The popular Portuguese restaurant that I like. I recommend the bacalhau assado (braised cod, sometimes a bit salty but still very tasty with potatoes, then a Portuguese would tell you that cod, if it is not salted, it is not cod!) A dish that is enjoyed with a lot of olive oil: you mash the small potatoes and you sprinkle your cod and your potatoes with azeite (olive oil), it's a treat! Family home with impeccable service. Be careful, they do not take reservations, during the summer it is better to show up at the start of the service.
Atmosphere: 5
Food: 5
Service: 5
Maryvonne LE NY-MARTINS
We wanted to try this restaurant close to home. The decor is nice, the place is very clean. The reception is friendly, the service is quick, the food is good and the portions are adequate. But it's very expensive for a weekday lunch: 29 euros for 2 people for some olives, a piece of bread, 2 meat dishes, a dessert, a coffee and two jugs of wine. In other places, you pay less than 20 euros at midday during the week, 30 euros is the price on Sundays. I didn't receive the bill to check. Not sure if I will return. Nous avons voulu essayer ce restaurant proche de chez nous. The decor is nice, the locaux are three propres. The accuracy is sympathique, the service is rapid, the nourriture is good and the quantities correct. Mais c'est trop cher pour un dejeuner de semaine : 29 euros à 2 pour quelques olives, un morceau de pain 2 plats de viande, un dessert, un café et deux carafes de vin. Ailleurs on paie moins de 20 euros le midi en semaine, 30 euros c'est le prix le dimanche. Je n'ai pas eu de facture pour verifier. Je ne suis pas sûre de venir.
Atmosphere: 3
Food: 4
Service: 4
Luis Miguel Muñoz Cueto
A lifesaver on the road. Good service, food and prices
Atmosphere: 5
Food: 5
Service: 5
Aguia vermelha
Good cod with mashed potatoes.
Parking: Abade Bridge - Aguiar da Beira
Wheelchair accessibility: Good accessibility for disabled people
Atmosphere: 5
Food: 5
Service: 5
Antonio Ferreira
Best codPersonal 5☆
Atmosphere: 5
Food: 5
Service: 5
José Além
Total disaster!The stewed veal, a strange flavor, tough veal, very hard, poorly roasted potatoes, a small plate of rice all glued together. White wine 7.50€, put in bottles without knowing the origin and lacking freshness, I asked, they don't sell wine by the bottle, it must be the only restaurant where this happens, I had to order a beer, the lady tried to remedy it the situation with a little pork loin is also very bad. I really don't advise anyone. I went there because the reviews were good, but I think the previous cook must have had a change of heart.
Nice place, very clean..Very welcoming staff, especially the owner's daughter. Always in your care.Traditional and quality food. The quantities much higher than various restaurants in the region.
Christine Gomand
Very nice address for quality traditional cuisine. The waitress takes great care and does everything possible to satisfy us.
paulo barbosa
It was worth waiting for a table...well served and good disposition from those who served us...despite being a room attendant, very organized and always on the run...professional...1000%
The popular Portuguese restaurant that I like. I recommend the bacalhau assado (braised cod, sometimes a bit salty but still very tasty with potatoes, then a Portuguese would tell you that cod, if it is not salted, it is not cod!)
A dish that is enjoyed with a lot of olive oil: you mash the small potatoes and you sprinkle your cod and your potatoes with azeite (olive oil), it's a treat!
Family home with impeccable service.
Be careful, they do not take reservations, during the summer it is better to show up at the start of the service.
Atmosphere: 5
Food: 5
Service: 5
We wanted to try this restaurant close to home. The decor is nice, the place is very clean. The reception is friendly, the service is quick, the food is good and the portions are adequate. But it's very expensive for a weekday lunch: 29 euros for 2 people for some olives, a piece of bread, 2 meat dishes, a dessert, a coffee and two jugs of wine. In other places, you pay less than 20 euros at midday during the week, 30 euros is the price on Sundays. I didn't receive the bill to check. Not sure if I will return.
Nous avons voulu essayer ce restaurant proche de chez nous. The decor is nice, the locaux are three propres. The accuracy is sympathique, the service is rapid, the nourriture is good and the quantities correct. Mais c'est trop cher pour un dejeuner de semaine : 29 euros à 2 pour quelques olives, un morceau de pain 2 plats de viande, un dessert, un café et deux carafes de vin. Ailleurs on paie moins de 20 euros le midi en semaine, 30 euros c'est le prix le dimanche. Je n'ai pas eu de facture pour verifier. Je ne suis pas sûre de venir.
Atmosphere: 3
Food: 4
Service: 4
A lifesaver on the road. Good service, food and prices
Atmosphere: 5
Food: 5
Service: 5
Good cod with mashed potatoes.
Parking: Abade Bridge - Aguiar da Beira
Wheelchair accessibility: Good accessibility for disabled people
Atmosphere: 5
Food: 5
Service: 5
Best codPersonal 5☆
Atmosphere: 5
Food: 5
Service: 5
Total disaster!The stewed veal, a strange flavor, tough veal, very hard, poorly roasted potatoes, a small plate of rice all glued together. White wine 7.50€, put in bottles without knowing the origin and lacking freshness, I asked, they don't sell wine by the bottle, it must be the only restaurant where this happens, I had to order a beer, the lady tried to remedy it the situation with a little pork loin is also very bad. I really don't advise anyone. I went there because the reviews were good, but I think the previous cook must have had a change of heart.
Atmosphere: 2
Food: 1
Service: 3
Parking: Muitos lugares
Atmosphere: 5
Food: 5
Service: 5
Very good
Atmosphere: 5
Food: 5
Service: 5
An excellent baked codfish with baked potato.
Atmosphere: 5
Food: 5
Service: 5
Very good and cheap
Parking: 2 car parks
Restaurantji Recommends
Nice place, very clean..Very welcoming staff, especially the owner's daughter. Always in your care.Traditional and quality food. The quantities much higher than various restaurants in the region.
Very nice address for quality traditional cuisine. The waitress takes great care and does everything possible to satisfy us.
It was worth waiting for a table...well served and good disposition from those who served us...despite being a room attendant, very organized and always on the run...professional...1000%
Well served
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