11 Best Japanese Restaurants near Armacao De Pera

“The sushi and food in general are good. Note that the dishes are cooked to order with a short waiting time.

What would improve would be the presentation of the dishes and the furniture. The chairs are a little uncomfortable. I found the atmosphere a little dark and I had the unfortunate experience of dining at the same time as a very noisy group.

Regarding the rules imposed (we can only order a fixed number of dishes per person at a time, up to a certain point on the menu you pay more, etc.) I think some are relatively unnecessary and easily solvable, such as placing blocks with a grid/table in instead of white paper.

I wouldn't say that I recommend the restaurant, but, taking into account the offer in the area, I consider it a good choice. I just hope it doesn't increase competition...“

“The people who work there are very friendly, although they don't know how to speak Portuguese well, they can understand each other very well. The food is great!! The fish is fresh and so is the rice, plus it doesn't take nearly 10 minutes for them to deliver the food, the service is very fast and they are very attentive whether we need anything else or not. The restaurant atmosphere is very comfortable and the restaurant is great.“

“We paid £20 each for the vegan sushi tasting menu which included some spring rolls and dumplings as a starter followed by the biggest platter of sushi I have seen in my life! A really tasty array of fillings, including tofu, mango and avocado just to name a few. We were both stuffed afterwards! The pornstar martini cocktails are also very good.“

“Japanese gastronomy to discover! Truly delicious. The setting is very pleasant with the possibility of eating on the terrace. The team takes great care.

Japanese gastronomy to discover! Really delicious. The setting is very pleasant with the possibility of eating on the terrace. The team is very caring.“

“We get takeaway sushi here every week - it’s very convenient and tasty. You can eat inside - you can eat as much as you want, your order is prepared quickly and it’s delicious. We really like it, I recommend it

Vegetarian options: You can order vegetarian rolls or salads“

“Restaurant incroyable le meilleur où l'on a mangé des sushis en Algarve. Un cadre exceptionnel en terrasse couverte un accueil chaleureux et souriant et une cuisine d'une grande délicatesse faite avec des produits de qualité. De l'entrée au dessert nous avons été émerveillés. Un grand merci à vous pour nous avoir fait passer une soirée gourmande? je recommande à ?%“

“There are a variety of Chinese delicacies that taste pretty good, and you can order any seafood sushi. The highlight is that the price is so cheap, you can eat all you want at 12 euros per person! ! ! Highly recommend ordering the sizzling beef and sushi here“

“Very nice place, sushi tastes great. We wanted gyoza and I couldn’t find it on the menus, they just prepared for us. It was amazing! The place looks small from outside, but there’s a lot more inside! Everything was fresh, tasteful and adorable. We will be back!“

“I didn't know if the restaurant's strong point was Japanese or Chinese food.
The diversity of the menu is very good, but it lacks in the quality of the food preparation, especially the Japanese food.
The Chinese food was better prepared.
In total, I would say it was "honest". Lots of variety, lots of quantity, but little quality. Expected in an "all you can eat" restaurant.“

“Very good Asian all-you-can-eat buffet restaurant
Very good sushi ?
Sufficient size of the buffet compared to the size of the restaurant
Too bad little choice of desserts
Very good value for money ?
12.50 euros per person ?“

“Very cute restaurant and a great atmosphere!Great live music.Good food, we ordered all the starters! Not to mention the truffle pizza, which was great. The ceviche was quite acidic so it wouldn't be a choice for us again. To finish we ordered sea bass which was quite good!Desserts were pretty good too!In terms of service, although they were all quite friendly, they didn't have much training for the purpose since they cut the sea bass in front of us with a serrated knife and the portions were really misshapen and of very different sizes.“