Lugar ao Sul
Av. Eduardo Jorge nr 8b
211369510
Recent Reviews
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Beautiful food, very friendly service and welcoming atmosphere. I highly recommend it.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Cozido de Grão, Pezinhos de Coentrada, Migas de Espargos Com Entrecosto Frito
So beautiful and
Atmosphere: 5
Food: 5
Service: 5
It's as if we were in the middle of Alentejo, typical food very well prepared. Some interesting wines off the beaten track. Exemplary service. I just don't give it five stars for two things; Cuban music and the space is very small. Reservation is mandatory. Coming back.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Farófias, Lagartos de Porco Ibérico Com Migas de Cogumelos, Pezinhos de Coentrada, Torresmos do Rissol
Superb!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Migas de Cogumelos Com Entrecosto
The quickest way to feel, in an ALENTEJAN family home, genuinely ALENTEJAN food, all very good, in a family atmosphere, is just to taste it. Very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Farófias, Mousse Chocolate, Lagartos de Porco Ibérico Com Migas de Cogumelos, Cozido de Grão, Pezinhos de Coentrada, Surra Burra, Migas de Cogumelos Com Entrecosto, Entrecosto Frito Com Migas de Coentros, Alheira Dourada, Migas Com Carne de Porco, Pataniscas de Bacalhau Com Arroz de Feijão, Caldo de Cação, Toucinho do Céu, Torresmos do Rissol, Costeletas de Borrego Com Migas de Espargos, Ensopado de Borrego, Migas de Espargos Com Entrecosto Frito
Extraordinary surprise! Beautiful space, welcoming, simple and pleasant. Careful, attentive and friendly service. The food is traditional in good “country” fashion, tasty and very well prepared. I shared 4 dishes and they were all very good. I would like to highlight the Feijoada de Perdiz, the Carne de Alguidar with asparagus crumbs, the house spicy food, the Totalga red wine that I tried for the first time, and the desserts, the sericaia and the encharcada. Without a doubt, the first time of many.
Atmosphere: 5
Food: 5
Service: 5
It continues to be a magical place! Art and mastery transform natural products into food for the body and soul! It's worth insisting to find a place!! Always full.
Atmosphere: 5
Food: 5
Service: 5
Very good.I strongly advise.It's a shame it's small but the food is excellent.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Cozido de Grão, Torresmos do Rissol
Everything is good and the best, I highly recommend a visit.Wonderful staffWhere the customer feels at homeAlentejo at its best......
Atmosphere: 5
Food: 5
Service: 5
The true Alentejo gastronomic concept in an environment and service of simplicity and excellence!I recommend booking in advance.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lagartos de Porco Ibérico Com Migas de Cogumelos, Cozido de Grão, Entrecosto Frito Com Migas de Coentros, Caldo de Cação, Torresmos do Rissol
Restaurantji Recommends
Fantastic service, the food is very good and it's worth returning!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cozido de Grão, Pezinhos de Coentrada, Caldo de Cação, Torresmos do Rissol
The restaurant has an incredible and cozy atmosphere, the food is impeccable and transports us to the green fields of Alentejo. I highly recommend this restaurant.
Wheelchair accessibility: Not suitable for people in wheelchairs. WC on the top floor without elevator.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lagartos de Porco Ibérico Com Migas de Cogumelos, Cozido de Grão, Migas Com Carne de Porco, Torresmos do Rissol, Costeletas de Borrego Com Migas de Espargos, Ensopado de Borrego, Migas de Espargos Com Entrecosto Frito
A unique place in the center of Amadora that deserves to be visited by friends, family or simply Sousa.The friendliness of those who work there accompanies the fantastic gastronomic offer there.
Atmosphere: 5
Food: 5
Service: 5
Single!!!I totally recommend it!Rui and Filipa are wonderful hosts!The meals are very well prepared, the wine is excellent and the environment/atmosphere is incredible.My favorite place south in Lisbon.
Atmosphere: 5
Food: 5
Service: 5
It's small and apart from Friday and Saturday they don't serve dinner, which is a shame, and you always have to make a reservation because it's really small and always full, but it was one of the best meals I've ever had with super welcoming service. Wonderful typical Alentejo food that takes us to Alentejo without leaving Lisbon, exceptional wine and to top off lunch, a sericaia that was the best I've ever eaten. I highly recommend it, I doubt anyone will say it wasn't worth it. To the next!
Atmosphere: 5
Food: 5
Service: 5
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