32 Best Mediterranean Restaurants near Azambuja

“Cozy atmosphere, Mr Rui's service and wine recommendations are an experience in itself, the food is excellent, everything served in good weather and with spectacular quality, highly recommended. Congratulations to the entire restaurant team.“

“This pastry is simply incredible! Each visit is a true delight, with its irresistible custard tarts and mille-feuille. The quality is always wonderful.
Furthermore, the service is fantastic. The staff are very friendly and are always ready to help. I highly recommend this place to everyone who appreciates a good pastry!“

“I love this place, we were here yesterday and followed the phone GPS to come back here again and of course we'll come back tomorrow again lol. The food is absolutely delicious, the staff is amazing i have no words to describe how awsome this place is, authentic delicious portuguese cuisine. Don't go to Lisbon's centre, come to Bairro Alto where the action is. We are in our late 60's but enjoy their great night life, young and old but don't forget to eat here at Cantinho das Giveas“

“We had such a great experience here the first time we stopped for lunch with a friend we went back again a few days later. Food and service were excellent and very reasonable. Broad Portuguese menu prepared and served with style. Would definitely recommend :) Brian & Michelle from Limerick, Ireland.“

“(Translated by Google) Good space for a meal with a good quality/price ratio. It just has a slightly old-fashioned atmosphere, but it is quite popular at lunchtime.(Original)Bom espaço para uma refeição com uma boa relação qualidade/preço. Apenas tem um ambiente um pouco antiquado, mas é bastante concorrido à hora de almoço.“

“I go to Reticências frequently and have never been less satisfied with any dish. When it comes via Uber Eats, the taste is equally wonderful, which shows the quality of the dishes.
I can't choose a favorite dish but the oxtail with purée and the octopus are definitely among my favorites! The chocolate mousse is one of the best I've ever tasted!
The environment is welcoming, both for families and groups.
The people are incredible, available and friendly.
I highlight the creativity required to create daily dishes (for lunch) without repeating them from week to week, never losing quality and flavor. The way the food is prepared, cooked and presented always leaves me wanting to come back again.
Congratulations ❣️“

“I hope next time there will be Fraquinho Assado, because the sauce is top, and when I say top, it's the best I've had.And yes, it's worth asking for extra sauce.Repeating.Imperial top too, in my case two tulips.Clean toilets.In fact, the last time I entered this house was around 2005/6.Coming back.“

“Savel week in v.f
Xira. 2nd year that I visit this restaurant for Savel. 2 years with billing errors. Appropriate correction was requested. They partially corrected it only later at home I noticed that there was still an over billing issue. The price of the savel with the bread seemed to me to be somewhat exaggerated (28.50).“

“Wow! What a gem. Fish was top notch, fresh and perfectly prepared on grill. Host was gracious and guests invited us to join in birthday celebration for owner. This is why we love Portugal. Friendliest people and outstanding food quality. ??“

“Posso dizer bem do restaurante pois, quando fomos, era a meio da semana, o serviço e o atendimento foram excepcionais, 3 pessoas, de bicicleta, ficamos perto da entrada, o espaço está bem conseguido, tem muitas salas e muitos lugares. O preço é muito bom para a qualidade dos pratos, pedimos uma espetada de vitela, um bife na pedra e bacalhau grelhado, todos muito bem confeccionados. Muito obrigado

Parking: Estava de bicicleta, encostei na entrada

Wheelchair accessibility: Sim“

“On the Camino, it's just up hill from Vila Nova da Rainha rail station. A tasty rice & bean mix with pork. Fresh olives and (try it), a fruit cup with a spot of port poured in. We sat outside in the pleasant breeze with an umbrella for the shade.“

“I stayed 8 nights in Porto. This restaurant was about 4 blocks from my hotel. The staff were always welcoming and helpful, some spoke very good English. The menu was also printed in English. Selections were varied and portions large. Cost was very reasonable. Please support them if you're in town!“

“If you are looking for that dish of comfort food, that comforts the soul, to enjoy calmly. This is the place, where in addition to tasty dishes, desserts that you will have difficulty choosing, good bread, wine and olives. And with a price well suited to the Portuguese budget. This place is very worth visiting. I recommend!!!“

“(Translated by Google) Very good to taste some snacks. The variety is not much but very good: octopus salad, roe salad, shrimp, for example. And of course the famous snails at the time(Original)Muito bom para degustar uns petiscos. A variedade não é muita mas muito bons: salada de polvo, salada de ovas, camarao, por exemplo. E claro os famosos caracois na época

Parking: Normalmente consegue-se estacionar na rua por perto.“

“Pleasant space, with an incredible team: they serve friendliness, efficiency and professionalism.
The products served are of quality and this is evident in each dish ordered.
The way the food is served immediately leaves us wanting to try everything :)
The best dessert in the world is at Vilabrasa: biscuit cake with coffee ice cream.
The lemon meringue pie is right next.“

“Really good traditional Portuguese food. Great and warm services. Loved the mini travesseiros de Sintra still warm and done minutes before. A true experience. Services very professional, fast and friendly. Prices are good. Will come back again“

“Every day there are several dishes of the day that are very meat-based. The grills are charcoal and the secret ones and the lizards are very good. The dish of the day costs 10 euros with everything included including dessert, coffee and drink. I, who have to have lunch out every day, find here a place where the price-quality ratio is one of the best. The staff and Luís are very friendly.“

“First time at this friendly Portuguese restaurant. Called in for early dinner with friends after golf at Pinhal in nearby Vilamoura. At 17.30 still very quite so service quick and attentive. Plenty of choice from an extensive menu. We opted for Mixed Kebabs and Chicken Piri-Piri. All very good. Placed filled up quickly from about 18.00hrs and the single waitress was then under some pressure but coped well.“

“Currently, in the elegant halls of Marisqueira O Relento in Algés, there he is, Jorge Rodrigues, the waiter who transcends the simplicity of service to turn it into a true art. With years of experience, Jorge is a true master of the craft, deserving of the title that surpasses any academic degree. Jorge, the "doctor" of refined tables, doesn't just serve exquisite dishes; he weaves gastronomic experiences with the artistry of a true connoisseur. His mastery in the art of serving goes beyond mere technique, reflecting sophistication and daring in every gesture. In the halls where conversations whisper amid glasses of wine, Jorge personifies elegance and competence. Moreover, Jorge is an excellent connoisseur of wines, a sommelier who turns each choice into a unique sensory experience. His advice on the perfect pairing of dishes and wines is as refined as his graceful movements between the tables. With a smile that brightens the rooms, Jorge has earned not only the loyalty of customers but also the respect and admiration of fellow professionals. He has elevated the act of serving to a spectacle, where each dish is a masterpiece, and each interaction is a harmonious dance between the waiter and the guest. Jorge has turned his profession into a true art, where hospitality becomes an expression of excellence. He is the maestro conducting a symphony of flavors and impeccable service. May Jorge's journey continue to be marked not only by the finest restaurants but also by the ongoing dedication to transforming each meal at Marisqueira O Relento into an unforgettable experience.“

“A restaurant that focuses on local products, with special emphasis on quail. We opted for a tasting menu of 5 moments (€40), with the option for 7 and 9 moments (€65). We accompanied it with a beautiful sparkling wine from Adega Mayor.
A meal to remember and to return to one day.
Thanks!!
Ps: The restaurant also offers à la carte meals. Parking in the area is paid, it is in the center of Alenquer. . There is free parking 300m away.“

“Acabei de almoçar nesta casa que não conhecia. Em relação à comida, espetacular, o serviço de mesa, só posso dizer que foram muito simpáticos. O local, embora cheio, fomos atendidos, muiiiiito dentro da média. Porque hoje é sábado. Estou sem pressas.“

“This is a great spot in the evening as the sun shines onto the pavement outside and you can watch ships leave the port. We had the seafood plate for two which was excellent and came with a mallet and seafood fork ... necessary to get at the winkles and crab claws. Great selection of seafood which was €45 for two. Beer was extra!“

“Really nice service, attentive and accommodating. Comfortable and clean surroundings. We ordered octopus, which was cooked to perfection. It was served on the bed of spinach. Also we ordered sardines with backed potatoes. They were flavoursome and presented beautifully. The fish tummies could have been cleaned out better. Portions was generous. We had complimentary nibbles during the waiting time for the food. Water was expensive! Overall experience was really good. The manager invited us to come in the evening for live music.“

“(Translated by Google) Divine food in a fantastic environment and at an affordable price considering so much change in modern times. A house that still lasts in the time that has changed so much and closed other similar houses.(Original)Comida divinal num ambiente fantástico e a um preço acessível tendo em conta tanta mudança nos tempos modernos. Uma casa que ainda perdura no tempo que tanto tem mudado e fechado outras casas similares.“

“Great space and environment.
We ordered rooster cabidela and monkfish massada.
The cabidela had nothing to point out. Right dose of vinegar.
The pasta, on the other hand, was a little tasteless. There was still piri piri but it didn't save her.
Good doses however.
For dessert we ordered the creme brulet which really didn't disappoint, the farófias also looked great but we ended up not ordering them.
Regarding service, a little confusing.
We spent around 5 minutes at the entrance waiting to be served and inside the room the two waitresses were uncoordinated (different people came to ask the same thing).
However, their friendliness stands out, always recommending dishes and the house white wine.“

“This is a great spot in the evening as the sun shines onto the pavement outside and you can watch ships leave the port. We had the seafood plate for two which was excellent and came with a mallet and seafood fork ... necessary to get at the winkles and crab claws. Great selection of seafood which was €45 for two. Beer was extra!“

“I don't think I've ever seen a buffet with the variety that this one has at the price it is. What a show!Too bad I came late, almost 2 pm. I believe that coming at noon, more or less the experience will be even better.Coming back for sure?“

“We literally stumbled across this place as my fiance spotted a garden courtyard squirred away inbetween some buildings. You have all the food on display, freshly cooked, you pick up your tray and point to what you would like. We had the creom of veg soup followed by chicken, with a choice of tasty roasters, salad, rice coleslaw etc. So one meat and 3 other accompanying food item from which to select. Large portions and we took our trays and sat in the garden. It's in the middle of a small shopping centre we'll hidden actually. I have given it 5 stars for the category its in, the food quality and price. A local food place with good honest fresh food very cheaply priced. We paid 21,50 for the 2 courses a cola and cappuccino.“

“Locale tipico portoghese, un po' rustico ma tranquillo e pulito, qualche difficoltà di parcheggio ma nelle vicinanze si può parcheggiare gratuitamente senza problemi. Ottima la cucina e il servizio, personale molto gentile e sempre sorridente. Se volete mangiare cucina tipica portoghese questo è il locale giusto. Prezzi Onesti per la qualità del cibo.“

“A happy surprise planted by the sea.
We ended up in this small land by chance, hearing about its magnificent sunset, we ended up sitting by the river with generous, well-seasoned, dry and well-fried servings of eel.
The starters are sensational, both the mushrooms and the afternoon are a must and set the perfect tone for the meal.
The dishes follow the fashion: they are served generously and prepared with the utmost care and respect.
Desserts are served as a buffet, with a variety and quality worthy of five stars.
The atmosphere is exactly what you would expect in such a riverside place, with a fishing aspect as expected.
Humble and fun service, always with a good face and enjoyment of work - something that I value more and more.
In terms of price, it is not a cheap meal, but I think the price is preciously in line with the quality of the meals.
I highly recommend the fried eels - a local delicacy - accompanied by rice.
A house wine is good enough to accompany any family meal.

What a magnificent surprise, I will certainly be back with great pleasure.“

“The Can Can steak is not that good, it is a steak soaked in sauce (cream, pepper sauce and coffee). The veal kebab was quite good, I consider it to be one of the house's dishes, it was well presented and had good flavor. I also recommend trying the white sangria which is good and made fresh.“

“This restaurant is always an excellent option, the interior space is small but cozy with a family atmosphere. Everything was good, from the service, to the meal and drinks. Quality regional products, well prepared, the doses are very well served, as is the house wine. To finish, in addition to the dessert and coffees, an Organic Port wine, divine. To the next..“