The Steak House

29 Main St, Wellsboro
(570) 724-9092

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Customers' Favorites

Black Angus Slow Roasted Prime Rib
Steak Cooked to Perfection
Strawberry Shortcake
Petite Filet Mignon
Baked Sweet Potato
Steak House Burger
Filet Mignon Tips
Chicken Marsala
Surf and Turf
Chopped Steak

Menu

Appetizers
Grilled Portobello
A large Portobello cap topped with fresh mozzarella and basil with sun-dried tomato and a balsamic glaze.
Spinach and Artichoke Dip
A blend of spinach, artichoke hearts, and cheeses served with warm fried pita points.
Steamed Clams
Jumbo Shrimp Cocktail
Five succulent shrimp with our homemade cocktail sauce.
Pizza Margherita
Flatbread topped with fresh tomato, mozzarella, and basil.
Charcuterie Board
Assorted meats and cheeses with Turkish olives, amarena black cherries and whole-grain horseradish dijon mustard.
Clam Strips
Chicken Tenders
Fried Oysters
Hot Wing Dings (8 pcs)
Wing Dings (4 pcs)
Jalapeno Poppers
Mozzarella Sticks
Onion Rings
Breaded Zucchini
Red Hook Beer Battered Shrimp

Starter Salads
Wedge Salad
Wedge of Iceberg with bacon, blue cheese crumbles, and red onion and blue cheese dressing.
Caprese Salad
Fresh sliced tomato, mozzarella, and basil with balsamic glaze.
Mixed Greens Salad
Served with walnuts, grapes, cheddar cheese, red onion, and grape tomato.

Seafood
Lobster Tail
A half-pound cold-water delicacy broiled and served with drawn butter.
Shrimp
Fried Oysters (8 oz)
Hand breaded oysters.
Apricot Brandy Glazed Salmon
Tender and moist Faroe Island Salmon is farm raised in the North Atlantic. This is a high quality, sustainable, and healthy filet of fish cooked to order.
Haddock
Broiled Sea Scallops
Large and juicy scallops broiled in a white wine butter.
Fried Clam Strips

Combo Feasts
Surf and Turf (6 oz)
Filet mignon and a five ounce lobster tail.
Best of Both Worlds (14 oz)
Delmonico steak and broiled sea scallops.
Explorer
Broiled chicken with sautéed mushrooms and fried butterflied shrimp.
Devil's Delight
Black, gold, and broiled shrimp.
Neptune's Broil
Broiled haddock, shrimp, and sea scallops.

Pasta
Scallops Marsala Pasta
Broiled Sea Scallop sand sautéed mushrooms tossed in a Marsala cream sauce over spaghetti noodle, Served with bread and one side.
Spaghetti and Meatballs Pasta
Served with bread and one side.
Garlic Broiled Shrimp Pasta
Broiled shrimp tossed in a cream sauce over spaghetti, Served with bread and one side.
Tomato Basil Penne Pasta
Penne pasta tossed in a tomato basil cream sauce, Served with bread and one side.

Want More
Lobster Tail - Cold Water
Broiled Shrimp (5 pcs)
Crab Cake
Broiled Sea Scallops
Butterflied Fried Shrimp (4 pcs)
Grilled Sugar Cane Shrimp Skewer

Steak Add-Ons
Blue Cheese Horseradish Butter
Garlic Herb Butter
Blue Cheese Crumbles
Sautéed Mushrooms
Sautéed Onions

Entrée Salads
Chicken Tender Chef Salad
Sliced chicken tenders with cheddar cheese, egg, bacon, red onion, and tomato.
Marinated Beef Chef Salad
Marinated black gold steak over salad greens with red onion, egg, tomato, and blue cheese crumbles.
Black and Blue Shrimp Salad
Cajun skewered shrimp over greens with red onion, blue cheese crumbles, and tomato.
Salmon Salad
Broiled faroe island salmon on a bed of mixed greens with grape tomato, goat cheese, and pine nuts with balsamic vinaigrette dressing.
Broiled Chicken Chef Salad
Sliced chicken breast over salad greens with cheddar cheese, walnuts, grapes, and tomatoes.

Dressing Choices
Goat Cheese
Blue Cheese Crumbles

Burgers
Steakhouse Burger
Lettuce, tomato, onion, mayo, and One Side. A generous half pound of hand-pattied Black Angus Beef broiled to order.
The Drunken Pig Burger
8 Ounces of drunken marinated ground beef topped with candied bacon and sharp cheddar.

Sandwiches
Fish Sandwich
Haddock prepared Broiled or hand-breaded Fried. Served on our toasted Country Italian Bread, Served with One Side.
Chicken Breast Sandwich
Bacon Chicken Ranch Sandwich
Open Faced Tenderloin Sandwich (5 oz)
Tenderloin tips are broiled to order and served over toast with sautéed mushrooms and gravy.

Chicken, Turkey & Veal

Broiled Chicken (10 oz)
Breast topped with sautéed mushrooms and homemade gravy.
Cajun Chicken
Juicy chicken breast dusted with cajun seasoning and broiled to perfection.
Mediterranean Chicken
Broiled Chicken with goat cheese, marinara sauce, and sliced ripe olives.
Chicken Parmesan
Hand breaded chicken breast, fried, and topped with provolone and marinara.
Chicken Marsala
Pan seared chicken breast sautéed with a Marsala wine and sliced mushrooms and finished with demi glace.
Chicken Tenders
Juicy fried chicken breast tenders with your choice of BBQ or Honey Mustard.
Wing Dings
A dozen fried chicken wings and legs with blue cheese dressing.
Roasted Turkey with Stuffing and Gravy
Oven roasted and sliced with a side of cranberry sauce.
Veal Parmesan
Hand breaded veal cutlet with provolone and marinara.
Veal Marsala
Pan seared veal cutlet sautéed with sliced mushrooms and finished with a demi glace.

Kids Corner
Crunchy Clam Strips
Zany Shrimp Fry
Funny Chicken Fingers
Crazy Chicken Broil
Blazing Black Gold
Tasty Tenderloin
Mighty Meatball and Spaghetti
Wild Wing Dings
Radical Haddock Fry
Hungry Hamburger
Happy Hot Dog
Groovy Grilled Cheese

Desserts
Pie with Ice Cream
Plain ny Style Cheesecake
Cheesecake and Strawberries
White Chocolate Raspberry Cheesecake
Ice Cream
Old Fashioned Custard Bread Pudding
Strawberry Shortcake
Shortcake Extra Vaganza
Chocolate Walnut Ice Cream Roll
Ice Cream Sundae
Chocolate PB Ice Cream Pie

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Recent Reviews

If I could I'd rank this place with 6 stars. The food was excellent, service was outstanding, and the atmosphere was comforting. The menu selections were outstanding. Great bar menu selections.
November 2024
We had a great time at The Steak House. Steaks were done as asked, all the sides were great, and the walnut pie and ice cream was fantastic!

Atmosphere is laid back, warm and inviting.
October 2024
I had the pleasure of dining at The Steak House twice in one week. The impeccably made crab cakes with fresh sides could never be outdone. I was wrong on that point. I decided to go with a sirloin and shrimp for the second seating and talk about out of the park! My medium rare steak was cooked to perfection and was accompanied by succulent, perfectly prepared shrimp. All the sides were hot and fresh, including the not too creamy, not to stiff mashed potatoes. I came to learn that...
October 2024

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The Steak House

29 Main St, Wellsboro, PA 16901
(570) 724-9092