Green Herb Thai Cuisine

4617 State Rd, Drexel Hill
(484) 455-7607

Recent Reviews Order Online Reserve

Customers' Favorites

Fried Rice Chicken
Mango Sticky Rice
Drunken Noodle
Chicken Satay
Papaya Salad
Yellow Curry
Green Curry
Pad Thai
Tom Yum

Menu

Appetizers
Blanket Shrimp (5 pcs)
Deep-fried shrimp wrapped in wonton, with sweet and sour sauce.
Vegetable Spring Rolls (3 pcs)
Mixed veggies and vermicelli noodles rolled up with spring roll skin, served with sweet and sour sauce.
Chicken Satay (4 pcs)
Deep-fried special-marinated chicken on skewers with sweet homemade peanut sauce. Served with Thai pickle.
Shrimp Spring Rolls (3 pcs)
Shrimp, mixed veggies, vermicelli noodles rolled up with spring roll skin, served with sweet & sour sauce
Pan Seared Vegetable Dumpling (5 pcs)
Curry Puff (2 pcs)
Deep fried Thai curry puff with chicken or taro, served with a Thai pickle.
Pan Seared Jumbo Pork Dumpling (4 pcs)
Steamed Jumbo Pork Dumpling (4 pcs)
Steamed. Fried minced pork wrapped in wonton skin.
Steamed Vegetable Dumpling (5 pcs)
Chive, peas, and carrots wrapped in wonton.

Salad
Thai Style Papaya Salad
Shredded green papaya mixed with chili, garlic, lime juice, palm sugar, fish sauce, and anchovies.
Steak Salad
Grilled thin sliced steak mixed with lime juice, onion, chilly powder, fish sauce, cilantro, ground rice, and mint.
Crying Tiger
Grilled marinated thin beef slices served with spicy tamarin sauce
Papaya Salad
Shredded green papaya mixed with fresh chili, garlic, palm sugar, lime juice, and ground peanuts.

Soup
Tom Yum
Thick spicy and sour broth with tomato, galang, kaffir onion, lemon grass tamarin, chilly paste, and lime juice.
Clear Noodle Soup
Clear broth with vermicelli noodles, ground pork balls, seaweed, cabbage, carrots, cilantro, and fried garlic.
Coconut Soup (Tom Kha)
Flavory coconut soup with lemongrass, galangal, kaffir lime leaves, and mushroom.

Curry
Green Curry
Sweet and fragrant green curry made from fresh green chili with sweet basil, red bell pepper, green beans, bamboo shoot, eggplant, broccoli, zucchini, and coconut milk.
Yellow (Massaman) Curry
Sweet and smooth yellow curry made from turmeric and spices, with potato, carrot, onion, and coconut milk.
Red Curry
Spicy red curry made from dried red chili and spices, with sweet basil, bell pepper, green beans, bamboo shoot, carrots, zucchini, and coconut milk.
Penang Curry
Penang curry paste with coconut milk, green bean, carrots, broccoli, and bamboo shoots.
Seafood Dry Curry
Jumbo shrimp, mussels, squid, and fish stir fried with curry powder, eggs, celery, onions, scallions, bell peppers, and chili paste.

Rice and Stir Fry
Pineapple Fried Rice
Steamed jasmine rice stir fried with garlic, eggs, mixed vegetable, pineapple, and scallions. (Hollowed out pineapple in photo is for promotional purpose's only)
House Fried Rice
Steamed jasmine rice stir fried with garlic, eggs, mixed vegetables, and scallions.
Basil Fried Rice
Jasmine rice stir fried with basil, garlic, chopped onions, zucchini, carrots, broccoli, and chili paste.
Chicken with Cashew Nuts
Deep fried chicken stir fried with red chili paste, bell peppers, and dried chili, topped with crispy cashew nuts.
Basil Stir Fry (Kapow)
Stir fried sweet basil, fresh garlic, chili paste, zucchini, string beans, carrots, and broccoli, in whole made garlic sauce.
Deep Fried Whole Porgy Fish with Vegetable Stir Fry
Whole Porgy fish deep fried until crispy served with stir fried broccoli, green beans, carrots, zucchini, bell pepper, and sweet chili sauce
Sweet and Sour Stir Fry
Stir fried pineapple, garlic, eggs, mixed vegetables, and scallions, served with jasmine rice.

Noodles
Thai Chicken Noodle Soup
Shredded chicken, bitter melon, scallions, and fried garlic, with rice noodles, in a brown broth.
Drunken Noodles
Spicy stir-fried rice noodles with bell pepper, onion, green bean, and sweet basil.
Pad Thai
Classic stir-fried thin rice noodles with bean sprout, egg, lime, and ground peanut.
Pad See-ew
Mild stir-fried flat rice noodles with egg, broccoli, carrots, and traditional brown sauce.
Pad Woonsen
Mild tasting stir-fried cellophane noodles with egg and mixed veggies.
Boat Noodle
Noodles with deep fried pork skin, beef slices, beef balls, scallions, and fried garlic served in a thick brown broth with pork blood.

Sides
White Rice

Dessert and Beverage
Thai Iced Tea
Pineapple Smoothie
Fried Banana with Honey
Deep-fried banana wrapped in spring roll skin and topped with honey.
Mango with Sticky Rice
Steamed sweet rice, topped with coconut milk, palm sugar, and pandan leaves, served with sweet mango.
Soda
Red Bean Ice Cream
Green Ice Tea
Water
Thai Iced Coffee

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+44 photos
Photo credit: google
+43 photos
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Recent Reviews

My wife and I visited Thailand and, as huge foodies, we can attest that this restaurant is genuinely authentic, including its spice levels (consider yourself warned). After experiencing the real thing, it's difficult to be satisfied with most "Thai" restaurants. I was nearly ready to give up on them entirely, but this place is truly special.

While the Pad Thai is a classic dish, my personal favorites are the Massaman curry, papaya salad, and pineapple...
October 2024
Odie does everything herself and does it perfectly! She is a wonderful cook, service was great, and it was a pleasure to find such authentic and delicious Thai food (or as my people call it, "food" lol) near me. We will definitely be back again and again!
10/10 Highly Recommended!!!
Note: Seating is limited, takeout or delivery may be needed
October 2024
Wonderful hole in the wall neighborhood spot! Owner is so lovely, and the dishes are so much tastier and authentic than a lot of surrounding restaurants. This is real Thai. It's a small spot, so we always get takeout.
October 2024

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Green Herb Thai Cuisine

4617 State Rd, Drexel Hill, PA 19026
(484) 455-7607