Abstrato

R. Gomes Monteiro 5
276414330

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Recent Reviews

We had 3 nights at the Hotel and had a few meals in the restaurant. Everything we had the opportunity to eat, there was nothing negative that we could point out. Very attentive staff. Impeccable space, the food isn't even worth mentioning. We did little. I had lunch at the hotel and it was magnificent.
We had the opportunity to eat posta barrosa, the 3 pepper steak, the cod, the creme brulee, the pumpkin fundan and everything was wonderful. Congratulations
Received with great friendliness at dinner by the staff.The starters, namely the shrimp pica pau is something incredible and I recommend trying it, the main dish (steak) was at the point we asked for (medium-well) and to finish off the divine pumpkin fondant that we were recommended to try and now I also recommend the same .The atmosphere of the restaurant is calm and the food was very good.
This restaurant belongs to the hotel and is great. The staff is very friendly and available. It has a great wine cellar with local wines. The food is very well prepared in partnership with Chef Justa Nobre.

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