If I wanted a can of beans I would have gone to Walmart! This was nothing like my idea of Chili.
Katie
⭐️REVIEW: Chef Bobby’s Bourbon Tasting Dinner at Ohana Lounge — A Must-Experience Event! ⭐️
If you ever get the chance to attend a bourbon pairing dinner created by Chef Bobby at Ohana Lounge… RUN, don’t walk, to get your tickets. I had the absolute pleasure of attending his Jefferson’s Bourbon Dinner, and I’m still thinking about it days later.
From the second we walked in, you could tell how much heart, talent, and detail Chef Bobby poured into this experience. He personally designed the entire menu, prepared every dish, and set the full vibe — the place settings, table layout, napkins, ambiance… every single detail was intentional and flawless.
🍽 THE FOOD — Out of This World • Appetizers: A crab-stuffed mushroom along with an Italian-sausage stuffed mushroom with red sauce. Both were unreal. Rich, flavorful, and absolutely fabulous. • Salad: A beautifully chopped mix of romaine and leafy greens, perfectly portioned and balanced with tomatoes, cucumbers, olives, banana peppers, and onions. The homemade balsamic vinaigrette was next-level (and I don’t say that lightly, because I LOVE a homemade ranch). • Entrée: Melt-in-your-mouth prime rib — insanely tender. The crusted chicken was juicy, flavor-packed, and topped with the most delicious pan roasted tomatoes. The vegetables were perfectly steamed and seasoned, and the potatoes were spot-on… soft but not soggy, just how they should be. • Dessert: A cheesecake that deserves its own award. Light, dreamy, topped with the perfect sliced strawberry, strawberry gel, and a homemade whipped cream that I’m still craving. Truly unforgettable.
🥃 THE BOURBON PAIRINGS Jefferson’s Bourbon sent a phenomenal rep who walked us through each tasting — the aging process, flavor notes, origin stories, barrel finishes. Each bourbon was thoughtfully paired with the course, and the experience felt elevated, educational, and fun.
✨ THE EXPERIENCE Chef Bobby wasn’t just behind the scenes — he was on top of every detail, every plate, every moment. You could feel the passion he puts into his craft, and it made the evening more special than I could have imagined.
If Ohana Lounge hosts another event where Chef Bobby is curating the menu… get those tickets immediately. This man knows how to create an experience, not just a fabulous meal.
10/10 — Truly unforgettable. Thank you, Chef Bobby! 👏🔥
Atmosphere: 5
Food: 5
Service: 5
Nancy Hans
Good food. Trivia night is fun. Friendly staff and patrons.
Atmosphere: 4
Food: 4
Service: 4
Amy Baker
This is a great local bar with a bunch of regulars. Food is good and drinks are inexpensive.
Atmosphere: 3
Food: 5
Service: 3
keith baker
Rumors - Neighborhood bar with a lot of regulars and great food and drinks for reasonable prices
Atmosphere: 5
Food: 5
Service: 5
Mehgan Hawk
Ordered the special mixed drink, bartender drops part of the blender which rolled under the cooler. They retrieve it, quickly dip it in the stagnant blue sink water and slap on the blender to mix the drink. I wouldn't drink the drink, asked for our check politely to pay for that 1 drink and 1 bottle of beer and she threw the check at me. She was the only bartender and it was busy but still.
Atmosphere: 1
Food: 1
Service: 1
Mike Mcclemens
It's a typical dive bar, so if you want a cheap drink, quick, here's a good stop.
Atmosphere: 4
Service: 5
Julie Panzeri
Local spot, fair prices
Jessica Clark
The rib on the wrap was so freaking good!!! They didn't advise it, but I was happy I stuck with it. I'm not a fan of big sandwiches, so the wrap was just fitting. The fries I will never order again. They didn't taste like fries. They were overcooked and hard. There was no potato in the middle and I hate when fries are made like that. My waiter was a doll. The bar is very nice. None of this review is reflective of anyone in there specifically. Simply the food.
Eric Holsinger
Ordered fries with the hot roast beef sandwich, got mashed potatoes. Was a mix up with tabs. Got charged for others tab that was not taking care. Plus mine which is of course paid with tip. Last time got charged for meal when kitchen was closed. Yes got a gift card for the mistake. But clearly I will not going back and will let others know to pay cash.
Wing night! Rumor sauce is the way to go! Cold brews, Amazing staff and patrons! Always welcoming! Multiple screens for your sports watch! Just freshen up the celery!
Greg T
A great neighborhood bar. Good food, great service, and friendly staff.
Ward Rodgers
Chicken was delicious
Jamison Fennel
Decent place
Ken Riedel
Stopped in to grab a cold Stroh's and a burger (which were great). After talking to the cool bar manager (I think her name was Nikki) ended up playing DJ Trivia. What a splendid time. The service from Brooke and Christine all night was most excellent.
If I wanted a can of beans I would have gone to Walmart! This was nothing like my idea of Chili.
⭐️REVIEW: Chef Bobby’s Bourbon Tasting Dinner at Ohana Lounge — A Must-Experience Event! ⭐️
If you ever get the chance to attend a bourbon pairing dinner created by Chef Bobby at Ohana Lounge… RUN, don’t walk, to get your tickets. I had the absolute pleasure of attending his Jefferson’s Bourbon Dinner, and I’m still thinking about it days later.
From the second we walked in, you could tell how much heart, talent, and detail Chef Bobby poured into this experience.
He personally designed the entire menu, prepared every dish, and set the full vibe — the place settings, table layout, napkins, ambiance… every single detail was intentional and flawless.
🍽 THE FOOD — Out of This World
• Appetizers: A crab-stuffed mushroom along with an Italian-sausage stuffed mushroom with red sauce. Both were unreal. Rich, flavorful, and absolutely fabulous.
• Salad: A beautifully chopped mix of romaine and leafy greens, perfectly portioned and balanced with tomatoes, cucumbers, olives, banana peppers, and onions. The homemade balsamic vinaigrette was next-level (and I don’t say that lightly, because I LOVE a homemade ranch).
• Entrée: Melt-in-your-mouth prime rib — insanely tender. The crusted chicken was juicy, flavor-packed, and topped with the most delicious pan roasted tomatoes. The vegetables were perfectly steamed and seasoned, and the potatoes were spot-on… soft but not soggy, just how they should be.
• Dessert: A cheesecake that deserves its own award. Light, dreamy, topped with the perfect sliced strawberry, strawberry gel, and a homemade whipped cream that I’m still craving. Truly unforgettable.
🥃 THE BOURBON PAIRINGS
Jefferson’s Bourbon sent a phenomenal rep who walked us through each tasting — the aging process, flavor notes, origin stories, barrel finishes. Each bourbon was thoughtfully paired with the course, and the experience felt elevated, educational, and fun.
✨ THE EXPERIENCE
Chef Bobby wasn’t just behind the scenes — he was on top of every detail, every plate, every moment. You could feel the passion he puts into his craft, and it made the evening more special than I could have imagined.
If Ohana Lounge hosts another event where Chef Bobby is curating the menu… get those tickets immediately. This man knows how to create an experience, not just a fabulous meal.
10/10 — Truly unforgettable.
Thank you, Chef Bobby! 👏🔥
Atmosphere: 5
Food: 5
Service: 5
Good food. Trivia night is fun. Friendly staff and patrons.
Atmosphere: 4
Food: 4
Service: 4
This is a great local bar with a bunch of regulars. Food is good and drinks are inexpensive.
Atmosphere: 3
Food: 5
Service: 3
Rumors - Neighborhood bar with a lot of regulars and great food and drinks for reasonable prices
Atmosphere: 5
Food: 5
Service: 5
Ordered the special mixed drink, bartender drops part of the blender which rolled under the cooler. They retrieve it, quickly dip it in the stagnant blue sink water and slap on the blender to mix the drink. I wouldn't drink the drink, asked for our check politely to pay for that 1 drink and 1 bottle of beer and she threw the check at me. She was the only bartender and it was busy but still.
Atmosphere: 1
Food: 1
Service: 1
It's a typical dive bar, so if you want a cheap drink, quick, here's a good stop.
Atmosphere: 4
Service: 5
Local spot, fair prices
The rib on the wrap was so freaking good!!! They didn't advise it, but I was happy I stuck with it. I'm not a fan of big sandwiches, so the wrap was just fitting. The fries I will never order again. They didn't taste like fries. They were overcooked and hard. There was no potato in the middle and I hate when fries are made like that. My waiter was a doll. The bar is very nice. None of this review is reflective of anyone in there specifically. Simply the food.
Ordered fries with the hot roast beef sandwich, got mashed potatoes. Was a mix up with tabs. Got charged for others tab that was not taking care. Plus mine which is of course paid with tip. Last time got charged for meal when kitchen was closed. Yes got a gift card for the mistake. But clearly I will not going back and will let others know to pay cash.
Restaurantji Recommends
Wing night! Rumor sauce is the way to go! Cold brews, Amazing staff and patrons! Always welcoming! Multiple screens for your sports watch! Just freshen up the celery!
A great neighborhood bar. Good food, great service, and friendly staff.
Chicken was delicious
Decent place
Stopped in to grab a cold Stroh's and a burger (which were great). After talking to the cool bar manager (I think her name was Nikki) ended up playing DJ Trivia. What a splendid time. The service from Brooke and Christine all night was most excellent.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
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