Portuguese Restaurants near Arranho, PT

“Very tasty and well served dishes.Affordable prices, considering the quality of what is served.The house specialty, roasted cod with mashed potatoes, is very good.Service somewhat slow, but friendly and helpful.Remote location, but worth the visit.The restaurant has its own small, free parking lot, but the demand for this space is high.“

“(Translated by Google) Very good food, good prices the least positive aspect, the service at the tables is confusing and poorly organized but we tolerate it given the friendliness and effort they use to try to resolve issues.(Original)Muito boa comida,bons preços o aspeto menos positivo,o serviço às mesas que demora é confuso e pouco organizado mas que toleramos face á simpatia e esforço que empregam a tentar resolver as questoes.“

“family restaurant, cozy atmosphere and rustic decor, typical Portuguese menu with good quality food, professional and friendly staff.

Vegetarian options: Vegan menu

Kid-friendliness: Children's menu“

“Restaurant with very tasty food, from starters (with history) to desserts, very friendly and attentive staff, but what stood out most was the attention the team paid to the details in our service. Cozy space, very complete wine list. We will come back and recommend.“

“Good service, the outdoor area has a nice view on the river, and the food was fresh and overall very good.
Not the same typical Portuguese food you would expect: The menu has enough variety of fish and meat dishes that you wouldn't normally find elsewhere. There are a few vegetarian options as well.“

“Whenever I'm in Torres Vedras, I'm there for lunch, well served, good food, and always excellent service, I recommend a visit to anyone who wants to eat well, well prepared, thank you to all the staff.

Parking: Many

Kid-friendliness: Yes

Wheelchair accessibility: Yes“

“Magnificent and welcoming establishment, very well located!Chef Xavier introduced us to different local specialties which were excellent, we are happy to have discussed the region and its dishes with a French Chef. The team was great with us“

“(Translated by Google) Very good. I recommend.Been there many times and always 5 stars.And now I'm here with coffee and dessert...(Original)Muito bom. Recomendo.Fui lá muitas vezes e sempre 5 estrelas.E agora estou aqui com um café e sobremesa...“

“Good beneficial x price ratio. Good food and "honest" service. The inside room, where I ate, is a normal place that didn't generate any special memories for me, but remember that there are tables outside where you can have a view of the citadel and, perhaps, a more pleasant experience.“

“I went with my in-laws and my 3 children. D. Margarida (I think that was her name) and the young boy who served us were very friendly and was always attentive to ask if everything was to our liking. The food was delicious, we ate stew, Mirandesa steak and bitoque for the kids. Everything delicious and very well served. The desserts were also homemade and delicious. We will go back“

“Restaurant with simple food, well made with good ingredients, homemade desserts. The owner is very friendly and very dynamic both in the kitchen and at the table. When I met it, I was captivated, whenever I'm nearby working I make a point of having lunch there. I recommend.“

“Starting with the environment, as it is the only negative point for me. I have nothing to say about the decor, which I thought was incredible, but I feel like the place is too stuffy. There is a lack of better air circulation in the place, at least that's what I felt. I think the chairs could be more reliable and comfortable, as I found them to be fragile and hard for a long dinner.

As for the food, the garlic bread is one of the best I've ever eaten. The pizza is very filling and the dough is light, it serves the person who eats very well and is so delicious that it would be difficult for you not to eat two.

The staff is very efficient, constantly pays attention to customers and is always willing to help, kind and polite.“

“In an surprising place on the national Loures road with a very humble facade, you find very tasty traditional food with good sized servings at fair prices. The service is naturally friendly and the real treat is the wine list with extraordinary wines at rare excellent prices! You can feel the 40 years of restaurant history in all ways, and the twist of quality and presentation due to the homecoming of a second generation son. We were lucky to have smiling Patricia caring for us while we enjoyed fried squid, arroz de robalo, bitoques, mousse of dark chocolate, baba, creme brulee, coffees, water and the most extraordinary 2022 Phenomena rosé by Quanta Terra Duriense, all together for only €115 for 3.“

“It was recommended to us in a Facebook group and highly recommended. We were received warmly and the entire service was very pleasant. The food is homemade and the portions are very well served. When we return to Santa Iria we will certainly return to Refúgio Campestre.“

“De kamers hier zijn erg schoon en je kunt gebruik maken van alle faciliteiten. Buiten hebben ze een zwembad en terras. Elke kamer heeft een aparte badkamer en toilet. Er is airconditioning en tv in kamers, extra toilet papier, en handdoeken. Voor de rest deel je de keuken met anderen. Je kunt er zelf koken als je wilt, de keuken is uitgerust met een magnetron, keramische kookplaat en oven. Koelkast/ijskast. Broodrooster, warm/koud water en een waterkoker. Al met al goede kamers

Helaas kreeg ik geen antwoord op mijn vraag via sms noch via bellen. Ik heb geen eigenaar gezien behalve 2 x de schoonmakers. Eerste dag was een vriendelijke vrouw en de tweede dag was een onvriendelijke jongeman.

Rooms: Kamers zijn uitgerust met tv, airco's en badkamers

Safety: Alle deuren hebben een slot waardoor je je lekker veilig voelt. Mensen zijn erg aardig en relaxed. Gebruik de vertaler op je telefoon want sommige spreken alleen Potugees

Walkability: Het is gelegen in een mooi dorp

Food & drinks: Wij kopen en koken alles zelf. Soms gaan we naar een restaurant“

“If you are looking for a tourist-free place, you have come to the right place. Simple but tasty local cuisine. A bit of a wait which can be a way of enjoying a moment of peace and the excellent olives. I had the cod which was good. The bill is acceptable (20€ for beer and cod). Staff a bit at a loss, I think because of the language, but effective enough. Stars also in view of the fact that there are no great alternatives in the area“

“⭐⭐⭐⭐⭐

Simply the best pizzeria in the region! Pizzeria O Boss never disappoints. The pizzas are always delicious, with perfect dough and fresh toppings. The atmosphere is welcoming and the service is exceptional, always with a smile on your face. Furthermore, deliveries are fast and the pizzas always arrive hot. There's no mistake, it's the ideal place for a great meal!“

“(Translated by Google) Very good food, good price and takes little time to get to the table, parking 100m away.There are a lot of people at lunchtime and it gets too noisy, you can hardly have a conversation.You must reserve a table.(Original)Comida muito boa, bom preço e demora pouco a chegar a mesa, parque de estacionamento a 100m.Existe muita gente na hora de almoço e fica demasiado barulho, não se consegue quase conversar.Deve reservar mesa.“

“Yes, the suckling pig was very good, also for what it cost, it was just what was needed. Believe me, suckling pig is more expensive than seafood. Excellent service, restaurant very well organized, clean, with an impeccable parking lot. I recommend it, although next time I won't order the suckling pig with a golden thread as a side dish.“

“I go to Reticências frequently and have never been less satisfied with any dish. When it comes via Uber Eats, the taste is equally wonderful, which shows the quality of the dishes.
I can't choose a favorite dish but the oxtail with purée and the octopus are definitely among my favorites! The chocolate mousse is one of the best I've ever tasted!
The environment is welcoming, both for families and groups.
The people are incredible, available and friendly.
I highlight the creativity required to create daily dishes (for lunch) without repeating them from week to week, never losing quality and flavor. The way the food is prepared, cooked and presented always leaves me wanting to come back again.
Congratulations ❣️“

“Very elegant space, rustic but modern, very pleasant. The staff is very friendly and has a good disposition. The pizzas are a generous size and made to order and with poor ingredients. Very tasty. Variety of drinks and starters. We went with the family but we will definitely be “

“Este restaurante está anos de luz a frente de todos os outros restaurantes de Sushi que já frequentamos. As peças são super-bem confecionadas, com equilíbrio ótimo entre a arroz e o peixe. Qualidade das peças do take-away é igual a qualidade no restaurante. Ambiente bem agradável. Já viemos muitas vezes e ficamos sempre deliciados!“

“I really liked the food, very tasty, well presented and in great quantity. I also liked the decoration of the restaurant. For starters, I loved the cornbread, exceptionally good. What stood out was the service; initially we were served by an employee quickly and efficiently, but without the slightest smile, it seemed like he was there... because he had to be, however halfway through the meal things got complicated, he disappeared and the service became time-consuming and difficult to obtain, in addition, I began to notice selectivity in the service. Despite this less pleasant part, I think I'll try it again, as I really liked the food.“

“Good restaurant

Parking: Parking right in front of the restaurant, there are usually spaces but it depends on the residents and the time of day.

Kid-friendliness: It has highchairs for babies and the service is 5* in terms of relationships with the kids.“

“Every time I come to the west side, a mandatory stop, I'm just sorry that I can only eat one dish, the variety is so great, and the quality makes me want to try everything, the prices you pay, I don't even comment, I don't know the price-quality ratio is so good. ..“

“Many people highlight Argentine meat. Tasca do Mirante and Fernando, its owner, showed us that there is also good meat in Europe. In particular, I dare say that I ate the best beef here in my long life, as a diner and professional cook. Natural, as Portugal, like other countries, has a strong culinary culture. Simply respect ingredients and traditions. Wonder!!! Caco, Brazil

Parking: Beautiful panoramic view.“

“A little pearl in the middle of the village where both the quality of the food and the service are exceptional!
Our favorite restaurant in the municipality of Vila Franca de Xira.
You will have to reserve seats well in advance as it is always busy, especially on weekends.“

“For now, I'm not giving 5 * on everything, as I've only visited O Boss, here in Póvoa de Santa Iria twice, and the one in Pirescoxe, I've lost count of it, and I'm still analyzing and seeing the differences.
But I think you're on the right track, just keep going ????“

“It was one of the calmest meals I've had in a long time. The surroundings of the space and the atmosphere of the restaurant contributed to this.Simple, well-kept and tasteful space.Super friendly and attentive service.As for the meal, I chose one of the dishes of the day: bitoque. A simple bitoque like I haven't had in a while. Tender steak, with the right cut and that flavor of the sauce as only the Portuguese can do, that flavor of frying and garlic typical of bitoque. The almost traditional side dish, but with an innovation regarding potatoes, instead of the traditional one, it was replaced by orange sweet potatoes cut into slices. Approved.To finish off the meal, a coffee accompanied by the typical Torres Vedras bean pastry, which the owner was kind enough to offer.Reference and guaranteed to be repeated.“

“Fantastic food that caters for all tastes and budgets. The service is top class. Very friendly without being over the top. This questionnaire asks about the speed of service as if fast is better but I’d rather say that the speed is just right. You have time to enjoy your meal without being rushed.“

“We were very well received and the food was delicious. The cod with mashed potatoes was excellent and the picanha was delicious. The portions were very generous and we all left satisfied. Also worth mentioning is the dessert, with the camel baba and the pudding, which were very good! ?️??“

“D. Mônica is unparalleledly friendly, she has covered the history of the restaurant and the area, always available to help with any queries, the decor is divine, no detail is forgotten. Super tasty homemade food, nothing to write home about, will definitely repeat.
A good thing“

“This restaurant delighted us with its simplicity and the beauty of the nature around it. The interior was rustic and charming, creating a pleasant ambiance. The staff was extremely friendly and warm. The dishes on the menu were a real treat for the palate, with authentic flavors and fresh ingredients. The food preparation was traditional and delicious. This is a restaurant that brought us back to our roots and where we had a real gastronomic experience.“

“Excellent at an average price

Vegetarian options: It does not have

Parking: In front of the restaurant

Kid-friendliness: No problem

Wheelchair accessibility: Difficult access“

“Restaurant for working people. It's not for snobs and weird people. Good food and although we didn't eat the steaks, the ones we saw being passed around to other tables looked excellent. Servings €8, draft wine €1. We paid €38.10 / 3 people. 3 doses, 0.5l wine, water, bread and olives, 2 desserts and 3 coffees. Coming back!“

“Casal Minhoto is an excellent option for a quality meal in the good Portuguese way. In addition to being one of the few restaurants in Póvoa de Santa Iria, it is a restaurant full of quality.
The last time we were there it was full and they gave us a 40 minute wait and accepted our name on the list. They handed us the menu and we were able to place our order before sitting down.
We ordered cockles, with toasted bread and garlic butter on the side, which was great, and fried turbot with greens rice.
The turbot came to the point of frying and seasoning. The rice is super naughty. The waiter served all three of us, which made a great difference to the service.
We had difficulty finishing the turbot that says in the menu it was for 2 people, but it served and there were leftovers for the three of us.
We didn't order desserts this time so I can't comment.
The friendliness of all the employees keeps us coming back.
Anyone who visits will certainly be well served.

Vegetarian options: I saw vegetarian options like fish from the garden.

Wheelchair accessibility: There is a ramp at the door that is somewhat inclined but not very long.“

“Restaurant that brings the flavors of Alentejo here to the Loures area, we always have starters on the table with olive oil, bread, cheese, chorizo. Good dishes with good portions. The side dishes are varied, but of course the highlight goes to the migas, which are very tasty. Prices in line with the doses and are not exaggerated prices. Recommended. It has a parking lot. I liked one detail, the tables have a small extension so the dishes can stay there without taking up the table space.“

“Saturday night, full house, the staff is friendly and very helpful. Cozy and pleasant atmosphere. We ordered for starters, the house specialty, cod pataniscas (delicious!) and octopus (they didn't surprise as much as I expected, but they are also good), main course: chef's steaks (delicious! But you have to go with an appetite otherwise, there is no room for dessert ?), steak with mustard sauce, and fritters with bean rice, dessert: pudding and white and dark chocolate mousse. Everything very good! Thanks!“

“It was an excellent christening and the staff was very friendly.

Kid-friendliness: In the outside garden, you could even set up an inflatable for the little ones at the party.

Wheelchair accessibility: My niece is in a wheelchair and has not had any difficulties“

“We've been wanting to go to this restaurant for lunch for a long time, much talked about for its generous portions, especially the cod and ribs. We opted for the cod and it didn't disappoint, for those who eat well, the portion is enough for 3 people, for those who eat like this, it's enough for 4. Good on the palate and not at all salty, but, for the price of the portion you pay, it should come accompanied with some vegetables and for the dish to be really top-notch, they should serve mashed potatoes instead of boiled ones. If you want vegetables, everything is separate, which makes the meal even more expensive. The desserts we chose, although not transcendental, were good. As for the atmosphere, we went on a weekday and, interestingly enough, what we were expecting, it wasn't too noisy. On weekends, we don't know.

Overall, we will be back, this time to try the ribs.“

“We went in a group of 18 people and were very well looked after.The food is plentiful and great value for money.It's worth ordering the bread with cheese and garlic as a starter.And what a delicious picanha.The beans were also very good“

“One of those traditional pastry shops in the city, where we've lost count of the times we've been here. But it always feels good to come back, even if you come for that simple, classic and timeless breakfast. There's a good variety of bread, and it's warm until late! My favorite bread is the 'tigers', they are really delicious ;) the puff pastries with philadelphia cheese are unmissable! There are always lots of people, at any time of the day, which testifies to the good quality of the products. Service is fast, even when there are a lot of customers!“

“It is a safe option for a good meal. There's lots of different dishes, from fish to meat and some vegetarian. The staff is friendly and swift, and the prices avarage. The food comes well prepared and nicely presented. You have a big car park beside, that is very convenient. In summertime (holiday), make sure to book a tabel. And be prepared for a noise environment, as the space is big and mostly packed.“

“Daily restaurant, so good food for the type of restaurant it is.
Plenty of variety, both for lunch and dinner.
Well served and quality and fast service.
Very friendly and helpful staff.
All-inclusive menu.“

“Food with wonderful seasoning. Even the white rice was delicious. Flavor!!! Very "fertilized" feijoada. Juicy shank. Very attentive attendants. If you don't mind noise from music, a great choice in Torres Vedras. It is worth it.“

“A very cozy place... mostly takeaway (very tasty food☝), but there are a few tables for those who would like to have lunch or dinner here on the spot. There are also tables outside where you can admire the beautiful cityscape of the beautiful city of Torres “

“Very pleasant place, with food to recommend, without a doubt one of the best places to eat a meat dish.
I found the prices to be inappropriate, even though there was nothing else to point out.

Parking: Down the street, just after the restaurant on the left, there is a free park“

“(Translated by Google) 5 stars for everything. We ordered brand new ribs. Tuna salad and steak à café. For dessert, pudding. Everything was wonderful and the service was excellent.(Original)5 Estrelas para tudo. Pedimos costeletas de novinho. Salada de atum e bife à café. De sobremesa um pudim. Tudo maravilhoso e com excelente atendimento.“

“We ate duck. It was delicious, a very generous portion (enough for 3 people), the duck was super tender, the skin was very crispy. The employees are very friendly, especially Rui and Fernando who served us. The homemade desserts look sinful and are reasonably priced. Unfortunately we no longer had space for them but we wanted to try them.
It was a great discovery and we will be back. Thank you very much.“

“Luxury at the right price. Fresh fish (you buy the piece) that they cook on the grill. A spectacle. Although it is next to the road that does not mean that the restaurant is not what it is, an authentic place (without tourists). Sometimes you don't need so much glamor to enjoy authentic pleasures of the sea. The attention of the waiters is spectacular.“