Cheese steak was awesome, wings were in the fryer too long . Not edible
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Steak
RON Kay
Gotta Get the Pizza Steak with Fried Onions ? and a Grandma Pie for Desert! ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Prem Patel
Excellent pizza from a relative newcomer in the area (opened within the last year or so) as the pizza had a New York style thin crust, great tasting sauce, and multiple cheeses (consistent quality and taste all three times I have ordered from them). I have tried many pizza shops in Philly, and this is a top pizza spot in the suburbs (top 5, including downtown Philly pizza spots). Also, the pizza heats up well in an air fryer or oven the next day, as some pizzas don't warm up well from my experience. Honestly, I tried it based on Google reviews and reading from the website it's a family business. The interior is a throwback to the 90s/2000s with family pictures and old-school booths. The service was quick and efficient, with no issues at all. Parking was free and open, but I came at dinner time, so there was less parking in the front. I can only knock them out for not having too many vegetarian options like eggplant-based dishes, but I can understand they want to focus on a smaller menu and be the best at it. Overall, it is a fantastic place, and the food was spot on. I highly recommend it a shot for your next pizza craving!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margarita Pizza
Timothy McCloskey
PHENOMENAL. Enough said. Well done Berardi'
Atmosphere: 5
Food: 5
Service: 5
Corey Dryja
I hate this place because their food is so good! Seriously, every sandwich and meal I’ve ordered here has been fantastic. The best cheesesteaks and sandwiches around.Tonight, my wife ordered a meatball and I think it might have put a strain on our marriage. I grew up in an Italian household and Sunday supper is a big deal. I’ve spent my adult life trying to perfect my meatball. My wife was in the mood for one tonight so she ordered one.I saw her take a bite and she made that face you make when you bite into something really good. Panic washed over my face and I asked “is it better than my meatball?” She did the fake denial that couples do to not hurt each others feelings….I’m going to be ordering meatballs for Sunday supper. Please don’t tell my family.
Food: 5
Andy Huang
Got half plain and half pepperoni. Thin crusted with a bit of char bits. Very light on the sauce and too much cheese imo.
Atmosphere: 5
Food: 4
Service: 5
Mike 30 Harry
Cheesesteak was one of the best I’ve ever had. Must get the Cooper Sharp cheese !! Pizzawas very good and the crust was the best part.I think the prices are higher than they need to be, so it won’t be our “once a week” go-to place, but because of the quality , we will def be back. If you haven’t tried it, you might want to. I’ll give it a “thumbs up” !!
Atmosphere: 4
Food: 5
Service: 5
S B
Staff was extremely friendly, didn't have a credit fee or anything which was nice. Food was good, prices were a bit on the pricier side, though.
J E.
Ordered a chicken cheesesteak, which comes without lettuce and/or tomato, and a large cheese pizza, (their only size. ) Unfortunately both were so heavily laced with salt that they ended up in the trash. Could not eat and finish either one. Very disappointing! Next time will try Johnny G's for food, which btw is next door.
Food was great service was attentive but we carried out. I don't eat out very often but when I do berardi bros is one of my go too!
Michael C.
Ordered from here a few times and everything has been great, cheesesteaks, meatballs, chicken cutlets, all amazing.
Michael Oryl
I'm on the fence with the rating on this one for several reasons. It would have been a 3.5 if that were possible, but I don't feel a flat 3 would be fair.My mother and I considered the plain and pepperoni pizzas we ordered over-cooked by a fair margin, but my wife and son did not think they were *that* overdone and loved them. I agree that the pepperoni was good, and would have been great if burnt less. This burning, though, is common with wood fired and similar styles of pizza, so ok, they get a pass. I guess. The basil, cheese, and sauce were good, but the crust just wasn't something I could possibly consider eating.The chicken "cheesesteak," however, was a full-on miss. It was chunks of chicken, quite pale looking, with cheese on what was a decent roll. It might have been a chicken and cheese sandwich, but it was no cheesesteak. Nobody wanted to finish it (it was shared). Frankly, when my wife called to place our order, she should have been told they don't make chickens cheesesteaks, but did make something similar.If we ever go back here, I'll try asking for the pizzas to be less blackened, and I suspect we'll all be happy with them then. But we're never going to order a sandwich from here...For those of you unfamiliar with the location, it's where the Blue Sage vegetarian restaurant was for many years before the pandemic. Also, note that there is another pizza place maybe 50 to 75 feet away, so don't get confused.
Very good cheesesteak, solid pie.
Atmosphere: 5
Food: 5
Service: 5
Cheese steak was awesome, wings were in the fryer too long . Not edible
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Steak
Gotta Get the Pizza Steak with Fried Onions ? and a Grandma Pie for Desert! ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Excellent pizza from a relative newcomer in the area (opened within the last year or so) as the pizza had a New York style thin crust, great tasting sauce, and multiple cheeses (consistent quality and taste all three times I have ordered from them). I have tried many pizza shops in Philly, and this is a top pizza spot in the suburbs (top 5, including downtown Philly pizza spots). Also, the pizza heats up well in an air fryer or oven the next day, as some pizzas don't warm up well from my experience. Honestly, I tried it based on Google reviews and reading from the website it's a family business. The interior is a throwback to the 90s/2000s with family pictures and old-school booths. The service was quick and efficient, with no issues at all. Parking was free and open, but I came at dinner time, so there was less parking in the front. I can only knock them out for not having too many vegetarian options like eggplant-based dishes, but I can understand they want to focus on a smaller menu and be the best at it. Overall, it is a fantastic place, and the food was spot on. I highly recommend it a shot for your next pizza craving!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margarita Pizza
PHENOMENAL. Enough said. Well done Berardi'
Atmosphere: 5
Food: 5
Service: 5
I hate this place because their food is so good! Seriously, every sandwich and meal I’ve ordered here has been fantastic. The best cheesesteaks and sandwiches around.Tonight, my wife ordered a meatball and I think it might have put a strain on our marriage. I grew up in an Italian household and Sunday supper is a big deal. I’ve spent my adult life trying to perfect my meatball. My wife was in the mood for one tonight so she ordered one.I saw her take a bite and she made that face you make when you bite into something really good. Panic washed over my face and I asked “is it better than my meatball?” She did the fake denial that couples do to not hurt each others feelings….I’m going to be ordering meatballs for Sunday supper. Please don’t tell my family.
Food: 5
Got half plain and half pepperoni. Thin crusted with a bit of char bits. Very light on the sauce and too much cheese imo.
Atmosphere: 5
Food: 4
Service: 5
Cheesesteak was one of the best I’ve ever had. Must get the Cooper Sharp cheese !! Pizzawas very good and the crust was the best part.I think the prices are higher than they need to be, so it won’t be our “once a week” go-to place, but because of the quality , we will def be back. If you haven’t tried it, you might want to. I’ll give it a “thumbs up” !!
Atmosphere: 4
Food: 5
Service: 5
Staff was extremely friendly, didn't have a credit fee or anything which was nice. Food was good, prices were a bit on the pricier side, though.
Ordered a chicken cheesesteak, which comes without lettuce and/or tomato, and a large cheese pizza, (their only size. ) Unfortunately both were so heavily laced with salt that they ended up in the trash. Could not eat and finish either one. Very disappointing! Next time will try Johnny G's for food, which btw is next door.
Restaurantji Recommends
Food was great service was attentive but we carried out. I don't eat out very often but when I do berardi bros is one of my go too!
Ordered from here a few times and everything has been great, cheesesteaks, meatballs, chicken cutlets, all amazing.
I'm on the fence with the rating on this one for several reasons. It would have been a 3.5 if that were possible, but I don't feel a flat 3 would be fair.My mother and I considered the plain and pepperoni pizzas we ordered over-cooked by a fair margin, but my wife and son did not think they were *that* overdone and loved them. I agree that the pepperoni was good, and would have been great if burnt less. This burning, though, is common with wood fired and similar styles of pizza, so ok, they get a pass. I guess. The basil, cheese, and sauce were good, but the crust just wasn't something I could possibly consider eating.The chicken "cheesesteak," however, was a full-on miss. It was chunks of chicken, quite pale looking, with cheese on what was a decent roll. It might have been a chicken and cheese sandwich, but it was no cheesesteak. Nobody wanted to finish it (it was shared). Frankly, when my wife called to place our order, she should have been told they don't make chickens cheesesteaks, but did make something similar.If we ever go back here, I'll try asking for the pizzas to be less blackened, and I suspect we'll all be happy with them then. But we're never going to order a sandwich from here...For those of you unfamiliar with the location, it's where the Blue Sage vegetarian restaurant was for many years before the pandemic. Also, note that there is another pizza place maybe 50 to 75 feet away, so don't get confused.
Atmosphere: 3
Food: 4
Service: 4
Pizza and mozzarella sticks were delicious!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Homemade Mozzarella Sticks
Cheesesteak w/ cooper was
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Cheesesteak, Vodka Chicken Cutlet