If I could give zero stars I would. I’ve never eaten here before I told them it was my first time, I got the loaded fries the boardwalk ones the fries weren’t cooked all the way, my fiancé got the red chicken parm added meatballs it is so salty we can’t even take another bite, the bang bang shrimp and rice was like soup. $85 take out and $10 tip for me to come pick it up… I am so disappointed and upset. I will never order from here again.
Atmosphere: 2
Food: 1
Service: 1
Ed
I had a pretty good smashburger and I would go back again.
Atmosphere: 3
Food: 3
Service: 5
Amanda M
First time here. Food was good. Need some ambiance. Maybe centerpieces or something decorative to make it more inviting. More of a fine dining vibe but the country music was loud and a little off putting for dinner. Certainly a bit pricey. Got a Downtown Swisher burger which was tasty but had to pay for fries to go with it? That should be part of the meal. Italian dressing was good. Waitress was nice. Probably won’t be back though. $75 for 4 of us and 2 were kids. $14 boneless wings? $7 for a side salad. Review your pricing. Would probably get more customers that way. For a Friday night there was only one other table and 2 people at the bar. It was clean. Good potential with the food. But something needs to bring people back. Sadly found a few stands of hair in the soup. And in the salad. Hairnet probably would have eliminated that from happening.
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Marilyn's Double chz Burger
Chad warhold
We came a pre-Covid. Food was amazing. You could say it was on the side of fine dining. We came today and wow. Food is now bar food. Pizza was about uneatable. Steak and shrimp salad was asked for it to be medium well came out medium rare. Which is mind blowing because they cut the steak before sending it out. So they could see it. Parm sandwich had way too much thyme. Lastly the steak and cheese egg rolls were just off. I won’t be going back. We just went to the Morgantown location last week. That was night and day compared. (different owners). The owners really need to look at their reviews for the past year here. Something changed and their patrons aren’t liking it. We should had known - walking in on a Saturday at 530 and only 6 people seated.
Atmosphere: 5
Food: 1
Service: 4
Scott Kelley
A little pricey but the food and service was really good.
Atmosphere: 4
Food: 5
Service: 5
Scott Brockett
We were pleasantly surprised with the quality of the food. Beer was good and steak and shrimp salad (with fries of course) was a pretty good deal at around $20.
Vegetarian options: Not much available for vegetarians.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Salad
Zach Allen
Might be the worst food I’ve ever gotten from a restaurant. Pretty sure the only cooking device they have is a microwave. Burger sucked- how do you make a bad burger??! Grilled cheese was bland and barely cooked.
Food: 1
Regina
Was in the area for a getaway trip. Was very surprised with this find. Food and service was terrific. Will be back again
Atmosphere: 5
Food: 5
Service: 5
Lorelei DuBois
There were three of us dining . Spouse got a massive burger with chicken AND beef on it. I got the most tasteless shaved beef and cheese sandwich I've ever had. Now, to be fair I had the type of cheese changed from pepper jack to provolone ( I think that's what it was, or queso) and the third has a Buffalo? Toasted cheese sandwich. There were about 8 other patrons in the place. We did get an order of fries which were fine but to be truthful, on a Monday night, I'd recommend passing this place by.
Atmosphere: 3
Food: 2
Service: 4
ridingtheroad 88
Food wasn't very good I got the chicken salad way to much dressing plus putting fries directly on top service was extremely slow even thought the place only have like 5 people
Not what it used to be. Went from affordable fine dining to overpriced bar food. Such a shame.
Atmosphere: 1
Food: 1
Service: 1
Rick Shaffer
Pretty good place I’ll return for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wings
Diane V
Worst dining experience ever. I can’t rate the food as we didn’t receive any. We had a 5:30 reservation and as of 6:50 we had not received any food. We ordered salads, which shouldn’t have taken long. We were seeing a show at the theater across the street that started at seven, so we couldn’t wait any longer. We asled our waitress for our bill. She was so busy she didn’t get back to us right away, so I stopped another waitress asking her to please make sure our meals were canceled and let us know how much we owed for our drinks as we had to leave. She in a very unfriendly tone told us we would have to pay for our meals since we ordered them and it wasn’t their fault that the restaurant got crowded all at the same time. The restaurant does get crowded the night of a show in the theater across the street, which is why we made our reservations several weeks in advance and why the restaurant should’ve been capable of serving all the people who also had reservations at five or 530. The end result was we had to leave money on the table for our drinks and hurry across the street hungry just in time for the show to start. Very, very disappointing to say the least.
Atmosphere: 2
Service: 1
Halle Virgin
After giving this restaurant a few chances, I feel confident in saying I won’t be going back. In every visit except for one, the service was dreadfully slow, which is really saying something because I never cause a stink about “slow” service unless it borders on “did they forget we actually exist?”
The food is incredibly lackluster. I’ve had items spanning from fried to an entree salad with salmon (which was overcooked and under seasoned), and the worst offender was the gnocchi. I probably should’ve known better than to order it, but this was somehow the most bland, chewy, freezer-burn-tasting gnocchi I’ve ever had. I actually started laughing because no amount of red pepper flakes could save it.
The visit that set it over the edge was last weekend on 7/28. We decided to be seated on the patio and would just have a couple drinks. I had tried a canned hazy IPA the trip prior and saw that they still had it in their cooler, so that’s what I ordered. The waitress brought the can and glass out (which is a nice thought, despite the glass being dripping wet and warm as if it was just washed). I poured most of the can in, drank about half, then poured the rest in. Well something that I can only describe as a calcified.. particle?.. came out of the can and dropped to the bottom of the glass. I don’t handle stuff like that well so I instantly felt queasy. I wasn’t gonna say anything about it, just leave the beer, until I decided to check the date on the beer and saw “23”. *Maybe* this is the date it was canned (man I hope so), but even if that’s the case, it’s 4-5 months shelf life for a hazy IPA to stay “good” in my eyes. It is nearly 10 months past that.
In addition to this, my partner ordered a second glass of what he was drinking and we’re not sure what the server brought him, but it definitely wasn’t what he ordered the first time. It was the difference between a double IPA and, say, a Pilsner. During the 20 minute wait to be checked on again and cashed out is when we decided it’s truly not worth it to come back because there’s not been one entire visit that had zero problems. It’s worth mentioning that they did voluntarily remove my beer from the tab, which was appreciated.
Atmosphere: 5
Food: 1
Service: 2
Mario
This place was horrendous in every way. The place looked dirty, staff was lackluster, and the food was expensive and of low quality!!
If I could give zero stars I would. I’ve never eaten here before I told them it was my first time, I got the loaded fries the boardwalk ones the fries weren’t cooked all the way, my fiancé got the red chicken parm added meatballs it is so salty we can’t even take another bite, the bang bang shrimp and rice was like soup. $85 take out and $10 tip for me to come pick it up… I am so disappointed and upset. I will never order from here again.
Atmosphere: 2
Food: 1
Service: 1
I had a pretty good smashburger and I would go back again.
Atmosphere: 3
Food: 3
Service: 5
First time here. Food was good. Need some ambiance. Maybe centerpieces or something decorative to make it more inviting. More of a fine dining vibe but the country music was loud and a little off putting for dinner. Certainly a bit pricey. Got a Downtown Swisher burger which was tasty but had to pay for fries to go with it? That should be part of the meal. Italian dressing was good. Waitress was nice. Probably won’t be back though. $75 for 4 of us and 2 were kids. $14 boneless wings? $7 for a side salad. Review your pricing. Would probably get more customers that way. For a Friday night there was only one other table and 2 people at the bar. It was clean. Good potential with the food. But something needs to bring people back. Sadly found a few stands of hair in the soup. And in the salad. Hairnet probably would have eliminated that from happening.
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Marilyn's Double chz Burger
We came a pre-Covid. Food was amazing. You could say it was on the side of fine dining. We came today and wow. Food is now bar food. Pizza was about uneatable. Steak and shrimp salad was asked for it to be medium well came out medium rare. Which is mind blowing because they cut the steak before sending it out. So they could see it. Parm sandwich had way too much thyme. Lastly the steak and cheese egg rolls were just off. I won’t be going back. We just went to the Morgantown location last week. That was night and day compared. (different owners). The owners really need to look at their reviews for the past year here. Something changed and their patrons aren’t liking it. We should had known - walking in on a Saturday at 530 and only 6 people seated.
Atmosphere: 5
Food: 1
Service: 4
A little pricey but the food and service was really good.
Atmosphere: 4
Food: 5
Service: 5
We were pleasantly surprised with the quality of the food. Beer was good and steak and shrimp salad (with fries of course) was a pretty good deal at around $20.
Vegetarian options: Not much available for vegetarians.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Salad
Might be the worst food I’ve ever gotten from a restaurant. Pretty sure the only cooking device they have is a microwave. Burger sucked- how do you make a bad burger??! Grilled cheese was bland and barely cooked.
Food: 1
Was in the area for a getaway trip. Was very surprised with this find. Food and service was terrific. Will be back again
Atmosphere: 5
Food: 5
Service: 5
There were three of us dining . Spouse got a massive burger with chicken AND beef on it. I got the most tasteless shaved beef and cheese sandwich I've ever had. Now, to be fair I had the type of cheese changed from pepper jack to provolone ( I think that's what it was, or queso) and the third has a Buffalo? Toasted cheese sandwich. There were about 8 other patrons in the place. We did get an order of fries which were fine but to be truthful, on a Monday night, I'd recommend passing this place by.
Atmosphere: 3
Food: 2
Service: 4
Food wasn't very good I got the chicken salad way to much dressing plus putting fries directly on top service was extremely slow even thought the place only have like 5 people
Atmosphere: 2
Food: 2
Service: 2
Restaurantji Recommends
Not what it used to be. Went from affordable fine dining to overpriced bar food. Such a shame.
Atmosphere: 1
Food: 1
Service: 1
Pretty good place I’ll return for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wings
Worst dining experience ever. I can’t rate the food as we didn’t receive any. We had a 5:30 reservation and as of 6:50 we had not received any food. We ordered salads, which shouldn’t have taken long. We were seeing a show at the theater across the street that started at seven, so we couldn’t wait any longer. We asled our waitress for our bill. She was so busy she didn’t get back to us right away, so I stopped another waitress asking her to please make sure our meals were canceled and let us know how much we owed for our drinks as we had to leave. She in a very unfriendly tone told us we would have to pay for our meals since we ordered them and it wasn’t their fault that the restaurant got crowded all at the same time. The restaurant does get crowded the night of a show in the theater across the street, which is why we made our reservations several weeks in advance and why the restaurant should’ve been capable of serving all the people who also had reservations at five or 530. The end result was we had to leave money on the table for our drinks and hurry across the street hungry just in time for the show to start. Very, very disappointing to say the least.
Atmosphere: 2
Service: 1
After giving this restaurant a few chances, I feel confident in saying I won’t be going back. In every visit except for one, the service was dreadfully slow, which is really saying something because I never cause a stink about “slow” service unless it borders on “did they forget we actually exist?”
The food is incredibly lackluster. I’ve had items spanning from fried to an entree salad with salmon (which was overcooked and under seasoned), and the worst offender was the gnocchi. I probably should’ve known better than to order it, but this was somehow the most bland, chewy, freezer-burn-tasting gnocchi I’ve ever had. I actually started laughing because no amount of red pepper flakes could save it.
The visit that set it over the edge was last weekend on 7/28. We decided to be seated on the patio and would just have a couple drinks. I had tried a canned hazy IPA the trip prior and saw that they still had it in their cooler, so that’s what I ordered. The waitress brought the can and glass out (which is a nice thought, despite the glass being dripping wet and warm as if it was just washed). I poured most of the can in, drank about half, then poured the rest in. Well something that I can only describe as a calcified.. particle?.. came out of the can and dropped to the bottom of the glass. I don’t handle stuff like that well so I instantly felt queasy. I wasn’t gonna say anything about it, just leave the beer, until I decided to check the date on the beer and saw “23”. *Maybe* this is the date it was canned (man I hope so), but even if that’s the case, it’s 4-5 months shelf life for a hazy IPA to stay “good” in my eyes. It is nearly 10 months past that.
In addition to this, my partner ordered a second glass of what he was drinking and we’re not sure what the server brought him, but it definitely wasn’t what he ordered the first time. It was the difference between a double IPA and, say, a Pilsner. During the 20 minute wait to be checked on again and cashed out is when we decided it’s truly not worth it to come back because there’s not been one entire visit that had zero problems. It’s worth mentioning that they did voluntarily remove my beer from the tab, which was appreciated.
Atmosphere: 5
Food: 1
Service: 2
This place was horrendous in every way. The place looked dirty, staff was lackluster, and the food was expensive and of low quality!!
Atmosphere: 1
Food: 1
Service: 1
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