We went to experience brunch with Santa. My child and I both enjoyed our meals. The server was polite and prompt. We hope to return soon and try another meal!
Stephanie
The food was very good and the servers are always so accommodating. Try the pretzel sticks!
Bob
We were very disappointed in the experience . We were unaware that the only adult beverages available would be Pennsylvania brewed products. We both ordered the fish special  which was the equivalent of a fast food restaurant except that it was $28 per person. The facility was clean, and the server was very friendly, but the rest of the experience was a dud The next day we ate at a restaurant down the street called fat CHAD's, which was very good and far more reasonably priced 
Kayli Rodgers
Go to restaurant in Titusville! You have to check it out.
Jarrod Roberts
Great place!! Atmosphere is great along with great people, excellent service and excellent food and cocktails! The veranda is an excellent choice to dine on along with the pub and restaurant. All around great place to be!
Austin Cairns
Great food and service! Would highly recommend
Sharie
The Caprese Toast appetizer is outstanding! If you like spicy food, order the Shrimp & Crab Arrabiata. The crafted cocktails are perfection.
Sharon
Warm welcome, very attentive staff. Food was amazing and tasty, the pretzel sticks were huge but amazing. All in all a fantastic experience would come again.
Crystal Koishor
Great food, the best staff and just an all around great time!!!
Meaghan Thomas
Was there for a memorial of an amazing woman. They did a beautiful job.
We did the mill tonight. The entree special was Italian meatloaf. It was room temperature at best and was a hunk of meatloaf on bread, no side, no vegetable nothing. And, the waitress didn’t say anything about it not coming with sides. I had brisket mac and it was hot but very gluey and minimal brisket. Disappointed.
Gabriel Salles
Where to begin? Imagine walking into a gorgeous venue just for the food to be overpriced and sloppy. The nightmare began before we entered, the menu online advertised surf and turf as well as a variety of things that were NOT on the menu. The only things to eat are salads and burgers. My partner got a brisket gouda sandwich, but here is the twist it has BLACKBERRY JAM on it. Absolutely disgusting. I got the chicken wrap and it was drowning in mayo, I couldn't even taste the CHICKEN. The server looked like she didn't even care about us. She told the table next to us the specials but not us. She clearly didn't want to be there. For two people and no cocktails we spent 45 dollars plus tip(i didn't tip anything). I would not dine in again. The only thing good was the atmosphere.
Atmosphere: 5
Food: 1
Service: 1
Eric Wilson
Our server was wonderful and sweet. We had the Pepper Burger and Brisket Gouda. Both were amazingly delicious. NOT your typical bar grub. Our burgers came with their homemade pub chips. Crunchy and yummy! The atmosphere was reminiscent of an old farm feed mill turned into a comfortable, relaxing, warm, friendly restaurant.
Atmosphere: 5
Food: 5
Service: 5
Brian W.
Coming to a small town that we’ve never been to before makes one a little reluctant trying new places, but that never happens with us, we Love Eating Local and when we saw Titusville Mill and read some history of the building, we were very Excited. From the moment we walked onto the porch and were Greeted with a Big Smile from the Hostess, we knew it was going to be fun. A Historic Grain Mill refurbished to a Beautiful Restaurant and Pub with Indoor and Outdoor (covered) Dining, don’t forget the B&B Rooms. Laina was our server and she was Absolutely AMAZING, from every suggestion she made and she answered any questions we had about menu items. The Brussel Sprouts were really delicious and not over cooked (well done) Our Burgers were tasty The Brisket Gouda was a “Smash” with both of us and as well as the Mill Burger, loved the pickles. The kids menu was also nice with a good variety. But let’s get to Dessert, WOW!!! In a culinary world where many restaurants just thaw something out from a Silysco or U.S. Foods Truck ( no offense to them) when you hear “Homemade” you’ve got to be On Point. The Cheesecake NAILED IT!!! Absolutely PERFECT!!! And the addition of their homemade cherries I’d take the Pepsi Challenge (old school reference) against NYC Cheesecakes with theirs. Take time to enjoy the entire place, the bar is really cool and the bartender was a Really Chill Entertaining Guy. Laina thanks for your Amazing Service You ROCK!!! Chef, Great Job by you and your staff. Definitely Make The Titusville Mill a Culinary Bucket List if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
Donnie Zarembinski
Wonderful use of an old building. It is very obvious that alot of work was put into making this beautiful setting. Limited lunch menu but very good food.
We went to experience brunch with Santa. My child and I both enjoyed our meals. The server was polite and prompt. We hope to return soon and try another meal!
The food was very good and the servers are always so accommodating. Try the pretzel sticks!
We were very disappointed in the experience . We were unaware that the only adult beverages available would be Pennsylvania brewed products. We both ordered the fish special  which was the equivalent of a fast food restaurant except that it was $28 per person. The facility was clean, and the server was very friendly, but the rest of the experience was a dud The next day we ate at a restaurant down the street called fat CHAD's, which was very good and far more reasonably priced 
Go to restaurant in Titusville! You have to check it out.
Great place!! Atmosphere is great along with great people, excellent service and excellent food and cocktails! The veranda is an excellent choice to dine on along with the pub and restaurant. All around great place to be!
Great food and service! Would highly recommend
The Caprese Toast appetizer is outstanding! If you like spicy food, order the Shrimp & Crab Arrabiata. The crafted cocktails are perfection.
Warm welcome, very attentive staff. Food was amazing and tasty, the pretzel sticks were huge but amazing. All in all a fantastic experience would come again.
Great food, the best staff and just an all around great time!!!
Was there for a memorial of an amazing woman. They did a beautiful job.
Restaurantji Recommends
We did the mill tonight. The entree special was Italian meatloaf. It was room temperature at best and was a hunk of meatloaf on bread, no side, no vegetable nothing. And, the waitress didn’t say anything about it not coming with sides. I had brisket mac and it was hot but very gluey and minimal brisket. Disappointed.
Where to begin? Imagine walking into a gorgeous venue just for the food to be overpriced and sloppy. The nightmare began before we entered, the menu online advertised surf and turf as well as a variety of things that were NOT on the menu. The only things to eat are salads and burgers. My partner got a brisket gouda sandwich, but here is the twist it has BLACKBERRY JAM on it. Absolutely disgusting. I got the chicken wrap and it was drowning in mayo, I couldn't even taste the CHICKEN. The server looked like she didn't even care about us. She told the table next to us the specials but not us. She clearly didn't want to be there. For two people and no cocktails we spent 45 dollars plus tip(i didn't tip anything). I would not dine in again. The only thing good was the atmosphere.
Atmosphere: 5
Food: 1
Service: 1
Our server was wonderful and sweet. We had the Pepper Burger and Brisket Gouda. Both were amazingly delicious. NOT your typical bar grub. Our burgers came with their homemade pub chips. Crunchy and yummy! The atmosphere was reminiscent of an old farm feed mill turned into a comfortable, relaxing, warm, friendly restaurant.
Atmosphere: 5
Food: 5
Service: 5
Coming to a small town that we’ve never been to before makes one a little reluctant trying new places, but that never happens with us, we Love Eating Local and when we saw Titusville Mill and read some history of the building, we were very Excited. From the moment we walked onto the porch and were Greeted with a Big Smile from the Hostess, we knew it was going to be fun. A Historic Grain Mill refurbished to a Beautiful Restaurant and Pub with Indoor and Outdoor (covered) Dining, don’t forget the B&B Rooms. Laina was our server and she was Absolutely AMAZING, from every suggestion she made and she answered any questions we had about menu items. The Brussel Sprouts were really delicious and not over cooked (well done) Our Burgers were tasty
The Brisket Gouda was a “Smash” with both of us and as well as the Mill Burger, loved the pickles. The kids menu was also nice with a good variety. But let’s get to Dessert, WOW!!!
In a culinary world where many restaurants just thaw something out from a Silysco or U.S. Foods Truck ( no offense to them) when you hear “Homemade” you’ve got to be On Point. The Cheesecake NAILED IT!!! Absolutely PERFECT!!! And the addition of their homemade cherries I’d take the Pepsi Challenge (old school reference) against NYC Cheesecakes with theirs.
Take time to enjoy the entire place, the bar is really cool and the bartender was a Really Chill Entertaining Guy. Laina thanks for your Amazing Service You ROCK!!!
Chef, Great Job by you and your staff.
Definitely Make The Titusville Mill a Culinary Bucket List if you are in the area.
Atmosphere: 5
Food: 5
Service: 5
Wonderful use of an old building. It is very obvious that alot of work was put into making this beautiful setting. Limited lunch menu but very good food.
Atmosphere: 5
Food: 4
Service: 5
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