Delicious! Best pork chop I ever had, cooked perfect! And the fried burrata app was delicious! My wife's seafood fra diavolo wasn't as spicy as expected, but delicious none the less.
Atmosphere: 5
Food: 5
Service: 5
Tatted Toni TV
I love that this spot is BYOB . The short special was amazingggg. Great people , great food ! Head chef Alfonso never misses.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Small Plates, Lobster Ravioli
Cynthia Werstler
Dinner was excellent. Homemade pappardelle and the Brussels sprouts are the best. It was a little noisy, thus only 4 stars for atmosphere.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pappardelle Bolognese, Short Rib Rigatoni Bolognese, Fried Brussel Sprouts with Honey Chili, Charcuterie Board
Malik Kamara
As a business owner I pay attention to small details. Quality service, great atmosphere and incredible cuisineBest Italian restaurant in Skippack because Alfonso is the best Chef in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli
Julio Garcia
We really enjoyed our dining experience last night. The food was excellent, and our server Nelly was a delight. She greeted us with a warm and friendly smile, explaining the menu and options. She was very attentive without being intrusive. We will definitely return very soon.Parking: It was a shared parking lot but provided plenty of spaces.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Short Rib Rigatoni Bolognese
721TR
I wanted to reunite with friends and my usual restaurant I go to had been closed so I wanted to try a new place. Prices are high for what you receive. I ordered the Chicken Parm. $26 and that is all I received. No salad no extra bread (2 small slices) and I had to ask for more sauce. The pasta was overcooked. The restaurant had a not-so-pleasant smell ( moldy and bathroom)and there was a constant banging like someone was shutting a door. Will not go back.
SHaron MUrphy
We had a party of 18 people and the service and food were second to none!! I would recommend Vallini’s highly. Great service, food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Tony Frasso
Delicious meal...great service...it's BYOB so make sure to bring your own
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Tiramisu
Tanya Yoder
Very good apps, meals and desserts...definitely would go back again...would love the outside
Atmosphere: 4
Food: 5
Service: 5
Danielle G
We took my son here for a treat before starting the school year. Wow. The food was amazing. The atmosphere was beautiful & we had top notch service. ? We were full from our meals (there was nothing left); yet still managed deserts. The Cannolis & Tiramisu were both delicious. We'll definitely be back the next time we're in the area! What a gem.
We were in the mood for Italian, so we decided to give Vallini in Skippack a try. BYOB is always a plus for me.We brought a nice bottle of merlot, and the hostess escorted us to a booth that was extremely uncomfortable. It was a small narrow bench seat accompanied with a straight 90-degree back. It was awkward and uncomfortable, so we asked to be reseated, which was not a problem. Our new seats were much better. We sat at a half table/booth, and even the booth part was better.Anyway, the waitress brought out the house bread and dipping oil, unfortunately the bread was so hard and stale it was basically unedible.We started with an order of calamari which was excellent and a good-sized portion. And for dinner we both ordered lobster ravioli and it was the best lobster rav I ever had in my life.The ravioli's were stuffed full, and the blush sauce was excellent. The fried prosciutto was a nice touch on the dish. The lobster rav saved the review... it was phenomenal.4 stars.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Lobster Ravioli
L T
I frequently dine there. Everything is amazing! Chef Alfonso‘s eggplant parmigiana is the best.. my favorite!
Atmosphere: 5
Food: 5
Service: 5
Joe Schengrund
I’ve had a few pasta dishes and appetizers so far. They have all been incredibly flavorful and have resembled the closets to the food I’ve had in Italy. This is my favorite Italian restaurant. The service is great.Dietary restrictions: My wife has a gluten allergy and she loves their gluten free pasta.
Atmosphere: 5
Food: 5
Service: 5
Kathryn Westwood
My group of 16 enjoyed a wonderful lunch at the restaurant in June, The staff was attentive and friendly. We all agreed that we would dine at the restaurant again!Thank you for making it a really good dining experience!K. WestwoodJune 2023
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Short Rib Rigatoni Bolognese, Fried Brussel Sprouts with Honey Chili, Caesar Salad
Jeanne Cloyd
Really cute inside and our waiter was very friendly and attentive. Nice that it’s BYOB. Limoncello cake for dessert was very good, as were the meatball appetizers. Unfortunately our entrees were sadly just not very good, the Rigatoni Porcini and the Seafood Risotto. Not flavored well. Maybe it was just our choices, but for the price, wasn’t worth it to me.
Delicious! Best pork chop I ever had, cooked perfect! And the fried burrata app was delicious! My wife's seafood fra diavolo wasn't as spicy as expected, but delicious none the less.
Atmosphere: 5
Food: 5
Service: 5
I love that this spot is BYOB . The short special was amazingggg. Great people , great food ! Head chef Alfonso never misses.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Small Plates, Lobster Ravioli
Dinner was excellent. Homemade pappardelle and the Brussels sprouts are the best. It was a little noisy, thus only 4 stars for atmosphere.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pappardelle Bolognese, Short Rib Rigatoni Bolognese, Fried Brussel Sprouts with Honey Chili, Charcuterie Board
As a business owner I pay attention to small details. Quality service, great atmosphere and incredible cuisineBest Italian restaurant in Skippack because Alfonso is the best Chef in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli
We really enjoyed our dining experience last night. The food was excellent, and our server Nelly was a delight. She greeted us with a warm and friendly smile, explaining the menu and options. She was very attentive without being intrusive. We will definitely return very soon.Parking: It was a shared parking lot but provided plenty of spaces.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Short Rib Rigatoni Bolognese
I wanted to reunite with friends and my usual restaurant I go to had been closed so I wanted to try a new place. Prices are high for what you receive. I ordered the Chicken Parm. $26 and that is all I received. No salad no extra bread (2 small slices) and I had to ask for more sauce. The pasta was overcooked. The restaurant had a not-so-pleasant smell ( moldy and bathroom)and there was a constant banging like someone was shutting a door. Will not go back.
We had a party of 18 people and the service and food were second to none!! I would recommend Vallini’s highly. Great service, food and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Delicious meal...great service...it's BYOB so make sure to bring your own
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Tiramisu
Very good apps, meals and desserts...definitely would go back again...would love the outside
Atmosphere: 4
Food: 5
Service: 5
We took my son here for a treat before starting the school year. Wow. The food was amazing. The atmosphere was beautiful & we had top notch service. ? We were full from our meals (there was nothing left); yet still managed deserts. The Cannolis & Tiramisu were both delicious. We'll definitely be back the next time we're in the area! What a gem.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We were in the mood for Italian, so we decided to give Vallini in Skippack a try. BYOB is always a plus for me.We brought a nice bottle of merlot, and the hostess escorted us to a booth that was extremely uncomfortable. It was a small narrow bench seat accompanied with a straight 90-degree back. It was awkward and uncomfortable, so we asked to be reseated, which was not a problem. Our new seats were much better. We sat at a half table/booth, and even the booth part was better.Anyway, the waitress brought out the house bread and dipping oil, unfortunately the bread was so hard and stale it was basically unedible.We started with an order of calamari which was excellent and a good-sized portion. And for dinner we both ordered lobster ravioli and it was the best lobster rav I ever had in my life.The ravioli's were stuffed full, and the blush sauce was excellent. The fried prosciutto was a nice touch on the dish. The lobster rav saved the review... it was phenomenal.4 stars.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Lobster Ravioli
I frequently dine there. Everything is amazing! Chef Alfonso‘s eggplant parmigiana is the best.. my favorite!
Atmosphere: 5
Food: 5
Service: 5
I’ve had a few pasta dishes and appetizers so far. They have all been incredibly flavorful and have resembled the closets to the food I’ve had in Italy. This is my favorite Italian restaurant. The service is great.Dietary restrictions: My wife has a gluten allergy and she loves their gluten free pasta.
Atmosphere: 5
Food: 5
Service: 5
My group of 16 enjoyed a wonderful lunch at the restaurant in June, The staff was attentive and friendly. We all agreed that we would dine at the restaurant again!Thank you for making it a really good dining experience!K. WestwoodJune 2023
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Short Rib Rigatoni Bolognese, Fried Brussel Sprouts with Honey Chili, Caesar Salad
Really cute inside and our waiter was very friendly and attentive. Nice that it’s BYOB. Limoncello cake for dessert was very good, as were the meatball appetizers. Unfortunately our entrees were sadly just not very good, the Rigatoni Porcini and the Seafood Risotto. Not flavored well. Maybe it was just our choices, but for the price, wasn’t worth it to me.
Atmosphere: 5
Food: 2
Service: 4