with great food and a relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
I've been there twice and I live over 3 hours away. I loved it!!!! Food, service and atmosphere are beyond amazing!!!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Went for happy hour recently and was very pleased with the experience! Drinks were delicious and staff was very friendly! The bar got full quick but the bartenders did a great job! Also, the best part was the happy hour menu! We only drank but the HH prices were great! One of the best HH drink menus I’ve seen in a while! Would definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
I made reservations for 4 for 12/13. Our reservation was for 6:00 pm. The hostess and I guess, another server or hostess were so busy trying to stay organized. We were not seated until about 6:30. The problem… they were behind in getting people seated on time. Not their fault. Seems to me… the owner/manager were more concerned about making money than providing good customer service. When someone makes a reservation they expect to be seated on time or no more than 5 minutes late. We were there at 5:55. The one server kept saying just a few more minutes. That turned into 30 mins! Looks like the restaurant was overbooking for the holidays. Others with reservations also waited. Poor way to do business. We did, however, enjoy our meals immensely! But, we noticed waiters and waitresses scurrying around. There obviously was not enough wait staff on duty. We felt bad with all the running around they we’re doing. Did I mention we had to finally ask our waiter to take our drink order! Crazy. Our table was very nice near the fireplace. I get it’s a busy time of year.. we enjoy trying new restaurants this time of year. Needless to say , although we enjoyed our meals greatly, the lack of sticking to reservation times did not impress us! Manager or owner do not over-book! Your customers should not have to wait that long!! Also, a comment made to us by one of the hostesses was … I can’t force the people at your table to leave. Many times, wherever we go… we know it’s time to leave when servers come up multiple times near the end of a meal… asking if we need anything else. If that was the case last night… most certainly a server can say if there’s nothing else… can I bring you your check? People get the hint quickly at that point. Don’t disappoint your customers by running really late with a reserved table. I know you were very busy last night but this was unacceptable!
Atmosphere: 5
Food: 5
Service: 3
My biggest regret about our visit here is that it wasn't sooner. We've truly been missing out on some delightful food. I have yet to pass this place during business hours and not see them packed. Last night we had reservations at Versante for two for our anniversary. Jamie and Anna were our servers, and they were so friendly. They listened to our questions and made (excellent) suggestions. Initially, it took a little longer than expected for them to greet us, but it was a fairly busy Saturday night and that's to be expected. Not a dig, but be prepared to wait if needed... I promise you, it's worth it. We started with the tuna tartare, burrata salad and arugula salad. The tuna tasted fresh and the mango it was paired with was so refreshing. The burrata, prosciutto and red peppers was another great pairing- simple, clean, fresh and balanced with some arugula and olives. The arugula salad with orange vinaigrette made for a lovely palate cleanser between rich courses. My better half had the seafood pasta special and it looked incredible- homemade pasta with Chilean sea bass, scallops, shrimp in a lobster sauce... he looked like he was in heaven while he was enjoying that dish. I had the pappardelle bolognese, thinking it's a very simple dish... and while yes, it was simple, it was still outstanding and flavorful. You can tell a lot of thought (and love) went into these meals. Then there was dessert.... homemade cheesecake with a raspberry sauce, and homemade chocolate mousse cake. Both of them would be worth a trip back for on a whim.
First time here and was not impressed for the money we spent. We got the chicken with crab and both were pounded, flavorless chicken with watery sauce. The crab tasted like nothing. Was horrible. Not sure why this is even on the menu? Should’ve complained and got something else but didn’t have the time to wait around. Has great reviews so was excited to try but definitely a let down. Brought back 2 chicken Parm’s for family members dinner and said wont be eating that again. How can u mess up a chicken parm? I wish the food matched the ambiance.
Atmosphere: 4
Food: 2
Service: 3
1st time here. My friend recommended it because I never knew this place was here. We had a wonderful time. We started with bread and a tomato pesto. Then when the server went over the specials we decided to get the same dinner which was a seafood pasta with fish, shrimp and crab meat with a cream sauce that had a little brandy. It was delicious. We ended the meal by sharing a creme brulee. 🤤
Atmosphere: 5
Food: 5
Service: 5
We had an 80th birthday for my dad there. Their event coordinator, Kendra, was responsive and helpful through the whole process. The night was lovely with the room set, the service attentive and efficient and the food/ drink was great! We picked the buffet menu and it couldn’t have been better!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We went for dinner. It's a gem of a restaurant. Excellent food.
Atmosphere: 5
Food: 5
Service: 5
Everything was enjoyable!
We will definitely be back again!
Atmosphere: 5
Food: 5
Service: 5
Awesome food and service!!
Atmosphere: 5
Food: 5
Service: 5
This wa our first time here.It is a very nice place inside. Lots of tables and very clean. We were seated quick and placed our drink orders. We started out with the oysters for an appetizer and then placed our entree orders. My wife got the octopus which I tried and it was cooked good and had a good taste. I ordered the carbonara and they serve in a unique way. It come in a Mason jar and the server shakes it to mix everything and then pours on to your plate. Art was very hot and delicious. The server we had was very good and keep checking on us. Will definitely go back again!
Atmosphere: 5
Food: 5
Service: 5
Incredible
Atmosphere: 5
Food: 5
Service: 5
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